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Crossroads Cafe Menu Prices

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You are viewing Crossroads Cafe prices confirmed by Menu-Prices at one or more locations in United States
Prices shown in: USD
  • Lunch Crossroads Cafe (Lunch) (East Northport)
  • All Day Crossroads Cafe (All Day) (East Northport)

Specialty Sandwiches - Lunch

All sandwiches come with French fries.
Chicken Quesadilla
With cheddar, black beans, spicy Thai sauce & sour cream.
$16.00
-
Breakfast Kobe Burger
Ultra juicy burger topped with bacon and sunny side egg.
$20.00
-
Maloney's Chicken Sandwich
Grilled chicken cutlet with fresh mozzarella, roasted red peppers, red onions, lettuce and tomato with balsamic vinegar and olive oil.
$16.00
-
Fried Shrimp Wrap
With crabmeat salad, lettuce, tomato & mayo.
$19.00
-
Cobb Salad
With grilled chicken, ham, bacon, Swiss, gorgonzola, egg & balsamic vinaigrette.
$16.00
-
Buffalo Chicken Sandwich
With fried chicken cutlet, bacon, blue cheese dressing, buffalo sauce and super food slaw.
$16.00
-
Po' Boy
​with fried oysters, bacon, cheddar, lettuce, tomato & tartar sauce.
$20.00
-
Sliced Skirt Steak Hero
With melted cheese, crispy fried onions and fries.
$20.00
-

Lunch Special

Eggplant Lasagna
Fresh layered breaded eggplant baked with mozzarella, marinara & Parmesan.
$10.00
-
Chrissy's Pita
With grilled chicken, arugula salad, Greek yogurt on a toasted pita.
$10.00
-
Classic Caesar or House Salad
Topped with grilled chicken.
$10.00
-
Fish & Chips
With beer battered & golden fried cod, tartar sauce and fries.
$10.00
-
​Chicken Salad Wrap
All white meat chicken salad with lettuce, tomato & fries.
$10.00
-
Cheese Burger
With fries.
$10.00
-
Fried Chicken Cutlet Sandwich
With tomato, american, bacon & mayo.
$10.00
-
Calamari Pasta
Linguini tossed with olive oil & garlic, topped with crispy fried calamari.
$10.00
-

Appetizers

Cajun Fried Oysters
Golden fried, dusted with Cajun spice, served on a bed of spinach & roasted red pepper souffle.
$14.00
-
Steamed Chicken Dumplings
With ginger garlic glaze & spicy mustard.
$8.00
-
Stuffed Baked Clams
Chopped little neck clams with bacon & pepper stuffing.
$10.00
-
Grilled Mozzarella & Tomatoes
Fresh mozzarella, lightly breaded & grilled with grilled tomatoes, marinara, & beurre blanch.
$8.00
-
Maryland Jumbo Lump Crab Cake
With tomato salsa & tartar sauce.
$14.00
-
Crispy Fried Baby Calamari
Golden fried & served with spicy crushed red pepper marinara sauce.
$14.00
-
Sautéed Lemon Oysters
Sauteed with lemon, butter, white wine & garlic.
$14.00
-
Cajun Shrimp
Lightly dusted with Cajun spices & grilled with white wine butter sauce.
$14.00
-
Fresh Mozzarella & Tomatoes
With mixed greens, drizzled with balsamic vinegar & basil olive oil.
$8.00
-
Mott Street Calamari
Asian style fried calamari with sauteed scallions & red peppers in a soy-sesame-ginger sauce.
$14.00
-

Salads

Arugula Salad
With baby arugula, goat cheese, red onion, roasted red peppers & black olives.
$9.00
-
​Caesar Salad
Crispy romaine lettuce, with classic Caesar dressing & Parmesan croutons.
$5.00
-
Superfood Salad
Kale, kohlrabi, Brussels sprouts, carrots, sunflower seeds and strawberries.
$9.00
-
House Salad
Red leaf lettuce, julienne carrots, balsamic vinaigrette & Gorgonzola cheese.
$5.00
-
Cool Salad
With green leaf lettuce, fresh mozzarella, beets, roasted red peppers, strawberry & egg.
$9.00
-

Daily Menu Additions

French Onion Soup
$7.00
-
Tuna Nachos
With melted cheddar, sesame marinated asparagus, wasabi mayo & ginger garlic.
$14.00
-
Salt & Pepper Calamari
Lightly cornmeal dusted & golden fried with bleu cheese, spicy Thai & mustard dipping sauces.
$14.00
-
Wood Smoked Scottish Salmon
With mixed greens, crackers, red onion, sour cream & capers.
$14.00
-
Grilled Black Angus Steak
With garlic butter, crispy fingerling onions and mashed potatoes.
$37.00
-
Cajun Grilled Swordfish
With bay scallop scampi and rice pilaf.
$28.00
-
Soft Shell Crabs
2 Maryland crabs served sauteed francaise style or golden fried with tartar sauce & fries.
$29.00
-
Roast L.I. Duck
With rice pilaf and raspberry glaze.
$27.00
-
Whole Florida Bronzino
Simply grilled with sea salt, olive oil and garlic or golden fried crispy topped with cold tomato-caper salsa and extra virgin olive oil.
$26.00
-
Striped Bass Filet
With scallop mouse and sliced zucchini.
$25.00
-

Entrees

All entrees are served with a house salad.
Onion Encrusted Florida Grouper
With buttermilk onions & fresh herbs finished in a lemon beurre blanch.
$25.00
-
Pepper Seared #1 Ahi Tuna
Served rare with soy & wasabi dipping sauce, seaweed salad & fresh ginger.
$31.00
-
Grilled Sliced Skirt Steak
With sauteed mushrooms & onions, ginger-garlic mushroom sauce & mashed potatoes.
$32.00
-
Linguine & Clam Sauce
Whole little neck clams sauteed in garlic & white clam sauce over linguine.
$24.00
-
Kobe Burger
Build your own burger.
$20.00
-
Rob's Favorite Pasta
With spicy Italian sausage, capers, olives, jalapenos & bacon in a roasted garlic marinara over penne.
$20.00
-
Cajun Spiced Barummundi
Asian sea bass filet topped with Cajun shrimp garnish, served with sauteed spinach & rice pilaf.
$28.00
-
Ali's Stuffed "Crusher" Chicken
Breaded chicken cutlet stuffed with fresh mozzarella, roasted red peppers, and spinach, served with crusher caber net sauce and rice pilaf and vegetable potato as a side.
$23.00
-
Filet Of Salmon
With fresh herb & horseradish crust, finished in a beurre blanc sauce.
$25.00
-
Chicken Christina
With broccoli, mushrooms, roasted peppers & baby artichokes, finished in a lemon butter sauce.
$24.00
-
Penne A la Vodka
With shrimp, bacon, prosciutto, scallions & mushrooms in pink cream sauce.
$25.00
+150.00%
Pan Seared Red Snapper
With spinach & tomatoes in a spicy jalapeno-tomato broth.
$27.00
-
Oven Roast Filet Mignon
Topped with Gorgonzola cheese, grilled asparagus, tomatoes & Cabernet sauce.
$44.00
-

Appetizers

Cajun Fried Oysters
Golden fried, dusted with Cajun spice, served on a bed of spinach & roasted red pepper souffle.
$14.00
-
Steamed Chicken Dumplings
With ginger garlic glaze & spicy mustard.
$9.00
-
Stuffed Baked Clams
Chopped little neck clams with bacon & pepper stuffing.
$10.00
-
Grilled Mozzarella & Tomatoes
Fresh mozzarella, lightly breaded & grilled with grilled tomatoes, marinara, & beurre blanch.
$8.00
-
Crispy Fried Baby Calamari
Golden fried & served with spicy crushed red pepper marinara sauce.
$14.00
-
Sautéed Lemon Oysters
Sauteed with lemon, butter, white wine & garlic.
$14.00
-
Cajun Shrimp
Lightly dusted with Cajun spices & grilled with white wine butter sauce.
$14.00
-
Fresh Mozzarella & Tomatoes
With mixed greens, drizzled with balsamic vinegar & basil olive oil.
$8.00
-
Mott Street Calamari
Asian style fried calamari with sauteed scallions & red peppers in a soy-sesame-ginger sauce.
$14.00
-

Salads

Arugula Salad
With baby arugula, goat cheese, red onion, roasted red peppers & black olives.
$9.00
-
​Caesar Salad
Crispy romaine lettuce, with classic Caesar dressing & Parmesan croutons.
$5.00
-
House Salad
Red leaf lettuce, julienne carrots, balsamic vinaigrette & Gorgonzola cheese.
$5.00
-
Cool Salad
With green leaf lettuce, fresh mozzarella, beets, roasted red peppers, strawberry & egg.
$9.00
-

Daily Menu Additions

French Onion Soup
$7.00
-
Tuna Nachos
With melted cheddar, sesame marinated asparagus, wasabi mayo & ginger garlic.
$14.00
-
Salt & Pepper Calamari
Lightly cornmeal dusted & golden fried with bleu cheese, spicy Thai & mustard dipping sauces.
$14.00
-
Wood Smoked Scottish Salmon
With mixed greens, crackers, red onion, sour cream & capers.
$14.00
-
Grilled Black Angus Steak
With garlic butter, crispy fingerling onions and mashed potatoes.
$37.00
-
Cajun Grilled Swordfish
With bay scallop scampi and rice pilaf.
$28.00
-
Soft Shell Crabs
2 Maryland crabs served sauteed francaise style or golden fried with tartar sauce & fries.
$29.00
-
Whole Florida Bronzino
Simply grilled with sea salt, olive oil and garlic or golden fried crispy topped with cold tomato-caper salsa and extra virgin olive oil.
$26.00
-

Entrees

All entrees are served with a house salad.
Onion Encrusted Florida Grouper
With buttermilk onions & fresh herbs finished in a lemon beurre blanch.
$25.00
-
Pepper Seared #1 Ahi Tuna
Served rare with soy & wasabi dipping sauce, seaweed salad & fresh ginger.
$31.00
-
Linguine & Clam Sauce
Whole little neck clams sauteed in garlic & white clam sauce over linguine.
$24.00
-
Kobe Burger
Build your own burger.
$20.00
-
Rob's Favorite Pasta
With spicy Italian sausage, capers, olives, jalapenos & bacon in a roasted garlic marinara over penne.
$20.00
-
Cajun Spiced Barummundi
Asian sea bass filet topped with Cajun shrimp garnish, served with sauteed spinach & rice pilaf.
$28.00
-
Ali's Stuffed "Crusher" Chicken
Breaded chicken cutlet stuffed with fresh mozzarella, roasted red peppers and spinach, served with crusher caber net sauce and rice pilaf and vegetable potato as a side.
$25.00
-
Filet Of Salmon
With fresh herb & horseradish crust, finished in a beurre blanc sauce.
$26.00
-
Chicken Christina
With broccoli, mushrooms, roasted peppers & baby artichokes, finished in a lemon butter sauce.
$24.00
-
Penne A La Vodka
With shrimp, bacon, prosciutto, scallions & mushrooms in pink cream sauce.
$25.00
-
Pan Seared Red Snapper
With spinach & tomatoes in a spicy jalapeno-tomato broth.
$27.00
-
Oven Roast Filet Mignon
Topped with Gorgonzola cheese, grilled asparagus, tomatoes & Cabernet sauce.
$44.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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