Copper House Tavern Menu Prices
Verified PricesMenu-Prices is not associated with Copper House Tavern
You are viewing Copper House Tavern prices confirmed by Menu-Prices at the following location:
380 Winter St,
Waltham,
MA
02451
US
(781) 890-8989
Prices shown in:
USD
Top Menu Items
Beer Braised Honey Sriracha Wings
Served with blue cheese dressing, celery and carrot sticks. Gluten-free.
$12.00
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Steak and Cheese Egg Rolls
Thinly sliced sirloin steak with provolone cheese, red peppers, onions, seasonings and served with garlic aioli.
$12.00
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Southwest Blackened Chicken Cobb Salad
Avocado, hard-boiled egg, bacon, diced tomatoes, black beans and grilled corn, topped with blue cheese, served with spicy chipotle ranch dressing Gluten-free available without tortilla chips.
$16.00
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Southwest Chicken Sandwich
Topped with pepper jack cheese, shredded lettuce, diced tomatoes and chipotle ranch dressing on toasted roll. Available with grilled chicken.
$14.00
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BBQ Pulled Pork Sandwich
Slow cooked in house, topped with slaw and crispy onion strings on brioche roll.
$14.00
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CHT Bourbon Bacon Burger
Brushed with our house made bourbon whiskey sauce, topped with crisp bacon, cheddar cheese and onion rings.
$15.00
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Loaded Tater Tots
Served with melted cheese and bacon.
$7.00
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Starters
Tomatillo Guacamole and Chips
Garnished with salsa fresca and crumbled Cotija cheese. Gluten-free.
$8.50
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Hummus Platter
House made hummus with carrots, cucumbers, roasted red peppers, Kalamata olives and feta cheese. Served with grilled flatbread.
$11.00
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Copper House Charcuterie Board
Thinly sliced chorizo, prosciutto, Finncchiona salami, marinated artichoke hearts, manchego and provolone cheeses, kalamata olives, cornichons, provolone, grilled Tuscan bread.
$17.00
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Caprese Bruschetta
Grilled Tuscan bread rubbed with garlic oil, fresh mozzarella slices topped with chopped tomatoes and olives, garnished with fresh
basil and a balsamic glaze.
$12.00
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Blue Devil Tater Tots
Tossed in Sriracha hot honey sauce, topped with melted cheese and sliced jalapenos and served with ranch dressing. Gluten-free.
$10.00
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Beer Braised Honey Sriracha Wings (Starters)
Served with blue cheese dressing, celery and carrot sticks. Gluten-free.
$12.00
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Ranchero Nachos
Layered with melted cheese, ranchero chili, topped with jalapenos, chopped scallions, served with tomatillo guacamole, salsa fresca and sour cream.
$9.00
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Tavern Tenders
Fresh chicken flash fried and tossed with our chipotle BBQ sauce and served with blue cheese dipping sauce.
$12.00
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Steak and Cheese Egg Rolls (Starters)
Thinly sliced sirloin steak with provolone cheese, red peppers, onions, seasonings and served with garlic aioli.
$12.00
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Crispy Calamari with Romesco Sauce
Tossed with hot peppers and served with rustic tomato sauce. Sauce contains nuts.
$13.00
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Rio Grande Quesadilla
Shredded, seasoned chicken, refried beans and Jack cheese folded inside grilled tortilla, served with guacamole and sour cream.
$13.00
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Ensenada Fish Tacos
Lightly battered fresh cod topped with pickled red cabbage, avocado and chopped cilantro, drizzled with poblano lime crema.
$13.00
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Crispy Cajun Spiced Potato Wedges
Rustic thick-cut wedges served with chipotle ranch and truffle aioli dipping sauces. Gluten-free.
$10.00
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Chowder and Chili
Ranchero Chili
Ground beef, grilled sirloin, kidney beans, black beans, Southwestern spices, topped with shredded cheese and chopped scallions, served with tortilla chips.
$5.00
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New England Clam Chowder
Fresh chopped local clams, applewood smoked bacon, herb blend and served with oyster crackers.
$5.00
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Salads
Mixed Green Salad
Mixed greens, grape tomatoes, shaved carrots, and red onions. Gluten-free.
$5.00
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Classic Caesar Salad
Chopped romaine, shaved Parmesan and house made croutons. Add grilled chicken, steak, shrimp or salmon for an additional charge.
$8.50
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Apple, Bacon and Goat Cheese Salad
Mixed greens, cranberries, candied walnuts and tossed in cider Dijon dressing. Add grilled chicken, steak, shrimp or salmon for an additional charge. Gluten free.
$12.00
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Chopped Greek Salad
Romaine, red pepper, Kalamata olives, cucumbers, tomatoes, chickpeas and feta cheese, tossed in Greek dressing and topped with artichoke hearts. Gluten-free.
$12.00
-
Southwest Blackened Chicken Cobb Salad (Salads)
Avocado, hard-boiled egg, bacon, diced tomatoes, black beans and grilled corn, topped with blue cheese, served with spicy chipotle ranch dressing Gluten-free available without tortilla chips.
$16.00
-
Steak and Blue Cheese Salad
Grilled sirloin over mixed greens, topped with blue cheese crumbles, bacon, grape tomatoes and crispy onion rings, blue cheese dressing.
$16.00
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Grilled Salmon Salad with Spinach and Avocado
Thinly sliced red onions, grape tomatoes and fresh orange segments, served with Dijon cider vinaigrette, topped with toasted almonds. Gluten-free.
$16.00
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Sandwich Board
Steak Sandwich
Provolone cheese, roasted red peppers, charred grape tomatoes, caramelized onions and garlic aioli on a fresh baguette.
$15.00
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Roasted Turkey BLT Sandwich
Applewood smoked bacon, tomatoes, avocado, bibb lettuce and mayo on Tuscan bread.
$14.00
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Southwest Chicken Sandwich (Sandwich Board)
Topped with pepper jack cheese, shredded lettuce, diced tomatoes and chipotle ranch dressing on toasted roll. Available with grilled chicken.
$14.00
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French Onion Grilled Cheese with Bacon Sandwich
Melted Gruyere cheese with sweet roasted onions and crisp bacon on grilled Tuscan bread.
$13.00
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Copper House Italian BLT Sandwich
Grilled Tuscan bread with crisp bacon, fresh mozzarella, thinly sliced imported prosciutto, tomato, arugula and garlic aioli.
$14.00
-
BBQ Pulled Pork Sandwich (Sandwich Board)
Slow cooked in house, topped with slaw and crispy onion strings on brioche roll.
$14.00
-
Pizza
Al Fresco Pizza
Fresh mozzarella, charred grape tomatoes and basil chiffonade.
$14.00
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Chicken and Bacon Pesto Pizza
Creamy Parmesan sauce topped with mozzarella, roasted garlic, grape tomatoes and drizzled with herb pesto.
$15.00
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Pulled Pork Pizza
Cheddar and mozzarella cheese, tangy BBQ sauce, crispy onion strings and fresh cilantro, finished with jalapeno ranch drizzle.
$15.00
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Chipotle BBQ Chicken Pizza
Spicy and sweet BBQ sauce with a blend of mozzarella and Monterey Jack cheeses, roasted peppers, topped with chopped scallions and a crema drizzle.
$15.00
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Italian Grinder Pizza
Marinara, sopressata salami, crumbled sausage, mozzarella, ricotta and fresh chopped basil.
$15.00
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Prosciutto and Fig Pizza
Roasted fig jam, blue cheese, balsamic drizzle, garnished with fresh arugula.
$15.00
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Mediterranean Pizza
White based pizza with artichokes, red onion, Kalamata olives and sun dried tomatoes with mozzarella and feta cheese blend.
$15.00
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Flat Top Prime Burgers
Common Man Burger
American cheese, lettuce, tomato and red onion. Add bacon for an additional charge.
$14.00
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Diablo Burger
Cajun spice rubbed burger topped with charred jalapenos, pepper jack cheese, lettuce, tomato and onion, with spicy Sriracha aioli.
$15.00
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Turkey Burger
Provolone, avocado, roasted red pepper aioli, with lettuce, tomato and red onion.
$14.00
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CHT Bourbon Bacon Burger (Flat Top Prime Burgers)
Brushed with our house made bourbon whiskey sauce, topped with crisp bacon, cheddar cheese and onion rings.
$15.00
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Souvlaki Lamb Burger
Chili rubbed lamb patty, Vermont goat cheese, lettuce, tomato and sweet red onion jam, wrapped in grilled flatbread, served with cucumber, tomato and spinach salad.
$15.00
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Blue Cheese Burger
Crumbled blue cheese, applewood smoked bacon, caramelized onions, arugula and garlic aioli.
$15.00
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Mushroom Truffle Burger
Sauteed mushrooms, truffle oil, Gruyere cheese, arugula and garlic aioli.
$16.00
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Veggie Burger
Brown rice, quinoa, lentils and spices, topped with pepper jack cheese, caramelized onions and avocado, with lettuce, tomato and ranch dressing.
$13.00
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Entrees
Copper House Steak Tips
Marinated and drizzled with house BBQ sauce, served with roasted fingerling potatoes and sauteed vegetables. Gluten-free.
$20.00
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Skirt Steak with Truffle Oil Parmesan Fries
Flavorful marinated skirt steak, thin crispy fries, fresh chimichurri sauce.
$26.00
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Maple Bourbon Marinated Turkey Tips
Turkey tenderloins grilled to perfection, served with crisp sweet potato fries and our house slaw. Gluten-free.
$17.00
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New York Strip Steak with Garlic Herb Butter
10 oz. center cut, served with french fries, grilled asparagus and crispy onion rings.
$32.00
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Mac and Cheese with Chicken and Applewood Bacon
Gemelli pasta tossed with our four cheese blend, topped with Parmesan breadcrumb crust.
$17.00
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Asian Rice Bowl with Fried Egg
Jasmine rice with edamame, water chestnuts, mushrooms, snow peas and red peppers in a Sriracha soy sauce, garnished with shredded carrots, cilantro and sesame seeds. Add grilled chicken, beef or shrimp for an additional charge.
$15.00
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CHT Chicken Tandoori
Chicken breast marinated in yogurt and flavorful Indian spices, served with jasmine rice, grilled naan bread and Mediterranean salad, garnished with fresh cilantro.
$17.00
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Blackened Shrimp Tacos
Grilled corn tortilla, lettuce, tomatoes, citrus aioli, served with Spanish rice, black beans, pineapple salsa and avocado. Gluten free.
$18.00
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Mushroom and Pea Risotto with Truffle Oil
Slow cooked tender arborio rice in creamy Parmesan broth and topped with shaved Parmesan. Add grilled chicken for an additional charge.
$18.00
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Pasta
Gemelli with Spinach, Sun Dried Tomato Pasta and Goat Cheese
Twist pasta in a delicate sauce with creamy goat cheese, roasted red peppers and fresh basil, served with grilled Tuscan bread. Add grilled chicken for an additional charge.
$16.00
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Creamy Cajun Pasta with Blackened Chicken
Fettuccine with a poblano cream sauce, spicy chorizo sausage, caramelized onions and roasted peppers, chopped cilantro garnish.
$18.00
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Butternut Squash Ravioli with Maple Sage Cream Sauce
Pasta pillows stuffed with butternut squash, topped with arugula and shaved Parmesan. Add grilled chicken for an additional charge.
$18.00
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Seafood
Fish and Chips
Beer battered cod, fries, coleslaw and served with a lemon caper tartar sauce.
$20.00
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Pan Seared Salmon with Lemon, Caper and Tomato Orzo
Drizzled with a herb pesto and served over a bed of orzo pilaf with grilled asparagus.
$22.00
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Shrimp Etouffee
Cajun classic with tender shrimp in boldly seasoned rich gravy served over white rice, garnished with chopped scallions and toasted French bread.
$19.00
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Sides
Roasted Fingerling Potatoes
$5.00
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Fries
$5.00
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Loaded Tater Tots (Sides)
Served with melted cheese and bacon.
$7.00
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Grilled Asparagus
$6.00
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Sweet Potato Fries
$6.00
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Vegetables
$5.00
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Sofrito Rice and Beans
$5.00
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Sauteed Spinach
$5.00
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Sauteed Mushrooms and Caramelized Onions
$5.00
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Parmesan Risotto
$7.00
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Lunch Salads
Apple, Bacon and Goat Cheese Salad (Lunch Salads)
Mixed greens, cranberries, candied walnuts and tossed in cider Dijon dressing. Add grilled chicken, steak, shrimp or salmon for an additional charge. Gluten free.
$12.00
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Desserts
Flourless Chocolate Fudge Peanut Butter Cake
Rich dense moist chocolate laced with creamy peanut butter, served slightly warm and finished with a drizzle of peanut butter toffee glaze and garnished with whipped cream. Gluten free.
$8.00
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Tiramisu Torte
Delicious layer cake with sweet, creamy Mascarpone mousse and espresso soaked sponge cake, topped with whipped cream frosting.
$8.00
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Chocolate Fudge Layer Cake
Moist 3 layer chocolate cake filled with chocolate cream filling, garnished with whipped cream and strawberries.
$8.00
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Apple Crisp with Vanilla Ice Cream
Served warm with fresh apples, cinnamon and brown sugar and drizzled with vanilla glaze.
$8.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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