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Crescent City Brewhouse Menu Prices

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You are viewing Crescent City Brewhouse prices confirmed by Menu-Prices at the following location:
527 Decatur Street, New Orleans, LA 70130 US
Prices shown in: USD

Lunch Specials

Crawfish Etouffee Lunch Special
Fresh Louisiana crawfish tails stewed in a rich seafood broth with dark roux in creole seasonings. Served with white rice and potato salad.
$17.95
-
Southern Roasted Duck Lunch Special
Slow roasted and flash fried, duck quarter partially deboned. Served with homemade andouille cornbread dressing and Southern greens, glazed with a pepper jelly glaze.
$16.95
-
Grilled Skirt Steak Lunch Special
Choice outside skirt streak cooked medium topped with a chimichurri sauce and French fried potatoes.
$17.95
-
Shrimp & Grits Lunch Special
Seared jumbo gulf shrimp, seasoned and served with Southern grits and cured ham. Finished in a hot buttery sauce.
$17.95
-
Crabmeat Stuffed Shrimp Lunch Special
4 jumbo gulf shrimp stuffed with fresh Louisiana crabmeat, jalapenos, green onions and seasoned bread crumbs. Served with a tomato beurre blanc and ratatouille.
$19.95
-
Pasta Jambalaya Lunch Special
Our take on this traditional dish of shrimp, crawfish, chicken and roast pork sauteed together with sweet peppers and onions, tossed with linguine pasta.
$17.95
-
Pan Roasted Shrimp Lunch Special
Jumbo shrimp pan roasted with garlic and potatoes topped with smoked tomato aioli. Served with a fresh mixed salad.
$15.95
-
Oyster Rockefeller Pasta Lunch Special
Creamy spinach and fennel sauce tossed with linguine pasta topped with fried oysters and crispy artichoke hearts.
$14.95
-
Redfish Acadiana Lunch Special
Fresh gulf fish broiled with corn and crawfish maque choux and broccoli raab.
$17.95
-

Starters-Lunch

Evelyn's Boudin Balls
A blended combination of slow cooked pork, crawfish, riceand Cajun seasonings rolled and deep fried; served with a red pepper coulis, b and b pickles.
$11.95
-
Baked Oysters Three Ways
A half dozen fresh shucked oysters topped with crab and saffron, spinach and herbsaint and cornbread andouille.
$14.95
-
Brewhouse Hot Wings
Spicy chicken wings roasted with fresh herbs, fried crispy, tossed with special house spices and served with a blue cheese dipping sauce.
$7.95
-
Fried Alligator
Tender white gator meat marinated with creole spices, lightly battered and fried. Tossed with pickled okra; served with a white remoulade.
$13.95
-
Seafood Gumbo
A combination of shrimp, crab and andouille sausage in a rich roux base broth.
$8.95
-
Louisiana Crab Cake
Fresh lump crabmeat, green onions, jalapenos, garlic, Asiago cheese on a fried green tomato, tomato beurre blanc sauce with a mirliton slaw.
$13.95
-
Seafood Cheesecake
Savory cheesecake made with crawfish, shrimp and a blend of imported cheeses. Topped with fresh Louisiana crab meat and a roasted red pepper mayo, jumbo fried shrimp.
$12.95
-
Baked Brie
Aged Brie cheese baked and topped with a black forest apple chutney served with roasted garlic, fresh fruit and crispy French bread.
$11.95
-

Specialty Salads-Lunch

Brewhouse Caesar Salad
We've perfected this traditional salad of crisp romaine hearts and crunchy housemade croutons with our own delightfully creamy caesar dressing.
$13.95
-
Beer Garden Salad
Baby greens, vine ripe tomatoes, Kalamata olives, crispy cucumber and housemade croutons, buttermilk ranch dressing.
$12.95
-
Crispy Chicken Salad
Fritters of fried chicken breast with avocado, hard boiled egg, vine ripe tomatoes, onions, cheddar cheese and crispy bacon on baby greens with honey mustard dressing.
$16.95
-
Shrimp Remoulade Wedge Salad
Crisp iceburg lettuce topped with roasted red pepper aioli, shrimp remoulade and crunchy fried onions. Served with boiled eggs and tomato.
$17.95
-

Gourmet Sandwiches-Lunch

Brewhouse BLT Sandwich
Crispy smoked bacon, leaves of fried basil and vine ripe tomatoes, fresh mozzarella, mayonnaise on a brioche served with romaine hearts, balsamic vinaigrette.
$15.95
-
Fried Chicken Sandwich
Chicken tenders lightly fried, tossed in a spicy honey glaze and topped with pickled cabbage and jalapeno. Served on a pretzel bun with fries.
$14.95
-
Oyster Club Sandwich
Fresh shucked Louisiana oysters rolled in oats then deep fried, layered with fresh spinach leaves, avocado, radishes, tomatoes, sauerkraut, grilled Canadian bacon, herbsaint aioli on toasted wheat bread served with housemade chips.
$15.95
-
Southern Pulled Pork Sandwich
Slow roasted pork shoulder marinated in creole seasonings, stuffed with garlic. Served with a pickled jalapeno on a toasted pretzel bun with housemade chips.
$16.95
-
Wolf's German Sausage Sandwich Platter
Our own pork sausages are served with traditional sauerkraut, potatoes. 1 of brew master wolf's personal favorites.
$14.95
-
Alligator Sausage Poboy
A mixture of alligator and pork sausage smoked then grilled. Topped with sauteed onions and bell peppers, dressed and a roasted red pepper mayo. Served with housemade potato salad.
$14.95
-
Fried Shrimp Poboy
A hearty sandwich of delectable shrimp, dipped in our own beer batter and deep-fried dressed and served with French fries.
$16.95
-
Decatur St. Burger
Choice, lean beef char-broiled to your liking and served on a fresh bun with French fried potatoes. Dressed with lettuce, tomato and pickles.
$13.95
-

Specialty Salads-Dinner

Beer Garden Salad (Specialty Salads-Dinner)
Baby greens, vine ripe tomatoes, Kalamata olives, crispy cucumber and housemade croutons, buttermilk ranch dressing.
$12.95
-
Shrimp Remoulade Wedge Salad (Specialty Salads-Dinner)
$17.95
-
Crispy Chicken Salad (Specialty Salads-Dinner)
Fritters of fried chicken breast with avocado, hard boiled egg, vine ripe tomatoes, onions, cheddar cheese and crispy bacon on baby greens with honey mustard dressing.
$16.95
-
Brewhouse Caesar Salad (Specialty Salads-Dinner)
We've perfected this traditional salad of crisp romaine hearts and crunchy housemade croutons with our own delightfully creamy Caesar dressing.
$13.95
-

Starters-Dinner

Baked Brie (Starters-Dinner)
Aged Brie cheese baked and topped with a black forest apple chutney served with roasted garlic, fresh fruit and crispy French bread.
$11.95
-
Louisiana Crab Cake (Starters-Dinner)
Fresh lump crabmeat, green onions, jalapenos, garlic, Asiago cheese on a fried green tomato, tomato buerre blanc with a mirliton slaw.
$13.95
-
Seafood Cheesecake (Starters-Dinner)
Savory cheesecake made with crawfish, shrimp and a blend of imported cheeses. Topped with fresh Louisiana crab meat and a roasted red pepper mayo, jumbo fried shrimp.
$12.95
-
Evelyn's Boudin Balls (Starters-Dinner)
A blended combination of slow cooked pork, crawfish, riceand Cajun seasonings rolled and deep fried; served with a red pepper coulis, b and b pickles.
$11.95
-
Baked Oysters Three Ways (Starters-Dinner)
A half dozen fresh shucked oysters topped with crab and saffron, spinach and herbsaint and cornbread andouille.
$14.95
-
Brewhouse Hot Wings (Starters-Dinner)
Spicy chicken wings roasted with fresh herbs, fried crispy, tossed with special house spices and served with a blue cheese dipping sauce.
$8.95
-
Fried Alligator (Starters-Dinner)
Tender white gator meat marinated with creole spices, lightly battered and fried. Tossed with pickled okra; served with a white remoulade.
$13.95
-
Seafood Gumbo (Starters-Dinner)
A combination of shrimp, crab and andouille sausage in a rich roux base broth.
$9.95
-
Pan Roasted Shrimp
Jumbo shrimp pan roasted with garlic and potatoes topped with smoked aioli.
$11.95
-

Dinner Specials

Crawfish Etouffee
Fresh Louisiana crawfish tails stewed in a rich seafood broth with dark roux in creole seasonings. Served with white rice.
$23.95
-
Shrimp & Grits
Seared jumbo gulf shrimp, seasoned and served with Southern grits and cured ham. Finished with a buttery hot sauce.
$26.95
-
Grilled Skirt Steak
Choice outside skirt steak cooked medium topped with a chimichurri sauce and French fried potatoes.
$25.95
-
Southern Roasted Duck
Slow roasted and flash fried, duck quarter partially deboned. Served with homemade andouille cornbread dressing and Southern greens, glazed with a pepper jelly glaze.
$22.95
-
Redfish St. Louis
Fresh gulf fish broiled with corn and crawfish maque choux and broccoli raab topped with a soft shell buster crab lagniappe!
$28.95
-
Oyster Rockefeller Pasta
Creamy spinach and fennel sauce tossed with linguine pasta topped with fried oysters and crispy artichoke hearts.
$22.95
-
Pasta Jambalaya
Our take on this traditional dish of shrimp, crawfish, chicken and roast pork sauteed together with sweet peppers and onions, tossed with linguine pasta.
$26.95
-
Baby Back Ribs
Smoked, tender pork ribs, grilled over an open flame and basted with our housemade BBQ sauce served with French fries and smothered greens.
$27.95
-
Filet Mignon
Choice cut of tender beef, grilled; served with a mushroom risotto and peppery arugula salad.
$31.95
-
Crabmeat Stuffed Shrimp
5 jumbo gulf shrimp stuffed with fresh Louisiana crabmeat, jalapenos, green onions and seasoned bread crumbs. Served with a tomato beurre blanc and ratatouille.
$28.95
-

Gourmet Sandwiches-Dinner

Alligator Sausage Poboy (Gourmet Sandwiches-Dinner)
A mixture of alligator and pork sausage smoked then grilled. Topped with sauteed onions and bell peppers, dressed and a roasted red pepper mayo. Served with housemade potato salad.
$14.95
-
Wolf's German Sausage Platter
Our own pork sausages are served with traditional sauerkraut, potatoes. 1 of brew master wolf's personal favorites.
$14.95
-
Oyster Club
Fresh shucked Louisiana oysters rolled in oats then deep fried, layered with fresh spinach leaves, avocado, radishes, tomatoes, sauerkraut, grilled Canadian bacon, herbsaint aioli on toasted wheat bread served with housemade chips.
$15.95
-
Fried Chicken Sandwich (Gourmet Sandwiches-Dinner)
Chicken tenders lightly fried, tossed in a spicy honey glaze and topped with pickled cabbage and jalapeno. Served on a pretzel bun with fries.
$14.95
-
Decatur St. Burger (Gourmet Sandwiches-Dinner)
Choice, lean beef char-broiled to your liking and served on a fresh bun with French fried potatoes. Dressed with lettuce, tomato and pickles.
$13.95
-
Southern Pulled Pork Sandwich (Gourmet Sandwiches-Dinner)
Slow roasted pork shoulder marinated in creole seasonings, stuffed with garlic. Served with a pickled jalapeno slaw on a toasted pretzel bun with housemade chips.
$16.95
-
Brewhouse BLT
Crispy smoked bacon, leaves of fried basil and vine ripe tomatoes, fresh mozzarella, mayonnaise on a brioche served with romaine hearts, balsamic vinaigrette.
$15.95
-
Fried Shrimp Poboy (Gourmet Sandwiches-Dinner)
A hearty sandwich of delectable shrimp, dipped in our own beer batter and deep-fried dressed and served with French fries.
$16.95
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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