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Curry Village Indian Restaurant Menu Prices (AU)

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You are viewing Curry Village Indian Restaurant (AU) prices confirmed by Menu-Prices at the following location:
166-170 Keira St, Wollongong, New South Wales 2500 AU 6(124) 244-2535
Prices shown in: AUD

Most Popular

Recommended

Laccha Paratha
$4.00
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Kulfi Pista
$4.90
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Butter Chicken (GF)
Tender boneless chicken roasted in the tandoor then finished in the pan with a subtly flavoured blend of fenugreek, tomato, and cream.
$16.90
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Lamb Biriyani (GF)
$14.90
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Premium Platter (GF)
Two pieces chicken tikka, two pieces sheekh kebab, two pieces lamb chop, and two pieces samosa.
$23.90
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Entree

Samosa (DF) (VG)
Two pieces. Triangle pastry filled with potatoes, peas, nuts, spices, deep fried, and served with mint sauce.
$6.50
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Onion Pakora (DF)(VG)(GF)
Four pieces. Onion fritters cooked in chickpea flour and spices.
$6.50
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Cheese Aloo Tikkii
Four pieces. Cutlet of mashed potato, cheese, and spices.
$7.50
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Cheese Aloo Tikkii (Entree)
Four pieces. Cutlet of mashed potato, cheese, and spices.
$7.50
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Paneer Tikka
A vegetarian delight cottage cheese marinated in a pickled sauce and cooked in charcoal.
$12.90
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Chicken Tikka (GF)
Four pieces in a serve. Boneless chicken fillet marinated overnight and cooked in a tandoor.
$9.90
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Malai Tikka (GF)
Four pieces in a serve. Boneless chicken fillet marinated with cream, cashew, and Indian spices cooked in a tandoor.
$11.90
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Lamb Chop (GF)
Three pieces in a serve. Tender lamb chops marinated in delicate spices and cooked in the tandoori oven.
$14.90
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Sheekh Kebab (GF)
Four pieces in a serve. Tender lamb mince with ginger, garlic, green chillies, herbs rolled on a skewer, and cooked in the tandoori oven.
$9.90
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Fish Tikka (GF)
Four pieces in a serve. Fresh fish cubes enveloped in our very own tandoori marinade and chargrilled.
$15.90
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Tandoori Chicken (GF)
Four pieces in a serve.
$14.90
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Half Tandoori Chicken (GF)
Two pieces in a serve. Chicken marinated in spices, ginger, garlic extracts, lemon juice, yoghurt, and smoke roasted.
$9.90
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Veg Platter
Two pieces samosa, two pieces onion pakora, and two pieces cheese aloo tikki.
$12.90
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Standard Platter
Two pieces samosa, two pieces onion pakora, two pieces chicken tikka, and two pieces sheekh kebab.
$18.90
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Premium Platter (GF) (Entree)
Two pieces chicken tikka, two pieces sheekh kebab, two pieces lamb chop, and two pieces samosa.
$23.90
-
Kulfi Pista (Entree)
$4.90
-

Sides

Side Dish Platter (GF)
Papadam, mint sauce, raita, mixed pickle, and mango chutney.
$9.90
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Papadam(GF)
$2.90
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Mint Sauce (GF)
$2.90
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Raita (GF)
$2.90
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Mixed Pickle (GF)
$2.90
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Mango Chutney (GF)
$2.90
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Salad
$5.90
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Chicken Main Course

Butter Chicken (GF) (Chicken Main Course)
Tender boneless chicken roasted in the tandoor then finished in the pan with a subtly flavoured blend of fenugreek, tomato, and cream.
$16.90
-
Chicken Tikka Masala(GF)
Char grilled chicken morsels sauteed with onion tomatoes and coriander in a medium thick sauce.
$16.90
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Kadhai Chicken (GF) (DF)
Tender chicken tossed with sliced capsicum, onion, and tomato cooked in medium hot sauce.
$14.90
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Mango Chicken (GF)
Chicken fillets cooked in rich gravy with mango pulp.
$14.90
-
Chicken Korma (GF)
A mild dish with ground cashew nuts and fresh creamy sauce.
$14.90
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Pepper Chicken (GF)(DF)
Boneless chicken pieces sauteed in black pepper and cooked with onion gravy.
$14.90
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Chicken Jalfrezi (GF)(DF)
Chicken fillets sauteed in pan with onion, tomato, and spices
$14.90
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Lamb Main Course

Rogan Josh (GF)(DF)
Traditional north indian dish with lamb cooked slowly to perfection and finished with coriander.
$15.90
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Lamb Korma (GF)
A mild dish with ground cashew nuts and fresh creamy sauce.
$16.90
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Lamb Saag (GF)(DF)
Blend of fresh spinach cooked with spices, chopped ginger, and garlic.
$16.90
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Lamb Bhoona (GF)(DF)
Lamb cooked with tomato, ginger, and coriander in a thick sauce.
$18.90
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Lamb Madras (GF)(DF)
Tender lamb pieces cooked with coconut cream and spices from Madras.
$16.90
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Beef Main Course

Bombay Beef (GF)(DF)
Diced beef cooked with potatoes, onions, tomatoes, and spices in a medium hot sauce.
$14.90
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Beef Korma (GF)
A mild dish with ground cashew nuts and fresh creamy sauce.
$14.90
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Beef Madras (GF)(DF)
Diced beef cooked with cocnut cream and special spices from madras.
$14.90
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Beef Vindaloo (GF)(DF)
A fairly hot spicy dish cooked with vinegar and chillies.
$14.90
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Beef Vindaloo (GF)(DF) (Beef Main Course)
A fairly hot spicy dish cooked with vinegar and chillies.
$14.90
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Seafood Main Course

Prawn Malabar (GF)(DF)
King size prawn cooked with aromatic spices, mustard seeds, and finished in coconut milk.
$18.90
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Prawn Masala (GF)(DF)
Marinated prawns cooked with onion and tomato in medium spiced gravy.
$18.90
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Prawn Vindaloo (GF)(DF)
A fairly hot spicy dish cooked with vinegar and chillies.
$18.90
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Fish Curry Masala (GF)
Pieces of fish fillet smothered in coastal spices cooked to perfection in a special onion and tomato based sauce.
$18.90
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Malabar Fish (GF)(DF)
Fish fillets cooked with aromatic spices and mustard seeds finished in coconut cream.
$18.90
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Fish Jalfrei (GF)(DF)
Fish fillets sauteed in pan with onion, tomato, capsicum, and authentic spices.
$18.90
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Vegetarian Main Course

Paneer Butter Masala (GF)
Cubes of paneer tossed and served in a rich creamy tomato sauce and subtly flavored with fenugreek leaves.
$13.90
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Kadhai Paneer (GF)
Pieces of cottage cheese cooked with capsicum, onions, ginger, and spices.
$13.90
-
Paneer Tikka Masala (GF)
Cottage cheese cubes cooked with fresh capsicum, onions, tomato, and lemon juice. Medium hot curry with tangy flavors.
$13.90
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Shahi Paneer (GF)
A Mild dish with ground cashew nuts and fresh cream sauce.
$13.90
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Palak Paneer (GF)
A North Indian favorite fresh cottage cheese and spinach cooked together in aromatic spices an garnished with ginger juliennes.
$13.90
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Palak Paneer (GF) (Vegetarian Main Course)
A North Indian favorite fresh cottage cheese and spinach cooked together in aromatic spices an garnished with ginger juliennes.
$13.90
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Malai Kofta (GF)
A distinct preparation of koftas (deep fried dumpling) made with scrambled cottage cheese and mashed potatoes stuffed with dry fruits.
$13.90
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Aloo Gobi (GF)(DF)(VG)
Cauliflower and potato cooked with ginger, tomato, herbs, and spices.
$11.90
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Aloo Matar Paneer (GF)
Diced potatoes and cottage cheese cooked with green peas in thick gravy.
$12.90
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Navratna Korma (GF)
Mixed vegetables tossed in butter and cooked in a rich cashew nut sauce.
$13.90
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Mix Veg (GF)(DF)(VG)
Garden fresh vegetables stir fried with masala and tomato onion sauce.
$11.90
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Dal Makhani (GF)
Punjabi favorite mix of red kidney beans and black dal cooked and seasoned with butter, kasuri methi, and ginger.
$10.90
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Breads

Naan
$3.00
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Garlic Naan
$3.50
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Cheese Naan
$4.00
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Cheese and Garlic Naan
$4.50
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Keema Naan
$4.90
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Veg Naan
$4.50
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Kashmiri Naan
$4.90
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Laccha Paratha (Breads)
$4.00
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Mint Paratha
$4.00
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Roti
$2.50
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Biriyani

Veg Biriyani (GF)
$10.90
-
Chicken Biriyani (GF)
$14.90
-
Lamb Biriyani (GF) (Biriyani)
$14.90
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Beef Biriyani (GF)
$14.90
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Rice

Rice (GF)
$2.90
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Kashmiri Rice (GF)
With dry nuts.
$7.90
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Saffron Rice (GF)
$4.90
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Jeera Rice (GF)
With roasted cumin seeds.
$4.90
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Green Rice (GF)
With spinach and coriander.
$8.90
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Peas Pulao (GF)
$5.90
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Happy Kids Menu

Kid's Butter Chicken, Rice and Cheesy Naan
$9.90
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Kid's Mango Chicken, Rice and Cheesy Naan
$9.90
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Kid's Chicken Korma, Rice and Cheesy Naan
$9.90
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Kid's Hot Chips an Chicken Nuggets
$8.90
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Kid's Mango Lassi
For kids.
$1.50
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Desserts

Gulab Jamoon
$4.90
-
Kulfi Pista (Desserts)
$4.90
-

Single-Use Items

Cutlery
$0.00
-
Straw
$0.00
-
Napkins
$0.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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