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Cork Bar & Restaurant Menu Prices

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You are viewing Cork Bar & Restaurant prices confirmed by Menu-Prices at the following location:
463 Madison Street, Wilkes-Barre, PA 18705 US 1(570) 270-3818
Prices shown in: USD

Appetizers

Neapolitan Style Meatball
With San Marzano tomato, garlic toast and Romano cheese.
$11.00
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Shrimp Au Gratin
Pan roasted jumbo shrimp with garlic, white wine, cream, and Romano cheese. Served with grilled garlic bread.
$13.00
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Arancini
Classic Italian stuffed rice balls with prosciutto, green peas, parsley, and Parmesan tomato sauce.
$12.00
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Steamed Clams
Gluten-free. In a white wine, garlic, chili, and lemon sauce.
$13.00
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French Onion Soup
Caramelized sweet onions, aged sherry wine, swiss cheese, croutons and Romano cheese.
$8.50
+21.43%
Classic Bruschetta
Vine ripened diced tomatoes, black olives, fresh mozzarella, fresh basil, balsamic vinaigrette. And Parmesan cheese.
$10.00
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Lobster Spinach Artichoke Dip with Lobster
Served with herb tortilla chips.
$15.00
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Lobster Spinach Artichoke Dip
Gluten-free. With vegetable dippers.
$15.00
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Fig Prosciutto Flatbread
Mission figs, gorgonzola cheese, fresh mozzarella, caramelized onions with crispy prosciutto.
$14.00
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Classic New Orleans Style Jumbo Lump Crab Cake
Gluten-free. A cork classic, jumbo lump crabmeat, creole mayonnaise, and old bay. Seasoning pan fried golden brown.
$14.00
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Fried Calamari
Our unique version, lightly flour dusted, fried and served with sautéed prosciutto and garlic. Topped with lemon aioli.
$10.50
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National Bites Wings
$12.00
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Edamame Dumplings (8 Pieces)
With Asian soy dipping sauce.
$11.50
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Edamame Dumplings
With Asian soy dipping sauce.
$8.50
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Shrimp Scampi
Gluten-free.
$12.00
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Salads

Cork Salad with Entrée
Gluten-free. A cork classic – mixed greens tossed with crispy apples, candied walnuts, dried cherries, blue cheese and our house roasted red pepper vinaigrette dressing.
$6.50
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Cork Salad
A cork classic – mixed greens tossed with crispy apples, candied walnuts, dried cherries, blue cheese and our house roasted red pepper vinaigrette dressing.
$12.00
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Rawn’s Salad with Entrée
Gluten-free. Mixed greens, sweet pears, toasted candied cashews, gorgonzola with blood orange vinaigrette.
$6.50
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Classic Caesar Salad with Entrée
Romaine lettuce tossed with caesar dressing and Parmesan cheese.
$5.50
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Classic Caesar Salad
Romaine lettuce tossed with caesar dressing and Parmesan cheese.
$10.00
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Cork Customer Favorites

Cork Crab Cakes
Gluten-free. Jumbo lump crabmeat, creole mayonnaise, old bay seasoning, pan fried golden brown.
$32.00
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Shrimp & Crab Bolognese
Over pappardelle shrimp and jumbo lump crabmeat tossed with tomato, white wine cream sauce over homemade pappardelle.
$31.00
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Stuffed Salmon
Gluten-free. Filled with baby spinach, roasted garlic boursin cheese mixture, topped with lobster sauce.
$25.00
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Braised Beef Short Ribs
Served over classic gorgonzola risotto with marsala sauce.
$27.00
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Pasta & Risotto

Seafood Gnocchi
Jumbo shrimp and diver scallops, pan roasted with cherry tomatoes, asparagus, diced fresh mozzarella in a pesto cream with Parmesan cheese and potato gnocchi.
$29.00
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Spicy Grilled Chicken
Gluten-free. Over harvest risotto sweet potato, fig, dried cranberry with a maple vinaigrette.
$21.00
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Pulled Short Rib Pappardelle
Pulled short rib, house marinara, diced fresh mozzarella.
$23.00
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Roasted Vegetarian Risotto
Mixed wild mushrooms, carrots, red peppers, broccoli, green peas with vegetable brodo, classic arborio rice penne or linguini.
$13.00
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Roasted Vegetarian Risotto Marinara
$23.00
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Roasted Vegetarian Risotto Vodka
$16.00
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Roasted Vegetarian Risotto Aglio e Olio
$23.00
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Fish & Seafood

Seafood Gratin
Sautéed jumbo shrimp, diver scallops and jumbo lump crabmeat with lobster sauce and a Parmesan crust.
$33.00
+3.13%
Seafood Salmon
Herb breaded salmon, jumbo shrimp and lump crabmeat with meyer lemon butter sauce.
$29.00
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Alaskan Salmon
Gluten-free. With brown sugar, Dijon mustard and citrus glaze.
$26.00
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Blackened Red Snapper
Gluten-free. With crab and sweet potato hash and herb vinaigrette.
$24.00
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Black Sesame Seed Crusted Ahi Tuna
Served with a wasabi scallion rice cake with spicy Thai vinaigrette and pickled Asian giardiniera.
$27.00
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Coconut Shirmp
$13.00
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Beef, Pork & Chicken

10 oz. Prime Sirloin
Gluten-free.
$27.00
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8 oz. Filet Mignon
Gluten-free. Choose topping: chimichurri sauce, spicy lobster butter, gorgonzola bacon butter.
$34.50
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American Kobe Beef Meatloaf
With wild mushroom sauce and crispy onions.
$21.00
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Traditional Chicken Dishes
Marsala, Parmesan or francaise.
$19.00
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Chicken Milanese
Pounded, breaded, and pan fried, topped with arugula, chopped tomato, and basil salad with a balsamic reduction, served with linguini aglio e olio.
$22.00
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Stuffed Pork Chop
Gluten-free. Pork chop stuffed with baby spinach, prosciutto, and mozzarella, topped with wild mushroom sauce.
$23.00
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Peach Whiskey Glazed Pork Filet
Gluten-free. 8 oz. pork filet wrapped in bacon and finished with a peach whiskey glaze.
$21.00
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Chicken Calabrese
Pan roasted chicken breast with hot or sweet peppers, sautéed onions. Served with crispy pan potatoes with olive oil.
$22.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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