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Dim Sum Menu Prices (UK)

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You are viewing Dim Sum (UK) prices confirmed by Menu-Prices at the following location:
69 W Nile St, Glasgow, UK 441413280800
Prices shown in: GBP

Picked For You

Crispy Shredded Chicken with Chilli Sauce
£12.50
-
Sweet and Sour Chicken Hong Kong Style
£10.50
-
Kung Po Prawn
£13.50
-
Sweet and Sour Chicken Balls in Batter
£10.50
-
Hot and Spicy Soft-Shell Crab
£16.50
-

Recommended

Fried Dim Sum

Crispy Roll with Chicken
3 pieces.
£5.20
-
Crispy Roll with Prawn
3 pieces.
£5.20
-
Crispy Roll with Duck
4 pieces.
£5.20
-
Crispy Roll with Vegetables
3 pieces.
£5.20
-
Crispy Calamari
3 pieces.
£5.20
-
Stornoway Black Pudding Wonton with Scallops & King Prawn
4 pieces.
£5.20
-
Fried King Prawn Dumpling
3 pieces.
£5.20
-
Crispy Fried Wonton Wrapped with Prawns
4 pieces.
£5.20
-
Shanghai Wor Teap
4 pieces.
£5.20
-
Crispy Prawn in Bean Curd Wraps
3 pieces.
£5.20
-

Steamed Dim Sum

Char Sui Buns
3 pieces.
£5.20
-
Chicken and King Prawn Chilli Dumpling
4 pieces.
£5.20
-
Shanghai Pork Dumpling
4 pieces.
£5.20
-
Pork Dumpling Wrapped in Beancurd and Oyster Sauce
3 pieces.
£5.20
-
Spinach and King Prawn Dumpling
4 pieces.
£5.20
-
Smoked Haddock and Leek Dumpling
3 pieces.
£5.20
-
Haggis Dumpling
3 pieces.
£5.20
-
Beef and Ginger Dumpling
3 pieces.
£5.20
-
Prawn and Sweetcorn Dumpling
4 pieces.
£5.20
-
Chicken and King Prawn Leek Dumpling
4 pieces.
£5.20
-
Chicken Pork and Glutinous Rice with Lotus Leaf Wrap
2 pieces.
£5.20
-
Vegetable Dumpling with Chilli Sauce
4 pieces.
£5.20
-
Spare Ribs in Black Bean Sauce
£5.20
-
Steamed Prawns with Chives Dumplings
4 pieces.
£5.20
-
Satay Beef Dumpling
3 pieces.
£5.20
-
Chicken Satay Buns
3 pieces.
£5.20
-

Steamed Platter For Two

Steamed Spinach and King Prawn Dumpling
2 pieces.
£14.50
-
Chicken, King Prawn and Leek Dumpling
2 pieces.
£14.50
-
Smoked Haddock and Leek Dumpling (Steamed Platter For Two)
2 pieces.
£14.50
-
Haggis Dumpling (Steamed Platter For Two)
2 pieces.
£14.50
-
Char Sui Buns (Steamed Platter For Two)
2 pieces.
£14.50
-

Fried Platter For Two

Crispy Rolls with Chicken
4 pieces.
£13.50
-
Crispy Calamari (Fried Platter For Two)
£13.50
-
Fried King Prawn Dumpling (Fried Platter For Two)
2 pieces.
£13.50
-
Crispy Fried Wonton Wrapped with Prawns (Fried Platter For Two)
2 pieces.
£13.50
-

Soups

Seafood Soups
£6.00
-
Hot and Sour Soup
£5.00
-
Chicken Noodle Soup
£4.70
-
Chicken Sweetcorn Soup
£4.70
-
Chicken Mushroom Soup
£4.70
-
Wun Tun Soup
£6.00
-
Mixed Vegetable Soup
£4.50
-

Starter

Crispy Aromatic Duck
£12.00
-
Salt and Chilli Spare Ribs
£6.50
-
Peking Style Spare Ribs
£6.50
-
Salt and Chilli Chicken Wings
£5.50
-
Chicken Wings in Honey Chilli Sauce
£5.50
-
Salt and Chilli Chicken
£5.50
-
Spring Rolls
£5.20
-
Mini Vegetable Spring Rolls
£5.20
-
Sesame Prawn on Toast
£5.20
-
Chicken Satay on Skewers
3 pieces.
£6.00
-
Salt and Chilli Squids
£6.50
-
Mussels in Black Bean Sauce
£6.00
-
Salt and Chilli Tofu
£5.20
-

Chef's Recommendation

Steamed Seabass with Ginger and Spring Onions
£16.95
-
Thai Sweet Chilli Seabass
£16.95
-
Fried King Prawn with Dry Spicy and Garlic
£13.50
-
King Prawn, Dry Beancurd and Chinese Leaves
£13.50
-
Stir Fried Pork in Sa Cha Sauce
£13.50
-
Salt and Chilli King Prawn
£13.50
-
Salt and Chilli Soft Shell Crab
£16.50
-
Lamb Ribs XinJiang Style
£14.50
-
Stir-Fried Spicy Beans with Mince Pork
£13.50
-
Dry Fried Spicy Squid
£14.50
-
Shredded Pork in Peking Sauce with Pancake
£13.50
-
Stir Fried Lamb with Spring Onions
£13.50
-
Stir Fried Lamb with Cumin and Coriander
£13.50
-
Lamb with Black Pepper Sauce
£13.50
-
King Do Pork Chop
£13.50
-
Pork Chop with Black Pepper Sauce
£13.50
-
Stuffed Aubergine with Prawns in Soy
£14.50
-

Szechuan Specialities

Hot and Spicy Soft-Shell Crab (Szechuan Specialities)
£16.50
-
Hot and Spicy King Prawn
£13.50
-
Kung-Po Chicken
£11.50
-
Szechuan Style Deep Fried Chicken with Chilli and Pepper
With bone.
£12.50
-
Double Cokked Sliced Pork
£12.50
-
Mapo Tofu with Pork Mince
£10.50
-
Szechuan Style Sliced Pork with Fried Tofu
£12.50
-
Kung-Po Pork
£12.50
-
Yu Hong Style Shredded Pork
£12.50
-

Satay

Satay Combination
£14.50
-
Satay King Prawn
£14.50
-
Satay Chicken
£12.50
-
Satay Beef
£12.50
-

Sweet and Sour

Sweet and Sour King Prawns Balls in Batter
£13.50
-
Sweet and Sour King Prawns Hong Kong Style
£13.50
-
Sweet and Sour Spare Ribs
£12.50
-
Sweet and Sour Chicken Balls in Batter (Sweet and Sour)
£10.50
-
Sweet and Sour Chicken Hong Kong Style (Sweet and Sour)
£10.50
-
Sweet and Sour Pork
£12.50
-

Side Dishes

Chow Mein
Soft noodles.
£3.50
-
Fried Rice
£3.50
-
Boiled Rice
£3.20
-
Chips
£3.20
-
Salt and Pepper Chips
£3.70
-

Seafood

Hot and Spicy Meat Pot
Minimum for two people.
£24.95
-
Crayfish Hunnan Style
£24.95
-
Crayfish Black Bean Sauce
£24.95
-
Scallop with Sweet and Chilli Sauce
£16.50
-
Scallop with Chilli and Black Bean Sauce
£16.50
-
Kung Po Scallop
£16.50
-
Szechuan Scallop
£16.50
-
Scallop with Chilli and Sichuan Peppercorns
£16.50
-
Scallop with Salt and Chilli Pepper
£16.50
-
Scallop with Green Pepper and Black Bean Sauce
£16.50
-
Scallop with Ginger and Spring Onions
£16.50
-
King Prawn with Sweet and Chilli Sauce
£13.50
-
King Prawn with Chilli and Black Bean Sauce
£13.50
-
Kung Po Prawn (Seafood)
£13.50
-
Szechuan King Prawn
£13.50
-
King Prawn with Chilli and Sichuan Peppercorns
£13.50
-
King Prawn with Ginger and Spring Onions
£13.50
-
Lemon King Prawn
£13.50
-
King Prawn with Green Pepper and Black Bean Sauce
£13.50
-
Squid with Sweet and Chilli Sauce
£14.50
-
Squid with Chilli and Black Bean Sauce
£14.50
-
Kung Po Squid
£14.50
-
Szechuan Squid
£14.50
-
Squid with Chilli and Sichuan Peppercorns
£14.50
-
Squid with Salt and Chilli Pepper
£14.50
-
Squid with Green Pepper and Black Bean Sauce
£14.50
-
Squid with Ginger and Spring Onions
£14.50
-
Sliced Seabass Fillet in Chilli Oil
£16.95
-

Chicken

Chicken Breast with Lemon Sauce
£11.50
-
Chicken Breast with Orange Sauce
£11.50
-
Crispy Shredded Chicken with Chilli Sauce (Chicken)
£12.50
-
Chicken with Green Pepper and Black Bean Sauce
£11.50
-
Szechuan Chicken
£11.50
-
Chicken with Sweet and Chilli Sauce
£11.50
-
Chicken with Chilli and Black Bean Sauce
£11.50
-
Kung Po Chicken
£11.50
-
Chicken with Thai Style
£11.50
-
Chicken with Mushroom
£11.50
-
Salt and Chilli Chicken (Chicken)
£11.50
-
Stir Fried Broccoli Stems with Chicken
£12.50
-
Chicken in Chilli Oil
£13.50
-

Vegetarian

Broccoli Stems
£9.50
-
Stir Fried Choi Sum
£10.50
-
Stir Fried Pak Choi
£10.50
-
Stir Fried Chinese Leaves
£9.50
-
Stir Fried Mixed Vegetables
£9.50
-
Stir Fried Potato, Aubergine and Green Pepper and Red Pepper
£9.50
-
Stir Fried Chinese Leaves with Sweet Vinegar Sauce
£9.50
-
Salt and Chilli Tofu (Vegetarian)
£9.50
-
Sichuan Tofu
£9.50
-
Peking Tofu
£9.50
-
Stir Fried Celery with Cashew Nuts
£9.50
-
Fied Jade Japanese Tofu
£9.50
-
Stir Fried Aubergine in Soy
£9.50
-
Stir Fried Aubergine in Soy (Vegetarian)
£9.50
-
Vegetarian Mapo Tofu
£9.50
-

Duck

Duck with Sweet and Chilli Sauce
£13.50
-
Duck with Chilli and Black Bean Sauce
£13.50
-
Kung Po Duck
£13.50
-
Szechuan Duck
£13.50
-
Duck with Chilli and Sichuan Peppercorns
£13.50
-
Duck with Chilli and Sichuan Peppercorns (Duck)
£13.50
-
Duck with Salt and Chilli Pepper
£13.50
-
Duck with Chilli and Black Bean Sauce (Duck)
£13.50
-
Duck with Ginger and Spring Onions
£13.50
-
Duck with Lemon Sauce
£13.50
-
Duck with Orange Sauce
£13.50
-
Duck with Orange Sauce (Duck)
£13.50
-

Lamb

Lamb with Sweet and Chilli Sauce
£13.50
-
Lamb with Chilli and Black Bean Sauce
£13.50
-
Kung Po Lamb
£13.50
-
Szechuan Lamb
£13.50
-
Lamb with Chilli and Sichuan Peppercorns
£13.50
-
Lamb with Chilli and Sichuan Peppercorns (Lamb)
£13.50
-
Lamb with Ginger and Spring Onions
£13.50
-
Lamb with Chilli and Black Bean Sauce (Lamb)
£13.50
-

Beef

Crispy Shredded Beef with Chilli Sauce
£12.50
-
Crispy Shredded Beef with Chilli Sauce (Beef)
£12.50
-
Beef with Greenpepper and Black Bean Sauce
£11.50
-
Szechuan Beef
£11.50
-
Beef with Sweet and Chilli Sauce
£11.50
-
Beef with Chilli and Black Bean Sauce
£11.50
-
Kung Po Beef
£11.50
-
Beef with Chilli and Sichuan Peppercorns
£11.50
-
Beef with Mushroom
£11.50
-
Brisket of Beef in Hunnan Style
£13.50
-
Stir Fried Broccoli Stems with Beef
£12.50
-
Beef in Chilli Oil
£13.50
-

Rice, Noodle and Congee

Chicken Fried Rice
£11.50
-
King Prawn Fried Rice
£12.50
-
Yang Chow Fried Rice
£12.50
-
Vegetable Fried Rice
£10.50
-
Fried Beef Ho Fan
£12.50
-
Special Ho Fan
£13.50
-
Chicken Chow Mein
£11.50
-
Beef Chow Mein
£11.50
-
King Prawn Chow Mein
£12.50
-
Shredded Pork Crispy Noodle
£12.50
-
Mixed Vegetable with dry Tofu Crispy Noodle
£13.50
-
Singapore Vercimelli
£12.50
-
Brisket of Beef with Boiled Rice
£12.50
-
Pork with Thousand Year Old Egg Congee
£10.50
-
Sliced Fish and Spinach Congee
£10.50
-

Curry

King Prawn Curry
£12.50
-
Chicken Curry
£10.50
-
Beef Curry
£10.50
-
Brisket of Beef Curry
£13.50
-
Vegetable Curry
£9.50
-

Pork

Pork with Sweet and Chilli Sauce
£11.50
-
Pork with Chilli and Black Bean Sauce
£11.50
-
Kung Po Pork
£11.50
-
Szechuan Pork
£11.50
-
Pork with Chilli and Sichuan Peppercorns
£11.50
-
Pork Chop with Salt and Chilli Pepper
£13.50
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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