Navigation
  1. Home »
  2. Restaurants »
  3. Divvy Menu Prices

Divvy Menu Prices

Verified Prices
Menu-Prices is not associated with Divvy
Jump to Section Show
You are viewing Divvy prices confirmed by Menu-Prices at the following location:
71 City Center Drive, Carmel, IN 46032 US 1(317) 706-0000
Prices shown in: USD

Lunch Favorites

Avocado Toast
Red sea salted pepitas, roasted corn pico and créme fraiche on toasted baguette.
$15.00
-
Bourbon Braised Brisket Taco
Gluten-free. Southern white creamy BBQ, jalapenos, pickled onions, and corn tortilla.
$15.00
-
Blistered Brussels Sprouts
Gluten-free, lactose-free, vegan. Red pepper flakes, pine nuts and roasted garlic.
$15.00
+50.00%
Chicken Mini
Shredded breast meat, Brie and blackberry BBQ.
$15.00
-

Midday Classics - Lunch

Spanish Burger Slider
Torched manchego, bacon, pickled onions, and fire roasted tomato aioli on a petite bun.
$14.00
-
Mac & Cheese
Topped with Parmesan herb panko bread crumbs.
$14.00
+100.00%
Chicken Verde Taco
Gluten-free. Roasted corn pico, monterey jack, créme fraiche and corn tortilla.
$14.00
-
Fruit Cup
Gluten-free, lactose-free, vegan. Apples, pineapple, strawberries, and grapes.
$14.00
-
Sweet Potato Fries
Gluten-free, lactose-free, vegan. Signature divvy dust and maple bourbon gastrique.
$14.00
+133.33%

Taco Trio - Lunch

Bourbon Braised Brisket
Gluten-free. Southern white creamy BBQ, jalapenos, pickled onions, and corn tortilla.
$15.00
-
Buffalo Cauliflower
Gluten-free. Blue cheese crumbles, cucumber, lettuce, tomato, cucumber ranch, and corn tortilla.
$15.00
-
Chicken Verde
Gluten-free. Roasted corn pico, monterey jack, creme fraiche, and corn tortilla.
$15.00
-
Avocado Mash
Gluten-free, lactose-free, vegan. Blue tortilla chips.
$15.00
-

Lunch Sampler Sides

Soup
Gluten-free.
$3.00
-
Fruit
Gluten-free, lactose-free, vegan.
$4.00
-
Mac & Cheese (Lunch Sampler Sides)
$3.00
-
shoestring Fries
Gluten-free, lactose-free, vegan.
$3.00
-
Brussels Sprouts
Gluten-free, lactose-free, vegan.
$3.00
-
Sweet Potato Fries (Lunch Sampler Sides)
Gluten-free, lactose-free, vegan.
$4.00
-

Tidbit Tours

Chips & Dips
Gluten-free, lactose-free, vegan. Avocado mash, roasted corn pico and blue tortilla chips.
$12.00
-
Down South
Hickory country ham, aged manchego cheese, candied chicken bacon, pineapple preserves and fried biscuits.
$16.00
-
Picnic
Whipped feta, smoky salmon spread, grilled rustic, pretzel crostinis and duck prosciutto.
$17.00
-
Veg Head
Gluten-free, lactose-free, vegan. Edamame hummus, veggie tapenade, garden flatbread, and veggies.
$12.00
-
Cheese Please
Beer cheese fondue, goat cheese coins, cashew vegan cheddar, pretzel crostinis and fried pita triangles.
$15.00
-
Power Up
Gluten-free. Wasabi deviled eggs, candied chicken bacon, hickory country ham, aged manchego cheese, green apples, and rosemary spiced walnuts.
$18.00
-

B.Y.O.B.

Build Your Own Board with 4 Tidbit
$15.00
-
Build Your Own Board with 6 Tidbit
$22.00
-

Soup & Salads

Mexi Sweet Potato with Tortilla Crunchies (Cup)
Gluten-free, lactose-free, vegan.
$4.00
-
Seafood Bisque with Crispy Capers (Cup)
Gluten-free.
$4.00
-
Wedgie
Gluten-free. Baby iceberg lettuce, tomatoes, carrot, and creamy blue cheese dressing.
$7.00
-
Crazy Caprese
Gluten-free. Tomatoes, basil pesto, fresh mozzarella, balsamic glaze, sprouts, crispy capers and pine nuts.
$9.00
-
French Rocket
Gluten-free. Arugula, candied pecans, Brie, dried lavender, apples, grapes and champagne mustard dressing.
$10.00
-
Fusion Quinoa
Lactose-free, vegan. Sugar snap peas, red bell peppers, radish, carrots, cashews, sesames, sprouts and Thai teriyaki.
$8.00
-
Bootylicious
Gluten-free. Arugula, strawberries, rosemary walnuts, orange zest, goat cheese and cucumber ranch dressing.
$10.00
-

Chef Featured Tour Boards

Savor
Whipped feta: grilled rustic bread, chilean olive oil and cucumbers. Sizzlin' shrimp (gluten-free, lactose-free): jalapenos, bacon, blackberry BBQ, and signature divvy dust. Blistered brussels sprouts (gluten-free, lactose-free, vegan): red pepper flakes, pine nuts and roasted garlic. Porterhouse teasers (gluten-free): grilled NY strip, tenderloin, smoky sea salt and garlic butter. Bruleed Brie: black Mission fig jam, green apples, agave nectar, and pretzel crostinis.
$24.00
-
Vegan
Edamame hummus (gluten-free, lactose-free, vegan): tuxedo sesames and garden flatbread. Cashew vegan cheddar (gluten-free, lactose-free, vegan): creamy cheese spread and pretzel crostinis. Citrus quinoa (gluten-free, lactose-free, vegan): lemon tahini, carrots, sugar snap peas, red bell pepper, pine nuts, sprouts and orange zest. Blistered brussels sprouts (gluten-free, lactose-free, vegan): red pepper flakes, pine nuts and roasted garlic. Squash tots (gluten-free, lactose-free, vegan): lavender agave Dijon dipping sauce.
$18.00
-
Delish
Smoky salmon spread: lemon zest, crispy capers and pretzel crostinis. Duck tenders (gluten-free, lactose-free, vegan): spiced buttermilk soaked, herb gluten-free panko and Southern white creamy BBQ. Asian candied carrots (gluten-free, lactose-free, vegan): gochujang BBQ, maple bourbon gastrique and tuxedo sesames. Little lamb chops (gluten-free, lactose-free): Chile mango sauce and red sea salted pepitas. Crispy goat cheese (gluten-free): balsamic glaze, basil pesto and tomato pepper coulis.
$28.00
-

Cheese

Crispy Goat Cheese
Gluten-free. Herb gluten-free panko crusted cakes, balsamic glaze, basil pesto and tomato pepper coulis.
$11.00
-
Bruleed Brie
Black Mission fig jam, green apples, agave nectar and pretzel crostinis.
$9.00
-
Mac & Cheese (Cheese)
Topped with Parmesan herb panko bread crumbs.
$7.00
-
Melty Manchego
Charred salsa verde, peppers and bubbly cheese served with seasoned biscuit bunuelos.
$9.00
-
Beer Cheese Fondue
Fried pita triangles and soft pretzel bites.
$10.00
-

Seafood

Sizzlin' Shrimp
Gluten-free, lactose-free. Jalapenos, bacon, blackberry barbecue, and signature divvy dust.
$12.00
-
Sesame Tuna
Lactose-free, veganserved rare. Thai chili teriyaki, pineapple and crushed wasabi peas.
$14.00
-
Southwest Shrimp Tacos
Gluten-free, lactose-free. Chile mango sauce, avocado mash, lettuce, tomato, lime zest, and red sea salted pepitas on two corn tortillas.
$8.00
-
Lobsterdilla
Bacon, monterey jack, flour tortillas, and fire roasted tomato aioli.
$13.00
-
Salmon Cakes
Gluten-free. Herb gluten-free panko, veggie tapenade, champagne mustard, feta, orange zest and fried capers.
$13.00
-

Veggies

Stuffed Zucchini
Gluten-free. Tomato pepper coulis, quinoa, fresh mozzarella, basil pesto and balsamic glaze.
$10.00
-
Asian Candied Carrots
Gluten-free, lactose-free, vegan. Gochujang BBQ, maple bourbon gastrique and tuxedo sesames.
$7.00
-
Avocado Toasts
Red sea salted pepitas, roasted corn pico and créme fraiche on toasted baguette.
$12.00
-
Squash Tots
Gluten-free, lactose-free, vegan. Lavender agave Dijon dipping sauce.
$7.00
-
Citrus Quinoa
Gluten-free, lactose-free, vegan. Lemon tahini, carrots, sugar snap peas, red bell pepper, pine nuts, sprouts and orange zest.
$9.00
-
Bruschetta
Tomato, balsamic glaze, basil pesto, roasted garlic and feta on toasted baguette.
$10.00
-
Smokin Fries
Gluten-free. Bacon fat tossed shoestring potatoes, smoky sea salt and fire roasted tomato aioli.
$5.00
-
Buffalo Cauliflower Tacos
Gluten-free. Blue cheese crumbles, cucumber, lettuce, tomato, and cucumber ranch dressing on two corn tortillas.
$8.00
-
Blistered Brussels Sprouts (Veggies)
Gluten-free, lactose-free, vegan. Red pepper flakes, pine nuts and roasted garlic.
$10.00
-
Sweet Potato Fries (Veggies)
Gluten-free, lactose-free, vegan. Signature divvy dust and maple bourbon gastrique.
$6.00
-

Proteins

Bourbon Braised Brisket Tacos
Gluten-free, lactose-free. Southern white creamy BBQ, jalapenos and pickled onions on two corn tortillas.
$8.00
-
Beef Thai Tenderloin
Gluten-free, lactose-free. Spicy chili sauce, peanut butter glaze, pineapple preserves, and tuxedo sesames.
$17.00
-
Black & Blue Tenderloin
Gluten-free. Signature divvy dust, bruléed blue cheese and balsamic glaze served medium rare.
$18.00
-
Spanish Burger Sliders
Torched manchego, bacon, pickled onions and fire roasted tomato aioli on two petite buns.
$9.00
-
Porterhouse Teasers
Gluten-free. Grilled NY strip, tenderloin, smoky sea salt and garlic butter. Served medium rare.
$17.00
-
Little Lamb Chops
Gluten-free, lactose-free. Chile mango sauce and red sea salted pepitas. Served medium rare.
$16.00
-
Korean Pork Tacos
Lactose-free. Gochujang barbecue pork belly, red bell pepper, pineapple preserves, and sprouts on two wonton shells.
$8.00
-
Pork Belly Bites
Gluten-free, lactose-free. Slow braised uncured thick-cut bacon, maple bourbon gastrique and smoky sea salt.
$9.00
-
Chicken Minis
Shredded breast meat, Brie and blackberry BBQ on two petite buns.
$8.00
-
Duck Tenders
Gluten-free. Spiced buttermilk soaked and herb gluten-free panko crusted with Southern white creamy BBQ.
$14.00
-
Chicken Verde Tacos
Gluten-free. Roasted corn pico, monterey jack and créme fraiche on two corn tortillas.
$7.00
-
Cordon Blue Puffs
Shredded chicken, crispy pork and monterey jack filled pastry with cucumber ranch dipping sauce.
$9.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

Search

Close