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Donatello's Menu Prices

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You are viewing Donatello's prices confirmed by Menu-Prices at the following location:
791 Philadelphia Street, Indiana, PA 15701 US 1(724) 349-5865
Prices shown in: USD

Antipasti

There's something for everyone from our list of appetizers. Enjoy.
Sausage & Ricotta Crostini
Grilled Italian sausage over ricotta with fresh tomatoes, olive oil and balsamic reduction drizzle.
$9.00
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Seared Ahi Tuna
Ahi tuna over greens with crostini, caper dijon sauce and modified Thai chili.
$11.00
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Bruschetta
Vegetarian. Topped with fresh Mozzarella, tomatoes, basil and extra virgin olive oil.
$7.00
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Clams Casino
Pimento green onion seasoned bread crumbs, topped with bacon.
$9.00
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Calamari Fritti
Served with our original caper dijon.
$9.00
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Fried Zucchini
Vegetarian. Hand-breaded and served with tomato sauce.
$7.00
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Pan-Seared Scallops
Topped with bacon in basil cream sauce over potato rounds.
$12.00
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Mozzarella Cheese Sticks
Vegetarian. Served with tomato sauce.
$7.00
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Pasta

All dinners accompanied with choice of soup or salad.
Pasta Boscaiola
Pasta made with mushrooms and Italian sausage in a creamy pink sauce.
$16.00
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Fettuccine Alfredo
Fettuccine pasta garnished with sweet peas, ham, and mushrooms in cream.
$17.00
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Shrimp & Scallops Marechiaro
Seasoned shrimp and scallops cooked with zucchini and placed over linguine in a light marinara.
$23.00
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Pasta Portofino
Shrimp and scallops in pesto cream sauce over linguine.
$23.00
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Linguine with Clams
Linguine noodles topped with clams. For sauce, choose between garlic and oil or marinara.
$19.00
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Pasta Primavera
Pan-seared chicken and seasonal vegetables. Choose between garlic and oil or creamy pink sauce.
$17.00
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Lobster Ravioli
Tender lobster meat and ricotta sautéed in a creamy pink sauce.
$18.00
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Gnocchi in Pesto Sauce
Gnocchi with fresh basil infused with extra virgin olive oil and topped with pignoli nuts.
$15.00
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Penne with Creamy Pink Sauce
Vegetarian. Penne pasta cooked with our creamy pink sauce.
$14.00
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Wild Mushroom Ravioli
Vegetarian. Mushroom ravioli baked au gratin in Frangelico cream sauce.
$16.00
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Italian Classics

All dinners accompanied with choice of soup or salad.
Lasagna
Pasta layered with meat sauce, Ricotta, and Mozzarella cheeses.
$15.00
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Manicotti
Vegetarian. Manicotti pasta shells stuffed with seasoned Ricotta and baked with Mozzarella cheese.
$15.00
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Baked Ziti
Vegetarian. Ziti noodles baked with Ricotta, Mozzarella, and tomato sauce.
$14.00
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Spaghetti with Meatballs
Traditional spaghetti with meatballs or Italian sausage.
$15.00
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Eggplant Parmigiana
Vegetarian. Traditional parmigiana with your choice of eggplant or zucchini. Served with spaghettini.
$15.00
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Zucchini Parmigiana
Vegetarian. Traditional parmigiana with your choice of eggplant or zucchini. Served with spaghettini.
$15.00
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Sampler Platter
Served with soup and salad.
$19.00
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Pesce

All dinners accompanied with choice of soup or salad.
Grand Marnier Atlantic Salmon
Wild caught salmon, served with grand marnier liqueur orange sauce.
$23.00
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Blackened Ahi Tuna
Chef suggested rare to medium rare.
$22.00
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Pine Nut Encrusted Cod Loin
Accompanied with caper dijon and Thai chili sauce.
$19.00
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Cod Loin Mediterrano
Plum tomatoes, capers, artichoke, eggplant, olives, and pepper rings.
$19.00
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Pollo

All dinners accompanied with choice of soup or salad.
Chicken Cordon Bleu
Chicken cordon bleu stuffed with Fontina, prosciutto, ham, and sage sautéed with mushrooms in cream sauce.
$18.00
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Chicken Marsala
Chicken marsala sautéed with mushrooms in sweet marsala wine sauce.
$18.00
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Chicken Piccata
Chicken piccata sautéed with mushrooms and capers in lemon-wine sauce.
$18.00
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Pollo Caprese
Charbroiled chicken breast, fresh Mozzarella, plum tomatoes, and basil.
$18.00
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Pollo Mediterrano
Charbroiled chicken breast, plum tomatoes, capers, artichokes, eggplant, plives, and pepper rings.
$18.00
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Chicken Parmigiana
Breaded chicken baked with Mozzarella and topped with our tomato sauce.
$17.00
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Vitello & Bistecca

Veal & Eggplant Medaglione
Breaded veal scaloppini and eggplant layered with Mozzarella and ham, oven-baked and topped with creamy pink sauce.
$21.00
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Veal Scaloppini Parmigiana
Baked in Mozzarella and topped with tomato sauce.
$24.00
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Charbroiled Ny Strip Steak
A 12-ounce locally sourced and certified angus beef ny strip cooked to perfection.
$26.00
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Children's Menu

Selection for children ages 10 and under.
Chicken Tenders with Fries
$6.00
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Penne Pasta
The option of penne pasta served with meatball or served with butter.
$5.00
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Cheese Ravioli
$7.00
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Baked Lasagna
$7.00
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Gnocchi
With tomato sauce.
$7.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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