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Courtside Thai Cuisine Menu Prices

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You are viewing Courtside Thai Cuisine prices confirmed by Menu-Prices at the following location:
3981 Chain Bridge Road, Fairfax, VA 22030 US 1(703) 934-8880
Prices shown in: USD

Popular Items

1. Pad Thai
Thai cuisine most famous noodles with choices of shrimp or chicken with eggs, dried red beancurd, spring onions, fresh bean sprouts and crushed roasted peanuts.
$14.95
-
5. Thai Drunken Noodles
Fiery well-known Thai peppers-garlic spicy noodles with string beans, tomatoes, and basil choices of chicken, beef, pork or tofu. Choice of seafood.
$15.95
-
7. Spring Rolls
Seasoned mixed of vegetables with shiitake mushrooms and vermicelli clear noodles in fried golden brown crispy rolls with sour'n sweet sauce.
$6.95
-
5. Courtside Thai Dumplings
Famous steamed Thai dumplings are known as "Ka NomJeeb" with shrimp, and chicken topped with fine sweet soy sauce, fried garlic and sprig of cilantro.
$8.95
-
3. Thai Papaya Salad
Spicy. Julienned Thai green papaya tossed with fresh chili peppers-lime juice, sliced local-grown string beans, cherry tomatoes, and roasted peanuts.
$8.95
-
1. Gaeng Phed
Spicy. Classic Thai chili curry paste with peppers, young bamboo shoots, coconut milk, and basil.
$13.95
-
2. Ped Gra Prow Grob
Spicy. Boneless honey roasted duck battered fried to crispy perfect then sautéed with white onions, fresh Thai hot peppers, garlic, and basil leaves.
$16.95
-
1. Talay Pad Gra Prow
Spicy. Fresh shrimp, sea scallops, calamari and mussels in chef spicy-delicious Thai peppers-garlic sauce, onions and fresh basil leaves.
$17.95
-
10. Bites of Calamari
Popular beer-battered, deep-fried tender slices bites of calamari to perfection good match with world-renowned Thai Singha beer.
$9.95
-
9. Jumbo Shrimp Rolls
Fresh shrimp with finely chop spice wrapped in thin flour skins, perfectly fried and served with the dip.
$9.50
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Thai Starter

1. Nam Tok
Spicy. Juicy charcoal-grilled beef "Thai weeping tiger" with tasty-tangy-chili lime juice mints and onions. so good even tiger weeps for more.
$9.95
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2. Satay
Thai favorite of skewered chicken with a smooth marinated to delicate flavor, then grilled and accompanied by our trademark peanut dipping sauce.
$8.50
-
3. Larb
Spicy. Favorite choices of minced chicken or pork with fresh lime juice, ground herbs, red onions, scallions, crushed dried roasted peppers, and mints, bedded on lettuce leaves for the wrap.
$9.50
-
4. Nham Sod
Cooked minced chicken or pork tossed with young wild ginger and lime-peanuts, a touch of Thai spices, red onions and spring onions.
$9.50
-
5. Courtside Thai Dumplings (Thai Starter)
Famous steamed Thai dumplings are known as "Ka NomJeeb" with shrimp, and chicken topped with fine sweet soy sauce, fried garlic and sprig of cilantro.
$8.95
-
6. Summer Roll
Fresh soft rolls of rice papers wrapped with crisp green lettuce, noodles and cooked shrimp with chef ground peanuts-hoisin sauce.
$8.95
-
7. Spring Rolls (Thai Starter)
Seasoned mixed of vegetables with shiitake mushrooms and vermicelli clear noodles in fried golden brown crispy rolls with sour'n sweet sauce.
$6.95
-
8. Courtsy Rolls
Courtside Thai cuisine's chef original fried rolls stuffed with seasoned chicken, pork, noodles, taro, carrots dried mushrooms and light chili-garlic sauce.
$8.95
-
9. Jumbo Shrimp Rolls (Thai Starter)
Fresh shrimp with finely chop spice wrapped in thin flour skins, perfectly fried and served with the dip.
$9.50
-
10. Bites of Calamari (Thai Starter)
Popular beer-battered, deep-fried tender slices bites of calamari to perfection good match with world-renowned Thai Singha beer.
$9.95
-
11. Thai Sun-dried Beef
Sliced strips of flank steak marinated in herbs and coriander, dried in Thai old-method of "single-sunny sun" fried to tender-crisp and presented with yummy sweet sticky rice.
$9.95
-
12. Tod Mon Pla
Traditional Thai fish cake with cod, curry paste, string beans. Kaffir lime leaves, fried and served with fresh cucumber-onions-peanuts relish.
$9.95
-
13. Kiew Grob
Chef crunchy crispy fried stuffed "Thai Kiew" wontons-perfect to start the meal served with sweet and sour-mustard sauce.
$9.50
-
14. Tornado Tofu
Appetizing white soft tofu cut in a triangle shape and deep-fried to golden crispy with dip sauce of sweet'n sour crushed peanuts.
$8.95
-
15. Fairfax Blocks
House specialty of blended minced seafood and crabmeat lay in beancurd skins rolled, steamed, cut to size and fried to golden brown.
$9.50
-
16. Angel's Wings
Thai styled flipped inside out chef chicken wings stuffed with crabmeat, shrimp, fresh shiitake mushrooms, clear noodles, steamed and then herbs-battered fried.
$9.95
-

Classic Soups

1. Tom Yum
Spicy. Top selling Thai spicy lemongrass soup with mushrooms, onions, and cilantro.
$5.95
-
2. Tom Kha
Taste-bud awakening Thai galanga-coconut milk soup with onions-mushrooms.
$5.95
-
3. Tofu & Veggies Soup
Soft white tofu with selected seasonal mixed vegetables in light veggies broth.
$5.50
-
4. Chef Wonton Soup
Thai soft wontons stuffed with minced shrimp and pork in delicious clear broth with ground pure white pepper and scallions.
$5.50
-
5. Thai Jasmine Rice Soup
Chicken and Thai jasmine rice soup with scallions and cilantro In succulent broth.
$5.50
-
6. Courtside Milky Soup
Spicy. Sea scallops and shrimp in Thai coco-chili broth with fresh asparagus, tomatoes, lermongrass, and lime leaves.
$6.95
-

Healthy Salads

1. Courtside Thai Salad
Chefs touch of seasonal mixed fresh greens decorated with cucumber, red onions and cherry tomatoes.
$7.95
-
2. Cucumber Salad
Chilled fresh sliced of cucumber and red onions with house clear vinaigrette topped with young coriander.
$7.95
-
3. Thai Papaya Salad (Healthy Salads)
Spicy. Julienned Thai green papaya tossed with fresh chili peppers-lime juice, sliced local-grown string beans, cherry tomatoes, and roasted peanuts.
$8.95
-
4. Thai Noodles Salad
Spicy. Cooked clear and thin noodles with shrimp and chicken tossed with lemon-pepper, roasted whole peanuts, shredded carrots, red onions, and scallions.
$9.95
-
5.Grilled Beef Salad
Spicy. Marinated grilled beef to juice taste and mixed with greens, tomatoes, cucumber, cilantro, spring onions, red onions and chili-lime.
$10.50
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6. Grilled Shrimp & Mango Salad
Spicy. Fresh jumbo shrimp grilled and mixed with lemon- roasted chili pepper-lime dressing, exotic mango, lemongrass, red onions, scallions, and mint leaves.
$10.50
-
7. Gourmet Calamari Salad
Spicy. Delicacy calamari in lemon-chili peppers and cherry tomatoes in fresh greens, onions, and shallots.
$10.50
-
8. Roasted Duck Salad
Spicy. Slices of chef boneless honey roasted duck tossed with Thai lemongrass and tasty red chili paste, mints, slices carrots, scallions, red onions and cashew nuts.
$10.50
-
9. Supreme Salad
Spicy. Assorted of shrimp, sea scallops, calamari and mussels in garlic-pepper-lime sauce, julienned carrots and onions bedded on chef fresh green salad.
$10.50
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The Favorites

1. Ramayana
Spicy. Courtside Thais signature curried-peanut sauce sautéed with tender chicken bedded on steamed spinach and topped with fried shallots.
$16.95
-
2. Ped Gra Prow Grob (The Favorites)
Spicy. Boneless honey roasted duck battered fried to crispy perfect then sautéed with white onions, fresh Thai hot peppers, garlic, and basil leaves.
$16.95
-
3. The Sea of Love
Spicy. Sautéed jumbo shrimp and sea scallops in red roasted pepper sauce with onions, spring onions, red pepper, and cashew nuts.
$16.95
-
4. Gae Gra Tiem Prik Taj
Tender slices of lamb in ground white peppers and garlic sauce bedded on steamed seasonal vegetables and topped with crushed fried garlic.
$16.95
-
5. Pla Ma Muang
Spicy. Chef rainbow trout sealed in the fresh flavor with succulent peppers-lime and julienned mango, cashew nuts, shallots, and cilantro.
$18.95
-
6. Gai Pad Sarm Rod
Spicy. Battered fried marinated chicken sautéed with Thai three flavored sauce — sour-sweet'n spicy served with steamed vegetables and jasmine rice.
$15.95
-
7. Courtside Catfish
Spicy. Top-selling dish of spicy crispy catfish filets topped with red curry-basil sauce, rhizome and fresh peppers.
$17.95
-
8. Talay Pad Hed Hom
Sea scallop and jumbo shrimp sautéed with tender fresh shiitake mushrooms, young zucchini squash in garlic sauce.
$17.95
-
9. Grareeruam Mit
Spicy. Shrimp, chicken, and scallops in Thai yellow curry with potatoes and onions, touch of coconut milk served with cucumber-shallots vinaigrette.
$17.95
-
10. Ped Obkana
Well, prepared Thai styled boneless duck breast bedded on steamed crisp green Thai broccoli topped with delicate sauce and dip.
$17.95
-
11. Pad Thai Talay
Thai cuisine most favorite noodles with sea scallops, shrimp and calamari, dried red beancurd, spring onions, fresh bean sprouts, eggs, and crushed roasted peanuts.
$17.95
-
12. Guey Teow Tang Taek
Bangkok street noodles dish of chicken and shrimp, eggs, broccoli beansprouts, spring onions and fresh soft-wide-rice noodles in delicious seasoning.
$16.95
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Our Chef Creations

1. Talay ob Woonsen
Sea scallops and shrimp sautéed with clear vermicelli noodles seasoned with a touch of wild ginger, celery, shiitake mushrooms, napa, and spring onions.
$17.95
-
2. Ped Grob Homsod
Crispy fried chef boneless duck sautéed with fresh white onions, strips black mushrooms, spring onions and a touch of garlic.
$16.95
-
3. Ma Kea Chao Wang
Spicy. Sautéed jumbo shrimp and chicken in succulent sweet red pepper sauce with hints of fresh Thai tamarind bedded on chef lightly fried eggplants and cilantro.
$16.95
-
4. Chao Jom Sarm Chan
Spicy. Dish for the king, the heavenly royalty Thai recipe of prepared pork belly sautéed with sweet white onions and fresh garden peppers, crushed garlic and basil leaves.
$17.95
-
5. Gra Tong Talay
Spicy. Thai old recipes of simmered shrimp, sea scallops, mussels and calamari in red curry sauce, fresh coconut, milk, and basil-lime leaves served in steamed Thai banana leaves basket and jasmine rice.
$18.95
-
6. Gae Pad Pah
Spicy. Tender slices of lamb in Thai wild jungle chili sauce with fresh long eggplants, string beans, zucchini, bamboo shoots, rhizome roots and basil leaves.
$17.95
-
7. Goong Kua Ta-Krai
Chef beer-battered fried jumbo shrimp sautéed with Thai lemongrass, sweet red onions and scallions, crushed garlic and crunchy cashew nuts.
$16.95
-
8. Pla Prik Khing
Spicy. Courtside popular crispy catfish fillets sautéed with local-grown string beans in tangy Thai red ginger-chili sauce with hot peppers and kaffir lime leaves.
$17.95
-
9. Gaeng Sapparos
Spicy. Chef classic Thai pineapple red curry with chicken, jumbo shrimp, and sea scallops, fresh hot peppers, cherry tomatoes, basil, and young coconut milk.
$17.95
-
10. Guey Teow Bangkok
Our creation of chef "Guey Teow" flat wide rice noodles with selected fresh mixed vegetable, shrimp, chicken and eggs in aroma Thai seasonings.
$16.95
-
11. Talay Gra Tiem Grob
Sea scallops and jumbo shrimp sautéed in chef pure white pepper and crushed garlic bedded on steamed broccoli florets.
$17.95
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On the Grill

1. Grilled Salmon
Courtside famous grilled sockeye salmon fillets wrapped in Thai banana leaves served with steamed veggies, lemon-peppers dip, and jasmine rice.
$17.95
-
2. Grilled Pork Tenderloins
Sizzling grilled pork tenderloins to juicy perfection accompanied by fresh mixed greens and garlic-chili dipping sauce.
$17.95
-
3. Grilled Shrimp
Jumbo shrimp marinated to taste and grilled to tender perfect with mixed cucumber-onions vinaigrette.
$18.95
-
4. Grilled Chefs Seafood
Chef grilled platter of fresh sea scallops, jumbo shrimp and mussels with vegetables and tangy lime-garlic- peppers sauce.
$19.95
-
5. Grilled Surf & Turf
CourtSide combination grilled plate of marinated jumbo shrimp bedded on char-grilled pork tenderloin with chef steamed rice noodles and dipping.
$20.95
-

Catch of Court

At courtside, we believe that eating Thai will live healthier and eating fish will live longer.
1. Tilapia
$16.95
-
2. Catfish
$17.95
-
3. Rainbow Trout
$18.95
-

Fresh Seafood

1. Talay Pad Gra Prow (Fresh Seafood)
Spicy. Fresh shrimp, sea scallops, calamari and mussels in chef spicy-delicious Thai peppers-garlic sauce, onions and fresh basil leaves.
$17.95
-
2. Talay Pad Khing Sod
Succulent seasonings of assorted fresh seafood with fresh young wild ginger, strips black mushrooms, onions and spring onions.
$17.95
-
3. Talay Pad Pak
Seafood combinations sautéed with chef selected mixed seasonal vegetables and a touch of garlic.
$17.95
-
4. Pad Poh Taek
Spicy. Thai savory fresh red chili sauce with scallops, shrimp, mussels and calamari, Thai basil, rhizome, and peppers.
$17.95
-
5. Courtside Calamari
Spicy. Popular crispy battered-fried calamari sautéed with white onions and peppers-basil sauce yummy.
$17.95
-
6. Prik Khing Talay
Spicy. Jumbo shrimp, sea scallops, calamari and mussels in red chili-ginger-Kaffir lime sauce with green beans and fresh hot peppers.
$17.95
-
7. Talay Pong Gra Ree
Shrimp, sea scallops, calamari and mussels sautéed in fragrant Thai recipe yellow cream sauce with celery, carrots, onions and spring onions.
$17.95
-
8. Preow Wan Talay Tod
Beer-battered fried sea scallops and shrimp bedded on chef Thai sweet and sour sauce with pineapple and selected vegetables.
$17.95
-
9. Talay Pad Kana
Mixed seafood combinations sautéed with crisp green good fiber Chinese broccoli, broccoli, and fresh shiitake mushrooms.
$17.95
-

Thai Curry

1. Gaeng Phed (Thai Curry)
Spicy. Classic Thai chili curry paste with peppers, young bamboo shoots, coconut milk, and basil.
$13.95
-
2. Gaeng Gra Ree
Spicy. Aroma Thai yellow curry paste with potatoes, onions in coconut milk served with cucumber relish.
$13.95
-
3. Geang Keow Wan
Spicy. Hot and spicy green pepper chili curry paste with Thai eggplants, basil leaves and coconut milk.
$13.95
-
4. Gaeng Panang
Spicy. Rich, strong zesty Thai curry with a touch of coconut milk, peppers, and kaffir lime leaves.
$13.95
-
5. Gaeng Masaman
Spicy. Thai peanuts flavored chili curry paste with potatoes, onions and coconut milk.
$13.95
-
6. Gaeng Pah
Spicy. Old siam "jungle curry" and the only non-coconut milk curry here, dare to try it with Thai herbs, spices, leaves, fresh chilies, and selected vegetables.
$13.95
-
7. Duck Red Curry
Spicy. Top Thai dish of boneless duck in pineapple red curry, tomatoes, grapes, basil leaves, and fresh coconut milk.
$16.95
-
8. Lamb Yellow Curry
Spicy. Tender slices of lamb in fragrant Thai yellow curry with potatoes and onions, touch of coconut milk served with cucumber-shallots vinaigrette.
$16.95
-
9. Chef Seafood Panang
Spicy. Sea scallops, shrimp, calamari and mussels in Thai Panang chili paste and coconut milk with slices of hot peppers and Kaffir lime leaves.
$16.95
-

Noodles & Rice

1. Pad Thai (Noodles & Rice)
Thai cuisine most famous noodles with choices of shrimp or chicken with eggs, dried red beancurd, spring onions, fresh bean sprouts and crushed roasted peanuts.
$14.95
-
2. Pad Woonsen
Sautéed shrimp or chicken with vegetables, eggs, vermicelli clear noodles in chef seasonings.
$14.95
-
3. Pad See Ew
Soft wide rice noodles seasoned with your choices of chicken, beef, pork or tofu, broccoli florets, Thai broccoli, and eggs.
$14.95
-
4. Thai Lard Na
Sautéed chicken, beef, pork or tofu with Thai gravy sauce and broccoli bedded on stir-fried wide rice noodles.
$14.95
-
5. Thai Drunken Noodles (Noodles & Rice)
Fiery well-known Thai peppers-garlic spicy noodles with string beans, tomatoes, and basil choices of chicken, beef, pork or tofu. Choice of seafood.
$15.95
-
6. The Mama Bowl
Specialty Thai noodles in chef big bowl and succulent broth with chicken and jumbo shrimp, scallions and cilantro topped with crispy fried wontons.
$13.95
-
7. Thai Shiitake Noodles
Chef wide-rice noodles in light seasoning of fresh shiitake mushrooms, chicken, shrimp, spring onions and eggs bedded on crisp lettuce.
$14.95
-
8. Kao Pad
Courtside Thai fried rice with eggs, peas and carrots, tomatoes, onions and spring onions with choice of beef, chicken, pork or tofu, crabmeat, shrimp, seafood.
$16.95
-
9. Kao Pad Gra Prow
Delicious spicy and hot Thai basil fried rice with string beans and tomatoes with your favorite choices of chicken, beef, pork or tofu. Choice of seafood.
$16.95
-
10. Kao Pad Sapparos
Courtside Thai classic pineapple fried rice with jumbo shrimp and chicken, eggs, peas, carrots, tomatoes, raisins, onions, spring onions, and cashew nuts.
$16.95
-

Vegetables

1. Pad Kana
Fresh crisp healthy high fiber Thai green broccoli sautéed with crushed garlic-bean sauce.
$12.95
-
2. Pad Ma Kea Yao
Spicy. Tender Thai sweet long eggplants with peppers-garlic sauce and fresh basil leaves.
$12.95
-
3. Pad Pak Ruam Mit
Seasonal fresh mixed vegetables in delicate sauce and a touch of garlic.
$12.95
-
4. Pad Pak Khom
Fresh green spinach sizzling in high heat and crushed cloves of garlic.
$12.95
-
5. Pad Tuo Ngog
Lightly fried tofu and fresh beansprouts in light soy and spring onions.
$12.95
-
6. Pad Gra Prow Jay
Spicy. Thai peppers and garlic sauce mixed with sautéed fresh vegetables and garden basil leaves.
$12.95
-
7. Gaengpak
Spicy. Seasonal mixed vegetables in Thai red curry with basil and young coconut milk.
$14.95
-
8. Pad Thai Pak
Famous Thai noodles with selected vegetables dried beancurd, eggs, beansprouts, scallions, and peanuts.
$14.95
-
9. Pad Kee Mao Jay
Spicy. Thai drunken noodles with chili-pepper sauce, veggies, tomatoes, green beans, and basil leaves.
$14.95
-
10. Kao Pad Pak
Thai styled fried rice with fresh vegetables peas and carrots, eggs, onions, and scallions.
$14.95
-
11. Kao Pad Gra Prow Pak
Spicy. Hot a and spicy Thai basil fried rice with chef selected fresh mixed vegetables.
$14.95
-

Famous Courtside Entrées

1. Pad Gra Prow
Spicy. Sautéed with spicy Thai hot peppers, onions, fresh crushed garlic, and green basil leaves.
$11.95
-
2. Pad Khing
Young wild ginger, mushrooms strips, peppers, onions and spring onions.
$11.95
-
3. Pad Pak
Selected healthy fresh mixed seasonal vegetables and a touch of garlic.
$11.95
-
4. Pad Ma Kea Gra Prow
Spicy. Tender Thai eggplants with peppers-bean sauce, basil, and hot chilies.
$11.95
-
5. Pad Prik Khing
Red chili-pepper-ginger paste and string beans with kaffir lime leaves.
$11.95
-
6. Pad Med Ma Muang
Crunchy cashew nuts, garlic, carrots, celery, white onions, and scallions.
$11.95
-
7. Pad Preow Wan
Chef Thai sweet and sour sauce, pineapple, onions, spring onions, tomatoes, and cucumber.
$11.95
-
8. Pad Gratiem Prik Tai
Pure ground white pepper and fresh ground garlic accompanied by steamed vegetables.
$11.95
-
9. Pad Prik Sod
Spicy. Sautéed with fresh slices of hot Thai peppers onions, spring onions and chili-garlic.
$11.95
-
10. Pad Nam Mon Hoi
Light fresh oyster sauce and broccoli florets with sautéed crushed garlic cloves.
$11.95
-
11. Pad Nam Prik Pow
Spicy. Succulent roasted red pepper chili sauce, onions, scallions, and cashew nuts.
$11.95
-
12. Pad Pah Horapa
Savory wild red chili sauce with zucchini squash, bamboo shoots, green beans, eggplants, and basil.
$11.95
-

Side Orders & Desserts

1. Steamed Jasmine Rice
$2.00
-
2. Sweetened Sticky Rice
$3.00
-
3. Courtside Fried Eggs
$4.00
-
4. Steamed Noodles
$4.00
-
5. Steamed Veggies
$4.00
-
6. Sweet Sticky Rice & Fresh Mango
$7.95
-
7. Fried Banana & Vanilla Icecream
$7.50
-
8. Fresh Mango & Icecream
$7.50
-
9. Thai Sticky Rice & Icecream
$7.50
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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