Navigation
  1. Home »
  2. Restaurants »
  3. ClayOven Tandoor Menu Prices

ClayOven Tandoor Menu Prices

Verified Prices
Menu-Prices is not associated with ClayOven Tandoor
Jump to Section Show
You are viewing ClayOven Tandoor prices confirmed by Menu-Prices at the following location:
3970 Illinois 22, Long Grove, IL 60047 US 1(847) 550-8600
Prices shown in: USD

Popular Items

Samosa
Crisp pastry stuffed with potatoes and peas.
$5.50
-
Kheer
Cardamom flavored rice pudding.
$5.50
-
Palak Rice
Basmati rice with fresh spinach and exotic Indian herbs.
$6.00
-
Plain Dosa
Vegetarian. Thin rice and lentil crepes. Served with chutney and sambhar.
$9.00
-

Appetizers

Paneer Tikka
Vegetarian. Cubes of cottage cheese subtly spiced and grilled in clay oven with onions and bell peppers.
$11.00
-
Aloo Cashew Roll
Fried balls of spiced mashed potato mixed with cashew nuts.
$7.00
-
Chicken 65 From Chennai
Stir-fried chicken tempered with mustard seeds and curry leaves.
$11.00
-
Shrimp Balchao
Pan seared shrimp tossed in a spicy tangy sauce.
$12.00
-
Samosa (Appetizers)
Crisp pastry stuffed with potatoes and peas.
$5.50
-
Mixed Vegetable Pakoras
Assorted vegetable fritters.
$8.00
-
Onion Pakoras
Mildly spiced onion fritters deep fried.
$7.50
-
Mix Vegetable Platter
An assortment of appetizers samosa, vegetable pakoras and aloo tikki.
$13.50
-
Chilli Paneer
Cubes of cottage cheese batter-fried and tossed in chef's special chilli-garlic sauce.
$11.00
-
Gobi Manchurian
Batter-fried florets of cauliflower tossed in a manchurian sauce.
$11.00
-
Sesame Jhinga
Sesame crusted shrimp drizzled with cilantro-cumin aioli.
$12.00
-
Amritsari Fish
Batter-fried seasoned tilapia fish.
$11.00
-
Spicy Chicken Wings
Spicy. Shallow fried wings tossed in special clay oven. Chef's special.
$11.50
-
Chilli Pakoras
Mildly spiced chilli fritters.
$8.00
-
Chicken Pakoras
Succulent cubes of chicken dipped in an exquisite blend of masala batter and deep fried.
$10.00
-
Clay Oven Mix Grill
A meat lover's delight. A mix assortment of marinated chicken, lamb and shrimp.
$22.00
-

Soups and Salads

Zafrani Tomato Soup
Saffron inspired tomato soup sprinkled with crusted pepper and parmesan cheese.
$5.50
-
Lentil Mulligatawny Soup
Splendid thick lentil soup elegantly seasoned, enhanced with special Indian herbs and spices.
$6.00
-
Sambhar Soup
Hearty lentil and vegetable soup from South India.
$5.50
-
Garden Salad
Vegetarian. Fresh greens tossed with cucumbers, carrots, onions served with house dressing.
$4.50
-

Dosa Corner

Idli
Vegetarian. Steamed, rice and lentil flour cakes. Served with chutney and sambhar.
$8.50
-
Idli Vada Combo
Vegetarian. Served with chutney and sambhar.
$8.50
-
Butter Dosa
Vegetarian. Butter spread all over rice crepe. Served with chutney and sambhar.
$9.50
-
Masala Dosa
Vegetarian. Thin rice crepe stuffed with spiced vegetables. Served with chutney and sambhar.
$10.50
-
Clay Oven Special Dosa
Vegetarian. Rice crepe with chef's special stuffing with cashews, pistachios and raisins. Served with chutney and sambhar.
$14.00
-
Dosa with Goat Curry
Served with chutney and sambhar.
$15.00
-
Onion Chilli Uttapam
Pancakes made with rice flour with onions and green chilies. Served with chutney and sambhar.
$12.00
-
Medhu Vada
Vegetarian. Spiced lentil and rice donuts. Served with chutney and sambhar.
$8.50
-
Plain Dosa (Dosa Corner)
Vegetarian. Thin rice and lentil crepes. Served with chutney and sambhar.
$9.00
-
Spinach Dosa
Vegetarian. Thin rice crepe with chef's special spinach coating. Served with chutney and sambhar.
$10.00
-
Paneer Bhurji Dosa
Vegetarian. Thin rice crepe stuffed with grated cottage cheese. Served with chutney and sambhar.
$14.00
-
Dosa with Chicken Curry
Served with chutney and sambhar.
$14.00
-
Madras Mutta Dosa
Rice crepe with madras special egg masala. Served with chutney and sambhar.
$14.00
-

Vegetarian entrées

Vegetarian.
Paneer Tikka Masala
Cubes of cottage cheese cooked with a sauce of cashews and cream with onion and tomato sauce.
$16.50
-
Matar Paneer
Cubes of cottage cheese cooked with green peas in an onion and tomato sauce.
$16.50
-
Egg Curry
Boiled eggs cooked in mildly spiced onion gravy with onions and tomatoes.
$16.50
-
Malai Kofta
Vegetable and cheese dumplings seasoned with herbs in a rich creamy sauce.
$14.00
-
Pancharatni Dal
A mixture of five lentils cooked with tomatoes and onions tempered with chilies, garlic and cumin.
$14.00
-
Saag Makai
Spinach and baby corn cooked in an onion sauce.
$14.00
-
Bhindi Amchur
Fresh okra crisply fried and tossed with chef's special spices.
$14.00
-
Palak Paneer
Cubes of cottage cheese in creamy spinach.
$16.50
-
Hyderabadi Eggplant
Eggplant braised in sesame, peanut and coconut sauce with curry leaves and red chilies.
$14.00
-
Baingan Bharta
Clay oven roasted eggplant puree, seasoned with onions and tomatoes.
$14.00
-
Picnic Aloo
Carom flavored potatoes tossed in a spicy onion tomato sauce.
$14.00
-
Kadai Paneer
Cubes of cottage cheese stir-fried with onions and bell peppers in chef's special sauce.
$16.50
-
Paneer Bhurji
Cottage cheese grated and cooked with green peppers, tomatoes and onions.
$16.50
-
Butter Paneer
Cubes of cottage cheese in fenugreek flavored creamy tomato sauce.
$16.50
-
Dal Makhani
Black lentils and kidney beans simmered to perfection with tomato and spices.
$14.00
-
Kadhi Pakora
Vegetable fritters simmered in yogurt and thickened in chickpea flour.
$14.00
-
Aloo Tikka Masala
Cubes of clay oven baked potatoes in fenugreek flavored creamy tomato sauce.
$14.00
-
Vegetable Jalfrezi
Vegetable medley tossed in an onion-tomato chili sauce.
$14.00
-
Navratan Korma
An assortment of seasonal vegetables cooked in a mild cashew sauce.
$16.00
-
Mushroom Mutter
Green peas and mushrooms in a creamy onion sauce.
$14.00
-
Aloo Gobhi
Cauliflower florets and diced potatoes tossed in onion and tomato sauce.
$14.00
-
Jaipur Cumin Aloo
Cubes of potato gently fried with whole cumin seeds and chopped onion.
$14.00
-

Chicken Entrees

Chicken Shahi Korma
Chicken cooked in a mild almond and cashew sauce.
$17.50
-
Chicken Tikka Masala
Tandoori chicken tikka cooked with mild spices in an onion tomato sauce.
$17.50
-
Butter Chicken
Pieces of tandoori chicken cooked in a creamy tomato sauce flavored with fenugreek.
$17.50
-
Chicken Hari Mirch
Spicy chicken flavored with curry leaves and hot green chilies.
$17.50
-
Chicken Saag
Mixture of chicken cubes and spinach cooked in mild spices.
$17.50
-
Chilli Chicken Masala
Boneless pieces of chicken cooked with green chillies and hot spices.
$17.50
-
Chicken Chettinad
Cube of chicken cooked with poppy seeds, cloves, cardamom and grated coconut, a delicacy of Southern India.
$17.50
-
Murg Curry
Home-style chicken curry.
$17.50
-
Chicken Vindaloo
A traditional Goan chicken and potato dish marinated in vinegar and cooked in a hot fiery sauce.
$17.50
-
Chicken Jalfrezi
Chicken tossed with onions and bell peppers in a tomato chili sauce.
$17.50
-
Murg Madras
Cubes of chicken cooked with coconut, mustard seeds, curry leaves and dried red chilies.
$17.50
-
Chicken Kadahi
Chicken stir-fried with onions and bell peppers in chef's special masala.
$17.50
-
Chicken Madras
Boneless chicken cooked with tomato-coconut base soup tempered with mustard seeds and curry leaves.
$17.50
-
Chicken Green Masala
Boneless chicken cooked in a blend of onion, tomato, cilantro and mint sauces blended with Indian spices.
$17.50
-

Lamb and Goat Entrees

Lamb Roganjosh
A traditional Kashmiri dish of lamb cubes cooked with onions, tomatoes and Kashmiri spices.
$19.00
-
Lamb Kali Mirch
Lamb cooked in a freshly ground black pepper sauce.
$19.00
-
Bhuna Goat
Mughlai delicacy of goat meat on the bone.
$17.50
-
Lamb Madras
Cubes of lamb cooked with tomato-coconut base sauce tempered with mustard seeds and curry leaves.
$19.00
-
Lamb Kadai
Cubes of lamb stir-fried with onions and bell peppers in chef's special masala sauce.
$19.00
-
Kadai Goat
Goat cubes stir-fried with onions and bell pepper in a chef's special sauce.
$17.50
-
Lamb Saag
Mixture of lamb and spinach cooked in mild spices.
$19.00
-
Lamb Vindaloo
A traditional Goan dish of lamb and potatoes marinated in vinegar and cooked in a hot fiery sauce.
$19.00
-
Lamb Chilli Masala
Boneless lamb cooked in a hot and spicy sauce.
$19.00
-
Lamb Boti Kabab Masala
Tandoori lamb kebab cooked in a tomato and onion sauce with home style blend of cumin, pepper, cloves and cardamoms.
$20.00
-
Goat Chettinad
Goat cubes cooked with cloves, cardamom, and grated coconut: a delicacy of Southern India.
$17.50
-

Seafood Entrees

Fish Goa Curry
Seasonal fish cooked with grated coconut in a spicy sauce.
$18.50
-
Shrimp Masala
Shrimp cooked in a medley of exotic Indian herbs and spices.
$19.50
-
Fish-Tikka Masala
Pieces of mahi-mahi or catfish fillet first grilled in clay oven and then finished in chef's special sauce.
$18.50
-
Kadai Shrimp
Shrimp sauteed with bell peppers, onion, tomato, ginger green chillies and cilantro.
$19.50
-

Tandoor (Clay Oven)

Tandoori Chicken
Chicken marinated in yogurt and spices and grilled in the clay oven.
$18.50
-
Tandoori Lamb Chops
Baby lamb chops cooked with onion and aromatic herbs in the clay oven.
$25.50
-
Achari Chicken
Pickled chicken grilled in the clay oven.
$18.00
-
Lamb Boti Kabab
Boneless cubes of tender lamb marinated in garlic and ginger and grilled to perfection in the clay oven.
$20.50
-
Chicken Seekh Kabab
Minced chicken, simmered in butter cream and cashew nut base skewered and baked in the clay oven to tender perfection.
$18.50
-
Chicken Tikka Lasooni
Boneless chicken marinated in sour cream, spices and garlic grilled in the clay oven.
$18.50
-
Paneer Tikka (Tandoor (Clay Oven))
Vegetarian. Cubes of homemade cottage cheese marinated in yogurt, lightly spiced to preserve its delicate taste, skewered and roasted in the clay oven.
$16.50
-
Tandoori Shrimp
Shrimp rubbed with chef's special spices and grilled in the clay oven.
$23.50
-
Tandoori Vegetables
Garden fresh broccoli, capsicum, onions, cauliflower, tomatoes and potatoes marinated in mixed spices and roasted in the clay oven.
$15.50
-
Chicken Malai Kabab
Grilled breast of chicken marinated in mild spices and cream cheese.
$18.50
-
Seekh Kebab
Ground lamb seasoned with fresh herbs and spices, grilled on skewers in the clay oven.
$18.50
-
Fish Tikka Lasooni
Fresh salmon marinated in sour cream, spices and garlic, and grilled in the clay oven.
$19.50
-
Chicken Tikka
Boneless chicken cubes marinated in yogurt and spices grilled in the clay oven.
$18.50
-
Chicken Haryali Tikka
Boneless chicken marinated in mint paste with exotic Indian masala spices, yogurt and roasted in the clay oven.
$18.50
-

Dum Biryanis

Biryani
Long grain basmati rice cooked with exotic herbs and spices, served with raita.
$14.00
-

Rice and Pulaos

Steamed Rice
Vegetarian. Steamed long grain basmati rice.
$4.00
-
Kashmiri Pulao
Long grain basmati rice with assorted dry fruits and nuts.
$7.50
-
Palak Rice (Rice and Pulaos)
Basmati rice with fresh spinach and exotic Indian herbs.
$6.00
-
Pea Pulao
Aromatic long grain basmati rice with green peas.
$6.00
-
Zeera Rice
Aromatic long grain basmati rice with cumin seeds.
$5.50
-

Bread

Tandoori Roti
Vegetarian. Whole wheat unleavened bread.
$3.50
-
Garlic Naan
Vegetarian. Leavened flour bread topped with garlic.
$4.00
-
Aloo Naan
Leavened flour bread topped with potato.
$4.00
-
Cauliflower Naan
Leavened flour bread topped with cauliflower.
$4.00
-
Kashmiri Naan
Stuffed with pistachio, almonds and cashews.
$6.00
-
Lamb Keema Naan
Bread stuffed with mildly spiced ground lamb.
$7.00
-
Bullet Naan
Bread stuffed with fine chopped jalapeno.
$5.50
-
Naan
Leavened flour bread.
$3.50
-
Onion Kulcha
Vegetarian. Leavened flour bread stuffed with onion.
$4.00
-
Pudina Naan
Leavened flour bread topped with mint.
$4.00
-
Assorted Tandoori Breads
A basket of breads with naan, garlic naan, onion kulcha and tandoori roti.
$12.00
-
Laccha Paratha
Vegetarian. Whole wheat bread in three layers.
$4.50
-
Paneer Kulcha
Vegetarian. Leavened flour bread stuffed with grated cottage cheese.
$5.00
-

Deep-Fried Breads

Bhatura
Vegetarian. Two pieces. Deep-fried leavened flour bread.
$4.50
-
Puri
Vegetarian. Two pieces. Deep-fried whole wheat bread.
$4.50
-

Desserts

Vegetarian.
Gulab Jaman
Golden fried milk dumplings soaked in rose saffron syrup, served warm.
$5.50
-
Kheer (Desserts)
Cardamom flavored rice pudding.
$5.50
-
Gajar Halwa
Caramelized grated carrots with raisins, cashews and pistachios.
$6.00
-
Rasmalai
Sweetened cottage cheese patties in saffron-flavored reduced milk.
$7.00
-
Kulfi
A traditional Indian style ice-cream.
$6.00
-

Beverages

Tea
Vegetarian.
$3.00
-
Lassi
Vegetarian.
$5.00
-
Iced Tea
Vegetarian.
$2.50
-
Coffee
Vegetarian.
$3.00
-
Soft Drink
Vegetarian.
$2.50
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

Search

Close