Coup de Thai Menu Prices
Verified PricesMenu-Prices is not associated with Coup de Thai
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- 1. Appetizers
- 2. Salads
- 3. Catering Gourmet Food Trays
- 4. Curries
- 5. Noodles & Fried Rice
- 6. Vegetarian Selection
- 7. Sides
- 8. Popular Items
- 9. Thai Tapas
- 10. From the Garden
- 11. Must Try
- 12. Basic Bangkok
- 13. Noodles 4 Ur Noodle
- 14. Rice, Rice, Baby
- 15. Vegetarian Selection
- 16. Soups
- 17. Side Orders
You are viewing Coup de Thai prices confirmed by Menu-Prices at the following location:
137 North Santa Cruz Avenue,
Los Gatos,
CA
95030
US
1(408) 442-5977
Prices shown in:
USD
- Catering Coup de Thai (Catering) (Los Gatos)
- Dinner Coup de Thai (Dinner)
Appetizers
Chicks on a Stick
Gluten-free. Grilled marinated chicken breast skewers and served with peanut sauce.
$48.00
-
Siam Samosa
Vegetarian. Deep-fried rice paper rolls stuffed with taro, corn, organic red yam, pumpkin and yellow onion, served with sweet and sour sauce.
$36.00
-
Endless Summer Roll (24 Pcs)
Gluten-free. Shrimp wrapped with rice paper, mint leaf, lettuce, carrot, bean sprout and served with peanut sauce.
$36.00
-
Crispy Garden Rolls
Vegetarian. Crispy eggrolls filled with black mushroom, carrots and taro served with sweet chili sauce.
$36.00
-
Golden T-Cubes (Half Tray)
Vegetarian. Soft tofu cubes lightly fried with salt, pepper seasoning and topped with red and green chilies.
$30.00
-
Salads
Served 6-8. All catering gourmet food trays are served on disposable serving trays in half size tray.
Green Papaya Salad
Gluten-free, medium spicy. Shredded green papaya, shrimp, cherry tomato and green bean tossed with lime juice, Thai chili, fish sauce on a bed of mixed greens.
$45.00
-
Larb Chicken Salad
Medium spicy. Chopped chicken tossed with lime dressing, mint leaf, shallots, green onion, chili powder, cilantro, rice powder.
$45.00
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Nahm Tok Pork Salad
Medium spicy. Spicy pork tossed with spicy lime dressing, chili and rice powder on a bed of mixed greens.
$45.00
-
Mango Salad
Medium spicy, gluten-free. Baby arugula and mango cubes tossed with red onions, cilantro and sliced carrot in a spicy lemongrass dressing.
$40.00
-
Catering Gourmet Food Trays
All catering gourmet food trays are served on disposable serving trays in half size tray (served 6-8).
Sautéed Fresh Basil
Medium spicy. Fresh basil, bell pepper, green bean and chili garlic sauce.
$55.00
-
Garlic & Pepper
Sautéed crispy garlic and black pepper served on a bed of romaine lettuce.
$55.00
-
Koor-Kling
Gluten-free, spicy. Seriously spicy with young peppercorns and Thai herbs.
$55.00
-
Bangkok Mango
Medium spicy. Fresh mango, bell pepper, carrot, black pepper, green onion and chili garlic sauce.
$55.00
-
Crazy Nutty Chicken
Medium spicy. Stir fried with green onions, yellow onions, roasted cashew nuts and dried chili.
$55.00
-
Curries
Yellow Curry
Gluten-free, medium spicy. Yellow curry with potato, onion and carrot.
$50.00
-
Cha Cha Cha Curry
Gluten-free, spicy. Green curry with eggplant, green bean, bell pepper and fresh basil.
$50.00
-
Kabocha Pumpkin Curry
Gluten-free, medium spicy. Red curry with kabocha pumpkin, fresh basil and bell pepper.
$50.00
-
Noodles & Fried Rice
Pad Thai
Gluten-free. Rice noodles wok-fried with tofu, egg, ground peanuts, bean sprouts and green onion.
$45.00
-
Sriracha Noodles
Spicy. Flat rice noodles wok-fried with egg, frolicking in hot spicy sriracha sauce, carrot, bean sprouts and green onion.
$45.00
-
Pad See Ew
Flat rice noodles wok-fried with broccoli and egg in black soy bean sauce.
$45.00
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Guay Teow Kua Gai
Wok fried flat rice noodle with egg and served on a bed of romaine lettuce.
$45.00
-
Pad Kee Mao Noodle
Medium spicy. Wok-fried flat rice noodles with Thai chili, basil, bell pepper and cherry tomatoes.
$45.00
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Pen Pineapple Fried Rice
Gluten-free. Authentic Thai jasmine rice tossed with pineapple, cashew nuts, raisins, yellow onions, egg and curry powder.
$45.00
-
The Revolution
Gluten-free. Wok fried egg, white onion and scallions.
$45.00
-
Vegetarian Selection
All vegetarian. Half tray.
Tofu Festival
Fried soft tofu with stir fried mushrooms, asparagus, kabocha, carrot, broccoli, bell pepper and red onion.
$45.00
-
Sautéed Bok Choy
Bok choy green blanched with a light garlic sauce.
$35.00
-
Spicy Eggplant
Medium spicy. Stir fried eggplant with garlic, fresh basil, fresh chili and bell peppers.
$45.00
-
Sautéed Broccoli
Broccoli with minced garlic and mushroom sauce.
$35.00
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Tofu Basil
Medium spicy. Broccoli with minced garlic and mushroom sauce.
$35.00
-
Sides
Served 10. Serving trays in half size tray.
Steamed Jasmine Rice
$20.00
-
Steamed Jasmine Brown Rice
$25.00
-
Popular Items
Sesame Chicken
Gluten-free, medium spicy. Chicken breast lightly battered in gluten-free flour and wok-fried in our homemade spicy juo zong topped with crispy basil.
$16.90
-
Endless Summer Rolls
Gluten-free. Shrimps wrapped with mint leaf, lettuce, carrot, bean sprouts, cilantro served on our homemade peanut sauce.
$9.90
-
Yellow Curry
Gluten-free. Yellow curry with potato, carrot and onion, choice of chicken, pork, beef or tofu.
$15.95
-
Chicks on a Stick
Gluten-free. Our famous chicken satay served with peanut sauce, cucumber relish and side of fresh pineapple.
$12.95
-
Sriracha Noodles
Spicy. Flat rice noodles wok-fried with egg, frolicking in hot spicy sriracha sauce, carrot, bean sprouts and green onion, choice of chicken, pork, beef or tofu.
$15.95
-
Thai Tapas
Crispy Salmon Roll
wrap with rice paper and seaweed served with a creamy miso sauce
$11.50
-
Legendary Calamari
salt, pepper, Thai herbs and jalapeno served crispy with thai dipping sauce
$11.90
-
Baby Short Ribs
Marinated baby shorty ribs in ginger, coriander and molasses.
$12.95
-
Chicks on a Stick (Thai Tapas)
Gluten-free. Our famous chicken satay served with peanut sauce, cucumber relish and side of fresh pineapple.
$12.95
-
Endless Summer Rolls (Thai Tapas)
Gluten-free. Shrimps wrapped with mint leaf, lettuce, carrot, bean sprouts, cilantro served on our homemade peanut sauce.
$9.90
-
Crispy Garden Rolls
Vegetarian. Crispy egg rolls filled with black mushroom, cabbage, carrots, taro, and glass noodle served with sweet chili sauce.
$9.50
-
Siam Samosa
Vegetarian. Crispy rice paper stuffed with taro, corn, organic red yam, kabocha squash, carrot, green onion, and yellow onion served with sweet chili sauce.
$9.95
-
From the Garden
Tam Taeng
Spicy, cucumber salad, green bean, tomatoes, crowned with grilled prawns
$11.90
-
Papaya Pok Pok
Gluten-free, medium spicy. Shredded green papaya, shrimp, tomato, carrot sheared, green bean and crushed peanuts tossed with lime juice, Thai chili, fish sauce
$14.90
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Burma Tea Party
Gluten-free, vegetarian, Medium spicy. Salad with imported Burmese tea leaves, tomatoes, ice burg, fried garlic, carrot sheared, sesame seeds, peanuts, lemon and split yellow peas.
$14.25
-
Must Try
Steam Punk Mussles
steam New Zealand mussels in lemongrass, galangal vibe, shallot, basil and white wine
$18.90
-
Volcano Pad Cha
stir-fried New Zealand mussles, cuttlefish, pranws with young pepper corn, chili and kaffir lime leaves
$20.90
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Gulf of Siam
Very spicy, gluten free, prawns, calamari, scallops simmeredin a green curry with green bean, eggplant, and bell pepper
$27.90
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Ginger Sea bass
Steamed Chilean sea bass with ginger, black mushroom, green onion and soy bean sauce
$35.90
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Sesame Chicken (Must Try)
Gluten-free, medium spicy. Chicken breast lightly battered in gluten-free flour and wok-fried in our homemade spicy juo zong topped with crispy basil.
$16.90
-
Koor-Kling
Gluten-free, spicy. Seriously spicy minced chicken with young peppercorns and Thai herbs.
$15.00
-
Thai BBQ Pork
Grilled marinated pork jowl with a spicy tamarind dipping sauce.
$16.00
-
Tamarind Duck
Roasted half duck with tamarind sauce served on Chinese broccoli.
$27.90
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Crazy Nutty Prawns
Medium spicy. Prawns stir fried with onion, mushroom, roasted cashew nuts, green onion and dried chilli.
$20.90
-
Just Scallop
Gluten-free, medium spicy. Seared scallops pan fried served with potato, carrot, baby bok choy topped with sesame seeds in yellow coconut curry sauce.
$24.90
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Salmon Samurai
Gluten-free. Salmon glazed with miso sake sauce with flavors of basil, garlic and lime. Served with asparagus.
$25.90
-
Basic Bangkok
Sauteed Greenbean
Spicy, with minced garlic and curry paste sauce
$15.95
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Spicy Eggplant
stir-fried eggplant with basil, fresh chili and bell pepper
$15.95
-
Wok the Pumpkin
Kabocha squash wok fried with egg, carrot, mushroom, and garlic
$15.95
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Panang Curry
Rich balance of salty, sweet, nutty peanut flavored curry with bell pepper, and kaffir lime leaves
$15.95
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Pad Gra Pow
Medium spicy. Wok fried with fresh basil, bell pepper and chili garlic sauce, choice of chicken, pork, beef or tofu.
$15.95
-
Mongo Mango
Medium spicy. Stir fried with fresh mango, bell pepper, carrot, black pepper, green onion with a chili garlic sauce, choice of chicken, pork, beef or tofu.
$15.95
-
Green Curry
Gluten-free, spicy. Green curry with eggplant, bell pepper, green bean and fresh basil, choice of chicken, pork, beef or tofu.
$15.95
-
Red Curry
Gluten-free, medium spicy. Red curry with kabocha squash, basil and bell pepper in red coconut curry sauce, choice of chicken, pork, beef or tofu.
$15.95
-
Yellow Curry (Basic Bangkok)
Gluten-free. Yellow curry with potato, carrot and onion, choice of chicken, pork, beef or tofu.
$15.95
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Noodles 4 Ur Noodle
Pad Thai
Gluten-free. Rice noodles wok-fried with tofu, egg, ground peanuts, bean sprouts and chives, choice of chicken, pork, beef or tofu.
$15.95
-
Pad Kee Mao
Medium spicy. Spicy wok-fried flat rice noodles with Thai chili, basil, bell pepper and cherry tomatoes, choice of chicken, pork, beef or tofu.
$15.95
-
Pad C U
Flat rice noodles wok-fried with chicken breast, broccoli and egg in black soy bean sauce, choice of chicken, pork, beef or tofu.
$15.95
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Sriracha Noodles (Noodles 4 Ur Noodle)
Spicy. Flat rice noodles wok-fried with egg, frolicking in hot spicy sriracha sauce, carrot, bean sprouts and green onion, choice of chicken, pork, beef or tofu.
$15.95
-
Rice, Rice, Baby
Pen Pineapple Fried Rice
with pineapple, cashew nuts, raisin, yellow onion, egg, curry powder, and prawns
$22.90
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"The Revolution"
Gluten-free. Jasmine rice tossed with egg, onion and scallions. choice of chicken, pork, beef or tofu.
$15.95
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Vegetarian Selection
All vegetarian.
Sautéed Broccoli
Broccoli with minced garlic and oyster sauce.
$11.25
-
Sautéed Bok Choy
Bok choy green blanched with a light garlic sauce.
$11.25
-
Soups
Tom Kha Gai Soup
Gluten-free. Chicken, mushrooms and coconut milk flavored with lemongrass, galangal and kaffir leaf.
$8.25
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Tom Yam Kung Soup
Gluten-free, medium spicy. Prawns and mushrooms flavored with lemongrass and green onion.
$8.25
-
Side Orders
Thai Jasmine Rice
$3.00
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Brown Rice
$3.00
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Sticky Rice
$3.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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