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Dilworthtown Inn Menu Prices

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You are viewing Dilworthtown Inn prices confirmed by Menu-Prices at the following location:
1390 Old Wilmington Pike, West Chester, PA 19382 US 1(610) 399-1390
Prices shown in: USD

Leaders

Croque Monsieur Spring Rolls
Imported ham, black truffle and Emmental cheese fondue.
$13.00
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Spinach & Ricotta Gnocchi
Light charred tomato and parmesian cream.
$12.00
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Wild Burgundy Escargot
Escargot with parsley, garlic cream.
$14.00
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Shrimp Cocktail
Traditional cocktail sauce.
$14.00
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Marseille Style Mussels
Fennel and tomato sauce, grilled toast and rouille.
$11.00
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Soups

Dilworthtown Mushroom Soup
A creamy blend of local and exotic mushrooms.
$7.00
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Lobster Bisque
Butter poached lobster and tarragon.
$11.00
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Seasonal Soup Du Jour
Chef’s seasonal creation.
$8.00
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Salads

All items marked with an are gluten-free. A nominal plate charge will be assessed for shared items.
Sweet Orange Salad
Baby arugula, feta, orange segments, pine nuts, sweet orange-ginger vinaigrette.
$9.50
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Wild Berry Salad
Baby spinach, fresh strawberries, goat cheese, toasted almonds, blueberry-balsamic vinaigrette.
$11.00
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Dilworthtown House Salad
Artisan lettuce, croutons, shaved carrots.
$8.00
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Baby Greens
Goat cheese, walnuts, shaved Parmesan, honey blossom vinaigrette.
$11.00
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Caesar Salad
Classically prepared.
$10.00
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Principles

All items marked with an are gluten-free. A nominal plate charge will be assessed for shared items.
Scottish Salmon
Dill aioli, roasted fingerling potatoes, petit salad of arugula, heirloom cherry tomatoes, red onions and feta cheese.
$34.00
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Scallops Tikka Marsala
A mild curry sauce with vegetable biryani.
$36.00
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Scallops Tikka Marsala (Vegan Version)
Served without scallops.
$24.00
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Braised Vegan Lentil "Chop"
Braised lentil pattie, heart of palm "bone", mushroom demi glace, roasted vegetables.
$24.00
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Crispy Half Duck
Smoked oyster mushroom sauce with rosemary scented tuscan white beans.
$35.00
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Free Range Chicken Breast
Figs, prosciutto, walnuts, potato puree and fennel honey butter.
$28.00
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Braised Short Ribs
Pearl onion and potato hash, crimini mushrooms, sauce bourguignon.
$29.00
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Surf & Turf
Four oz. lobster tail, lemon scented clarified butter, potato puree, and tuscan kale.
$57.00
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Ribeye Steak
Cooked in Irish butter and herbs with Gruyere potato stuffed tomato.
$39.00
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Filet Oscar
Nine oz. filet mignon oscar style with roasted garlic potato puree and grilled asparagus.
$49.00
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Chateaubriand for Two
Center cut beef tenderloin, carved tableside, sauce béarnaise.
$89.00
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Shared Accents

Sides for two to share.
Applewood Smoked Bacon & Lobster Mac-N-Cheese
Berkshire pork and Maine lobster.
$9.00
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Herbed Red Bliss Potatoes
Malt vinegar aioli.
$8.00
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Beluga Lentil Tabbouleh
Beluga lentils, tomato, extra virgin olive oil, lemon and fresh herbs.
$8.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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