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Dominique Bistro - Greenwich Village Menu Prices

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You are viewing Dominique Bistro - Greenwich Village prices confirmed by Menu-Prices at the following location:
14 Christopher St, New York, NY 10014 US 1(646) 756-4145
Prices shown in: USD
  • Lunch / Dinner 12:00 AM – 10:00 PM
  • Brunch Sat 9:30 AM – 3:00 PM

Recommended

Most Popular

Picked For You

Charcuterie
$8.00
-
Salade Nicoise
Organic mixed greens, ahi tuna, green beans, boiled egg, tomatoes, potato, and olives.
$24.00
-
Champignon Sandwich
Gruyere cheese and roasted portobello mushrooms. Served on organic bread with organic mixed greens.
$15.00
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Les Legumes

Burrata
Candied walnuts, fourme d'ambert, organic greens
$16.00
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Chilled Asparagus
organic greens, avocado, sauce gribiche
$16.00
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Roasted re Beets
avocado, goat cheese, sunflower seeds, grapefruit
$16.00
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Ratatouille
tomato, zucchini, summer squash, eggplants
$16.00
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les poissons

Roasted Cod
north atlantic cod, carrot puree, fava beans, beech mushrooms, celery
$24.00
-
Moule Frites
PEI mussels, white wine, shallots, parsley, tarragon butter, french fries
$24.00
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Scallops
seared scallops, leek fondue, brioche bread crumbs
$24.00
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North Atlantic Salmon
white beans, spinach, sundried tomatoes, pesto
$24.00
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Nicoise Salad
ahi tuna, gem salad, olives, green beans, toatoes, egg
$24.00
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Boards

Charcuterie (Boards)
$8.00
-
Formages
$8.00
-
La Selection du Chef
$28.00
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Les Viandes

Steak Tartare (Les Viandes)
beef tenderloin, quail egg, gem salad, caper berries
$26.00
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Steak Tartare
beef tenderloin, quail egg, gem salad, caper berries
$26.00
-
Organic chicken
heirloom cherry tomato, fingerling potatoes, bordelaise sauce
$27.00
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Pistachio Custed lamb
cauliflower puree, asparagus, lamb jus
$27.00
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Filet Mignon (Les Viandes)
beef tenderloin, summer corn succatash, bordelaise
$27.00
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Filet Mignon
beef tenderloin, summer corn succatash, bordelaise
$27.00
-
Steak Frites
14 oz. Bone in NY strip, French fries, herbs de provence, and whole grain mustard.
$45.00
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Steak Frites (Les Viandes)
14 oz. Bone in NY strip, French fries, herbs de provence, and whole grain mustard.
$45.00
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Bistro Burger
8oz short rib blend, caramelized onions, gruyere, french fries
$27.00
-
Bistro Burger (Les Viandes)
8oz short rib blend, caramelized onions, gruyere, french fries
$27.00
-

Desserts

Mousse au Chocolat
$11.00
-
Tarte Tatin
$11.00
-
Crème Brûlée
$10.00
-

Recommended

Most Popular

Salade Nicoise
Organic mixed greens, ahi tuna, green beans, boiled egg, tomatoes, potato, and olives.
$23.00
+4.55%
Bistro Burger
8 oz. Dry aged short rib blend, caramelized onions, aged gryere, and French fries.
$24.00
-
Steak Frites
14 oz. Bone in NY strip, French fries, herbs de provence, and whole grain mustard.
$41.00
-
Avocado Toast
Poached egg.
$14.00
-
Champignon Sandwich
Gruyere cheese and roasted portobello mushrooms. Served on organic bread with organic mixed greens.
$15.00
-

Salads

Salade de Tomates
Heirloom tomatoes, fior di latte, fattoria suvereto, and micro basil.
$15.00
-
Frisée aux Lardons
Frisee greens, smoked bacon lardon, croutons, and poached egg.
$17.00
-
Salade Nicoise (Salads)
Organic mixed greens, ahi tuna, green beans, boiled egg, tomatoes, potato, and olives.
$22.00
-
Salade de Betteraves
Heirloom beets, baby arugula, avocado, goat cheese, toasted sunflower seeds, and orange.
$15.00
-
Granola
Yogurt, mixed berries, and organic honey.
$14.00
-

Boards

Charcuterie
Each. 18 month aged prosciutto di parma, soppressata, country pate or duck salami.
$7.00
-
Formages
Each. brie de nangis, comte, morbier, crottin, fourme d' ambert, assau iraty pardou arriou
$7.00
-
La Selection du Chef
charcuterie and formages selection du chef
$28.00
-

Croques

Champignon Sandwich (Croques)
Gruyere cheese and roasted portobello mushrooms. Served on organic bread with organic mixed greens.
$15.00
-
Monsieur Sandwich
Ruban bleu and gruyere cheese. Served on organic bread with organic mixed greens.
$17.00
-
Madame Sandwich
Ruban bleu, gruyere cheese, and sunny side egg. Served on organic bread with organic mixed greens.
$19.00
-

Eggs

Avocado Toast (Eggs)
Poached egg.
$14.00
-
Le "Basic"
Three soft scrambled eggs with choice of protein.
$17.00
-
Oeufs Benedicte
Poached eggs, ruban bleu, and hollandaise sauce.
$20.00
-
Oeufs Benedicte au Saumon
Poached eggs, smoked salmon, and sauce charon.
$22.00
-
Ratatouille
Poached eggs, tomato, eggplant, zucchini, and squash.
$19.00
-
Oeufs au Four
Baked eggs, tomato, red and green chillies, portobello mushrooms, and lardons.
$21.00
-
Hachis de Canard
Duck confit, potato, poached eggs, and lardons.
$24.00
-
Steak and Eggs
Hanger steak and soft scrambled eggs.
$26.00
-

Belgian Waffles

Fruits Rouge
Homemade waffle, fresh berries, and chocolate mousse.
$18.00
-
Au Saumon
Homemade waffe, smoked salmon, avocado, and ricotta.
$21.00
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Sides

French Fries Truffle
$9.00
-
Mixed Greens (Sides)
Organic greens and tomatoes.
$9.00
-
Mixed Greens
Organic greens and tomatoes.
$9.00
-
Fresh Seasonal Fruit
$9.00
-
Nova Smoked Salmon
$9.00
-
Thick Cut Bacon
$9.00
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Entrees

Bistro Burger (Entrees)
8 oz. Dry aged short rib blend, caramelized onions, aged gryere, and French fries.
$24.00
-
Saumon Grillé
North Atlantic salmon, sun dried tomatoes, spinach, white beans, and pesto.
$31.00
-
Steak Frites (Entrees)
14 oz. Bone in NY strip, French fries, herbs de provence, and whole grain mustard.
$41.00
-

Desserts

Mousse au Chocolat
$10.00
-
Tarte Tatin
$10.00
-
Crème Brûlée
$10.00
-

Beverages

Soda
$5.00
-
Orange Juice
$7.00
-
Perrier
$8.00
-
Evian
$8.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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