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Dimitri's on the Water Menu Prices

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You are viewing Dimitri's on the Water prices confirmed by Menu-Prices at the following location:
690 Dodecanese Boulevard, Tarpon Springs, FL 34689 US 1(727) 945-9400
Prices shown in: USD

Appetizers

Spread Sampler
A combination of taramosalata, skordalia, melitzanosalata, and tzatziki. Served with toasted pita.
$12.00
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Melitzanosalta
Eggplant salad with garlic. Olive oil, served with toasted pita.
$8.00
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Taramoslata
Whipped fish roe served with toasted pita.
$8.00
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Skordalia
Potato and garlic dip served with toasted pita.
$7.00
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Hummous
Garbanzo bean and tahini dip served with toasted pita.
$7.00
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Tyrokafteri
Spicy whipped feta cheese, ricotta and jalapeño served with toasted pita.
$7.00
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Tzatziki
Sour cream, garlic and cucumber served with toasted pita.
$7.00
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Feta Cheese & Olives
Feta cheese and kalamata olives topped with extra virgin olive oil and a touch of oregano.
$8.00
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Potato Skins
Filled with bacon, cheddar and mozzarella cheese and topped with a feta scallion sour cream.
$8.00
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Crab Cakes
Jumbo lump blue crab prepared with fresh mint, dill and Greek spices served with a spicy lemonade.
$14.00
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Spanakopita Spinach Pie
Filo dough filled with spinach and feta cheese.
$8.00
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Saganaki
Flaming cheek sheeps milk cheese.
$7.00
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Calamari
Lightly floured. Fried seasoned squid or grilled with olive oil. Lemon, oregano and seasonings.
$14.00
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Pickled Octopus
Pickled in extra virgin olive oil, red wine vinegar and spices.
$14.00
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Zucchini, Eggplant & Skordalia
Lightly g loured and pan fried.
$10.00
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Salads

Greek Salad
Lettuce, tomatoes, Greek olives, cucumbers, onions, garbanzo beans, beets, Greek peppers, and bell peppers, topped with feta cheese served with our house dressing served over potato salad.
$9.00
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Dimitri’ S Salad
Romania lettuce, scallions, beets, cucumbers, cherry tomatoes, red. Green and yellow peppers, dill, Greek olives, garbanzo beans and walnuts tossed with balsamic vinaigrette and topped with feta cheese.
$9.00
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Village Salad
A traditional Greek salad (no lettuce) with tomatoes, cucumbers, Greek olives, onions, peppers, Greek peppers, beets, garbanzo beans, feta cheese, and anchovies. Served with an extra virgin olive oil dressing.
$9.00
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Caesar Salad
Hand torn romaine lettuce, tossed in a housemade-caesar dressing topped with anchovies.
$9.00
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Greek Cobb Salad
Romaine and iceberg lettuce topped with tomatoes, feta, bacon, egg. Red onion and kalamata olives and your choice of dressing.
$9.00
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Baby Spinach Salad
Served with mandarin oranges, glazed walnuts, roasted red peppers and cherry tomatoes tossed in a champagne vinaigrette and topped with gorgonzola cheese.
$10.00
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Soups

Avgolemono Soup
Greek egg lemon chicken soup "yia yias recipe".
$4.00
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Sandwiches, Burger & Wraps

Gyro Sandwich
Seasoned ground bed'and lamb roasted vertically then sliced, wrapped in a pita with tomatoes onions and tzatziki sauce.
$9.00
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Souvlaki Sandwich
Grilled marinated pork tenderloin wrapped in a pita with tomatoes onions and tzatziki sauce.
$7.00
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Chicken Souvlaki Sandwich
Grilled marinated chicken breast wrapped in a pita with tomatoes, onions and tzatziki sauce.
$8.00
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Fish Gyro
Lightly fried white fish topped with a feta de galio, shredded lettuce and tomatoes.
$8.00
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Roasted Lamb Wrap
Thinly sliced lamb served with onions, tomatoes and tzatziki.
$10.00
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Blackened Chicken Caesar Wrap
Sliced chicken breast tossed with ion wine lettuce and caesar dressing topped with Romano cheese.
$9.00
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Farmers Dream Wrap
Grilled peppers, onions, eggplant, mushrooms zucchini, and yellow squash, tomatoes and spinach.
$8.00
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Island Chicken Sandwich
Char grilled chicken breast topped with melitzanosalata. Provolone cheese and garnished with lettuce, tomatoes and onions.
$8.00
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Prime Rib Sandwiches
Slow roasted prime rib served on a hoagie roll with lettuce, tomatoes and onion and accompanied by horsey sauce and au jus.
$12.00
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Hamburger
Garnished with lettuce, tomatoes and onions.
$7.00
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CBP Burger
Topped with saganaki cheese and fried onions garnished with lettuce, tomatoes and onions.
$9.00
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Greek Island Burger
Seasoned ground beef topped with red and green peppers, black olives and feta cheese. Garnished with lettuce, tomatoes and onions.
$9.00
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Greek Sausage
Sautéed onions, peppers tomatoes and topped with feta cheese on a pita.
$7.00
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Chicken Strips
Tender crispy fried chicken strips.
$8.00
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From the Boat

Mahi Mahi
Panseared, char grilled or baked.
$12.00
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Salmon
Pan seared, char grilled or baked.
$12.00
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U-Peel Shrimp
One pound of u 15 gulf shrimp in olive oil. Lemon and seasonings.
$21.00
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Thalassina
Combination of char grilled calamari. Octopus scallops and shrimp.
$22.00
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Char-Grilled Octopus
Grilled with olive oil and lemon, oregano and seasoning.
$14.00
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Octopus Stifado
Braised in olive oil with garlic, onions tomatoes, Greek peppers, white wine and feta cheese.
$16.00
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Smelts
Pan fried, whole baby lake smelts.
$12.00
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Fried Shrimp
Lightly homed large gulf shrimp.
$18.00
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Scallops
Pan fried or pan seared.
$22.00
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Calamari (From the Boat)
Lightly homed, seasoned then fried squid or grilled with olive oil. Lemon, oregano and seasoning.
$14.00
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From the Farm

Moussaka
Baked layered eggplant with seasoned ground beef and topped with a creamy bechamel.
$15.00
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Pastitso
Baked layered pasta with meat sauce topped with creamy bechamel.
$15.00
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Dolmades
Seasoned ground beef and rice, wrapped in tender grape leaves and topped with egg- lemon sauce.
$15.00
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Combination Platter
Moussaka, patio, dolmades, and gyro.
$20.00
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Gyro Platter
Ground beef and lamb slices served over pita bread, garnished with tomatoes, onions, and tzatziki sauce.
$13.00
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Souvlaki Platter
Marinated pork tenderloin skewers served over pita bread garnished with tomatoes, onions and tzatziki sauce.
$14.00
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Chicken Souvlaki Platter
Marinated chicken breast skewers served over pita. Bread gar rushed with tomatoes, onions and tzatziki sauce.
$14.00
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Chicken Breast
Char grilled and topped with artichokes in an egg-lemon sauce.
$14.00
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Keftedes
Greek meal halls "yu yias recipe".
$16.00
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Kokkinisto Lamb
Braised lamb shank with tomatoes, onions and a hint of cinnamon.
$18.00
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Roast Leg of Lamb
Slow roasted boneless leg of lamb with fresh garlic and Greek seasonings.
$18.00
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Rack of Lamb
Honey mint glazed frenched full lack.
$34.00
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Paithakia
Center cut porter house lamb chops marinated in garlic, olive oil. Lemon juice and oregano.
$22.00
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Prime Rib
A 16 oz. prime rib slow roasted.
$22.00
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New York Strip
A 20 oz. bone in New York strip.
$32.00
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Bone-In Rib Eye
A 20 oz. bone in rib eye.
$28.00
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Filet
Center cut 9 oz. filet.
$28.00
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Pasta

Blackened Chicken
A choice of a light tomato sauce or a white wine feta cream sauce served over linguini.
$13.00
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Shrimp & Scallop
Sautéed in a butter, wine and feta cream sauce topped with grilled tomatoes served over linguine.
$18.00
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Mediterranean Seafood Pasta
Sautéed shrimp scallops, clams, and mussels, with garlic, onions, tomatoes Greek peppers, kalamata olives, white wine and feta cheese in a light tomato sauce served over linguine.
$24.00
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Mussels Kimolos
Sautéed mussels with tomato sauce, onions, garlic, olive oil, and feta cheese served over linguine.
$14.00
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Sides

Side Salad - House
$3.00
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Side Salad - Greek
$5.00
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Greek Oven Roasted Lemon Potatoes
$3.00
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Baked Potato
$3.00
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Hand Cut Fries
$3.00
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Horta - Dandelions
$3.00
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Fresh Seasonal Vegetable
$3.00
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Briam -braised Vegetables
$4.00
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Rosemary Chickpeas
$3.00
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Rice
$2.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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