Navigation
  1. Home »
  2. Restaurants »
  3. Cocoro Japanese Menu Prices

Cocoro Japanese Menu Prices

Menu-Prices is not associated with Cocoro Japanese
Jump to Section Show
You are viewing Cocoro Japanese prices confirmed by Menu-Prices at one or more locations in United States
Prices shown in: USD
  • All Day Cocoro Japanese (All Day) (Chicago)
  • Lunch Cocoro Japanese (Lunch) (Chicago)

Appetizers

Gyoza
Pot sticker.
$6.50
-
Agedashi Tofu
Deep fried tofu with our special sauce.
$7.00
-
Vegetable Tempura
10 piece vegetable.
$10.00
-
Ebi Shumai
Shrimp dumplings.
$8.00
-
Hiyayakko
Cold tofu with bonito flakes.
$5.50
-
Tuna Tar Tar
Chopped with scallion, masago and spicy mayo.
$16.00
-
Shimesaba
Vinegar-marinated mackerel sashimi.
$14.00
-
Tatsuta Age
Our original fried chicken.
$8.50
-
Tuna Tataki
Seared tuna in ponzu with scallion and cucumber.
$17.00
-
Edamame
Steamed soy bean.
$5.50
-
Shrimp Tempura
Three pieces shrimp and five pieces veggie.
$14.00
-
Sashimi
Eight pieces various types of raw fish.
$26.00
-
Goma Ae
Boiled spinach with sesame, peanut sauce.
$7.00
-
Tako Butsu
Octopus sashimi.
$16.00
-
Soft Shell Crab
Deep fried soft shell crab with ponzu sauce.
$19.00
-

Authentic Japanese Appetizer

塩辛
Salted squid guts.
$6.50
-
しらうおとキノコの玉子とじ
Baby white fish and mushroom with egg.
$13.00
-
焼き魚, さば
Broiled mackerel.
$14.00
-
白菜漬け
Nappa cabbage pickles.
$5.50
-
烏賊のガーリックバター焼き
Grilled squid with garlic, butter soy sauce.
$13.00
-
焼き魚, ししゃも
Broiled shi-shamo three pieces.
$7.00
-
ほたるいかの沖漬
Baby squid with soy.
$13.00
-
焼さつま揚げ
Grilled fish cake satsuma-age.
$6.50
-
まぐろ山かけ
Tuna sashimi with yam potato.
$16.00
-
いかのしょうが焼き
Grilled squid with ginger soy sauce.
$13.00
-
豚だんごちゃんこ鍋
pork dumplings hot pot.
$18.00
-
まぐろ　ぬた和え
Tuna sashimi five piecea with vinegared-miso dressing.
$16.00
-
北海道ほたて刺身盛り
Hokkaido scallop sashimi plate.
$16.00
-
たこ酢
Vinegar octopus sashimi.
$16.00
-
たこわさ
Wasabi marinated spicy octopus.
$6.50
-
れんこんのきんぴら
Steamed lotus root kimpira.
$6.50
-
キスの天婦羅
Smelt fish tempura.
$9.00
-
しらすおろし
Baby sardines with grated radish.
$7.00
-
翡翠ぎんなん
Jade ginko.
$6.50
-
かきフライ
Fried oysters with tonkatsu sauce.
$10.00
-
たこやき
Octopus puff “Takoyaki”.
$7.00
-
焼きなす
Steamed egg plant.
$8.50
-
鯵刺身盛り
Horse mackerel sashimi four piece.
$12.00
-
いか納豆
Ika natto.
$10.00
-
ほうれん草ともやしのバター炒め
Spinach and bean sprout with butter.
$6.50
-
まぐろ納豆
Maguro natto.
$13.00
-

Soup & Salads

Hijiki Ni
Japanese seaweed.
$5.00
-
Kaiso Salad
Various select seaweed and vegetables.
$12.00
-
Cucumber Salad
With vinegar dressing.
$6.00
-
Miso Soup
$3.00
-
Seaweed Salad
$7.00
-
House Salad
Lettuce and veggies with tomato, egg and our ginger dressing.
$5.50
-

Noodles

Shoyu Ramen
Soy sauce based soup.
$13.00
-
Tonkotsu Ramen
Pork based soup.
$14.00
-
Sansai Udon
Four kinds mushroom.
$14.00
-
Miso Ramen
Miso based soup.
$13.00
-
Misoyasai Ramen
Vegetable on miso base.
$13.00
-
Nabeyaki Udon
Our special noodle, please try!
$16.00
-
Nagasaki Champon
Only cocoro, you can take.
$16.00
-
Cha Soba
Side tempura additonal.
$16.00
-
Shio Ramen
Salt based soup.
$13.00
-
Niku Udon
Sliced beef.
$18.00
-

From the Sushi Bar

Served with miso soup.
Cocoro Combination - A
Tuna, yellowtail, shrimp, salmon, eel, egg, and California roll.
$28.00
-
Sushi & Sashimi Combination
Chef’s choice of eight pieces sashimi and five pieces of sushi and tekka roll.
$44.00
-
Special Combination For Two
Two pieces of tuna, yellowtail, salmon, w-tuna, eel, California roll and ikura or tobiko.
$48.00
-
Cocoro Combination - B
Tuna, yellowtail, salmon, scallop, eel, salmon roe, tobiko, squid, and California roll.
$37.00
-
Sashimi Dinner
Chef’s choice of 18 pieces of raw seafood.
$46.00
-
Tekka Don
Sliced tuna over rice.
$24.00
-
Chirashi
Assorted fresh seafood over rice.
$36.00
-

From the Kitchen

Served with miso soup and rice.
Katsu - Ju
Fried pork and eggs with onion, scallions.
$16.00
-
Chicken Teriyaki
$18.00
-
Una - Ju
Grilled teriyaki fresh water eel.
$23.00
-
Oyako - Don
Chicken and eggs with white onion, scallion.
$14.00
-
Grilled Mackerel
$19.00
-
Japanese Curry
Fried shrimp or breaded pork.
$16.00
-
Tempura Moriawase
Combination of vegetable and shrimp.
$18.00
-

Seiro Entrée

Served by steamed bamboo container, with salad, miso soup, rice and kobachi.
Eel Seiro
Eel, egg, shitake mushroom.
$16.00
-
Tarako Seiro
Codfish roe, baby sardine, egg.
$15.00
-
Sukiyaki - For Two People
Selected rib-eye beef and vegetables, all to be cooked in a shallow pan with a special sauce by yourself; served with salad, rice, and dessert.
$56.00
-
Salmon Seiro
Salmon, baby sardine, egg.
$15.00
-
Shabu - For Two People
Selected rib-eye beef and vegetables to be lightly boiled in a pot by yourself; served with salad, rice, and dessert.
$56.00
-
Sansai Seiro
Five kinds mushroom, egg.
$13.00
-

Specialty Rolls

Custom rolls are available upon request.
Shichimi Spicy Tuna Roll
Tuna cucumber roll with spicy mayo and shichimi.
$7.00
-
Mango Shrimp Roll
Shrimp tempura, cucumber, cilantro, topped with mango and wasabi-tobiko.
$10.00
-
Asparagus Tempura Roll
Topped with sweet sauce.
$7.00
-
Tuna Tar Tar Roll
Chopped tuna, scallion and masago (tar-tar mix) roll with avocado.
$10.00
-
Fashion Roll
Tuna, salmon, yellowtail, lettuce, avocado and cucumber, wrapped with soy paper.
$16.00
-
Negihama Roll
Cut roll with yellowtail and chopped scallion.
$8.50
-
Spider Roll
Soft shell crab, mayo, avocado, cucumber and tobiko, with sweet sauce.
$14.00
-
Salmon Skin Roll
Grilled salmon skin and cucumber with sweet sauce.
$8.00
-
Crunchy Spicy Tuna Roll
Spicy tuna, avocado, wrapped in crunchy flakes and topped with jalapeño slices.
$12.00
-
Dynamite Roll
Spicy tuna avocado roll topped with chopped tuna, jalapeño slices and red tobiko.
$16.00
-
Philadelphia Roll
Smoked salmon, avocado and cream cheese.
$8.50
-
Mexican Roll
Tuna, yellowtail, avocado, jalapeño, cilantro and chili oil.
$13.00
-
Crazy Roll
Tuna, salmon, hamachi, kani kama, avocado, cucumber and masago.
$16.00
-
Spicy Scallop Roll
Chopped scallop with masago, spicy mayo and cucumber.
$8.50
-
Dragon Roll
Eel, avocado on shrimp tempura with sweet and spicy sauce.
$14.00
-
Godzilla Roll
Soft shell crab, avocado and cucumber, topped with eel, tobiko and Japanese sweet potato crunchies.
$20.00
-
Vegetable Roll
Avocado, marinated shiitake mushroom, asparagus, cucumber, mango and cilantro, wrapped with soy paper.
$9.00
-
Rainbow Roll
Tuna, salmon, eel, yellowtail and squid, shrimp, white tuna on California roll.
$17.00
-
Cocoro Roll
Tempura fried roll with eel, grilled smoked salmon, cream cheese, tamago, shiitake mushroom and kampyo.
$18.00
-

Oshi - Zushi

Japanese traditional pressed sushi.
SAKE CRYSTAL (鮭の押し寿司)
Salmon and salmon caviar.
$18.00
-
Battera (ばってら)
Pickled mackerel.
$16.00
-

Sushi A la Carte

Sake
Salmon.
$4.00
-
Tamago
Egg.
$3.00
-
Amm-Ebi
Sweet shrimp.
$6.00
-
Maguro
Yellow tail.
$4.00
-
Saba
Mackerel.
$3.00
-
Salmon Taro
Fatty salmon.
$5.00
-
Hamachi
Yellow tail.
$4.00
-
Ika
Squid.
$3.00
-
Uni
Sea urchin.
$9.00
-
Tako
Octopus.
$3.50
-
Tobiko
Flying fish caviar.
$4.00
-
Aji
Horse mackerel.
$3.00
-
Ebi
Shrimp.
$3.00
-
Super White Tuna
$4.00
-
Hirame
Fluke.
$4.00
-
Hotate
Scallop.
$4.00
-
Unagi
Fresh water eel.
$4.00
-
Quail Egg
$1.00
-
Ikura
Salmon caviar.
$5.00
-

Non - Alcohol

Perrier
$2.00
-
Juice
$3.00
-
Calpico
$3.75
-
Ramune
$3.75
-
Pop
$2.50
-

Appetizer

Edamame
Steamed soy bean.
$5.00
-
Goma Ae
Boiled spinach with sesame.
$6.00
-
Gyoza
Pork pot sticker.
$6.50
-
Hiyayakko
Cold tofu with bonito flakes.
$5.00
-
Uni Shooter
Sea urchin.
$8.50
-
Shimesaba
Vinegar marinated mackerel sashimi.
$14.00
-
Oshinko
Assorted pickles.
$6.00
-
Soft Shell Crab
Deep fried soft shell crab with ponzu sauce.
$17.00
-
Tako Su
Octopus sashimi with vinegar.
$16.00
-
Tatsuta Age
Our original fried chicken.
$7.50
-
Takoyaki
Octopus puff with tonkatsu sauce.
$7.00
-
Tuna Tataki
Seared tuna in ponzu with scallion and cucumber.
$17.00
-
Shrimp Dumplings
Eight pieces crispy dumplings.
$7.00
-
Shrimp Tempura
Three piece shrimp and five pieces veggie.
$14.00
-
Tuna Nuta Ae
Tuna sashimi with special vinegar miso dressing.
$16.00
-

Soup & Salad

Kaiso Salad
Various select seaweed and vegetables.
$10.00
-
Miso Soup
$2.50
-
House Salad
With egg, ginger dressing.
$4.50
-
Cucumber Salad
With vinegar dressing.
$4.50
-
Seaweed Salad
$5.50
-
Hijiki Ni
$4.50
-

From the Sushi Bar

Served with miso soup.
Sushi Special - A
Tuna, yellowtail, shrimp, salmon and california roll.
$15.00
-
Sushi Special - B
Tuna, yellowtail, salmon, super white tuna, tekka roll, and California roll.
$22.00
-
Chirashi
Assorted fresh seafood over rice.
$33.00
-
Tekka Don
Sliced tuna over rice.
$22.00
-
Sashimi Deluxe
Chef’s choice of 18 pieces raw seafood.
$38.00
-

From the Kitchen

Served with miso soup and rice.
Katsu Don
Fried pork and eggs with onion, side pickles.
$12.00
-
Oyako Don
Chicken and eggs with onion, side pickles.
$11.00
-
Una Ju
Grilled teriyaki freshwater eel, side pickles.
$23.00
-
Tempura Moriawase
Combination four pieces shrimp and nine pieces vegetable.
$14.00
-
Curry Rice
Beef base Japanese curry, side pickles.
$12.00
-
Grilled Mackerel
Grilled mackerel “ Saba Shio” side pickles, hijiki seaweed.
$17.00
-
Chicken Teriyaki
With small salad.
$13.00
-
Katsu Curry
Japanese curry with breaded pork katsu, side pickles.
$14.00
-
Fried Oyster
With tonkatsu sauce, side potato salad.
$13.00
-

Seiro Entrée

Served in steamed bamboo container, with salad, miso soup, rice, pickles and kobachi.
Eel Seiro
Eel, egg, shitake mushroom.
$16.00
-
Salmon Seiro
Salmon, baby sardine.
$10.00
-
Sansai Seiro
Five kinds of mushrooms.
$12.50
-
Tarako Seiro
Codfish roe, baby sardine.
$15.00
-

Bento Box

Bento box comes with miso soup, rice and cucumber salad.
Chicken Box
Served with tempura, chicken teriyaki, California roll and salad.
$14.00
-
Salmon Box
Served with tempura, salmon teriyaki, California roll and salad.
$16.00
-
C.C. Combination Box
Served with chicken teriyaki, California roll and salad.
$12.00
-

Noodles

Shoyu Ramen
Soy sauce based soup.
$9.00
-
Nagasaki Champon
Seafood, pork, vegetables.
$16.00
-
Misoyasai Ramen
Grilled vegetable in miso base (cha-shu pork is extra).
$11.00
-
Miso Ramen
Miso based soup.
$9.00
-
Shio Ramen
$9.00
-
Cha Soba
Side tempura additonal.
$14.00
-
Nabeyaki Udon
Chicken, shrimp tempura, veggies.
$16.00
-
Tonkotsu Ramen
Pork based soup.
$13.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

Search

Close