Diamond Indian Cuisine Menu Prices (AU)
Verified PricesMenu-Prices is not associated with Diamond Indian Cuisine (AU)
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- 1. Indian Menu - Diamond Special Naan
- 2. Indian Menu - Diamond Veg Special
- 3. Indian Menu - Diamond Non-Veg Special
- 4. Indian Menu - Main Course Vegetarian
- 5. Indian Menu - Mains - Chicken
- 6. Indian Menu - Mains - Lamb
- 7. Indian Menu - Mains - Beef
- 8. Indian Menu - Mains - Seafood Special
- 9. Indian Menu - Entrée
- 10. Indian Menu - Biryani
- 11. Indian Menu - Rice
- 12. Indian Menu - Breads
- 13. Indian Menu - Selection of Famous Indian Street Food
- 14. Indian Menu - Accompaniments
- 15. Indian Menu - Drinks
- 16. Hungarian Menu - Special Salads
- 17. Hungarian Menu - Appetizers
- 18. Hungarian Menu - Main Course
- 19. Hungarian Menu - International Schnitzels
- 20. Hungarian Menu - Extra Sides
You are viewing Diamond Indian Cuisine (AU) prices confirmed by Menu-Prices at the following location:
149 Queens Parade,
Clifton Hill,
Victoria
3068
AU
6(139) 481-2345
Prices shown in:
AUD
Indian Menu - Diamond Special Naan
Kashmiri Naan
Naan baked with dry fruits.
$4.50
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Lentil Naan
Naan baked with lentil stuffing.
$4.50
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Chia Seed Garlic Naan
Naan baked with chia seeds and garlic topping.
$4.50
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Amritsari Kulcha
Naan stuffed with special potato and green peas mixture.
$4.50
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Cheese Naan
Naan stuffed with paneer and Diamond special spices.
$4.50
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Spinach Paratha
This paratha is for spinach lovers.
$5.00
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Keema Naan
Naan stuffed with spiced lamb mince.
$5.00
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Indian Menu - Diamond Veg Special
Mattar Paneer
Vegetarian. Cottage cheese and green peas cooked in onion and tomato-based gravy.
$15.00
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Kerala Curry
Vegetarian. Combination of vegetables cooked in a smooth and mild coconut milk base sauce.
$15.00
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Mushroom Masala
Vegetarian. Mushrooms and other combination of vegetables cooked in a dry onion base sauce.
$15.00
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Methi Mushroom Mattar
Vegetarian. Green peas and mushroom cooked in cashew nuts base sauce and finished with a dry fenugreek leaves.
$15.00
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Kashmiri Dum Aloo (A Pick of Northern Himalaya Region)
Vegetarian. Baskets of potatoes stuffed with a cheese, nuts and then cooked in a creamy saffron and cashew nut-based sauce.
$15.95
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Tawa Paneer
Vegetarian. A traditional way in which the cheese is cooked in a masala paste on a hot iron griddle.
$15.95
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Indian Menu - Diamond Non-Veg Special
Butter Chicken
Popular. Pieces of boneless tandoori chicken cooked in a rich tomato base sauce and chef selection of spices.
$15.95
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Tawa Masala
Meat of your choice cooked in dry masala base paste served on hot griddle.
$16.00
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Punjabi Curry
Meat of your choice cooked in onion and tomato-based paste.
$16.00
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Kali Mirch
Tender pieces of chicken or lamb cooked in a black pepper and cashew based sauce with hint of ginger and fenugreek.
$16.00
-
Goat Curry
Pieces of cold-smoked goat meat cooked in a traditional Punjabi gravy.
$16.90
-
Goat Vindaloo
Spicy. Goat meat smoked and then cooked in a spicy vindaloo sauce.
$16.90
-
Indian Menu - Main Course Vegetarian
Dal Makhani (Delicacy of India)
Vegetarian. Black lentil cooked with ginger and tempered with cumin seeds tomato and finished with touch of cream.
$12.95
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Chana Masala (Healthy Bite)
Vegetarian. Chickpeas cooked in a dry onion base gravy.
$12.95
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Saffron Daal Tadka
Vegetarian. Mixture of lentils cooked and then tempered with g and g fresh herbs.
$12.95
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Malai Kofta (Delicacy of Punjab)
Vegetarian. Cottage cheese and vegetable rolls cooked in a rich nutty sauce.
$14.50
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Butter Paneer Masala
Vegetarian. Cottage cheese piece cooked in cashew nuts and tomato-based sauce.
$14.50
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Palak Paneer
Vegetarian. Cubes of cheese cooked in a spinach base sauce with a touch of spice and cream.
$14.50
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Palak Kofta
Vegetarian. Cottage cheese and vegetable rolls cooked in a creamy spinach sauce with a touch of spices and cream.
$14.50
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Mix-Veg Korma (Mild)
Vegetarian. Vegetables cooked in a mild and smooth gravy made of onions and nut paste simmered with yoghurt.
$14.50
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Shahi Paneer (Festive Dish of the Punjab)
Vegetarian. Cottage cheese cooked in a creamy cashew and melon seeds paste based sauce.
$14.95
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Kadhai Paneer
Vegetarian. Paneer cooked in tomato-based sauce with cubes onions and capsicums.
$15.00
-
Indian Menu - Mains - Chicken
Chicken Rogan Josh
Chicken cooked in a rogan josh sauce. Delicacy of north Himalayan region of India.
$15.50
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Chicken Vindaloo
Spicy. Chicken cooked in a spicy vindaloo sauce.
$15.50
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Chicken Saag
Chicken cooked in a smooth spinach based sauce with touch of spices and cream.
$15.50
-
Chicken Korma (Mild)
Chicken cooked in a mild and smooth gravy made of onion and nuts simmered with yoghurt.
$15.50
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Chicken Kadhai Masala
Chicken cooked in tomato base sauce with cubes of onions and capsicums.
$15.90
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Indian Menu - Mains - Lamb
Lamb Rogan Josh
Lamb cooked in rogan josh sauce. Delicacy of north Himalayan region of India.
$16.50
-
Lamb Vindaloo
Spicy. Lamb cooked in a spicy vindaloo sauce.
$16.50
-
Lamb Saag
Lamb cooked in a smooth spinach based sauce with touch of spices and cream.
$16.50
-
Lamb Korma (Mild)
Lamb cooked in a mild and smooth gravy made of onions and nuts simmered with yoghurt.
$16.50
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Indian Menu - Mains - Beef
Beef Rogan Josh
Beef cooked in rogan josh based sauce and simmered with yoghurt.
$16.50
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Beef Vindaloo
Spicy. Beef cooked in a spicy vindaloo sauce.
$16.50
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Beef Korma (Mild)
Beef cooked in a mild and smooth gravy made of onions and nuts simmered with yoghurt.
$16.50
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Beef Saag
Beef cooked in a smooth spinach based sauce with a touch of spices and cream.
$16.50
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Indian Menu - Mains - Seafood Special
Goa Fish Curry
Pieces of fish cooked in a mild coconut flavoured curry base.
$16.90
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Saffron Fish Curry
Pieces of fish cooked in an Indian traditional curry.
$16.90
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Fish Manchurian
Marinated pieces of fish fried and then tossed in ginger and garlic with touch of soy.
$17.00
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Prawn Coconut Curry
Prawns marinated and then cooked in a mild coconut base sauce.
$18.50
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Scallop Masala
Canadian scallop cooked in an onion and tomato base dry paste.
$21.50
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Indian Menu - Entrée
Veg Samosa (2)
Popular. Vegetarian. Crispy pyramid-shaped pastry filled with spiced potatoes served with tamarind chutney.
$7.00
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Meat Samosa (2)
Popular. Crispy pyramid-shaped pastry filled with spiced house minced lamb and served with tamarind chutney.
$7.50
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Tandoori Garlic Mushrooms
Fresh mushroom marinated with tandoori paste cooked in tandoor and served with mint chutney and dash of basil oil.
$7.50
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Chicken Soup
Chicken soup with garlic naa stick.
$10.50
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Amritsari Fish
Fish fried with a coating of chickpea spiced batter with a hint of ajwain seeds.
$10.95
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Punjabi Fish Tikka
Fish marinated in ginger and garlic paste and house-made blend of spice cooked in tandoor served mint chutney.
$10.95
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Tandoori Chicken
Chicken marinated in ginger and garlic and diamond tandoori paste cooked in tandoor.
$10.95
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Kebab
Minced lamb or chicken meat infused with well-diced onion, herbs and diamond spice mix, skewed and cooked in tandoor.
$12.50
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Indian Menu - Biryani
Each biryani comes with Diamond's special raita.
Vegetable Biryani
Vegetarian. Fragrant basmati rice cooked with fresh vegetables, cottage cheese and saffron and touch of spices.
$13.50
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Biryani
It is very popular festive dish in India in which the meat is smoked then marinated with yoghurt and spices and then cooked with a fragrant Basmati rice in a sealed pot.
$15.95
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Indian Menu - Rice
Plain Rice
Steamed basmati rice.
$4.00
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Jeera Rice
Basmati rice cooked with cumin seeds.
$4.50
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Saffron Rice
Fragrant long grain Basmati rice cooked with Kashmiri saffron.
$5.50
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Pulao Rice
Basmati rice cooked with green peas.
$6.50
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Indian Menu - Breads
Plain Naan
Plain flour bread baked in tandoor.
$2.50
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Tandoori Roti
Wholemeal bread baked fresh in tandoor.
$2.50
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Butter Naan
Plain flour bread baked fresh in tandoor and finished with a touch of butter.
$3.00
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Garlic Naan
Plain flour bread baked fresh with garlic and green coriander leaves.
$3.50
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Indian Menu - Selection of Famous Indian Street Food
Onion & Spinach Bhaji
Popular. Fritters of onion and spinach mix, served with mint chutney.
$6.50
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Samosa Chana Chat
Crushed samosa topped up with house-made chutney and chickpeas, onion gravy.
$8.80
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Tikki Chana Chat
Lentil stuffed potato cakes served with house-made chutney and chickpeas, onion, gravy.
$8.50
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Paneer Tikka
Indian cottage cheese marinated overnight with spice mix and cooked in tandoor along with capsicums and onions.
$11.50
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Chicken Tikka
Popular. Boneless pieces of chicken marinated overnight, cooked in tandoor.
$11.50
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Indian Menu - Accompaniments
Pappadums (5)
Spicy lentil dough rolled thin and then dry heated.
$2.00
-
Pickle & Chutney
$2.50
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Green Mix Salad
Green mix salad with home-made dressing.
$3.50
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Fresh Yoghurt
$4.50
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Kachumber Salad
Mix of diced onions, tomatoes and cucumber.
$4.50
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Mango & Pineapple Raita
$4.50
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Indian Menu - Drinks
Soft Drinks (Can)
$2.50
-
Sparkling Water
$4.00
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Ginger Beer
$4.50
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Sweet Lassi
$4.50
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Salted Lassi
$4.50
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Mango Lassi
$5.50
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Lemon Lime Bitter
$5.50
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Hungarian Menu - Special Salads
Home-Made Coleslaw
Vegetarian, gluten-free. Not from Coles, as the name implies, hence the home-made reference. Otherwise, it's just a coleslaw, so you know what to expect.
$4.00
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Green Mix Salad (Hungarian Menu - Special Salads)
Vegetarian, gluten-free. Green mix salad with home-made dressing.
$4.00
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Hungarian Cucumber Salad
Vegetarian, gluten-free. Thinly sliced continental cucumbers in sweet and sour vinegar spiced with crushed garlic and paprika.
$5.00
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Hungarian Menu - Appetizers
Cheese Potato Ball (6)
Gluten-free. Mashed potato balls filled with molten garlic inside and served with sweet chilli sauce.
$10.00
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Crumbed Chicken & Garlic Balls
This entree is divisible, so groups with judgmental kids or irate adults should pick this one. Six medium chicken meatballs filled with molten garlic inside.
$11.00
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Smoked Kransky & Bread
$11.00
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Sztrapacska (Without Bacon)
Vegetarian. Noki dumpling mixed with salted sheep cheese, sour cream.
$11.00
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Sztrapacska (With Bacon)
Noki dumpling mixed with salted sheep cheese, sour cream, smoked salted bacon.
$11.00
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Hungarian Garlic Bread Larngosh
Vegetarian. Ok, it's not naan, and it's not bread. But it is unchallengedly hungarian. We call them, "larngosh", and eat them by hand with garlic, cheese and sour cream, they are the popular snap-fried flatbread, made in the stalls of every budapest market.
$11.00
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Bowl of Potato Wedges
Gluten-free. With our house invented seasoning plus sweet chilli and sour cream.
$11.00
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Bowl of Salsa Potato Wedges
Gluten-free. Salsa intend of seasand wedges served with salsa sauce and sour cream.
$11.00
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Hungarian Menu - Main Course
Veg Sztrapacska
Vegetarian. Noki dumpling mixed with salted sheep cheese, sour cream.
$18.50
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Sztrapacska
If your tongue in a twist just point here. Noki dumpling mixed with salted sheep cheese, sour cream, smoked salted bacon.
$20.00
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Smoked Kransky with 2 Slice of Bread
Two sausage served with mash potatoes and mustard.
$18.50
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Mushroom Ragu
Vegetarian, gluten-free. Slice mushroom sautee with onion in thick paprika and basil sauce; served with mash potatoes.
$20.00
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Vegan Off (Vegan)
Vegetarian. Now the creamy glory of vegetarian inventions with broccoli and green peas, plus all the ingredients of the original stroganoff, except for the beef and meat stock, but heavily under the influence of fresh mushrooms. Have this with a carafe of shiraz: even meat-eaters will be converted.
$20.00
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Hungarian Beef Goulash
The authentic, traditional, world-famous, classic, unforged, one-and-only, unforgettable sensational, most popular, most requested, etc. running out of adjectives here, the true Hungarian beef stew, mixed into a saucy mess, with real Hungarian spices and real Hungarian ingredients and enthusiasm, from a really old, original, Hungarian recipe.
$22.00
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Red Wine Beef Goulash
The above unbelievably fantastic beef goulash, but cooked in shiraz.
$22.50
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Beef Stew
Sill on the same theme with a perspective-changing enhancement. A common pairing in northern hungarian menus, where winters are cold and your food needs to stick to your ribs. Diced beef cook in onion, in thick paprika paste with slice mushrooms and cream of mushroom.
$23.00
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Stroganoff
Sill on the same theme with a perspective-changing enhancement. A common pairing in northern Hungarian menus, where winters are cold and your food needs to stick to your ribs. Diced beef cook in onion, in thick paprika paste with slice mushrooms and cream of mushroom.
$23.00
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Dill-Sztrapacska with Beef Goulash
It’s good to eat in cold weather a common pairing in the Northen Hungary menu.
$23.50
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Hungarian Menu - International Schnitzels
All schnitzels are fried in cholesterol-free oil that may contain soy or certain grains. Comes with your choice of either: rice, chips or mashed potatoes.
Classic Chicken Schnitzel
The descendant of our original chicken schnitzel, still a big baby to fill your belly, flattened to fill your plate, served with your choice of side and a taste of coleslaw.
$20.50
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Italian Schnitzel
Napolitano, oregano, shredded cheese.
$22.00
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Garlic & Cheese Chicken Schnitzel
A perfectly amicable chicken schnitzel infuriated by garlic-sour-cream under the shredded cheese on top. Odoriferous. Yes. But flavourful as well.
$23.00
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Canadian Schnitzel
BBQ sauce, smoked bacon pieces of molten mozzarella.
$23.00
-
Mexican Schnitzel
Hot salsa, guacamole, jalapeños, cheese, sour cream.
$23.00
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Don Pepe Schnitzel
Napolitano, bacon, mushroom, olive, cheese.
$23.00
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W.T.F
Napolitano, ham, cheese.
$23.00
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Kransky & Cheese Chicken Schnitzel
Sliced porkwurst toppings don't just go well with pizza. With the slightly smoked taste of kransky and the toasted sensation of the melting cheese, you're going to relish this more inspired relative of the plain old schnitzel. Smoked taste of kransky and the melting cheese.
$24.00
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American Schnitzel
Barbeque sauce, topped with mushroom, smoked bacon pieces, mild salami, and molten mozzarella.
$24.00
-
Chicago Schnitzel
Barbeque sauce, bacon pieces, mild salami and cheese.
$24.00
-
New York Schnitzel
BBQ sauce, ham, salami, mushroom, and cheese.
$24.00
-
Salsa Schnitzel
Hot salsa, salami, jalapeños, and cheese.
$24.00
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Napoli Schnitzel
Napolitano, ham, mushroom, olive, cheese.
$24.00
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German Schnitzel
Napolitano, salami, ham, bacon, mushroom, cheese.
$24.00
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Hungarian Schnitzel
Pork schnitzel: if you want to taste what we call "rantotthus" and what Hungarians rave about in every home, for every Sunday lunch as the only true schnitzel, this is the one to try.
$25.50
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Jagger Schnitzel
A pork schnitzel topped with mushroom gravy. No idea why it was named "hunter" - schnitzel, as neither pork, nor mushrooms need to be hunted nowadays, yet, this is still the most popular meal today in every forest-hut tavern Hungary to Bavaria.
$27.00
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Hungarian Menu - Extra Sides
Bowl of Chips
Gluten-free.
$5.00
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Nokedli
Home-made tiny dumpling pasta.
$5.50
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Bowl of Mashed Potatoes
Mix with fried onion and parsley.
$6.50
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Creamed Spinach
Spinach cooked in cream and garlic.
$6.50
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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