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DAMA Menu Prices

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You are viewing DAMA prices confirmed by Menu-Prices at one or more locations in United States
Prices shown in: USD
  • Dinner Menu 5:00 PM – 11:00 PM
  • Sunday Brunch Sun 11:00 AM – 3:30 PM
  • Lunch Menu 11:00 AM – 3:00 PM

Mains

Iberico Lomito
Seasonal cheese, potato croquette, and hot pickled veg.
$28.00
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Piquillo Peppers
Marinated olives, anchovies, and charred garlic bread.
$15.00
-
Bread
Heirloom tomatoes, confit garlic, parsley, and Portuguese olive oil.
$14.00
-
Guacamole
Pickled chilies, Persian cucumber, radish, cilantro, lime, and crispy tortillas.
$16.00
-
Whipped Beans
Heirloom white beans, crispy pork, cotija cheese, chives, radish, and pickled pearl onion.
$15.00
-
Empanadas
Dry aged ground beef, green onion, smoked paprika, and Brazilian hot vinegar.
$16.00
-
Crispy Squash Flowers
Farmer's cheese, goat cheese, thyme, and chive.
$15.00
-
Seafood Tostada
Octopus, calamari, shrimp, charred corn, pickled chilies, cilantro, and avocado.
$18.00
-
Celery Salad
Steams and seeds, parmesan, soft quail eggs, lemon, and olive oil.
$14.00
-
Market Cucumbers
Romesco, espelette, chives, green onion, cilantro, apple cider vinegar
$18.00
-
Corn
Queso fresco, cotija, cilantro aioli, chili lime salt, and Mexican crema.
$14.00
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Crispy Potato
Broccolini, spicy mayo, basil, parsley, and chimichurri.
$16.00
-
Clams & Chorizo
Basil, rosemary, oregano, garlic, Spanish cider, butter, and charred bread.
$26.00
-
Calamari
Squid ink, red onion, tomato, cilantro, pickled serrano, lime
$18.00
-
Lamb Chops
Olive salsa verde, arugula, and lime.
$28.00
-
Black Eye Peas
Collard greens, coconut, green banana, okra, kabocha squash, lime, and scotch bonett chili.
$14.00
-
Bone Marrow
Pickled serrano chili, garlic, and arugula.
$17.00
-
Taco
Oxtail, cabbage, queso fresco, radish, avocado, and hot pickled veg.
$4.00
-
Croquettes
chicken, bechamel, lemon
$16.00
-
Soft Shell Crab
cilantro, avocado crema, pickled onion, flour tortilla
$21.00
-
Raw Market Vegetables
Romanesco, breakfast radish, market cucumber, rainbow carrot
$9.00
-
Tuna Conserva
Heirloom tomato, soft boiled quail egg, yukon potato, parsley, red onion, chives, lemon, sherry vinegar
$19.00
-
Peppers & Chilis
Grilled hatch, jimmy nardello and cubanelle, pickled biquinho and espelette chilis, oregano, olive oil.
$8.00
-
Pickles
Cabbage curtido, market vegetables, cumin, oregano, jalapeño
$6.00
-
Prawns
Chili, lime, confit garlic, parsley, olive oil, and charred lemon.
$28.00
-

Large Plates

Rib Eye
Dry aged 24 oz. bone-in, avocado, grilled summer squash and king oyster mushroom, charred green onion, and salsa verde.
$72.00
-
Whole Snapper
Escabeche, lime, pineapple, and cilantro.
$42.00
-
Rotisserie Chicken
French fries, sherry cilantro aioli, tomatillo salsa, and charred lemon.
$32.00
-
Crispy Pork Shank
Lettuce cups, hot pickled veg, avocado crema, and cilantro.
$36.00
-
Linguisa Pinwheel
Frisee, arugula, manchego, pickled shishitos, tarragon, and sherry.
$28.00
-

Sweets

Churros
Cinnamon sugar, and arequipe sauce.
$10.00
-
Peanut Butter Cookie
Peanut butter cream and powdered sugar.
$4.50
-
Market Fruit
Tajin and lime.
$10.00
-
Fluffer Nutter
Peanut butter, marshmallow, banana.
$14.00
-

Beverages

Agua de Pierdra Mineral Water, Non-Carbonated, 22fl.oz
$6.00
-
Agua de Pierdra Mineral Water, Sparkling, 22fl.oz
$6.00
-
Mexican Coca-Cola, 355ml
$5.00
-
Jarritos Grapefruit, 12.5oz
$5.00
-
San Pelligrino Limonata, 6.75fl.oz
$6.00
-
San Pellegrino Chinotto, 6.75fl.oz
$6.00
-
Red Bull
$6.00
-
Red Bull, The Yellow Edition
$6.00
-
Red Bull, The Red Edition
$6.00
-
Red Bull, The Orange Edition
$6.00
-
Red Bull, Sugar Free
$6.00
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Beverages

Agua de Pierdra Mineral Water, Non-Carbonated, 22fl.oz
$6.00
-
Agua de Pierdra Mineral Water, Sparkling, 22fl.oz
$6.00
-
Mexican Coca-Cola, 355ml
$5.00
-
Jarritos Grapefruit, 12.5oz
$5.00
-
San Pelligrino Limonata, 6.75fl.oz
$6.00
-
San Pellegrino Chinotto, 6.75fl.oz
$6.00
-
Red Bull
$6.00
-
Red Bull, The Yellow Edition
$6.00
-
Red Bull, The Red Edition
$6.00
-
Red Bull, The Orange Edition
$6.00
-
Red Bull, Sugar Free
$6.00
-

Sweets

Churros
Cinnamon sugar, and arequipe sauce.
$10.00
-
Peanut Butter Cookie
Peanut butter cream and powdered sugar.
$4.50
-
Market Fruit
Tajin and lime.
$10.00
-
Fluffer Nutter
Peanut butter, marshmallow, banana.
$14.00
-

Sunday Brunch Menu

Calamari
Squid ink, red onion, tomato, cilantro, pickled serrano, lime
$18.00
-
Bread
Heirloom tomatoes, confit garlic, parsley, and Portuguese olive oil.
$14.00
-
Celery Salad
Steams and seeds, parmesan, soft quail eggs, lemon, and olive oil.
$14.00
-
Corn
Queso fresco, cotija, cilantro aioli, chili lime salt, and Mexican crema.
$14.00
-
Crispy Squash Flowers
Farmer's cheese, goat cheese, thyme, and chive.
$15.00
-
Market Cucumbers
Romesco, espelette, chives, green onion, cilantro, apple cider vinegar
$18.00
-
Empanadas
Dry aged ground beef, green onion, smoked paprika, and Brazilian hot vinegar.
$16.00
-
Guacamole
Pickled chilies, Persian cucumber, radish, cilantro, lime, and crispy tortillas.
$16.00
-
Iberico Lomito
Seasonal cheese, potato croquette, and hot pickled veg.
$38.00
-
Mussels Escabeche
Sherry vinegar, bay leaf, mirepoix, chayote, parsley, scotch bonet, and olive oil.
$15.00
-
Rotisserie Chicken
French fries, sherry cilantro aioli, tomatillo salsa, and charred lemon.
$32.00
-
Seafood Tostada
Octopus, calamari, shrimp, charred corn, pickled chilies, cilantro, and avocado.
$18.00
-
Taco
Oxtail, cabbage, queso fresco, radish, avocado, and hot pickled veg.
$4.00
-
Whipped Beans
Heirloom white beans, crispy pork, cotija cheese, chives, radish, and pickled pearl onion.
$15.00
-
Croquettes
chicken, bechamel, lemon
$16.00
-
Açai
banana, strawberries, blueberries, house granola, chocolate chips, coconut
$14.00
-
Spanish Tortilla
yukon potato, caramelized onions, parsley, hot pickled vegetables, upland cress, dill crème fraîche, horseradish
$0.00
-
Burrito
scrambled eggs, black beans, crispy potato, bacon, green onion, avocado, crema, tomatillo salsa, hot vegetable pickles
$17.00
-
Potato Flautas
onion, guajillo and chipotle chili, cilantro, jalapeño, shaved cabbage, queso fresco, crispy eggs
$14.00
-
Breakfast Taco
fried egg, flour tortilla, avocado crema, tomato, red onion, cilantro, oyster mushrooms, lime
$4.00
-
Linguisa Hero
manchego, roasted pepper aioli, arugula, frisée, tarragon, parsley, sherry vinegar, capers
$28.00
-
Raw Market Vegetables
Romanesco, breakfast radish, market cucumber, rainbow carrot
$9.00
-
Peppers & Chilis
Grilled hatch, jimmy nardello and cubanelle, pickled biquinho and espelette chilis, oregano, olive oil.
$8.00
-
Pickles
Cabbage curtido, market vegetables, cumin, oregano, jalapeño
$6.00
-

Lunch Combos

Any side can be changed to a side salad at no extra charge.
Quarter Chicken Combo
Choice of quarter meat type served with potato or broccoli, side of guacamole and choice of dessert.
$22.00
-
Half Chicken Combo
Choice of half meat type served with potato or broccoli, side of guacamole and choice of dessert.
$29.00
-
Linguisa Hero Combo
Frisee, arugula, manchego, pickled shishitos, tarragon, and sherry served with potato or broccoli, side of guacamole and choice of dessert.
$19.00
-
Fish Combo
Roasted Thai snapper filet, served with potato or broccoli, side of guacamole and choice of dessert.
$26.00
-

A la Carte

Guacamole A la Carte
Pickled chilies, Persian cucumber, radish, cilantro, lime, and crispy tortillas.
$16.00
-
Quarter Chicken A la Carte
Choice of Quarter meat type seasoned with a house made spice rub containing garlic, paprika, chili, onion (this can not be removed) dressed with an herb salsa verde. Served with grilled onions, fresno peppers, charred lemon and fresh corn tortilla.
$9.00
-
Half Chicken A la Carte
Choice of Half meat type seasoned with a house made spice rub containing garlic, paprika, chili, onion (this can not be removed) dressed with an herb salsa verde. Served with grilled onions, fresno peppers, charred lemon and fresh corn tortilla.
$17.00
-
Thai Snapper A la Carte
Roasted Thai snapper filet, house made spice rub, escabeche vegetables, cilantro, scallions, charred lime and grilled pineapple.
$26.00
-
Linguisa Hero A la Carte
Frisee, arugula, manchego, pickled shishitos, tarragon, and sherry.
$8.00
-

Lunch Sides

House Salad
Mixed young leaves, pickled carrots and celery, raw radish, red onion, and lemon dressing on the side
$6.00
-
Guacamole
Pickled chilies, Persian cucumber, radish, cilantro, annd lime wedge (3oz. portion).
$5.00
-
Steamed Broccoli
Chimichurri and parsley.
$7.00
-
Crispy Potato
Parsley leaf, torn basil, chili flake, salt and garlic.
$9.00
-
Sautéed Collard Greens & Mushrooms
Garlic, rosemary, olive oil, and lemon wedge.
$11.00
-
Black Eye Peas
Stewed carribean black eyed peas, collard greens, okra, coconut, kabocha squash, taro root, lime, and habanero chile.
$9.00
-

Desserts

Churros
Cinnamon sugar, and arequipe sauce (5pcs).
$10.00
-
Peanut Butter Cookie
Peanut butter cream and powdered sugar.
$3.00
-
Market Fruit
Tajin and lime.
$10.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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