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D'gabby Fine French Cuisine Menu Prices

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You are viewing D'gabby Fine French Cuisine prices confirmed by Menu-Prices at the following location:
434 White Plains Road, Eastchester, NY 10709 US 1(914) 337-8447
Prices shown in: USD

Aperitifs (Appetizers)

Escargot
Baked snails in garlic and parsley butter.
$12.00
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Tartare De Thon
Tuna tartare.
$14.00
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Duo Terrine Maison
Homemade chicken liver mousse and country pate.
$13.00
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Terrine De Carnard
Homemade duck Pate.
$13.00
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Salade Verte
Mesclun salad w/ Dijon dressing.
$8.00
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Salade Bettevares
Red beet and endives salad, blue cheese, walnut dressing.
$11.00
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Frisee Aux Lardons
Frisee salad with bacon, croutons and poached egg.
$12.00
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Salade Crevettes
Sauteed shrimps, baby arugula.
$14.00
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Salade Nicoise
Green, hard boiled egg, string bean, potato and fresh tuna.
$18.00
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Carpaccio Of Salmon
Alaska salmon, egg yolk, baby arugula and Parmesan cheese.
$18.00
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Canard Pâté De Foie
Homemade duck liver plate.
$29.00
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Cocktail De Crevettes
Cocktail of shrimps.
$18.00
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Le Potage (Soup)

Gratinee D L'oignon
French onion soup.
$10.00
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Minestrone and Pasta Fagioli
Together in one soup.
$10.00
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Pâtes (Pasta)

Linguine Aux Fruits Mer
Seafood linguine.
$24.00
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Penne Monalis
Penne with shrimps and arugula in red sauce.
$30.00
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Cheese Tortellini
Seafood linguine.
$24.00
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Fettuccine with Lobster
Choose red or white sauce.
$36.00
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Les Viandes (Meat)

Poitrine De Poulet Farcie
Chicken breast stew made with mushroom and spinach, with basil mashed potato, and apple brandy sauce.
$21.00
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Steak Au Poivre Frite
Grilled sirloin, green peppercorn sauce (on side), French fries.
$25.00
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Du Filet Mignon
Shiitake mushroom and porto sauce.
$33.00
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Bavette L'echalotte
Hanger steak with shallot and red wine reduction.
$26.00
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Jarret D'agneau Braise, Flageolet
Braised lamb shank with flageolet beans.
$28.00
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Gabby Burger
Burger served on a French soft bun, brie cheese.
$14.00
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Coq Au Vin
Rooster stew in red wine sauce, and caramelized onions.
$24.00
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Confit Carnad, Pommes Salardaises
Duck confit, roasted potato.
$24.00
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Cassoulet
Duck, pork, Italian sausage, garlic sausage and white beans.
$32.00
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Porc Ossobuco
Mushroom and white wine sauce, with yellow rice in azafran sauce.
$24.00
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Cote De Veau Bifteck
Veal chop steak, rosemary and garlic sauce sauce, with vegetables.
$42.00
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Rak D'agneau
Rack of lamb, in herbs and garlic sauce, with roosted potato and vegetables.
$31.00
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Ris De Veau
Sweetbread steak, in mushroom sauce cream, with vegetables.
$24.00
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Pollo Parigina
Grill chicken with bechamel sauce, shrimps, calamari, gratin with Parmesan cheese.
$32.00
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Les Poissons (Fish)

Gratin De Fruit De Mer
Seafood gratin, spinach, bechamel.
$22.00
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Pave De Saumon, Pomme Pure Aux Olives
Pan seared salmon with black olive mash potato.
$24.00
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Bass Roti Sauce Provencale
Sauteed sea bass, basmati rice and Provencal sauce.
$24.00
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Sole In Meuniere Sauce
Filet of sole in meuniere sauce.
$32.00
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Mussels
Steamed mussels with garlic, parsley.
$13.00
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Crepes D'epinards Et Crevettes
Crepes of spinach and shrimps.
$21.00
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Crepes Avec Du Jambonet Du Fromage
Crepes of ham, Swiss cheese, onion and bechamel sauce.
$18.00
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Crevettes Grill
Grilled shrimps with vegetables.
$24.00
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Children's Menu

10 years and younger.
Pasta Bolognese
$11.00
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Mini-Burgers
$8.00
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Chicken Fingers
$8.00
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Dessert

Handmade daily, exclusively in-house.
Crepes Of Nutella or Strawberry
Choose nutella or strawberry.
$8.00
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Crepes Of Nutella and Strawberry
$10.00
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Crepes Suzette
$8.00
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Floating Island
$9.00
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Chocolate Mousse
$9.00
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Profiterole
$10.00
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Creme Brûlée
$10.00
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Apple Tart
$10.00
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Tiramisu
$10.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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