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CloverHUB Menu Prices

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You are viewing CloverHUB prices confirmed by Menu-Prices at the following location:
1075 Cambridge Street, Cambridge, MA 02139 US 1(617) 640-1889
Prices shown in: USD

Soups

Hearty Vegetable Stew
Sautéed yellow onions, carrots, rutabaga and turnip from winter moon roots farm, PEI potatoes, crushed tomatoes, split peas, and mushrooms. Served with a house-made potato chip, fresh flat-leaf parsley, and a side of pita.
$5.89
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Mini Hearty Vegetable Stew
$3.28
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Mini Spicy Coconut Lentil
$3.28
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Mini Roman Tomato Soup
$3.28
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Roman Tomato Soup
Made with canned tomatoes, mashed potatoes, lots of olive oil and garlic, the frittata di patate ends up looking kind of like a cake.
$5.89
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Spicy Coconut Lentil Soup
We sautée onions, celery, and leeks, then add organic pardina lentils from timeless seeds in Montana, coconut milk, and warming spices like Aleppo pepper and ginger.
$5.89
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Sandwiches

BBQ Seitan
Housemade seitan (a lean protein made from wheat, bbq spices and clover bbq sauce inspired by that trip to texas covered in cheddar and caramelized onions, plus lettuce, sliced cocktail tomatoes from Vermont or field tomatoes from ma, and a swipe of mayo.
$8.87
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Chickpea Fritter
Silky hummus made with organic chickpeas from Connecticut. Falafel balls (crispy outside, soft inside, toasted spices, and fresh herbs.), cucumber tomato salad we cut each morning. Bright pickled veggies. A drizzle of tahini sauce.
$8.87
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Egg & Eggplant
Our silky hummus, made with organic Connecticut chickpeas. Eggplant, peeled, sliced, and quickly fried so that it retains little oil, getting custardy on the inside and crispy on the outside. An egg from Maine family farms, laid days ago, hard-boiled and peeled here. Cucumber tomato salad we cut here each day, and a drizzle of tahini sauce.
$8.87
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Impossible Meatball
Our meatball has impossible meat, made from 4 main ingredients: soy, coconut, potato, and heme, a molecule made by fermenting the root part of a soybean plant.
$13.87
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Mayor Menino Soy BLT
Our own pita, mayo, smoky tempeh that we roast with a bit of safflower oil, sliced cocktail tomatoes from backyard farms in Maine or field tomatoes from MA, and green leaf lettuce.
$8.87
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Pushpir
Cilantro mint chutney, fried paneer (a fresh cheese), chaat (an Indian street snack we make with fried chickpeas, fresh jalapeños, pickled cabbage, and pickled onions), a drizzle of sidehill farm yogurt, and a drizzle of tamarind sauce.
$9.75
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Sunchoke Mushroom
This sandwich came about in a roundabout way. Some truffle cheddar from Grafton in Vermont and flavor of sunchokes.
$10.99
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Vegan BBQ
Housemade seitan (a lean protein made from wheat, bbq spices, and clover bbq sauce). Caramelized onions, lettuce, sliced cocktail tomatoes from Maine or field tomatoes from MA, and mayo.
$8.87
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Platters

BBQ Seitan Platter with Greens
It comes with housemade seitan (a lean protein made from wheat, bbq spices, and clover bbq sauce). coleslaw aka pickled cabbage, royal crown pickles, lettuce, and a side of sauce. This platter comes with a side of pita, baked from scratch on our 900-degree oven using organic and locally-milled flour from Maine grains.
$10.22
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BBQ Seitan Platter with Hearty Side Salads
It comes with housemade seitan (a lean protein made from wheat, bbq spices, and clover bbq sauce). Bbq bean slaw. Beluga lentil salad. Coleslaw aka pickled cabbage, royal crown pickles, lettuce, and a side of sauce. This platter now comes with a side of pita, baked from scratch on our 900-degree oven using organic and locally-milled flour from Maine grains. Clover side salad has 60 calories, two grams protein, and four grams fat.
$10.22
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Chickpea Fritter Platter with Greens
Silky hummus made with organic chickpeas from Connecticut. Falafel balls (crispy outside, soft inside, toasted spices, and fresh herbs). Cucumber tomato salad we cut each morning. Bright pickled veggies. A drizzle of tahini sauce. This platter includes local greens. Non-boring greens from western mass farms, and topping them with pepitas, freeze-dried corn, and Chris's creamy turmeric herb dressing. This platter comes with a side of pita, baked from scratch on our 900-degree oven using organic and locally-milled flour from Maine grains.
$10.22
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Chickpea Fritter Platter with Hearty Side Salads
This platter comes with a side of pita, baked from scratch in our 900-degree oven using organic and locally-milled flour from Maine grains.
$10.22
-
Egg & Eggplant Platter with Greens
Our silky hummus, made with organic Connecticut chickpeas. Eggplant, peeled, sliced, and quickly fried so that it retains little oil, getting custardy on the inside and crispy on the outside.
$10.22
-
Egg & Eggplant Platter with Hearty Side Salads
Our silky hummus, made with organic Connecticut chickpeas. Eggplant, peeled, sliced, and quickly fried so that it retains little oil, getting custardy on the inside and crispy on the outside. An egg from Maine family farms, laid days ago, hard-boiled and peeled here. A drizzle of tahini sauce. Two side salads that change seasonally.
$10.22
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Impossible Meatball Platter with Greens
Our meatball has impossible meat, made from four main ingredients: soy, coconut, potato, and heme, a molecule made by fermenting the root part of a soybean plant.
$15.22
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Impossible Meatball Platter with Hearty Side Salads
Our meatball has impossible meat, made from four main ingredients: soy, coconut, potato, and heme, a molecule made by fermenting the root part of a soybean plant.
$15.22
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Mezze Platter
You get lots of little dishes - cheese, fish, meats, but mostly vegetables. Cooked or raw. with or without sauces. Mostly are locally sourced.
$10.22
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Pushpir Platter with Greens
Cilantro mint chutney, fried paneer cheese, chat (an Indian street snack we make with fried chickpeas, fresh jalapeños, pickled cabbage, and pickled onions), a drizzle of sidehill farm yogurt, and a drizzle of tamarind sauce.
$10.90
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Pushpir Platter with Hearty Side Salads
Cilantro mint chutney, fried paneer (a fresh cheese,) chaat (an Indian street snack we make with fried chickpeas, fresh jalapeños, pickled cabbage, and pickled onions), a drizzle of sidehill farm yogurt, and a drizzle of tamarind sauce. 2 side salads that change daily.
$10.90
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Sunchoke Mushroom Platter with Greens
This platter comes with a side of pita, baked from scratch on our 900-degree oven using organic and locally-milled flour from Maine grains.
$12.34
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Sunchoke Mushroom Platter with Hearty Side Salads
This platter comes with a side of pita, baked from scratch in our 900-degree oven using organic and locally-milled flour from Maine grains.
$12.34
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Retail

Bag of Pita
$6.25
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Breakfast Gift Basket
$50.00
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Clover Gift Basket
$45.00
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Overnight Oats Kit
$7.00
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Popover Gift Basket
$50.00
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Retail Athena Tea
$16.00
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Retail Coffee
$15.00
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Retail Fridge

Paw Paw Custard
$6.50
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Side Dishes

Beluga Lentil Salad
This salad features David's beluga lentils, named because they resemble caviar, plus toasted hazelnuts, dried cherries, and fresh herbs. It's been a consistent fan favorite since Chris first came up with it.
$3.51
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Beluga Lentil Salad (Side Dishes)
This salad features David's beluga lentils, named because they resemble caviar, plus toasted hazelnuts, dried cherries, and fresh herbs.
$3.51
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Falafel Skewers with Hummus & House Hot Sauce
Served with house-made hot sauce, house-made silky hummus, and pickled veggies.
$6.00
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Fancy Hummus with Dipping Rainbow Carrots & Pita
Rainbow carrots from winter moon roots, with silky hummus made in house, from organic local chickpeas garnished with a greek chickpea salad.
$5.75
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French Fries with Rosemary
Most fast-food fries have 19 hard-to-pronounce ingredients. Our fries have just 3: potatoes. Rosemary. kosher salt.
$4.91
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Fried Mushrooms with Seasonal Dip
Served with a sour cream dijon dipping sauce and pickle slices.
$7.50
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Greek Chickpea Salad
Organic chickpeas, feta cheese, peppers, olives, capers, a bit of parsley.
$3.51
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Local Greens Salad
Served with cut veggies and a vegan turmeric buttermilk dressing.
$5.50
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PB Cranberry Jelly Sandwich
Mini sandwich with peanut butter and cranberry pepper jelly.
$4.21
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PB Maple Banana Sandwich
Warm pita bread, banana slices, peanut butter, and maple syrup.
$4.21
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Roasted Carrot Pistachio Salad
Roasted organic carrots from winter moon roots in Hadley, toasted pistachios, pickled red onions, and a cumin-Aleppo vinaigrette.
$3.51
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Side of Hard-Boiled Egg
Hard-boiled egg.
$2.58
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Toasted Tomato Cheese Sandwich
It starts with a mini version of our house-made pita, baked overnight in east Cambridge from just five ingredients: organic and local wheat, salt, yeast, water, and olive oil.
$4.21
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Warm Pita Bread
We don't freeze our bread, and it has no preservatives.
$0.97
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Yellow-Eyed BBQ Bean Slaw
$3.51
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Hot Drinks

Cafe Au Lait
A bit of steamed milk, and flavor syrups that change with the seasons.
$3.76
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Chamomile Catnip Tea
This tea is also known as unwind your mind and is great for relaxing, for digestive support and occasional gas and bloating.
$3.74
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Crimson Oolong Tea
Raspberry and caramel notes leave you feeling soothed and refreshed. A remarkably sweet and fragrant aftertaste makes this tea a sure crowd-pleaser.
$3.74
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Decaf Coffee (Speedwell's Huila Colombia)
Milk chocolate, cinnamon, pomegranate.
$3.51
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Forbidden Forest Green Tea
In-between black and green, this tea satisfies its cool mintiness and silky tofu, edamame taste.
$3.74
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George Howell's Montecarlos (El Salvador)
Milk chocolate.
$3.51
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Golden Monkey Black Tea
Strong black tea with honeysuckle sweetness, balanced malt, and stone fruit flavors. A refreshing brew without any bitterness and just the right amount of bite.
$3.74
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Hibiscus Lemongrass Tea
$3.74
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Little Wolf's Mario Moreno - El Fifo (Honduras)
$3.51
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Mexican Chocolate Cafe Au Lait
Chocolatey, a milky drink made with pour-over coffee roasted specifically for Clover by George Howell, steamed milk and our craft Mexican Chocolate syrup, made with cocoa powder, Aleppo, cinnamon and allspice.
$3.76
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Orange Rind Cafe Au Lait
Chocolatey, a milky drink made with pour-over coffee roasted specifically for Clover by George Howell, steamed milk and our craft orange rind syrup, made with fresh orange zest.
$3.76
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Peppermint & Nettle Tea
$3.74
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Speedwell's Palo Blanco (Guatemala)
$3.51
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Tandem's Teshome Gemechu (Ethiopia)
$3.51
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Tiny Leaf Pu'er Tea
$3.74
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Cold Drinks

Black Iced Tea (Unsweetened)
Steeped in-house daily from organic Chinese black tea. Unsweetened.
$2.81
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Cranberry Lemonade
Lemonade from freshly squeezed lemons, white sugar, and cranberries.
$2.81
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Cranberry Soda
Cranberry soda made in house daily.
$2.81
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Crash Brew Iced Coffee
George Howell Montecarlo's coffee, grown in El Salvador by Carlos Batres, crash-brewed over ice in small batches.
$3.76
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Ginger Soda
Raw ginger soda made in house daily.
$2.81
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Hibiscus Iced Tea
Organic hibiscus flowers steeped with a bit of brown sugar.
$2.81
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Iced Coffee (George Howell's Montecarlos)
This coffee was grown in el Salvador next to a volcano at a farm called Monte Carlos. The climate and altitude make for a chocolatey delicious bean.
$3.76
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Iced Coffee & Little Wolf
$3.74
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Iced Coffee & Speedwell
$3.76
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Iced Coffee & Tandem
$3.76
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Large Orange Juice
Supercharge your vitamin c today!
$6.31
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Lassi Soda
We make a soda syrup by blending our beautiful grass-fed sidehill farm yogurt, sugar, a bit of lemon and hot water.
$2.81
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Small Orange Juice
Fresh-squeezed OJ.
$3.51
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Vanilla Soda
Whole vanilla bean soda made in house daily.
$2.81
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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