Dahlak Paradise Menu Prices
Verified PricesMenu-Prices is not associated with Dahlak Paradise
Jump to Section Show
- 1. Recommended
- 2. Most Popular
- 3. Small Eats
- 4. Soup and Salads
- 5. Spaghetti House Specialties
- 6. Vegetarian
- 7. Doro (Chicken)
- 8. Beg (Lamb)
- 9. Zigni and Tsebhi (Beef)
- 10. Seafood
- 11. Dahlak Mesob Combination
- 12. Recommended
- 13. Small Eats
- 14. Traditional Combo Platter
- 15. Picked For You
- 16. Small Eats
- 17. Traditional Combo Platter
- 18. Picked For You
- 19. Small Eats
- 20. Traditional Combo Platter
- 21. Picked For You
- 22. Small Eats
- 23. Soup
- 24. Salads
- 25. Spaghetti House Specialties
- 26. Doro (Chicken)
- 27. Zigni/Tsebhi (Beef)
- 28. Beg (Lamb)
- 29. Seafood Entrees
- 30. Vegetarian Entrees
- 31. Desserts
You are viewing Dahlak Paradise prices confirmed by Menu-Prices at the following location:
4708 Baltimore Ave,
Philadelphia,
PA
19143
US
1(215) 726-6464
Prices shown in:
USD
- Menu 6:00 PM – 11:00 PM
- Happy Hour 4:00 PM – 6:00 PM
- Happy Hour 11PM - 1AM 11:00 PM – 1:00 AM
- Happy Hour 4PM - 6 PM Tue 4:00 PM – 6:00 PM
- All Day 4:00 PM – 1:00 AM
Recommended
Ye’Doro Tibs
Chicken cubes braised in a distinctive sauce, sauteed with peppers, onions, garlic and clarified butter (netter kibeb) with traditional herbs, and spices.
$10.80
-
Injera Roll
$3.00
-
Dahlak Mesob with Meat
Your choice of meat, and two vegetarian dishes.
$15.00
-
Ye' Beg Alicha
Succulent lamb meat cooked in a garlicky, buttery stew based with garlic and netter kibeb. Clarified butter with traditional herb and spice seasonings.
$11.00
-
Dahlak Tibs
Top sirloin beef stir fry seasoned, sauteed with peppers, onion, and tomatoes.
$12.00
-
Most Popular
Small Eats
Sambusa
Samosa, a fried dough pastry stuffed with potatoes, peas, lentil, and spices.
$3.00
-
Sambusa (Small Eats)
Samosa, a fried dough pastry stuffed with potatoes, peas, lentil, and spices.
$3.00
-
Injera Roll (Small Eats)
$3.00
-
Cheesesteak
Habesha style take on our Philly landmark dish cooked with our housemade berbere stew.
$5.00
-
Cheesesteak (Small Eats)
Habesha style take on our Philly landmark dish cooked with our housemade berbere stew.
$5.00
-
Chicken Spinach Sandwich
Two good entrees combined into a sandwich.
$5.00
-
Sesame Tofu Sandwich
$5.00
-
Soup and Salads
D.Y.O. Soup
Pick any two veggies and/or add lamb, chicken, beef, shrimp, or tofu to make your owns soup.
$5.00
-
Tomato Salad
Chopped with onions, green chili, and olive oil house dressing.
$5.00
-
Feta House Salad
Feta cheese, lettuce, chopped tomato, onion, green chili, and olive oil house dressing.
$5.00
-
Eritrean Potato Salad
Chopped potato, green chili, and onion in olive oil house dressing.
$5.00
-
Senig Karia
Jalapeno stuffed with chopped onion and tomato.
$2.00
-
Spaghetti House Specialties
Spaghetti
With tomato based stew. Served with one veg side.
$8.00
-
Spaghetti Bolognese
Served with one side.
$9.00
-
Spaghetti with Chunky Beef Stew
Served with one side.
$9.00
-
Spaghetti with Chicken Stew
Served with one side.
$9.00
-
Coconut Curry Spaghetti
Served with one side.
$7.00
-
Spaghetti with Olive and Garlicky Butter Sauce
Served with one side.
$8.00
-
Vegetarian
Kik Wat
Yellow chana dal split peas in a berbere spiced stew.
$9.00
-
Kik Alicha
Yellow chana dal split peas seasoned with garlic in mild sauce.
$9.00
-
Yeungudia Wat
Inguday is a stew of mushrooms lightly spiced, and cooked in a zesty tomato based stew.
$10.00
-
Ye’Mesir Alicha
Lentils in a yellowish mild stew.
$9.00
-
Ye’Mesir Wat
Lentils in berbere hot sauce.
$9.00
-
Tikil Gomen
Cabbage, carrots, string beans, and potatoes in mild sauce.
$10.00
-
Gomen Wat
Collard greens and kale cooked with potatoes in berbere spiced tomato based stew.
$11.00
-
Shiro
Split chickpeas generously seasoned and pureed into a homogeneous stew.
$11.00
-
Vegetarian Tibs
Potato, mushroom, carrot, green beans, and garlic softened into a mildly seasoned broth.
$11.00
-
Okra
Okra cooked in a mild but zesty tomato based stew with potato, sweet peppers, and garlic.
$11.00
-
Spinach
Steamed spinach stewed with a mild savory taste of garlic, lemon zest, and onions.
$11.00
-
Beets
Key sir is a stew of beets, cooked with potato, onions, and sweet peppers, and garlic in a mild tomato based stew.
$10.00
-
Kinche
Habesha style couscous a meatless grainy dish of crushed golden wheat flavored with seasoned clarified butter netter kibeb.
$8.00
-
Tofu Wat
Our habesha style stew with tofu, potato, garlic, onions, and sweet peppers.
$9.00
-
Doro (Chicken)
(Ye) Doro Wat
Tender chicken cooked with berbere and served with a hard boiled egg. It is the drumstick of the chicken that’s braised in this zesty hot tomato, and onion based stew.
$11.00
-
Ye’Doro Tibs (Doro (Chicken))
Chicken cubes braised in a distinctive sauce, sauteed with peppers, onions, garlic and clarified butter (netter kibeb) with traditional herbs, and spices.
$10.80
-
Doro Okra
Tender chicken cooked with okra in a mild stew.
$11.00
-
Doro Spinach
Tender chicken cooked with a blend of spinach, onions, and garlic.
$11.00
-
Doro Atakilt
Same tender cuts of chicken mixed with broccoli, onions, carrots, and vegetables simmered in.
$11.00
-
Beg (Lamb)
Ye' Beg Alicha (Beg (Lamb))
Succulent lamb meat cooked in a garlicky, buttery stew based with garlic and netter kibeb. Clarified butter with traditional herb and spice seasonings.
$11.00
-
Ye' Beg Key Wat
Succulent lamb neck cut and braised in a tomato, onion based stew with our spicy berbere blend of spices including garlic, thyme, and cardamom.
$11.00
-
Zilbo
Braised lamb meat stew cooked in with hamli and gomen collard greens.
$11.00
-
Sigana Atkilt
Braised lamb cooked with cabbage, carrots, and potatoes in a mild stew.
$11.00
-
(Ye)Beg Tibs
Cuts of lamb broiled with a savory combination of peppers, onions, and spices.
$12.00
-
Zigni and Tsebhi (Beef)
Dahlak Tibs (Zigni and Tsebhi (Beef))
Top sirloin beef stir fry seasoned, sauteed with peppers, onion, and tomatoes.
$12.00
-
Zigene Key Wat
Lean round beef cuts stewed in this berbere spiced tomato, and onion based stew.
$10.50
-
Zilzil Tibs
Long strips of tenderized sirloin beef sauteed with netter kibeb (seasoned clarified butter), peppers, and onions with an additional spicy kick.
$12.00
-
Tibs Fitfit
A simple, yet traditional dish prepared with pieces of torn injera bread soaked in the wat stew, and cooked in with the cuts of beef.
$12.00
-
Key Fitfit
Pieces of injera bread soaked the same way in a key wat sauce.
$10.50
-
Gored Gored
A raw beef dish left slightly seasoned, and less marinated. Served rare or cooked to preference.
$12.00
-
Kitfo
Minced raw beef, marinated in mitmita a chili powder based spice blend that a lighter alternative to berbere and niter kibbeh a clarified butter infused with herbs and spices.
$12.00
-
Beef Okra
Lean beef cooked with baby okra cuts in berbere spiced stew.
$10.50
-
Bozena
Lean beef stew cooked .
$10.50
-
Seafood
Fish (Assa) Wat
Whiting fish stewed in berbere spiced sauce.
$12.00
-
Fish Alicha
Whiting fish lemon zested, simmered in a mild yellowish stew based with garlic, netter kibeb (clarified butter with traditional herb, and spice seasonings).
$12.00
-
Shrimp Wat
Marinated shrimp in berbere spiced stew.
$10.00
-
Shrimp Alicha
Shrimp saute in a mild yellowish stew based with garlic, netter kibeb (clarified butter with traditional herb, and spice seasonings).
$10.00
-
Shrimp Atakilt
Shrimp with mild exotic spices cooked with broccoli, onions, carrots, and vegetables simmered in.
$10.00
-
Dahlak Mesob Combination
Dahlak Mesob with Meat (Dahlak Mesob Combination)
Your choice of meat, and two vegetarian dishes.
$15.00
-
Dahlak Vegetable Mesob (Dahlak Mesob Combination)
Your choice of three vegetarian dishes.
$14.00
-
Dahlak Vegetable Mesob
Your choice of three vegetarian dishes.
$14.00
-
Recommended
Chicken-Spinach Sandwich
On bread roll or injera.
$5.00
-
Chicken Cheesesteak
On bread roll or injera.
$5.00
-
Traditional Combo Platter with One Braised Meat Dish and Two Veggie Sides
$15.00
-
Sesame Tofu Sandwich
On bread roll or injera.
$5.00
-
Tomato Salad
$5.00
-
Small Eats
Sambusa
Samosa, a fried dough pastry stuffed with potatoes, peas, lentil, and spices.
$2.00
-
Veg Injera Roll
Three pieces. Lentils, spinach, collard greens, and chickpea puree.
$3.00
-
Meat Injera Roll
Three pieces. Lentils, spinach, collard greens, chickpea puree, and chicken or beef.
$4.00
-
Chicken-Spinach Sandwich (Small Eats)
On bread roll or injera.
$5.00
-
Cheesesteak
On bread roll or injera.
$5.00
-
Chicken Cheesesteak (Small Eats)
On bread roll or injera.
$5.00
-
Sesame Tofu Sandwich (Small Eats)
On bread roll or injera.
$5.00
-
Tomato Salad (Small Eats)
$5.00
-
Traditional Combo Platter
Traditional Combo Platter with One Braised Meat Dish and Two Veggie Sides (Traditional Combo Platter)
$15.00
-
Traditional Combo Platter with Vegan Dishes
$15.00
-
Picked For You
Meat and Veggie Traditional Combo Platter
Choice of 1 braised meat dish with 2 veggie sides.
$15.00
-
Injera Roll
3 pieces. Your sampled choice of premium dishes. Chicken or Beef, braised then shredded
$4.00
-
Vegan Traditional Combo Platter
Your choice of 3 vegan dishes. Vegetarian.
$15.00
-
Small Eats
Chicken-Spinach Sandwich
$5.00
-
Veg Injera Roll
3 pieces. Sample choice of lentils, spinach, collard greens, or chickpea dishes. Vegetarian.
$3.00
-
Chicken Cheesesteak
American Cheese, Grilled Onions, Chicken braised and seasoned with ethnic spices, but not spicy. (No condiments are provided because none is necessary)
$6.00
-
Cheesesteak
American Cheese, Grilled Onions, Beef braised in stew with traditionally, ethnic spices and seasonings (No condiments are offered because none are necessary)
$6.00
-
Sesame-Tofu Sandwich
$6.00
-
Tomato Salad
$5.00
-
Sambussa
Samosa, a fried dough pastry stuffed with potatoes, peas, lentil and spices.
$2.00
-
Injera Roll (Small Eats)
3 pieces. Your sampled choice of premium dishes. Chicken or Beef, braised then shredded
$4.00
-
Traditional Combo Platter
Vegan Traditional Combo Platter (Traditional Combo Platter)
Your choice of 3 vegan dishes. Vegetarian.
$15.00
-
Meat and Veggie Traditional Combo Platter (Traditional Combo Platter)
Choice of 1 braised meat dish with 2 veggie sides.
$15.00
-
Traditional Combo Platter
Your choice of meat stews. Doro Tibs - boneless chicken stir-fry, Doro Wat - spicy chicken stew (bone-in drumstick), Ye’beg Wat - spicy lamb stew, Ye’beg Alicha - mild lamb stew, Zigene - spicy beef stew.
$15.00
-
Picked For You
Traditional Combo Platter
Your choice of meat stews. Doro Tibs - boneless chicken stir-fry, Doro Wat - spicy chicken stew (bone-in drumstick), Ye’beg Wat - spicy lamb stew, Ye’beg Alicha - mild lamb stew, Zigene - spicy beef stew.
$15.00
-
Vegan Traditional Combo Platter
Your choice of 3 vegan dishes. Vegetarian.
$15.00
-
Veg Injera Roll
3 pieces. Sample choice of lentils, spinach, collard greens, or chickpea dishes. Vegetarian.
$3.00
-
Small Eats
Chicken-Spinach Sandwich
$5.00
-
Veg Injera Roll (Small Eats)
3 pieces. Sample choice of lentils, spinach, collard greens, or chickpea dishes. Vegetarian.
$3.00
-
Chicken Cheesesteak
American Cheese, Grilled Onions, Chicken braised and seasoned with ethnic spices, but not spicy. (No condiments are provided because none is necessary)
$6.00
-
Cheesesteak
American Cheese, Grilled Onions, Beef braised in stew with traditionally, ethnic spices and seasonings (No condiments are offered because none are necessary)
$6.00
-
Sesame-Tofu Sandwich
$6.00
-
Tomato Salad
$5.00
-
Sambussa
Samosa, a fried dough pastry stuffed with potatoes, peas, lentil and spices.
$2.00
-
Injera Roll
3 pieces. Your sampled choice of premium dishes. Chicken or Beef, braised then shredded
$4.00
-
Traditional Combo Platter
Vegan Traditional Combo Platter (Traditional Combo Platter)
Your choice of 3 vegan dishes. Vegetarian.
$15.00
-
Meat and Veggie Traditional Combo Platter
Choice of 1 braised meat dish with 2 veggie sides.
$15.00
-
Traditional Combo Platter (Traditional Combo Platter)
Your choice of meat stews. Doro Tibs - boneless chicken stir-fry, Doro Wat - spicy chicken stew (bone-in drumstick), Ye’beg Wat - spicy lamb stew, Ye’beg Alicha - mild lamb stew, Zigene - spicy beef stew.
$15.00
-
Picked For You
Zilzil Tibs
Long strips of tenderized sirloin beef sauteed with netter kibeb (seasoned clarified butter), peppers and onions with an additional spicy kick.
$12.00
-
Ye' Beg Alicha
Succulent lamb meat cooked in a garlicky, buttery stew based with garlic and netter kibeb. (Clarified butter with traditional herb and spice seasonings).
$11.00
-
(Ye) Beg Tibs
Cuts of lamb broiled with a savory combination of peppers, onions and spices in a stir-fry fashion; a favorite delicacy.
$12.00
-
Tofu Wat
Our habesha-style stew with tofu, potato, garlic, onions and sweet peppers.
$9.00
-
Zigene (Key Wat)
Lean round beef cuts stewed in this berbere spiced tomato-onion based stew.
$10.50
-
Small Eats
Chicken Cheesesteak
Habesha-style take on our philly landmark dish cooked with our housemade berbere stew. On your choice of a bread roll or injera wrap.
$5.00
-
Sesame Tofu Sandwich
On bread roll or injera.
$5.00
-
Cheesesteak
Habesha-style take on our philly landmark dish cooked with our housemade berbere stew. On your choice of a bread roll or injera wrap.
$5.00
-
Chicken-Spinach Sandwich
Two good entrees combined into a sandwich. On bread roll or injera.
$5.00
-
Sambusa
Samosa, a fried dough pastry stuffed with potatoes, peas, lentil and spices.
$3.00
-
Soup
D.Y.O. Soup
Pick any 2 veggies and/or add lamb, chicken, beef, shrimp or tofu to make your own soup.
$5.00
-
Salads
Eritrean Potato Salad
Chopped potato, green chili, onion in olive oil house dressing.
$5.00
-
Tomato Salad
Chopped with onions, green chili and olive oil house dressing.
$5.00
-
Feta House Salad
Feta cheese, lettuce, chopped tomato, onion, green chili and olive oil house dressing.
$5.00
-
Spaghetti House Specialties
Creamy Spinach Alfredo
$12.00
-
Philly Cheesesteak Spaghetti
When our (beef) Philly cheesesteak and spaghetti house recipes both say "I Do", we have a NEW holy matrimony covered in our special Alfredo cheese sauce... Yum!
$13.00
-
Braised Chicken Stew
$10.00
-
Traditional Tomato-based Stew
$9.00
-
Zigne Spaghetti (Braised Beef Spicy Stew)
$9.00
-
Creamy Red Pepper Pasta Alfredo
$11.00
-
Bolognese (Ground Beef w/ stew)
$10.00
-
Doro (Chicken)
Ye’Doro Tibs
Chicken cubes braised in a distinctive sauce, then sauteed with peppers, onions, garlic and clarified butter (netter kibeb) with traditional herbs and spices. This dish is a commonly preferred choice of chicken as it is an easy stir-fry-like dish that’s not as spicy but can be spiced to your preference and served dry or wet.
$10.80
-
Doro Spinach
Tender chicken cooked with a blend of spinach, onions and garlic.
$11.00
-
Doro Okra
Tender chicken cooked with okra in a mild stew.
$11.00
-
(Ye) Doro Wat
Tender chicken cooked with berbere and served with a hard-boiled egg. It is the drumstick of the chicken that’s braised in this zesty-hot tomato and onion based stew.
$11.00
-
Zigni/Tsebhi (Beef)
Zigene (Key Wat) (Zigni/Tsebhi (Beef))
Lean round beef cuts stewed in this berbere spiced tomato-onion based stew.
$10.50
-
Zilzil Tibs (Zigni/Tsebhi (Beef))
Long strips of tenderized sirloin beef sauteed with netter kibeb (seasoned clarified butter), peppers and onions with an additional spicy kick.
$12.00
-
Kitfo
Ethiopian steak tartar; a popular dish which consists of minced raw beef, marinated in mitmita (a chili powder-based spice blend that a lighter alternative to berbere) and niter kibbeh (a clarified butter infused with herbs and spices). Served rare, medium-rare, or well done.
$12.00
-
Dahlak Tibs
Top sirloin beef stir-fry seasoned and sauteed with peppers, onion and tomatoes.
$12.00
-
Gored Gored
A raw beef dish left slightly seasoned and less marinated. To be served rare or cooked to preference.
$12.00
-
Bozena
Lean beef stew cooked with lentils or shiro (chickpea stew).
$10.50
-
Beef Okra
Lean beef cooked with baby okra cuts in berbere spiced stew.
$10.50
-
Beg (Lamb)
(Ye) Beg Tibs (Beg (Lamb))
Cuts of lamb broiled with a savory combination of peppers, onions and spices in a stir-fry fashion; a favorite delicacy.
$12.00
-
Sigana Atkilt
Braised lamb cooked with cabbage, carrots and potatoes in a mild stew.
$11.00
-
Zilbo
Braised lamb meat stew cooked in with hamli/gomen (collard greens). Mixed and prepared mild, unless asked for otherwise.
$11.00
-
Ye' Beg Key Wat
Succulent lamb neck cut and braised in a tomato/onion based stew with our spicy berbere blend of spices including garlic, thyme, and cardamom.
$11.00
-
Ye' Beg Alicha (Beg (Lamb))
Succulent lamb meat cooked in a garlicky, buttery stew based with garlic and netter kibeb. (Clarified butter with traditional herb and spice seasonings).
$11.00
-
Seafood Entrees
Shrimp Wat
Marinated shrimp in berbere spiced stew.
$10.00
-
Fish (Assa) Wat
Whiting fish stewed in berbere spiced sauce served with a hard-boiled egg, upon request.
$12.00
-
Fish Alicha
Whiting fish lemon-zested, simmered in a mild yellowish stew based with garlic and netter kibeb (clarified butter with traditional herb and spice seasonings) and served with a hard-boiled egg, upon request.
$12.00
-
Shrimp Alicha
Shrimp saute in a mild yellowish stew based with garlic and netter kibeb (clarified butter with traditional herb and spice seasonings).
$10.00
-
Vegetarian Entrees
Spinach
Steamed spinach stewed with a mild savory taste of garlic, lemon zest, and onions.
$11.00
-
Tikil Gomen
Cabbage, carrots, string beans and potatoes in mild sauce.
$10.00
-
Yeungudia Wat
Inguday is a stew of mushrooms lightly spiced and cooked in a zesty tomato based stew.
$10.00
-
Ye’Mesir Alicha
Lentils in a yellowish mild stew.
$9.00
-
Ye’Mesir Wat
Lentils in berbere (hot) sauce.
$9.00
-
Kit Alicha
Yellow chana dal split peas seasoned with garlic in mild sauce.
$9.00
-
Shiro
Split chickpeas generously seasoned and pureed into a homogeneous stew.
$11.00
-
Gomen Wat
Collard greens and kale cooked with potatoes in berbere spiced tomato based stew.
$11.00
-
Kik Wat
Yellow chana dal split peas in a berbere spiced stew.
$9.00
-
Tofu Wat (Vegetarian Entrees)
Our habesha-style stew with tofu, potato, garlic, onions and sweet peppers.
$9.00
-
Vegetarian Tibs
Potato, mushroom, carrot, green beans, garlic softened into a mildly seasoned broth.
$11.00
-
Beets
Key sir is a stew of beets, cooked with potato, onions, and sweet peppers and garlic in a mild tomato based stew.
$10.00
-
Okra
Okra cooked in a mild but zesty tomato based stew with potato, sweet peppers and garlic.
$11.00
-
Desserts
Baklava
A rich, sweet pastry made of layers of phyllo dough filled with chopped nuts and sweetened with syrup or honey.
$3.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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