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Cucharamama Menu Prices

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You are viewing Cucharamama prices confirmed by Menu-Prices at the following location:
233 Clinton St, Hoboken, NJ 07030 US 1(201) 420-1700
Prices shown in: USD

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Empanadas de Carne
Beef empanadas and chimichurri sauce.
$9.00
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Seco de Pato
Duck braised Peruvian style with chicha de Jora and mirasol pepper.
$12.00
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Tocino
Marinated and roasted slab bacon.
$11.00
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Costillas de Res en Salsa de Asado Negro
Braised short ribs in a red wine sauce, brown loaf sugar, cacao, stir fried quinoa, and Swiss chard.
$30.00
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Croquetas
Chicken croquettes and panca pepper sauce.
$8.00
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Piqueo

Baocadito Juan Choy Lao
Chino latino steamed bun bao with marinated roasted slab bacon spiked with solbeso cacao spirit and spicy cucumber pickles.
$9.00
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Chispas de Platano
Crunchy green plantain sparks with cilantro sauce.
$10.00
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Croquetas (Piqueo)
Chicken croquettes and panca pepper sauce.
$8.00
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Jalea de Calamares
Peruvian style calamari, rocoto, and tamarillo sauce.
$16.00
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Chicharron de Pollo Novoandino
Peruvian style crunchy quinoa crusted chicken fingers and chino Latino sauce.
$10.00
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Mejillones y Barrigada
Pork belly, mussels, potatoes in a savoury aji panca, and dark beer sauce.
$17.00
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Anticucho de Camarones
Peruvian style skewered marinated shrimp, Arequipa's corn, and queso blanco relish.
$14.00
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Tamales

Humita Chilena
Fresh corn tamal, milk, and cilantro sauce.
$9.00
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Tamal de Pipian
Cracked corn tamal filled with a potato, peanut hash, bogota's creamy cheese, and tomato sauce.
$10.00
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Seco de Pato (Tamales)
Duck braised Peruvian style with chicha de Jora and mirasol pepper.
$12.00
-
Tocino (Tamales)
Marinated and roasted slab bacon.
$11.00
-

Ceviche

Ceviche
Ecuadorian shrimp ceviche from the town of jipijapa, with tomato, citrus broth, crushed peanuts, and plantain chips.
$16.00
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Encebollado de Cerdo con Yuca
Roast pork, yuca, and red onions in achiote infused tropical ceviche salsa.
$14.00
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Del Horno - Wood Burning Oven

Platano Asado con Queso
Ecuador’s roasted ripe plantain with fresh cheese, curd, and peanut seasoning.
$10.00
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Chorizo Argentino
Argentinean sausage with roasted peppers, onions, and red chimichurri.
$11.00
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Chorizo Argentino (Del Horno - Wood Burning Oven)
Argentinean sausage with roasted peppers, onions, and red chimichurri.
$11.00
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Camarones Tatacua
Shrimp in panca pepper sauce.
$14.00
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Pimientos de Piquillo
Piquillo peppers filled with Caribbean pumpkin and manchego.
$12.00
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Empanadas de Carne (Del Horno - Wood Burning Oven)
Beef empanadas and chimichurri sauce.
$9.00
-
Empanadas de Cebolla y Queso
Cocktail empanadas filled with onion confit and blue cheese.
$7.00
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Empanadas de Espinaca
Spinach empanadas with manchego and Parmigiano.
$9.00
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Pizza Serrana
Serrano ham, manchego, parmigiano reggiano, red onion, and andean aji.
$10.00
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Pizza de Zapallo
Kabocha squash and red onion confit with manchego cheese.
$10.00
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Ensaladas - Salads

Ensalada Verde Mixta (Ensaladas - Salads)
Green mixed salad.
$7.00
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Ensalada Verde Mixta
Green mixed salad.
$7.00
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Ensalada de Pina y Calabaza
Grilled pineapple and pumpkin salad with pumpkin seeds and cacao nib vinaigrette.
$10.00
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Ensalada de Camarones y Palmito
Shrimp and palmito salad.
$18.00
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Acompanantes - Sides

Quinoa con Acelga Salteada
Stir fried quinoa with Swiss chard and mushrooms.
$5.00
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Patacones
Golden fried green plantains.
$7.00
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Tajadas con Crema
Ripe green plantains with creme fraiche.
$7.00
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Papas Chorreadas
Colombian style potatoes with tomato and cheese sauce.
$8.00
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Arroz con Queso Barranquillero (Acompanantes - Sides)
Colombian rice with queso blanco.
$7.00
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Arroz con Queso Barranquillero
Colombian rice with queso blanco.
$7.00
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Platos Fuertes - Main Dishes

Pastel de Choclo Chileno
Chilean chicken and beef potpie with a fresh corn crust.
$24.00
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Salmon con Salsa Romesco y Papas Doradas
Roasted salmon with a Catalan sauce of fire roasted peppers, hazelnuts, and oven roasted potatoes.
$28.00
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Pechuga de Pollo Asado al Horno de Lena
Boneless chicken breast in Peruvian abode roasted in wood burning oven, mango sauce, ripe plantain, and eggplant puree from Barranquilla.
$22.00
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Encocado de Mariscos
Assorted seafood and fish in a spicy coconut milk sauce laced with cilantro from Ecuador's, Esmeraldas province, and white rice.
$32.00
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Picante de Camarones
Shrimp in a spicy Peruvian hot pepper sauce with fresh cheese, white rice, and Peruvian canary beans.
$28.00
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Pata de Chancho con Arroz y Menestra de Frijoles Canarios
Peruvian style roast leg of pork in aji Amarillo adobo, white rice, and stewed canary beans.
$26.00
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Costillas de Res en Salsa de Asado Negro (Platos Fuertes - Main Dishes)
Braised short ribs in a red wine sauce, brown loaf sugar, cacao, stir fried quinoa, and Swiss chard.
$30.00
-
Entrana Churrasco con Chimichurri Rojo y Papas Chorreadas
Argentinean style skirt steak with chimichurri and Colombian style potatoes with tomato and cheese sauce.
$34.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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