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Chefs Gallery Jamison Restaurant Menu Prices (AU)

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You are viewing Chefs Gallery Jamison Restaurant (AU) prices confirmed by Menu-Prices at the following location:
273 George Street, Sydney, New South Wales 2000 AU 6(129) 267-8877
Prices shown in: AUD

Noodles

HN14. Korean Style Zha Jiang Handmade Noodles
Chilli. With pork, onion, zucchini, and housemade black bean sauce.
$15.90
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HN19. Handmade Noodles Wok Fried
Chilli. Singapore style handmade noodles and rice vermicelli wok fried with curry, prawns and chicken.
$17.90
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HN21. Prawn E-Fu Noodles
With indulgent and fragrant shrimp paste sauce.
$24.90
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HN04. Traditional Handmade Dan Dan Noodles
Chilli level two. In a rich and spicy sauce spicy level two. With finely minced dried prawns and ground peanuts.
$10.90
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HN05. Traditional Handmade Dan Dan Noodles in a Rich & Spicy Sauce
Chilli level two. With finely minced dried prawns and ground peanuts served with our signature fried pork chop.
$16.90
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HN07. Handmade Noodles
Chilli level two. Served with slow cooked beef brisket and minced beef with diced fresh chili.
$16.90
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HN08. Handmade Spinach Noodles
Vegetarian. Tossed with king brown mushrooms, straw mushrooms, julienned carrots, and a Chinese toon paste. A vegetarian favourite.
$14.90
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HN11. Prawn & Pork Wontons
Omelette strips and julienned carrots with handmade noodles in a chicken soup. This dish will certainly warm your heart.
$14.90
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HN01. Handmade Spinach Noodles Wok Friedwith Prawns
Mussels in shell, calamari, julienned carrots, and fresh shiitake mushrooms.
$18.90
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HN02. Handmade Noodles Wok Fried in Premium Soy Sauce
With shredded roast duck, shiitake, king brown mushrooms, bean sprout and capsicums. Topped with black and white sesame seeds.
$18.90
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HN06. Prawn & Pork Wontons Handmade Noodles
Chilli level two. Served with minced chicken in a shanghainese style spicy sauce.
$15.90
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HN12. Handmade Noodles in Chicken Soup
Omelette strips and vegetables served with our signature fried pork chop.
$15.90
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HN13. Handmade Noodles in Chicken Soup
$9.90
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HN03. Handmade Spinach Noodles Wok Fried
Vegetarian. With three types of mushrooms, julienned carrots, topped with crunchy shallots.
$15.90
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HN09. Marbled Beef
Chilli level two. Dipped in a spicy sichuan soup with handmade spinach noodles, shimeji mushrooms, bamboo shoot, and julienned carrots.
$17.90
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HN10. Double Cooked Corn Fed Chicken Soup
Served with handmade noodles. The double cooked method seals in and enhances the flavour of the chicken and soup.
$17.90
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HN17. Handmade Noodle Wok Fried
Chilli. With chicken, bean sprouts, onion, and green capsicum in black pepper sauce.
$16.90
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Small Sharing Dishes

SD14. Cold Dish Platter
A selection of your favourite cold dishes of wagyu beef, scallop, duck, cucumber, and broccoli salads.
$20.90
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SD20. Dulcet Scallops
Served with macadamia and broccoli, seasoned with lush macadamia oil.
$14.90
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SD01. Roast Duck & Citrus Salad
Selection of fresh baby cos lettuce, radish, mint leaves, orange and dried raspberry, dressed with a fruity citrus vinaigrette.
$14.90
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SD17. Macanese Style Mini Burgers (3 Pieces)
Chilli. Filled with pork fillet, pork floss, lettuce, and a sweet chili mayo dressing. A must-have dish.
$14.90
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SD08. Prawn & Pork Wontons (6 Pieces)
In a chicken soup.
$10.90
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SD16. Tataki Wagyu Beef (8 Pieces)
Chilli level two. With a sichuan style spicy dressing.
$14.90
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SD19. Crispy Honey Eggplant
Chilli. Vegetarian. With a hint of numbing sichuan pepper.
$14.90
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SD03. Our Own Style of Salt & Pepper Calamari
Chilli. With friedcapers. An excellent dish with a Chinese beer.
$14.90
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SD07. Double Cooked Corn Fed Chicken Soup
Gluten-free. The double cooked method seals in and enhances the flavour of the chicken and soup.
$14.90
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SD06. Peppery Hot & Sour Soup
Chilli level two. With prawns, shredded pork, wood ear mushroom, bamboo shoots and enoki mushrooms.
$9.90
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SD02. Cucumber Salad
Chilli, vegetarian, gluten-free. Marinated in chili oil, sesame oil and garlic.
$5.90
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Vegetables + Tofu

V02. Wok Fried Green Beans
With finely minced pork and dried prawns.
$18.90
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V04. Chef’s Own Housemade Egg & Spinach Tofu
Vegetarian. Lightly fried, topped with preserved vegetables and our special soy sauce.
$17.90
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V06. Water Spinach Wok Fried
Vegetarian, gluten-free. With fresh garlic and topped with fried garlic.
$15.90
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V03. Wok Fried Green Beans
Vegetarian.
$18.90
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V05. Chef’s Own Housemade Salt & Pepper Egg & Spinach Tofu
Chilli, vegetarian.
$18.90
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V07. Water Spinach Wok Fried
Chilli. With chili prawn paste.
$17.90
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V08. English Spinach Wok Fried
Vegetarian, gluten-free. With fresh garlic and topped with fried garlic.
$15.90
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V09. Chinese Broccoli
Vegetarian. Blanched and served with "oyster" sauce.
$14.90
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Main Sharing Dishes

MD03. Stir Fried Prawns
Chilli. With leekand housemade sambal sauce.
$29.90
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MD08. Seasonal Fish Fillet Fried in a Light Batter
Chilli. Served in shan dong style sauce. Garnished with a fragrant combination of coriander and juilienned leeks.
$25.90
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MD11. Sweet & Sour Pork’ with Balsamic Vinegar
These lightly battered pork pieces are garnished with radish. Takes an old favourite to the next level.
$24.90
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MD02. Lightly Battered King Prawns
Chilli. Served with wasabi mayonnaise and black tobiko.
$25.90
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MD07. Modern San Choy Bao with Chicken Mince
Chilli level two. Chili and basil in a cos lettuce parcel. (4 lettuce cups per serve).
$21.90
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MD10. Ox Tail Slow Cooked in a Mix of Chinese Herbs
Chilli. Then fried with lemongrass, eschalots, ginger, chili, galangal, kaffir lime, and basil leaves. A fusion of Chinese and Thai flavours.
$26.90
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MD12. Black Pepper Pork Ribs in a Sticky Honey Glaze
Chilli.
$26.90
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MD13. Mongolian Lamb Riblets
With wok-fried onions.
$23.90
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MD01. Typhoon Shelter Soft Shell Crab
Chilli. With fried shallots, crispy soy beans, garlic, chopped chillies, and black beans.
$26.90
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MD04. Our Most Popular Roast Duck
With lychees served in a light mint and chili plum sauce (half duck).
$29.90
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MD05. Wok Fried Chili & Numbing Spicy Chicken
Chilli level two. With cashew nuts. Spicy but very addictive.
$21.90
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MD06. 3 Cup Chicken
Chilli. Cooked with equal parts soy sauce, wine and sesame oil. Served with ginger, garlic and a handful of basil leaves.
$21.90
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MD09. Flash Fried, Medium Wagyu Beef
Chilli. Served in bite sizes with crushed black pepper and a black pepper dipping sauce.
$28.90
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Roti

CR02. Flaky Chinese Roti
Vegetarian. With cheese and mushrooms.
$13.90
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CR04. Flaky Plain Chinese Roti
Vegetarian.
$6.90
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CR06. Shredded Peking Duck
With cucumber, hoisin sauce rolled inside a flaky Chinese roti.
$18.90
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CR07. Shredded Lamb
Chilli. With spicy cumin rolled inside a flaky Chinese roti.
$17.90
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Dim Sims

DS01. Mixed Steamed Dumplings Sampling Platter
Scallop siu mai (2 pieces), jade prawn dumplings (2 pieces), beef dumplings (2 pieces), mushroom dumplings (2 pieces).
$27.90
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DS14. Steamed Dumplings (4 Pieces)
Seasoned filling of minced beef rump, wombok, leeks, and onion.
$11.90
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DS15. Pan Fried Dumplings of Chicken Mince (6 Pieces)
And appetizing spicy Korean kimchi.
$11.90
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DS09. Pan Fired Pot Stickers Ofmarinated Pork Mince (4 Pieces)
And zucchini filling.
$9.90
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DS16. Spring Onion Flaky & Crispy Pancakes (2 Pieces)
$7.90
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DS17. Baked Puffy Buns of Traditional BBQ Pork (2 Pieces)
And flavourful honey sauce filling.
$8.90
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DS18. Fried Puffs of Ham & Shallots (4 Pieces)
Prompting a briny yet refreshing tingle to your taste buds.
$9.90
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DS19. Steamed Dumplings of Fresh Shiitake Mushrooms (4 Pieces)
Vegetarian. Asparagus and coriander wrapped in a delectable translucent pastry.
$11.90
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DS03. Steamed Dumplings of Jumbo Prawn (4 Pieces)
King oyster mushroom and sugar snap fillings encased in a translucent two-toned pastry.
$13.90
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DS02. Steamed Siu Mai of Scallops (4 Pieces)
King oyster mushrooms, asparagus and coriander.
$13.90
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DS20. Boiled Dumplings of Pork Mince (6 Pieces)
Garlic and chives boasting a juicy yet tantalising texture.
$7.90
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DS13. Deep Fried Spring Rolls of King Oyster Mushrooms (4 Pieces)
Vegetarian. Succulent bamboo shoots and cabbage filling served with chef’s special sauce.
$9.90
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DS07. Scrumptious Prawn & Pork Wontons (6 Pieces)
Presented with chefs gallery signature spicy sauce.
$10.90
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DS05. Steamed Vegetable Dumplings (4 Pieces)
Vegetarian. Filled with a mixture of fresh black fungus, bracing bok choi, shiitake mushrooms, and fine bean curd creating a mix of mellow yet nectarous flavour.
$9.90
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Fried Rice

FR01. Wok Fried Jasmine Fragrant Rice
With prawns and diced Chinese olives.
$17.90
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FR02. Wok Fried Jasmine Fragrant Rice
Vegetarian, gluten-free. With three kinds of eggs (chicken egg, salted duck egg and century egg).
$16.90
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FR03. Wok Fried Jasmine Fragrant Rice
With roast duck strips, Chinese broccoli and mustardseeds.
$17.90
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FR06. Fujian Style Alaska Crab
Chilli. Dried and fresh scallop fried rice with housemade xo sauce.
$18.90
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FR04. Wok Fried Jasmine Fragrant Rice
Chilli. With diced chicken in tom yum flavour with a hint of lemongrass and fried basil.
$17.90
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FR05. Steamed Jasmine Fragrant Rice (1 Bowl)
Gluten-free.
$2.90
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FR07. Wok Fried Jasmine Fragrant Rice
With diced wagyu beef, onions, shallots, and spring onions.
$17.90
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FR08. Wok Fried Jasmine Fragrant Rice
Vegetarian. With sliced onion, shiitake mushroom, chopped pickles, scallion and egg.
$15.90
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Dessert

D02. Double Steamed White Fungus with Papaya
Gluten-free. Complemented with crystallised sugar. The double cook method seals in nutrition and enhances the flavour. An old Asian favourite! Available in hot and cold.
$8.90
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D06. Emoji Face Egg Custard Buns (2 Pieces)
Who says you shouldn’t play with your food? Squeeze these cute cheeks and watch custard ooze from their mouths!
$8.90
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D01. Sweet Coconut Sago
Gluten-free. Cooked with vanilla panna cotta and seasonal fruit.
$8.90
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D04. Seasonal Fresh Fruit & Cream Pancake
Our spin on a traditional mango pancake. Served with your choice of ice cream.
$8.90
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D05. Ice Cream (3 Scoops)
Choose from four flavours; strawberry, mango, green tea, or black sesame.
$10.90
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D05. Ice Cream (2 Scoops)
Choose from four flavours; strawberry, mango, green tea, or black sesame.
$8.90
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D05. Ice Cream (1 Scoop)
Choose from four flavours; strawberry, mango, green tea, or black sesame.
$5.90
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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