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Club Paris Menu Prices

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You are viewing Club Paris prices confirmed by Menu-Prices at the following location:
417 West 5th Avenue, Anchorage, AK 99501 US
Prices shown in: USD

Top Menu Items

Beer Battered Halibut Fingers
Served with tartar sauce and lemon.
$18.00
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Spicy Fried Zucchini
Cajun breaded and deep-fried.
$11.00
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Appetizers

New Orleans Style Shrimp
Peel your own.
$13.00
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Beer Battered Halibut Fingers (Appetizers)
Served with tartar sauce and lemon.
$18.00
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Cajun Mushrooms
Stuffed with andouille dressing and deep-fried in beer batter.
$11.00
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Onion Rings
Fresh jumbo onion rings dipped in our house beer batter and crispy fried to a golden brown.
$10.00
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Combo Platter
Cajun mushrooms, halibut fingers, zucchini, and beef tips teriyaki.
$22.00
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Steamer Clams
Ale steamed manila clams served with drawn butter.
$16.00
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Escargot
Stuffed with garlic butter and baked in their own shell.
$17.00
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Shrimp Cocktail
Six tender tiger shrimp served chilled with our house cocktail sauce.
$16.00
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Spicy Fried Zucchini (Appetizers)
Cajun breaded and deep-fried.
$11.00
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Teriyaki Tenderloin
A 6 oz. the portion of tenderloin tips in our famous teriyaki sauce.
$20.00
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Hors D'oeuvre Platters with Seafood
$27.00
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Hors D'oeuvre Platters with Sirloin Steak
$25.00
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Hors D'oeuvre Platters with Sirloin Steak and Seafood Combo
$32.00
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Delicious Salads

Shrimp Louie
Bay shrimp on crisp greens, garnished with hard-boiled egg, tomato, lemon, cucumber, and ripe olives. Served with your choice of dressing.
$19.00
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Garden Salad
$9.00
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Caesar Salad
Traditional caesar salad.
$12.00
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Caesar Salad with Broiled Boneless Breast of Chicken
$17.00
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Tossed Green Salad
$5.00
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Tossed Green Salad with Blue Cheese Crumbles
$7.00
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Fresh Alaskan Seafood

Halibut Filet
Poached with lemon juice and butter.
$30.00
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Prawns
Deep-fried in our own beer batter.
$25.00
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Scallops Saute
Sauteed with olive oil, garlic butter, and anisette.
$26.00
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Australian Lobster Tail
Steamed and served with lemon and drawn butter.
$48.00
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Crevette Saute
Sauteed with olive oil, garlic butter, and orange liqueur.
$26.00
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Alaskan King Crab Legs
16 ounces served with lemon and drawn butter.
$45.00
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Club Paris House Specialties

Filet Mignon
14 ounces. Our signature steak, the tenderest cut of beef in the steak family.
$39.00
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Prime Rib Of Beef
16 ounces. Favorite of hearty eaters served with au jus and horseradish sauce.
$32.00
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Rib Eye Steak
16 ounces. Flavorful and tender.
$32.00
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Petite Top Sirloin
8 ounces.
$23.00
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Breast Of Chicken Teriyaki
Two 7 ounce chicken breasts, marinated and broiled to order.
$20.00
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Petite Filet Mignon
8 ounces.
$29.00
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New York Steak
16 ounces. Recommended by gourmets as the finest.
$30.00
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Queen Cut Of Prime Rib
10 ounces.
$28.00
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Top Sirloin Steak
15 ounces. Baseball cut, broiled to order.
$29.00
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Filet Mignon Teriyaki Tips
The orient's gift to steak house dining, marinated in our own sauce.
$29.00
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Both Worlds

Petite Filet And Australian Lobster Tail
8-ounce filet with steamed lobster tail.
$65.00
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Petite Filet And Prawns
8-ounce filet with prawns deep-fried in beer batter.
$38.00
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Petite Filet And King Crab Legs
8-ounce filet with 10 ounces of king crab legs.
$52.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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