Cha Cha Coconuts Menu Prices
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Appetizers
Grouper Bites
Fresh gulf of Mexico grouper, lightly breaded and fried. Served with tartar sauce.
$11.95
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Tuna Poki & Crabmeat Avocado Stack
Diced yellowfin tuna layered with super lump crabmeat and avocado.
$13.95
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Calamari Curacao
Fresh calamari lightly fried and dusted with Cajun seasoning and a hint of lime juice.
$13.95
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Bahamian Conch Fritters
Fried Caribbean queen conch cakes. Served with spicy coconut mustard sauce.
$10.95
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Crabby Shrimp Dip
A creamy baked casserole of crabmeat, shrimp, and spinach, served with tortilla chips.
$11.95
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Soca Coconut Shrimp
A half order of our soca coconut shrimp. Served with spicy coconut mustard.
$10.95
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San Juan Nachos
Tortilla chips with black bean chili, jack, and cheddar cheeses, shredded lettuce, onions, tomato and jalapeño peppers. Served with sour cream and our black bean corn salsa.
$10.95
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Chips & Salsa
$6.95
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Calypso Chicken Wings
Fried chicken wings covered with our calypso wing sauce and served with bleu cheese and celery.
$11.95
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Peel & Eat Shrimp
Boiled in red stripe beer with vegetables, lemon and a secret blend of tropical spices for the best shrimp around. Served with remoulade and cocktail sauce.
$12.95
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Fried Caribbean Sweets
Lightly battered island sweet potatoes, fried up crispy. Served with apple-butter and spicy coconut mustard sauce.
$7.95
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Soups
Willie’s Gumbo
A bowl of rich spicy gumbo combined with chicken, rice, andouille sausage, shrimp and vegetables.
$5.95
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Black Bean Chili
Black beans and ground beef prepared with a spicy Caribbean flair. Topped with cheddar cheese and diced onions. Served with tortilla chips.
$6.95
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Black Beans & Yellow Rice
Cuba’s famous black beans over yellow rice topped with onions.
$5.95
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Salads
Jamaican Chicken Salad with Mango & Avocado Salsa
Jerk seasoned chicken breast with romaine lettuce, arugula with carrots, grape tomatoes, red onion tossed with our mango vinaigrette and topped with a mango and avocado salsa.
$12.95
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Tony Salad
It’s an old family recipe of tony churchill, our favorite waiter at the Jamaican grand hotel in kingston and now it’s our house salad. Iceburg and romaine lettuce, julienne of ham and swiss cheese, tomatoes, olives, celery, onions, cucumbers, and a garlic gorgonzola dressing.
$12.95
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Tony Salad (Half)
It’s an old family recipe of tony churchill, our favorite waiter at the Jamaican grand hotel in kingston and now it’s our house salad. Iceburg and romaine lettuce, julienne of ham and swiss cheese, tomatoes, olives, celery, onions, cucumbers, and a garlic gorgonzola dressing.
$6.95
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Wasabi Mustard Tuna Steak Salad
Spiced tuna steak served over romaine lettuce with avocado, grape tomatoes, red cabbage, carrots and cucumbers and tossed with our tangy wasabi mustard dressing.
$13.95
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Burrito Bowl Salad
Hold the tortilla! Crisp iceberg and romaine lettuce topped with our fresh roasted corn and black bean salsa, jack, and cheddar cheeses, sliced black olives, jalapeño peppers and tortilla chips. Served with mango vinaigrette or ranch dressing.
$10.95
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Entrées
Voodoo Ribs
Our house specialty. This recipe comes from the blue mountains of Jamaica. Lean tender meaty pork ribs slowly roasted and basted with guava barbecue sauce. Served with your choice of two sides. They might just cast a spell on you they’re so good! Half rack.
$15.95
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Bohemian Ahi Tuna
Seared ahi tuna seasoned with a secret blend of bohemian spices, topped with a pineapple soy glaze and served with yellow rice and plantains.
$16.95
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Fresh Gulf of Mexico Groupe
Fresh gulf of Mexico grouper fresh fillet of grouper cooked the way you like - grilled, blackened or breaded and deep-fried. Served with yellow rice, black beans and plantains.
$18.95
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Tropical Mahi Mahi
Boneless fillet of mahi seasoned and grilled, topped with our fresh roasted corn and black bean salsa. Served with yellow rice, black beans and plantains.
$15.95
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Emily’s Soca Coconut Shrimp
Crispy fried coconut shrimp with island fries, cole slaw and spicy coconut mustard sauce.
$15.95
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Brazilian Citrus Chicken
Boneless chicken breast, marinated in a blend of citrus juices, grilled, and topped with freshly sliced bananas, mango and guava marmalade. Served with black beans, yellow rice and plantains.
$14.95
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Chicken Fingers
Tender strips of chicken, seasoned and fried. Served with our spicy coconut mustard sauce and your choice of island fries or cole slaw.
$12.95
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Pork Chop Boonoonoo
Grilled tender, bone-in pork loin chop that has been marinated in a blend of tropical spices and a hint of lime juice and topped with mango chutney. Served with yellow rice, black beans and plantains.
$15.95
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Caribbean Steak Frites
Spicy rasta seasoned sirloin steak topped with a bacon rum sauce, served with a combination of our sweet potato and island fries.
$16.95
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Creole Shrimp Basket
Cajun seasoned deep-fried shrimp served with island fries.
$14.95
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Cha Cha-Cheesy Quesadilla
Jack and cheddar cheeses, onions, green peppers, and your choice of filling on a flour tortilla. Served with sour cream and salsa.
$10.95
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Tacos
All tacos served in two flour tortillas with sides yellow rice, black beans and plantains.
Shrimp Tacos
Grilled Caribbean-spiced shrimp with guacamole, jack, and cheddar cheeses, sour cream, and topped with our fresh tomato-poblano salsa.
$14.95
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Grouper Tacos
Fresh gulf of Mexico grouper dusted with Cajun seasoning and grilled. Topped with caramelized onions, peppers, jack, and cheddar cheeses and our fresh roasted corn and black bean salsa.
$15.95
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Sides
Jamaican Potato & Peas Salad
$3.95
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Island Fries
$6.95
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Housemade Cole Slaw
$3.95
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Edamame Salad
$3.95
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Melts
Ahi Tuna Steak Melt
Tropical spiced tuna steak topped with tomato, avocado, swiss cheese and wasabi dressing on marble rye.
$13.95
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Coruba Bacon Patty Melt
Half-pound burger topped with a roasted poblano, swiss cheese on marble rye and finished with coruba rum bacon jam and packo’s pickles.
$12.95
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Burgers
All burgers come with your choice of island fries, cole slaw or Jamaican potato salad with peas.
Flyin’ Hawaiian Burger
Half-pound burger topped with grilled pineapple, avocado, red onion, and swiss cheese.
$12.95
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Uncle Freddy’s Burger
Just the way fred, our favorite Jamaican, likes it. Two quarter-pound burgers with bacon, swiss cheese, Dijon mustard, and mango chutney.
$12.95
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Bimini Burger
You choose the cheese, we’ll do the rest. Cheddar, swiss or monterey jack.
$10.95
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Antiqua Burger
Crispy bacon and cheddar cheese.
$11.95
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Divi Divi Burger
Topped with sautéed mushrooms, onions and swiss cheese.
$11.95
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Sandwiches
All sandwiches come with your choice of island fries, cole slaw or Jamaican potato salad with peas.
Otis’s Shrimp Po’ Boy
Cajun seasoned fried shrimp, topped with lettuce, tomatoes, and the bayou’s fishing legend otis jones’ secret remoulade recipe.
$11.95
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Key West Mahi Sandwich
Put a little zest in your life! Grilled mahi mahi dusted in Cajun seasonings. Served with garlic mayonnaise.
$13.95
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Grouper Sandwich
Fresh fillet of gulf of Mexico grouper cooked the way you like it – grilled, blackened or breaded and deep fried. Served with tartar sauce.
$16.95
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Chicken & Cheese BLT
Boneless breast of chicken grilled and topped with melted monterey jack cheese, bacon, lettuce, and tomato. Served with garlic mayonnaise.
$11.95
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Smothered Chicken
Thinly sliced chicken grilled, topped with sautéed mushrooms, onions, melted swiss cheese, lettuce and tomato on an island roll.
$10.95
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Jamaican "Jerk" Chicken
Boneless breast of chicken basted with a spicy jerk marinade and grilled.
$10.95
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Cuban Mixed Sandwich
An old island favorite made with roast pork, ham, salami, swiss cheese, pickles, mustard on toasted Cuban bread.
$10.95
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Havana Ham & Cheese
Thin slices of smoked ham and cheddar cheese served on pressed Cuban bread with our havana dressing.
$10.75
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Mama Wendy’s Pulled Pork Sandwich
A twist on the recipe we got from mama wendy while visiting her in the blue mountains of Jamaica. Pulled pork slowly cooked and topped with roasted corn and black bean salsa, swiss cheese and garlic mayonnaise on pressed Cuban bread.
$11.95
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Desserts
“Key West” Key Lime Pie
With a history that tracks back to key West in the early 20th century, no meal would be complete with out this Florida favorite, made with key limes and a graham cracker crust.
$5.95
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Trinidad’s Cocoa Chocolate Cake
Cocoa plants have long been grown in the Caribbean. This modern day take on an island staple has two decadent layers with creamy chocolate frosting, whipped cream and a chocolate drizzle. One bite will take you to the cocoa fields of trinidad.
$5.95
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Tropical Refreshers
Fresh-Squeezed Orange Juice
$3.95
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Fresh-Squeezed Lemonade
$3.95
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Coca-Cola Products
$2.95
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Fresh-Brewed Unsweetened Iced Tea
$2.95
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Bottle Water
$2.95
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Perrier
$3.95
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Coffee
$2.95
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Tropical Fruit Smoothies
A cool addition to any hot island afternoon. Your choice of banana, mango, peach, piña colada, raspberry or strawberry. A frozen treat for any age.
$5.95
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Strawberry Lemonade
Strawberry puree, fresh-squeezed lemon juice, topped with sparkling water.
$3.95
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Tango Mango Iced Tea
Freshly brewed iced tea combined with mango puree, fresh mint, lime juice, and hand-shaken.
$3.95
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For the Little Coconut
Under 10 years old. All meals include your choice of island fries or coleslaw and a soft drink.
Chicken Thumbs
A " shorter" version of our chicken fingers.
$5.95
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Cowaburger "Dude"
1/4 pounder served with or without cheese.
$5.95
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Mac 'n Cheese
Macaroni in a creamy cheddar cheese sauce.
$4.95
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Mini Mixed Cuban
Half of a Cuban mixed sandwich.
$4.95
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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