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Chef Claire's Menu Prices (CA)

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You are viewing Chef Claire's (CA) prices confirmed by Menu-Prices at the following location:
3610 Main Street, Vancouver, BC V5V 1M1 CA 1(604) 875-6400
Prices shown in: CAD

Featured Item

Local & Imported Cheese Selection
Gluten-free. Sundried fruits, fig jam, candied pecans baguette, and chef claire’s housemade crackers.
$85.00
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Herb Roasted Turkey Breast
Gluten-free. Slow roasted turkey sliced thin, housemade cranberry relish grainy mustard, thyme aioli, a selection of artisan bread.
$105.00
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Smoked Salmon
Gluten-free. Served in a classic way: cream cheese, capers, red onion. Recommended by Vancouver Aquarium as ocean-friendly.
$95.00
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Dijon, Rosemary Crusted Beef Tenderloin
Gluten-free. Dijon mustard, horseradish aioli, caramelized onions, petit organic potato buns.
$135.00
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Fresh Fruit Platter
Gluten-free.
$45.00
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Farmers Market Garden Crudités
$30.00
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Sushi & Maki Rolls
Wasabi, pickled ginger, soya sauce. Recommended by Vancouver Aquarium as ocean-friendly.
$135.00
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Tuscan Antipasto
Grilled seasonal vegetables, marinated olives, artichokes sliced italian meats, cheeses, roasted garlic housemade focaccia wedges.
$85.00
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Mediterranean Meze Platter
Marinated eggplant, hummus, pickled beets, stuffed grapevine leaves white bean roasted garlic dip, marinated Feta, and olives sundried tomato tapenade, crudites for dipping with grilled pita scented with sumac.
$125.00
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Asian Tuna Tataki Platter
Ginger marinated albacore tuna cooked rare sliced thin pickled ginger, sriracha mayo. Recommended by Vancouver Aquarium as ocean-friendly.
$85.00
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Warm Crab & Candied Corn "dip"
Garlic crostini. Recommended by Vancouver Aquarium as ocean-friendly.
$45.00
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Porchetta & Crackling
Gluten-free. Salsa verde aioli, petit buns.
$90.00
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Sundried Tomato, Preserved Lemon & Chevre Terrine
Gluten-free. Garlic crostini.
$95.00
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Tuscan Grilled Vegetables
Farm market vegetables grilled, pomegranate molasses, fresh herbs.
$60.00
+9,900.00%
Moroccan Spiced Leg of Lamb
Gluten-free. Feeds 20 people. Rubbed with ras el hanout, harissa aioli, cucumber Coriander yogurt, grilled flatbreads.
$145.00
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Tuscan Grilled Vegetables (Featured Item)
Farm market vegetables grilled, pomegranate molasses, fresh herbs.
$0.60
-99.00%
Honey Balsamic Oven Roasted Ham
Grainy mustard, housemade apple and pear chutney artisan breads.
$95.00
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Baked Wheel of Brie en Croute
Topped with, sundried tomato, basil, candied pecans, brown sugar, apple, pear, thyme served with baguette.
$100.00
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The Steakhouse
Ancho chili grilled striploin, chipotle aioli, roasted corn salsa, petit kaisers.
$90.00
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Fennel Cured Wild Salmon Medallions
Gluten-free. Feeds 20 people. Grilled, preserved lemon and dill aioli, crusty baguette. Recommended by Vancouver Aquarium as ocean-friendly.
$160.00
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Charcuterie
Feeds 20-25 people. Cured meats, pates, grilled sausages, terrines, olives, dijon, housemade chutneys, artisan bread.
$240.00
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Sicilian Meatballs
One size. Feeds 15-20. Scented with cinnamon and laced with currants.
$120.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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