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CreoLa Bistro Menu Prices

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You are viewing CreoLa Bistro prices confirmed by Menu-Prices at the following location:
344 El Camino Real, San Carlos, CA 94070 US 1(650) 654-0882
Prices shown in: USD
  • Catering CreoLa (Catering) (San Carlos) 8.08.2019 WF
  • Dinner CreoLa (Dinner) (San Carlos) 8.08.2019 WF
  • Lunch CreoLa (Lunch) (San Carlos) 8.08.2019 WF
  • Brunch CreoLa (Brunch) (San Carlos) 8.08.2019 WF

Catering

Right-sized portions for small groups. Available Tuesday - Sunday during lunch and dinner hours.
Chicken Dinner (6 Pieces)
Six pieces of buttermilk brined fried chicken ( two legs, two thighs, two breasts) served with a choice of a pint of mashed potatoes, red beans & rice or a pint of Cajun jambalaya. Choice of green beans or collard greens braised with tasso ham, chicken gravy a jus and three pieces of cornbread muffins.
$32.00
-
Quart of Red Beans Beans & Rice
One quart of light red kidney beans cooked with ham hocks. Served with a quart of rice on the side.
$15.00
-
Quart of Cajun Jambalaya
A mildly spiced blend of smoked chicken, house-made tasso ham, andouille sausage, and rice.
$22.50
-
Pint of Collard Greens
Regular. Collard greens braised with tasso ham.
$8.50
-
Pint of Mash Potatoes
$7.00
-
Pint of Steamed Jasmine Rice
$5.00
-
Quart of Shrimp & Crawfish Etouffee
Sautéed gulf shrimp and crawfish tail meat in a light seafood roux. Served with a quart of rice on the side.
$38.75
-
Quart of Seafood Gumbo
Shrimp, crab, andouille sausage, and okra. Served with a pint of rice on the side.
$22.50
-
Quart of Shrimp & Crab Bisque
$22.50
-
Butter Lettuce Salad (For 4)
A blend of butter and red leaf lettuce topped with toasted pecans, mandarin oranges. Served with a poppyseed vinaigrette on the side.
$12.00
-
Empanadas (4 Pieces)
South American style beef turnovers served with a black mint chimichurri sauce.
$14.00
-
Grilled Andouille Sausage Link
$7.00
-
Grilled Chicken Breast
Grilled boneless, skinless natural chicken breast with creole seasonings.
$9.00
-
Corn Bread Muffins (6 Pieces)
$6.00
-
Dozen Corn Hushpuppies
Served along with black pepper or honey butter.
$10.00
-
Dozen Crawfish Hushpuppies
Served with a remoulade sauce and crawfish tail meat.
$13.00
-
Crispy Boudin Balls (6 Pieces)
Housemade cajun style sausage made with pork belly, rice, and chicken livers. Served with a remoulade sauce.
$12.00
-
Beignets (10 Pieces)
$9.00
-

Popular Items

Shrimp & Crawfish Etouffee
Steamed jasmine rice.
$22.00
-
Buttermilk Brined Fried Chicken
Jalapeño or mascarpone cornbread, mashed potatoes, gravy au jus. choice of braised collard greens with tasso ham or green beans with shaved garlic.
$22.00
-
Beignets
Caramelized bananas, burnt caramel, whipped mascarpone cream.
$7.00
-
Beef Empanadas
South American style beef turnovers, served with a black mint chimichurri sauce.
$11.00
-
Crawfish Hush Puppies
Fresh corn fritters stuffed with crawfish tail meat, served with our remoulade sauce.
$9.00
-
Bread Pudding
Frangelico or white chocolate sauce, raspberry coulis, toasted pecans.
$7.00
-
Cajun Jambalaya
A spicy blend of house-made tasso ham, smoked chicken, andouille sausage and rice, gluten-free.
$7.00
-
Creole Pecan Pie
Baked with a layer of cheesecake.
$7.00
-
Fried Okra
Tasso ham vinaigrette, housemade remoulade sauce, gluten-free.
$8.00
-
Wild Mushroom Jambalaya
Smoked tofu, sweet potato, roasted cauliflower, eggplant purée, gluten-free, vegan.
$18.00
-

Appetizers

Shrimp Bourbon Street
Flash-fried jumbo gulf shrimp served with orange marmalade, creole mustard and horseradish sauce.
$11.00
-
Crispy Boudin Balls
Housemade Cajun-style sausage made with pork belly, rice and chicken livers. Served with our remoulade sauce.
$8.00
-
Beef Empanadas (Appetizers)
South American style beef turnovers, served with a black mint chimichurri sauce.
$11.00
-
Crawfish Hush Puppies (Appetizers)
Fresh corn fritters stuffed with crawfish tail meat, served with our remoulade sauce.
$9.00
-
Corn Hush Puppies
Fresh corn fritters served alongside a black pepper honey butter.
$8.00
-
Oysters' en Brochette
Flash fried bacon-wrapped pacific oysters, served with our remoulade sauce.
$8.00
-
Ahi Tuna Taco Tare Tare (3)
Yuzu crème Fraiche, tobiko caviar, truffle soy, marinated cucumbers.
$12.00
-
Fried Okra (Appetizers)
Tasso ham vinaigrette, housemade remoulade sauce, gluten-free.
$8.00
-
Cajun Jambalaya (Appetizers)
A spicy blend of house-made tasso ham, smoked chicken, andouille sausage and rice, gluten-free.
$7.00
-
Red Beans & Rice
With grilled andouille sausage, creole mustard, gluten-free.
$8.00
-

Soups & Salads

Seafood Gumbo
Shrimp, crab, andouille sausage.
$9.00
-
Shrimp & Crab Bisque
Gluten-free.
$9.00
-
Butter Lettuce Salad
Spiced pecans, mandarin oranges, poppy seed vinaigrette.
$8.00
-

Main Courses

Sunday Chicken
Oven-roasted airline breast, cornbread stuffing, roasted chicken jus, green beans with shaved garlic.
$22.00
-
Cajun Jambalaya (Main Courses)
Blackened chicken breast, smoked chicken, andouille sausage, tasso ham, gluten-free.
$22.00
-
Wild Mushroom Jambalaya (Main Courses)
Smoked tofu, sweet potato, roasted cauliflower, eggplant purée, gluten-free, vegan.
$18.00
-
Filet Mignon (6 Oz.)
Portobello, truffle relish, Yukon potato fondantes, red wine sauce béarnaise, andouille sausage, green beans with shaved garlic, gluten-free.
$33.00
-
Shrimp & Crawfish Etouffee (Main Courses)
Steamed jasmine rice.
$22.00
-
Wasabi Crusted Ahi Tuna
Grilled medium-rare, sautéed spinach, soy yuzu vinaigrette, fondant potato.
$27.00
-
Shrimp Creola
Sautéed gulf jumbo shrimp. Served with seafood stuffing, smoked tomato, beurre blanc, steamed jasmine rice, green beans with shaved garlic.
$23.00
-
Cornmeal Crusted Catfish
Domestic catfish filet, mashed potatoes, choice of braised collard greens with tasso ham or green beans with shaved garlic.
$23.00
-
Buttermilk Brined Fried Chicken (Main Courses)
Jalapeño or mascarpone cornbread, mashed potatoes, gravy au jus. choice of braised collard greens with tasso ham or green beans with shaved garlic.
$22.00
-

Non-Alcoholic

Pomegranate Cooler
Freshly squeezed lime juice, sparkling water.
$6.00
-
Lime Cooler
Freshly squeezed lime juice, sparkling water.
$6.00
-
Abita Root Beer
Sweetened with pure Louisiana cane sugar.
$5.50
-
Martinelli's Sparkling Apple Juice
$4.50
-
Vanilla Scented Lemonade
$5.00
-
Classic Coke
$3.50
-
Diet Coke
$3.50
-
Sprite
$3.50
-
Pellegrino (750 Ml.)
$5.00
-
Iced Tea
$3.50
-
Sweet Tea
$3.50
-
New Orleans Iced Coffee
$5.00
-

Desserts

French Silk Pie
Light chocolate mousse, vanilla wafer crust.
$7.00
-
Cajun Velvet Pie
Light peanut butter mousse, vanilla wafer crust.
$7.00
-
Combo Pie
Chocolate and peanut butter mousse, vanilla wafer crust.
$7.00
-
Beignets (Desserts)
Caramelized bananas, burnt caramel, whipped mascarpone cream.
$7.00
-
Bread Pudding (Desserts)
Frangelico or white chocolate sauce, raspberry coulis, toasted pecans.
$7.00
-
Creole Pecan Pie (Desserts)
Baked with a layer of cheesecake.
$7.00
-
Panna Cotta
Mosto Cotto, fresh raspberries.
$7.00
-
Abita Root Beer Float
$8.00
-

Popular Items

Shrimp & Crawfish Etouffee
Sautéed gulf shrimp and crawfish tail meat in a light creole roux, steamed Jasmin rice.
$19.00
-
Beignets
Caramelized bananas, burnt caramel, whipped mascarpone cream.
$7.00
-
Crawfish Hush Puppies
Fresh corn fritters stuffed with crawfish tail meat, remoulade sauce.
$7.00
-
Wild Mushroom Jambalaya
Smoked tofu, sweet potato, roasted cauliflower, eggplant purée, Gluten-free, vegan.
$16.00
-
Creole Pecan Pie
Baked with a layer of cheese cake.
$7.00
-
Bread Pudding
Frangelico or white chocolate sauce, raspberry coulis, toasted pecans.
$7.00
-
Cajun Jambalaya
Gluten-free pork.
$5.00
-

Appetizers, Soups & Salad

Crispy Boudin Balls
House-made Cajun-style sausage made with pork belly, rice and chicken livers, served with our remoulade sauce.
$5.00
-
Shrimp Bourbon Street
Flash Fried Butterflied Jumbo Shrimp, Served with a Orange Marmalade/Creole Mustard Horseradish Sauce
$7.00
-
Tuna Taco Tare Tare
Yuzu creme fraiche, tobiko caviar, truffle soy.
$8.00
-
Beef Empanadas
South American style beef turnovers, served with a black mint chimichurri sauce.
$5.00
-
Crawfish Hush Puppies (Appetizers, Soups & Salad)
Fresh corn fritters stuffed with crawfish tail meat, remoulade sauce.
$7.00
-
Oysters' en Brochettes
Flash fried bacon-wrapped pacific oysters, remoulade sauce.
$6.00
-
Seafood Gumbo
Shrimp, crab, andouille sausage.
$7.00
-
Fried Okra
Tasso ham vinaigrette, remoulade sauce. Gluten-free.
$5.00
-
Shrimp & Crab Bisque
Gluten-free.
$7.00
-
Black Eyed Pea, Sweet Potato, Spinach Soup
Gluten-free, vegan.
$6.00
-
House Salad
Butter and red leaf lettuce, toasted pecan, mandarin oranges, toasted pecans. Gluten-free, vegan.
$6.00
-

Po-Boy Sandwiches

A po-boys are dressed in lettuce, tomatoes and pickles. Served with a side of red beans and rice or side salad.
Louisiana Catfish
Remoulade sauce.
$16.00
-
Grilled Chicken Breast
Garlic mayo.
$16.00
-
Oyster
Remoulade sauce.
$16.00
-
BBQ Shrimp
$18.00
-
Andouille Sausage
$14.00
-

Center of the Plate

Includes cornbread, choice of two sides.
Catfish with Remoulade Sauce
$16.00
-
Fried Chicken with Gravy Au Jus
$14.00
-
Grilled Natural Chicken Breast
$16.00
-
Smoked Chicken Leg
$14.00
-
BBQ Shrimp (Center of the Plate)
Jumbo gulf shrimp sautéed with creole seasoning black pepper, lemon, and garlic.
$18.00
-
Grilled Andouille Sausage
With creole mustard.
$14.00
-

Entrées

Shrimp & Crawfish Etouffee (Entrées)
Sautéed gulf shrimp and crawfish tail meat in a light creole roux, steamed Jasmin rice.
$19.00
-
Wild Mushroom Jambalaya (Entrées)
Smoked tofu, sweet potato, roasted cauliflower, eggplant purée, Gluten-free, vegan.
$16.00
-
Wasabi Crusted Tuna (Chu-Toro)
Grilled Rare, sautéed spinach, green beans.
$24.00
-

Sides

Andouille Sausage & Tasso Jambalaya
Gluten-free, pork.
$5.00
-
Cream Cheese Grits
Gluten-free.
$5.00
-
Red Beans & Rice
Gluten-free, pork.
$5.00
-
Mashed Potatoes
Gluten-free.
$5.00
-
Green Beans with Shaved Garlic
Gluten-free, vegan.
$5.00
-
Braised Collard Greens
Gluten-free, pork.
$5.00
-
Cajun Jambalaya (Sides)
Gluten-free pork.
$5.00
-

Non-Alcoholic

Pomegranate Cooler
Freshly squeezed lime juice, sparkling water.
$4.00
-
Lime Cooler
Freshly squeezed lime juice, sparkling water.
$4.00
-
Abita Root Beer
Sweetened with pure Louisiana cane sugar.
$5.50
-
Martinelli's Sparkling Apple Juice
$4.50
-
Vanilla Scented Lemonade
$3.75
-
Classic Coke
$3.50
-
Diet Coke
$3.50
-
Sprite
$3.50
-
Pellegrino (750 Ml.)
$5.00
-
Iced Tea
$3.00
-
Sweet Tea
$3.00
-
Café Au Lait
$4.00
-
New Orleans Iced Coffee
$5.00
-

Dessert

French Silk Pie
Light chocolate mousse, vanilla wafer crust.
$7.00
-
Cajun Velvet Pie
Light peanut butter mousse, vanilla wafer crust.
$7.00
-
Combo Pie
Chocolate and peanut butter mousse, vanilla wafer crust.
$7.00
-
Beignets (Dessert)
Caramelized bananas, burnt caramel, whipped mascarpone cream.
$7.00
-
Bread Pudding (Dessert)
Frangelico or white chocolate sauce, raspberry coulis, toasted pecans.
$7.00
-
Creole Pecan Pie (Dessert)
Baked with a layer of cheese cake.
$7.00
-
Panna Cotta
Mosto Cotto, fresh raspberries.
$7.00
-

Popular Items

Shrimp & Crawfish Etouffee
Sautéed gulf shrimp and crawfish tail meat in a light creole roux, steamed Jasmin rice.
$19.00
-
Bread Pudding
Frangelico or white chocolate sauce, raspberry coulis, toasted pecans.
$7.00
-
Beignets
Caramelized bananas, burnt caramel, whipped mascarpone cream.
$7.00
-
Fried Okra
Tasso ham vinaigrette, remoulade sauce. Gluten-free.
$5.00
-
Creole Pecan Pie
Baked with a layer of cheese cake.
$7.00
-
Beef Empanadas
South American style beef turnovers, served with a black mint chimichurri sauce.
$5.00
-

Brunch Specials

Saturday - Sundays 10:30 am-2 pm.
Brunch Beignets
$6.00
-
Oeufs Louisianne
Poached eggs, lump crabmeat, creole hollandaise, breakfast potatoes.
$19.00
-
Oeufs Marigny
Poached eggs, boudin cake, sautéed crawfish hollandaise, breakfast potatoes.
$18.00
-
Oeufs Cochon
Poached eggs, house-made tasso ham, bourbon hollandaise, breakfast potatoes.
$17.00
-
Wild Mushroom, Spinach & Goat Cheese Scrambled
Sliced tomato, breakfast potato.
$17.00
-
Simply Southern
Two eggs any style, war eagle mills cream cheese grits, choice of grilled andouille sausage link or tasso ham.
$17.00
-
Breakfast Po-Boy
Scrambled eggs, choice of andouille sausage or tasso ham, choice of a side of red beans and rice or side butter lettuce salad.
$14.00
-

Appetizers, Soups & Salad

Crispy Boudin Balls
House-made Cajun-style sausage made with pork belly, rice and chicken livers, served with our remoulade sauce.
$5.00
-
Tuna Taco Tare Tare
Yuzu creme fraiche, tobiko caviar, truffle soy.
$7.00
-
Beef Empanadas (Appetizers, Soups & Salad)
South American style beef turnovers, served with a black mint chimichurri sauce.
$5.00
-
Crawfish Hush Puppies
Fresh corn fritters stuffed with crawfish tail meat, remoulade sauce.
$7.00
-
Cornbread Muffins
Black pepper or honey butter.
$4.00
-
Oysters' en Brochettes
Flash fried bacon-wrapped pacific oysters, remoulade sauce.
$6.00
-
Fried Okra (Appetizers, Soups & Salad)
Tasso ham vinaigrette, remoulade sauce. Gluten-free.
$5.00
-
Seafood Gumbo
Shrimp, crab, andouille sausage.
$7.00
-
Shrimp & Crab Bisque
Gluten-free.
$7.00
-
Black Eyed Pea, Sweet Potato, Spinach Soup
Gluten-free, vegan.
$6.00
-
House Salad
Butter and red leaf lettuce, toasted pecan, mandarin oranges, toasted pecans. Gluten-free, vegan.
$6.00
-

Po-Boy Sandwiches

A po-boys are dressed in lettuce, tomatoes and pickles. Served with a side of red beans and rice or side salad.
Louisiana Catfish
Remoulade sauce.
$16.00
-
Grilled Chicken Breast
Garlic mayo.
$16.00
-
Oyster
Remoulade sauce.
$16.00
-
BBQ Shrimp
$18.00
-
Andouille Sausage
$14.00
-

Center of the Plate

Includes cornbread , choice of two sides.
Catfish with Remoulade Sauce
$16.00
-
Fried Chicken with Gravy Au Jus
$14.00
-
Grilled Natural Chicken Breast
$16.00
-
Smoked Chicken Leg
$14.00
-
BBQ Shrimp (Center of the Plate)
Jumbo gulf shrimp sautéed with creole seasoning black pepper, lemon, and garlic.
$18.00
-
Grilled Andouille Sausage
With creole mustard.
$14.00
-

Entrées

Shrimp & Crawfish Etouffee (Entrées)
Sautéed gulf shrimp and crawfish tail meat in a light creole roux, steamed Jasmin rice.
$19.00
-
Wild Mushroom Jambalaya
Smoked tofu, sweet potato, roasted cauliflower, eggplant purée, Gluten-free, vegan.
$16.00
-
Wasabi Crusted Tuna (Chu-Toro)
Grilled Rare, sautéed spinach, green beans.
$24.00
-

Sides

Andouille Sausage & Tasso Jambalaya
Gluten-free pork.
$7.00
-
Cream Cheese Grits
Gluten-free.
$5.00
-
Red Beans & Rice
Gluten-free pork.
$5.00
-
Mashed Potatoes
Gluten-free.
$5.00
-
Green Beans with Shaved Garlic
Gluten-free, vegan.
$5.00
-
Braised Collard Greens
Gluten-free pork.
$5.00
-

Non-Alcoholic

Pomegranate Cooler
Freshly squeezed lime juice, sparkling water.
$4.00
-
Lime Cooler
Freshly squeezed lime juice, sparkling water.
$4.00
-
Abita Root Beer
Sweetened with pure Louisiana cane sugar.
$5.50
-
Martinelli's Sparkling Apple Juice
$4.50
-
Vanilla Scented Lemonade
$3.75
-
Classic Coke
$3.50
-
Diet Coke
$3.50
-
Sprite
$3.50
-
Pellegrino (750 Ml.)
$5.00
-
Iced Tea
$3.00
-
Sweet Tea
$3.00
-
Café Au Lait
$4.00
-
New Orleans Iced Coffee
$5.00
-

Dessert

French Silk Pie
Light chocolate mousse, vanilla wafer crust.
$7.00
-
Cajun Velvet Pie
Light peanut butter mousse, vanilla wafer crust.
$7.00
-
Combo Pie
Chocolate and peanut butter mousse, vanilla wafer crust.
$7.00
-
Beignets (Dessert)
Caramelized bananas, burnt caramel, whipped mascarpone cream.
$7.00
-
Bread Pudding (Dessert)
Frangelico or white chocolate sauce, raspberry coulis, toasted pecans.
$7.00
-
Creole Pecan Pie (Dessert)
Baked with a layer of cheese cake.
$7.00
-
Panna Cotta
Mosto Cotto, fresh raspberries.
$7.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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