Cheema Da Dhaba Menu Prices (AU)
Verified PricesMenu-Prices is not associated with Cheema Da Dhaba (AU)
You are viewing Cheema Da Dhaba (AU) prices confirmed by Menu-Prices at the following location:
103 South Street,
Granville,
New South Wales
2142
AU
6(129) 760-0500
Prices shown in:
AUD
Vegetarian Entrée
Vegetarian.
Vegetarian Samosa (2 Pcs)
Fresh potato and pea mixture stuffed in crispy pastry.
$8.90
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Cheema Da Cheese Roll
Combination of ricotta, mozzarella and feta cheese mixed with chopped tomatoes and rolled into pastry and cooked in the tandoor till crisp.
$11.90
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Pani Puri (6 Pcs)
Vegetarian, spicy. Semolina and rice pockets fillet with a potato and chickpea mix and dashes of yoghurt and tamarind sauce accompanied with spicy mint and tamarind water.
$10.90
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Papri Chaat
Papri crisps layered with cubed potatoes, onions, chickpeas, and combination of sauces.
$9.90
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Paneer Pakora (4 Pcs)
Vegetarian, spicy. Cottage cheese slices that have been dipped into chickpea, turmeric and chilli accompanied with tamarind sauce.
$10.90
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Aloo Tikka Chaat
Potato fritter (aloo tikki) used as a based and layered with chickpeas and chopped onions and finished off with tamarind and yoghurt sauce.
$11.90
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Aloo Tikka Chaat with Papri
Vegetarian. Aloo tikki and papri used as the base with chickpeas, onions and topped off with tamarind and yoghurt.
$13.90
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Paneer Tikka
Vegetarian. Succulent fillets of cottage cheese cooked to perfection in tandoori marinate.
$17.50
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Cheese Chilli
Cubes of cottage cheese fried in a light batter and then later tossed in our famous chilli sauce along with diced capsicum and onions.
$18.90
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Non - Vegetarian Entrée
Seekh Kebab (4 Pcs)
Lamb mince seasoned with herbs and coriander and slowed cooked in the tandoor.
$16.90
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Lahori Tikka (4 Pcs)
Chicken fillets marinated seasoned in a tandoor marinate and cooked in the tandoor.
$16.90
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Reshmi Kebab (4 Pcs)
Chicken minced and seasoned with herbs, mint, coriander, and cooked in the tandoor.
$16.90
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Cheema Da Chilli Chicken
Boneless chicken pieces accompanied by capsicum and onion, lightly tossed in our famous chilli sauce which can be served sweet or hot.
$19.90
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Lahori Fish Fry
Fish fillets marinated in a corn flour and chickpea batter and served crispy.
$19.90
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Tandoori Chicken
Fresh chicken marinated and seasoned in yoghurt, ginger and garlic and roasted in the tandoor till charred and crispy.
$19.90
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Tandoori Fish
Whole fillet of fish marinated and cooked till tender and served hot straight from the seekh.
$25.90
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Vegetarian
Vegetarian.
Daal Tarka
Dhaba's specialty, slow cooked yellow lentils with onion, ginger, garlic, and whole spices.
$16.90
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Daal Makhani
Black lentils cooked to perfection with tomatoes, garlic, butter, and cream.
$16.90
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Aloo
Spicy. Potato paired with either cauliflower or peas and lightly spiced sauce and garnished with fresh coriander.
$17.00
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Shabnam Curry
Button mushrooms diced and served in combination with peas served in a creamy sauce.
$17.50
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Channa Masala
Vegetarian. Kabuli chickpeas that are cooked in a diced tomato and onion tarka.
$17.00
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Paneer Tikka Masala
Desi fillets of paneer that has been slowly charred in the tandoor and cooked in a thick gravy with capsicum and onions.
$17.90
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Shahi Panner
Cubes of cottage cheese that have been cooked in a subtle tasting onion and tomato base sauce.
$17.90
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Palak Paneer
Traditional North Indian delight with cubes of cottage cheese and puree English spinach.
$17.90
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Paneer Makhani
The vegetarians butter chicken, the paneer replaces the chicken and the buttery sauce completes the dish.
$17.90
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Malai Kofta (Mild)
Cottage cheese and potato infused with whole and ground spices to make koftas which are cooked in mildly spiced sauce.
$17.50
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Mix Vegetable Curry
Vegetables tossed together in a very light gravy and finished in whole spices and coriander.
$17.90
-
Bhindi Masala
Baby okra cut and simmered in a shallow oil and served with thinly sliced Spanish onion massala.
$18.50
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Non - Vegetarian
Chooza Dil Bahar
Chicken fillets cooked in a cream and herb sauce.
$22.50
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Butter Chicken
Tender thigh fillet pieces cooked in the tandoor and then smothered in a creamy tomato sauce.
$22.50
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Mango Chicken
A mild and creamy boneless chicken dish with a cooked delicious alphonso mango pulp.
$22.50
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Chicken Tikka Masala
Tender pieces of chicken tikka cooked in a capsicum and onion based aromatic sauce, garnished with fresh coriander and ginger.
$22.50
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Pepper Chicken
Boneless chicken cooked in deliciously invigorating black pepper sauce and perfect for the colder days.
$22.50
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Methi Chicken
Dried fenugreek leaves and chicken curry dish encompassing raw Indian flavours.
$22.50
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Korma
Meat cooked in traditional mughlai style, with delicious cashew nut base sauce.
$22.50
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Saag Gosht
Meat cooked in a combination of mustard leaves, spinach, tomato, herbs, and fresh coriander.
$23.50
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Kadhai
Meat tossed with diced capsicum, onions and spices cooked in a kadhai (Indian wok).
$23.50
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Vindaloo
A spicy dish from the exotic beaches of Goa, made using unique blend of hot aromatic spices and vinegar to give it a distinctive flavour.
$23.50
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Maharaja Gosht
Tender meat tossed with spices and cooked in fresh Greek yoghurt base sauce.
$23.50
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Do Piaza
Chicken or lamb pieces cooked in onion base gravy with different types of onions and finished off with freshly fried onions.
$23.50
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Lamb Rogan Josh
North Indian curry of diced lamb cooked with tomatoes, onions and ground spices.
$23.50
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Bombay Beef
Combination of beef and potatoes cooked with bay leaves, whole spices and fresh coriander.
$23.50
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Patiala Goat Curry
Slow cooked goat with tomato base and flavours of ginger, garlic, cardamom, mace and nutmeg.
$24.00
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Desi Murga
Chicken with bones cooked in thick masala gravy (cheema da dhaba special).
$23.50
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Cheema Special
Lahori Paya
Spicy. Slow cooked paya (goat feet) in ginger and whole garlic and with the right amounts of pepper and spices to make you feels like your back in lahore.
$17.00
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Gosht
Meat cooked with either baby okra or diced diced potato in aromatic spices.
$23.50
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Fish Tikka Masala
Fresh pieces of boneless fish fillets, marinated in traditional spices, and smoked in the tandoor, served in a thick masala gravy.
$23.50
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Rice
Steamed Basmati
$6.50
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Jeera Rice
$9.50
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Kashmiri Pilaf
$10.50
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Vegetable Fried Rice
$15.90
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Vegetable Biryani
$15.50
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Chicken Biryani
$20.50
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Lamb Biryani
$21.00
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Goat Biryani
$23.50
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Beef Biryani
$21.50
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Breads
Tandoori Roti
$3.90
-
Naan
$3.90
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Butter Naan
$4.90
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Methi Kulcha
$4.50
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Garlic Naan
$4.90
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Lachha Paratha
$5.50
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Cheese Naan
$5.90
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Tawa Roti
$5.90
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Kashmiri Naan
$6.50
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Aloo Kulcha
$8.50
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Cheese & Garlic Naan
$7.50
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Keema Naan
$9.00
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Chicken Mushroom Kulcha
$9.50
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Sides
Mint Sauce
$4.50
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Papadum
$5.50
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Punjabi Salad
$4.00
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Mixed Pickle
$4.50
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Cucumber Raita
$6.50
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Desserts
Pista Kulfi
$7.50
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Mango Kulfi
$7.50
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Vanilla Ice Cream
$7.50
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Rasmalai (2 Pcs)
$8.50
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Gulab Jamun in Hot Syrup (2 Pcs)
$6.50
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Pista Kulfi Falooda
$9.00
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Falooda
Per kg.
$9.00
-
Drinks
Soft Drink
$4.00
-
BYO
$3.00
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Mango Lassi
$6.50
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Sweet Lassi
$6.50
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Namkeen Lassi
$6.50
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Lassi Jug
$12.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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