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dolce Zola Menu Prices

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You are viewing dolce Zola prices confirmed by Menu-Prices at the following location:
134 East Gay Street, West Chester, PA 19380 US 1(484) 887-0760
Prices shown in: USD

Piccoli Piatti Special (Small Plate Specialties) (Starters)

Crostini Trio
House-made herbed chicken liver pâtè, house whipped ricotta, pear, and Gorgonzola, daily bread.
$9.00
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Arctic Char Tartare
Raw arctic char, cucumber, parsley, cipolla di tropea, avocado aioli, served on bread.
$12.00
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Cotechino
Slow-cooked large pork sausage, spinach, polenta-Italian style grits.
$8.50
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Seared Scallops
Pan-seared scallops, mornay sauce.
$12.00
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Formaggi e Affettati (Starters)

The Antique Barn
Pecorino calabrese (sheep, Italy), aged Asiago (cow, Italy), vino rosso (cow, Wisconsin) caprino (goat, New York), Gorgonzola (cow, Italy).
$23.00
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Day Trip to the Countryside
Mild cheddar (cow, PA), fontina (cow, Italy) manchego (sheep, Spain), cloud nine (goat, PA), pecorino romano (sheep, Italy).
$23.00
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Well-Rounded Individual
Gouda (cow, holland), cahill Irish porter cheddar (cow, Ireland) provolone (cow, Italy), Asiago (cow, Italy), truffle (sheep and cow, Italy).
$23.00
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Prima Fresh
Prosciutto di parma, fresh mozzarella, oregano, balsamic glaze.
$15.00
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Insalate

Zola Caesar
Bucks county hydroponic greens, croutons, pecorino shavings, dolce gorgonzola caesar.
$10.50
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Purple Citrus
Fennel, radicchio, orange, crispy speck, citrus vinaigrette.
$11.50
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Valtellina
Bresaola-air-dried beef, arugula, pecorino shavings, lemon+EVOO.
$10.00
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Uva
Arugula, grapes, caprino goat cheese, walnuts, cipolla di tropea, champagne vinaigrette.
$10.50
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Pasta Bar

Pomodoro
Our classic tomato sauce with basil, sweet onions and a hint of garlic.
$16.50
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Sei Formaggi
Creamy cheese fondue with fontina, aged Asiago, sweet Asiago, provolone, dolce gorgonzola, Pecorino Romano.
$18.00
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Funghi Aurora
Sautéed cremini mushrooms, blush cream sauce.
$18.50
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Ragu Bolognese
Braised beef and pork, mirepoix veggies, nutmeg, bay leaves, cloves, pomodoro.
$19.50
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Neapolitan Ragu
Crumbled spicy Italian sausage, braised beef, red peppers, pomodoro tortellini.
$19.50
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La Nostra Carbonara
Pancetta sautéed with onion, cremini mushrooms, sweet green peas, one farm egg whisked in our pecorino cream sauce.
$20.00
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Via Stretta
Pancetta sautéed with a hint of onions, broccoli, blended in our pecorino cream sauce.
$19.00
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Zola e Radicchio
Chioggia radicchio- bittersweet red chicory, creamy dolce gorgonzola, crispy speck-smoked prosciutto.
$23.00
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Salmone Affumicato
Alder wood smoked Atlantic salmon, lightly sautéed in butter, dolce gorgonzola, blush cream sauce.
$19.50
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Mare e Monti
Shrimp and pancetta, sautéed in garlic and white wine, red peppers, blush cream sauce.
$22.00
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Shrimp Aurora
Shrimp, sautéed in garlic and white wine, blush cream sauce.
$21.00
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Salento
Shrimp, calamari, sautéed in garlic, jalapeño and white wine, spicy pomodoro, feta.
$23.50
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Clams Pesto Pistacchio
Clams, sautéed in garlic and white wine, pistacchio pesto, bottarga-fish roe.
$26.00
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Secondi

Flat Iron Steak (8 oz.)
Grass-fed beef, medium rare sous-vide, 8 oz., chianti reduction, truffle pecorino fries.
$27.00
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Pan-Seared Arctic Char
Sustainable Canadian alternative to salmon, creamy pecorino potato purée, sautéed fennel, asparagus, blistered cherry tomatoes, lemon sauce.
$27.00
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Rainbow Trout
Pan-seared freshwater trout served with spinach+taleggio risotto.
$28.00
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Pescatore
Pan-seared scallops, shrimp, crab, sautéed in garlic and white wine, blush cream sauce, paccheri pasta.
$30.00
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Lobster Ravioli
Egg+flour ravioli, stuffed with lobster, and ricotta, blush crab sauce.
$27.00
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Pork Chop Zola e Noci
Dolce gorgonzola cream sauce, crumbled walnuts, served with thin-sliced pork chop and pairing of potato gnocchi.
$28.00
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Duck
Sous-vide long island duck breast, creamy pecorino potato purée, orange cognac sauce, hint of soy sauce, figs, honey.
$31.50
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Sides

Truffle Fries
Pecorino Romano, parsley.
$6.00
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Sautéed Fennel
Pecorino Romano.
$7.00
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Little Green Salad
Feta, cipolla di tropea.
$8.00
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Red Peppers
Italian sausage.
$7.00
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Sautéed Spinach
Pecorino Romano.
$6.00
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Burrata Ball
$5.00
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Antipasti (Starters)

PEI Mussels
Choice of garlic and white wine sauce or spicy pomodoro.
$12.00
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Burrata
Creamy burrata ball, prosciutto di parma.
$10.00
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Grandma's Meatballs
Creamy burrata ball, prosciutto di parma.
$10.50
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Dolce Zola Polenta
Sautéed cremini mushrooms and Italian herbed sausage, creamy dolce Gorgonzola cheese sauce, Italian style grits.
$9.50
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Zuppa Del Giorno
$6.50
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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