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Coriander Flavors of India Menu Prices

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You are viewing Coriander Flavors of India prices confirmed by Menu-Prices at the following location:
4968 Tower Road, Denver, CO 80249 US 1(720) 216-0301
Prices shown in: USD

Popular Items

Masala
Gluten free. Best of both worlds. Involves tandoori cooking and preparation similar to curries but having thicker sauce - suggested pairing: garlic cheese naan.
$15.00
-
Punjabi Samosa
Vegan. Crisp pastry with mashed potatoes and peas.
$7.00
-
Curry
Gluten free. Exotic blend of curry spices, onion, garlic, ginger and tomato, having medium thick sauce - suggested pairing: methi paratha.
$15.00
-
Saffron Rice
Gluten free.
$4.00
-
Chilli Chicken
Gluten free. Boneless chicken marinated in soy chili sauce with onions and peppers.
$8.00
-
Saag Paneer
Gluten free. Homemade cheese cooked in creamy spinach sauce.
$13.00
-
Amritsari Fish
Gluten free. Crispy fried fish spiced with garlic, ginger and cumin.
$8.00
-
Vegetable Pakora
Vegan. Gluten free. Mildly spiced cauliflower, potatoes, chick-pea batter-fried.
$7.00
-
Korma
Gluten free. Boneless delicately spiced meat cooked with onion, nuts, whipped cream and yogurt - suggested pairing: onion naan.
$15.00
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Tamarind Wings
Gluten free. Tangy chicken wings in tamarind spices baked in tandoor.
$8.00
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Appetizers

Pakora Masala
Gluten free. Mixed veggies in spiced chick-pea batter topped with masala sauce.
$8.00
-
Coconut Shrimp
Gluten free. Shrimp with korma sauce and coconut.
$10.00
-
Achari Wings
Gluten free. Chicken wings in pickle spices baked in tandoor.
$8.00
-
Achari Wings (Appetizers)
Gluten free. Chicken wings in pickle spices baked in tandoor.
$8.00
-
Tamarind Wings (Appetizers)
Gluten free. Tangy chicken wings in tamarind spices baked in tandoor.
$8.00
-
Punjabi Samosa (Appetizers)
Vegan. Crisp pastry with mashed potatoes and peas.
$7.00
-
Vegetable Pakora (Appetizers)
Vegan. Gluten free. Mildly spiced cauliflower, potatoes, chick-pea batter-fried.
$7.00
-
Chilli Paneer
Gluten free. Paneer cubes marinated in soy chili sauce with onions and peppers.
$8.00
-
Chilli Chicken (Appetizers)
Gluten free. Boneless chicken marinated in soy chili sauce with onions and peppers.
$8.00
-
Chicken 65
Gluten free. Boneless chicken marinated in garlic soy chili sauce.
$8.00
-
Shrimp 65
Gluten free. Shrimp marinated in garlic soy chili sauce.
$10.00
-
Gobi Manchurian
Gluten free. Cauliflower florets fried and sautéed in sweet tangy garlic soy chili sauce.
$8.00
-
Amritsari Fish (Appetizers)
Gluten free. Crispy fried fish spiced with garlic, ginger and cumin.
$8.00
-

Non-Veg Entrees

All entrees served with basmati rice.
Curry (Non-Veg Entrees)
Gluten free. Exotic blend of curry spices, onion, garlic, ginger and tomato, having medium thick sauce - suggested pairing: methi paratha.
$15.00
-
Masala (Non-Veg Entrees)
Gluten free. Best of both worlds. Involves tandoori cooking and preparation similar to curries but having thicker sauce - suggested pairing: garlic cheese naan.
$15.00
-
Korma (Non-Veg Entrees)
Gluten free. Boneless delicately spiced meat cooked with onion, nuts, whipped cream and yogurt - suggested pairing: onion naan.
$15.00
-
Saag
Gluten free. Boneless meat cooked with chopped spinach and freshly ground spices - suggested pairing: paratha.
$15.00
-
Vindaloo
Gluten free. Fiery hot spicy dish cooked with potato to serve as fire extinguisher. A specialty of Goa, India, influenced by Portuguese occupation.
$15.00
-
Butter Chicken
Gluten free. Chicken cooked with herbs, ground spices in homemade butter sauce.
$15.00
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Vegetarian Specialties

Over the centuries India has been known as the cradle of vegetarianism. A selection of more popular dishes is included below.
Mutter Paneer
Gluten free. Green peas w/ homemade cheese in mild gravy.
$13.00
-
Vegetable Korma
Gluten free. Mixed vegetables cooked in whipped cream and nuts.
$13.00
-
Saag Paneer (Vegetarian Specialties)
Gluten free. Homemade cheese cooked in creamy spinach sauce.
$13.00
-
Alu Gobi
Vegan. Gluten free. Cauliflower and potatoes cooked with dry herbs and spices.
$13.00
-
Bharta Makhni
Gluten free. Tandoori eggplant with herbs, onion, tomato.
$14.00
-
Dal Makhni
Vegan. Gluten free. Lentils cooked with garlic, ginger, tomato and spices.
$13.00
-
Dal Tarka
Vegan. Gluten free. Yellow lentils cooked with garlic, ginger, tomato and spices.
$13.00
-
Channa Masala
Vegan. Gluten free. Chickpeas cooked with special masala sauce.
$13.00
-
Malai Kofta
Mixed vegetable cheese dumplings in coconut cream sauce.
$14.00
-
Paneer Butter Masala
Gluten free. Homemade cheese in buttery masala sauce.
$14.00
-
Kadai Paneer
Gluten free. Sautéed peppers onions and cubes of homemade cheese in curry sauce.
$14.00
-
Vegetable Jalfrezi
Vegan. Gluten free. Mixed vegetables seasoned in medium thick curry.
$13.00
-

Biryani

Gluten free. Aromatic basmati rice from India cooked with meat or vegetables. It's a meal by itself.
Chicken
$15.00
-
Shrimp
$16.00
-
Lamb
$17.00
-
Vegetable
$14.00
-

Tandoori Specialties

Baked-to-order in a tandoor - Indian clay-oven over mesquite charcoal
Ginger Kabob
Gluten free. Boneless chicken breast cubes marinated in ginger mint sauce.
$15.00
-
Tandoori Murgh
Gluten free. Bone-in marinated chicken.
$15.00
-
Chicken Tikka
Gluten free. Boneless marinated chicken breast cubes.
$15.00
-
Seekh Kabob
Gluten free. Minced lamb blended with spices, wrapped around skewers and baked.
$17.00
-
Tandoori Shrimp
Gluten free. Finest marinated jumbo shrimp.
$17.00
-
Fish Tikka
Gluten free. Fish coated in a tandoori marinade with chili, cumin and coriander.
$16.00
-

Oven Hot Breads

Baked in a tandoor - Indian clay-oven over mesquite charcoal
Coriander Naan
Naan stuffed with serrano pepper, garlic and fresh coriander.
$4.00
-
Garlic Cheese Naan
Naan stuffed with garlic and blended cheese.
$4.00
-
Garlic Naan
Naan with garlic and cilantro.
$3.00
-
Cheese Naan
Naan stuffed with blended cheese.
$3.00
-
Onion Naan
Naan stuffed with onions and spices.
$3.00
-
Alu Naan
Naan stuffed with mashed potatoes and peas.
$3.00
-
Roti
Vegan. Traditional whole wheat bread.
$3.00
-
Paratha
Multilayered buttered, whole wheat bread.
$3.00
-
Methi Paratha
Paratha with dried fenugreek.
$4.00
-
Naan
Popular Indian-style leavened bread of fine flour.
$2.00
-

Soup & Salad

House Salad
Gluten free. Chickpeas, cucumber, tomato, carrot w/cilantro yogurt dressing.
$5.00
-
Dal Soup
Vegan. Gluten free. Lentil soup seasoned with spices and herbs.
$5.00
-
Mulligatawny Soup
Gluten free. Chicken soup, herbs and mild spices.
$5.00
-

Side Orders

Masala Sauce
Gluten Free.
$5.00
-
Masala Sauce (Side Orders)
$5.00
-
Tamarind Chutney
Vegan. Gluten Free.
$3.00
-
Mint Chutney
Gluten Free.
$3.00
-
Saffron Rice (Side Orders)
Gluten free.
$4.00
-
Basmati Rice
Vegan. Gluten free.
$3.00
-
Papadam
Vegan. Gluten free.
$3.00
-
Achar
Vegan. Gluten free.
$3.00
-
Raita
Gluten free.
$3.00
-
Plain Yogurt
Gluten free.
$3.00
-
Mango Chutney
Vegan. Gluten free.
$3.00
-

Desserts

Kheer
Gluten free. Basmati rice pudding, sprinkled with cashews, raisins and pistachio.
$5.00
-
Kulfi
Gluten free. Homemade special Indian-style ice cream.
$5.00
-
Gulab Jamun
A classic Indian dessert made of milk balls in sweet warm syrup.
$5.00
-

Beverages

Mango Lassi
Gluten free.
$4.00
-
Masala Chai
Gluten free.
$3.00
-
Juice
$3.00
-
Soft Drinks
$2.00
-
Ginger Beer
$4.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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