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Clementine's Cafe Menu Prices

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You are viewing Clementine's Cafe prices confirmed by Menu-Prices at one or more locations in United States
Prices shown in: USD

Starter Plates

Boneless BBQ Ribs
in a tangy sauce with mango habanero slaw
$20.00
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Fried Portabella
Topped with Cajun sausage, shrimp and crawfish finished with blue cheese crumbles and remoulade sauce.
$17.00
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Shrimp Michael
Cajun sausage and shrimp with fresh mushrooms ,garlic,green onions and white wine served over white rice
$19.00
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Fried Calamari
golden fried served with remoulade sauce and spicy tomato broth on the side
$20.00
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Fried Avocado
served over arugula with tomato,shrimp,craw fish,Cajun sausage,mushrooms and onions with a remoulade sauce
$18.00
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Dauphine Potatoe
Garlic mashed potatoes made into a pancake and topped with andouille sausage and crawfish drizzled with remoulade sauces.
$17.00
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Clementine's Scallops
Topped with a blend of dijon mustard and bacon sauce broiled to perfection.
$22.00
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Fried Brie with a Nut Crust
Brie coated with walnuts, pecans, almonds and sesame seeds served with fresh sliced fruits.
$17.00
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Barbecued Shrimp
Shrimp sauteed in a Worcestershire sauce and white wine served with French bread for dipping.
$16.00
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Cajun Popcorn
Shrimp and crawfish lightly seasoned and golden fried served with a tangy sauce.
$19.00
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Shrimp Remoulade
Grilled shrimp seasoned and topped with a remoulade sauce.
$16.00
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Clementine's Cheese Toast
Grilled shrimp on top of French break with seasonings and melted cheese.
$18.00
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Louisiana Crab Cake
Golden fried on top of fresh avocado and field greens topped with remoulade sauce.
$17.00
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Soups & Salads

Seasonal Salad
fresh greens with dried cranberries,fresh strawberries,pears and candied pecans and blue cheese crumbles with a balsamic dressing
$17.00
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Soup Du Jour
Our fresh homemade soups of the day.
$7.00
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Zydeco Gumbo
Classic stew with shrimp, crawfish and scallops. Spicy but smooth.
$7.00
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Caesar Salad
Fresh romaine with our delicious dressing and parmesan cheese.
$14.00
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California Dreaming Salad
Mixed greens with grilled shrimp, artichoke hearts of palm, mandarin oranges and our homemade dressing.
$18.00
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Bourbon Street Salad
Avocados, sweet onion, and mozzarella cheese topped with a light lemon and olive oil dressing.
$17.00
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Magnolia Salad
Fresh spinach with blue cheese crumbles, walnuts and warm mushrooms with balsamic dressing.
$16.00
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Entree's

Chopped Steak (sirloin)
seasoned ground beef topped with fried onions and a spicy tomato broth . Served with mashed potato . choice of side
$27.00
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Shrimp Etoufee
Fresh shrimp in a dark roux based sauce. Served over white rice.
$28.00
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Crab cakes
fresh lump crab meat made with garden vegetables and golden fried . served with mashed potato. choice of side
$28.00
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Shrimp & Tasso Pasta
Sauteed in a creamy sauce with fresh parmesan cheese and bowtie pasta.
$29.00
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Blackened Shrimp
On top of angel hair pasta in a light lemon and garlic sauce finished with parmesan cheese.
$28.00
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Fried Catfish
Lightly seasoned and golden fried served with mashed potatoes and hushpuppies.
$27.00
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Grilled Salmon
Seasoned and grilled on top sauteed spinach. choice of side
$28.00
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Blackened Tuna
On top of mashed potatoes.choice of side
$28.00
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Grilled Shrimp & Chicken
Served with sauteed peppers and onions over white rice and parmesan cheese.
$28.00
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Basil Chicken
Tossed with tomato broth and pesto served over angel hair pasta finished with parmesan cheese.
$27.00
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Blackened catfish
blackened or fried -on top of a potato pancake, with cajun sausage and crawfish topped with remoulade sauce
$32.00
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Pork Tenderloin
Grilled medallions in an orange honey demi glaze over mashed potatoes. choice of side
$27.00
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Cajun Rib Eye
Seasoned and grilled over mashed potatoes. choice of side
$35.00
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Veal Clementine
Golden fried veal with a creamy blend of shrimp and tasso over bowtie pasta.
$30.00
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The Chef's Favorites

Eggplant Scampi
Fried eggplant topped off with a spinach crawfish shrimp scampi sauce. Topped off with parmesan cheese.
$32.00
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Eggplant
Fried eggplant on top of a bed of rice, topped off with a shrimp parmesan cream sauce. Topped off with parmesan cheese.
$32.00
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Flat Iron Steak
Flat iron steak on top of a fried portabella mushroom with grilled shrimp, blue cheese crumbles fresh arugula and topped off with a porcini demy glaze.
$34.00
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Seafood Jambalaya Pasta
shrimp, scallops crawfish with Cajun sausage with angel hair pasta and spinach in a creole cream sauce topped with Parmesan cheese
$36.00
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Seafood Jambalaya rice
Shrimp, crawfish, scallops and Cajun sausage on top of bed on Jambalaya rice topped off with a spicy tomato broth.
$36.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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