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Cedar Creek Inn Menu Prices

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You are viewing Cedar Creek Inn prices confirmed by Menu-Prices at the following location:
20 Pointe Drive, Brea, CA 92821 US 1(714) 255-5600
Prices shown in: USD
  • Dinner Cedar Creek Inn (Pointe Dr) (Dinner)
  • Lunch Cedar Creek Inn (Pointe Dr) (Lunch)
  • Brunch Cedar Creek Inn (Pointe Dr) (Brunch)

Appetizers - Share

Blistered Shishito Peppers
Mild peppers flash grilled and tossed with fresh lemon juice and sea salt.
$10.00
-
Angus Beef Sliders
3 mini burgers and fries with 1000 island and pickles.
$11.00
-
Sesame Calamari
Jalapeño tartar sauce, fried lemon.
$10.00
-
Coconut Shrimp
Orange-horseradish sauce.
$13.00
-
Crab-Scallop Cakes
Asian slaw and jalapeño tartar sauce.
$16.00
-
Spinach - Artichoke Heart Dip Pizza
Everyone's favorite dip on a crisp pizza crust.
$10.00
-
Tomato-Basil Pizza
Pesto, Roma tomatoes, fresh mozzarella, basil, balsamic glaze.
$10.00
-
Ahi Sashimi
#1 yellow fin tuna with traditional garnish.
$14.00
-
Shrimp Cocktail
Jumbo shrimp with sriracha cocktail sauce.
$16.00
-
Smoked Turkey Zuni Rolls
With scallions, bacon, havarti cheese and raspberry-chipotle sauce.
$12.00
-
Hummus with Black Pepper Pita Chips
Red onion, chilies, cilantro, feta cheese, and pomegranate molasses.
$9.00
-
Appetizer Sampler
Coconut shrimp, zucchini fritters, shishito peppers, calamari, zuni rolls.
$18.00
-

Dinners

Served with soup, caesar salad, or house salad.
Brie and Pecan Chicken
Organic breast of chicken stuffed with brie and pecans, finished with a pear sage sauce.
$26.00
-
Braised Short Ribs
Melt-in-your-mouth boneless beef short ribs with garlic mashed potatoes and vegetables.
$27.00
-
Meatloaf and Mashed Potatoes
Our very special recipe with a dijon-shallot gravy, garlic mashed potatoes, and vegetables.
$19.00
-
Cedar Planked Salmon
With a maple-soy glaze, roasted on a cedar plank served with whole grain mustard mashed potatoes.
$29.00
-
Giant Wild Shrimp
Jumbo prawns sauteed in lemon-garlic butter with capers, Roma tomatoes, parmesan, and bread crumbs; served with sauteéd spinach over crème fraiche-chive mashed potatoes.
$36.00
-
Rack of Lamb
New Zealand lamb roasted to perfection with cracked pepper and garlic and finished with a pinot noir-tarragon reduction.
$39.00
-
Porcini Crusted Filet Mignon
Premium aged angus beef medallions with a fresh herb butter and a three cheese potato gratin.
$39.00
-
Prime Rib of Pork
Natural, brined pork ribs roasted with pears and served with a boubon-black pepper demi glaze.
$26.00
-
Pot Roast
With braised cabbage, mashed potatoes, applesauce, and creamed horseradish.
$26.00
-
Coffee Crusted New York Striploin
Charbroiled premium aged angus beef with a whiskey glaze and garlic mashed potatoes.
$35.00
-
Prime Rib
Premium aged all natural angus beef slowly roasted to perfection and served with garlic mashed potatoes and creamed horseradish.
$34.00
-
Land & Sea
A porcini crusted medallion of beef tenderloin with an herb butter served with jumbo shrimp and garlic mashed potatoes.
$35.00
-

Salads

Caesar Salad
Crisp romaine hearts tossed with garlic croutons and shaved parmesan.
$15.00
-
House Salad
Mixed field greens tossed in a balsamic vinaigrette with apples, candied walnuts, and bleu cheese.
$15.00
-
Chopped Italian Salad
Chicken, lettuce, tomato, fontina cheese, garbanzo beans, dry salami, and fresh basil are chopped and tossed with a dijon vinaigrette and parmesan cheese.
$15.00
-
‘Brown Derby’ Style Cobb Salad
Turkey, tomato, avocado, bacon, egg, bleu cheese, romaine, and lettuce are finely chopped like the original from the brown derby restaurant and tossed in a creamy vinaigrette.
$15.00
-
Marcy’s Divine Salad
Barbecued chicken and mixed baby greens are tossed with apples, bleu cheese, red onion, cilantro, corn, spicy peanuts, ranch dressing and crisp tortilla strips.
$15.00
-
Seared Ahi Salad
Marinated, seared rare ahi over field greens with portobello mushrooms, sweet peppers and toasted sesame seeds with a wasabi-ginger vinaigrette.
$18.00
-
Seafood Salad
Shrimp, crab, and scallops with asparagus, marinated cucumber, artichoke hearts, egg, olives, and tomato over mixed greens with 1000 Island on the side.
$19.00
-
Chicken Papaya
Mildly curried chicken salad with cashews, onions, and raisins fill half of a ripe papaya served with fresh fruit & batter bread.
$16.00
-
Salmon-Spinach Salad
Roasted salmon over baby spinach with, fresh dill, red grapes, bacon, goat cheese, green onion, oranges, jicama, and strawberries tossed with a raspberry vinaigrette.
$18.00
-

Sandwiched

Angus Hamburger
Hand pressed angus beef, charbroiled and served with lettuce, tomato, pickles, cheddar cheese, 1000 island, and French fries.
$14.00
-
Grilled Cheese and Shortrib Sandwich
On sourdough with jack cheese, caramelized pickled onion and arugula served with onion rings.
$15.00
-
Grilled Ahi Burger
Sashimi grade ahi on a wheat bun with jalapeño tartar sauce, tomato, sprouts, and Swiss cheese, served with caesar salad.
$17.00
-
Turkey Sandwich
With basil pesto mayonnaise, tomato, havarti cheese, and lettuce on multigrain bread served either cold or grilled with kale & quinoa salad.
$13.00
-
French Dip Sandwich
Warm roast beef and melted gruyere cheese on a crusty roll served with creamed horseradish, au jus, and French fries.
$16.00
-
Prime Rib Sandwich
Served open-faced on grilled sourdough with French fries or applesauce and creamed horseradish.
$21.00
-

Sides

Garlic Mashed Potatoes
$4.00
-
Three Cheese Mac & Cheese
$5.00
-
Side Salad
Caesar or house.
$4.00
-
Kale & Quinoa Salad
With toasted almonds and currants.
$4.00
-
Asparagus
$5.00
-
Wilted Spinach with Garlic
$5.00
-
Onion Rings
$5.00
-
French Fries
$4.00
-
Salad Dressings to Go
12 oz container.
$6.00
-

Plates

Angel Hair Pasta
With fresh basil, Roma tomatoes, blanched garlic, goat cheese, and toasted pine nuts. Can be prepared with gluten-free pasta.
$15.00
-
La Paz Pasta
Penne pasta with grilled chicken, fresh basil, shiitake mushrooms, green onion, and a spicy asian cream sauce. Can be prepared with gluten-free pasta.
$16.00
-
Seafood Fettucini
Spinach fettuccini with marinated shrimp, scallops, and tomatoes in a lemon-caper butter sauce with capers and parmesan. Can be prepared with gluten-free pasta.
$20.00
-
Fish & Chips
Light and crispy fish with french fries, cole slaw, and jalapeño tartar sauce.
$19.00
-
Stuffed Portobello Mushroom
With spinach, polenta, and gorgonzola over a ruby port sauce served with our kale & quinoa salad.
$17.00
-
Prime Rib Sandwich (Plates)
Served open-faced on grilled sourdough with french fries or applesauce.
$21.00
-

Beverages

Coffee
$3.00
-
Tea
$3.00
-
Soft Drinks
$3.00
-
Espresso
$4.50
-
Cappuccino
$4.50
-
Café Latte
$4.50
-
San Pellegrino Sparkling
$4.00
-
Aqua Panna Still
$4.00
-
Republic of Tea Flavored Teas
$4.50
-
Hank's Root Beer
$4.50
-
Fentiman's Organic VIctorian Lemonade
$6.00
-
Bundaberg Ginger Beer
$4.50
-

Dessert

All of our desserts are prepared on-premises.
Chocolate Ganache Tart
In a pecan crust over carmel creme.
$7.50
-
Lemon Tart
Double crust lemon tart with raspberry sauce.
$7.50
-
Warm Bread Pudding
With rich bourbon sauce.
$7.50
-
White Chocolate-Raspberry Cheesecake
In a graham and almond crust.
$7.50
-

Appetizers - Share

Blistered Shishito Peppers
Mild peppers flash grilled and tossed with fresh lemon juice and sea salt.
$9.00
-
Angus Beef Sliders
3 mini burgers and fries with 1000 island and pickles.
$9.00
-
Sesame Calamari
Jalapeño tartar sauce, fried lemon.
$10.00
-
Coconut Shrimp
Orange-horseradish sauce.
$13.00
-
Crab-Scallop Cakes
Asian slaw and jalapeño tartar sauce.
$12.00
-
Spinach - Artichoke Heart Dip Pizza
Everyone's favorite dip on a crisp pizza crust.
$9.00
-
Prosciutto, Arugula, and Fig Pizza
Mozzarella and parmesan.
$10.00
-
Tomato-Basil Pizza
Pesto, Roma tomatoes, fresh mozzarella, basil, balsamic glaze.
$10.00
-
Ahi Sashimi
#1 yellow fin tuna with traditional garnish.
$14.00
-
Shrimp Cocktail
Jumbo shrimp with sriracha cocktail sauce.
$13.00
-
Smoked Turkey Zuni Rolls
With scallions, bacon, havarti cheese and raspberry-chipotle sauce.
$10.00
-
Hummus with Black Pepper Pita Chips
Red onion, chilies, cilantro, feta cheese, and pomegranate molasses.
$9.00
-
Appetizer Sampler
Coconut shrimp, zucchini fritters, shishito peppers, calamari, zuni rolls.
$18.00
-

Plates

Angel Hair Pasta
With fresh basil, Roma tomatoes, blanched garlic, goat cheese, and toasted pine nuts. Can be prepared with gluten-free pasta.
$14.00
-
La Paz Pasta
Penne pasta with grilled chicken, fresh basil, shiitake mushrooms, green onion, and a spicy Asian cream sauce. Can be prepared with gluten-free pasta.
$15.00
-
Seafood Fettucini
Spinach fettuccini with marinated shrimp, scallops, and tomatoes in a lemon-caper butter sauce with capers and parmesan. Can be prepared with gluten-free pasta.
$19.00
-
Crab & Scallop Cakes
With our famous jalapeño tartar sauce and caesar salad.
$16.00
-
Stir Fry Chicken or Shrimp or Filet of Beef
Fresh vegetables quickly stir fried and served with steamed rice and an orange-ginger sauce.
$14.00
-
Fish & Chips
Our friend ann dreyers light and crispy fish with French fries, cole slaw, and jalapeño tartar sauce.
$19.00
-
Organic Chicken
Pan roasted jidori chicken breast with a lavender honey glaze, served with creamy goat cheese polenta or mashed potatoes and broccolini.
$17.00
-
Cedar Planked Salmon
Roasted with a maple-soy glaze and served with mashed potatoes and vegetables.
$18.00
-
Prime Rib
11oz aged angus beef roasted to perfection and served with creamed horseradish, garlic mashed potatoes, and vegetables.
$21.00
-
Stuffed Portobello Mushroom
With spinach, polenta, and gorgonzola over a ruby port sauce served with our kale salad.
$13.00
-

Salads

Caesar Salad
Crisp romaine hearts tossed with garlic croutons and shaved parmesan.
$14.00
-
House Salad
Mixed field greens tossed in a balsamic vinaigrette with apples, candied walnuts, and bleu cheese.
$15.00
-
Chopped Italian Salad
Chicken, lettuce, tomato, fontina cheese, garbanzo beans, dry salami, and fresh basil are chopped and tossed with a dijon vinaigrette and parmesan cheese.
$16.00
-
‘Brown Derby’ Style Cobb Salad
Turkey, tomato, avocado, bacon, egg, bleu cheese, romaine, and lettuce are finely chopped like the original from the brown derby restaurant and tossed in a creamy vinaigrette.
$15.00
-
Marcy’s Divine Salad
Barbecued chicken and mixed baby greens are tossed with apples, bleu cheese, red onion, cilantro, corn, spicy peanuts, ranch dressing and crisp tortilla strips.
$16.00
-
Seared Ahi Salad
Marinated, seared rare ahi over field greens with portobello mushrooms, sweet peppers and toasted sesame seeds with a wasabi-ginger vinaigrette.
$18.00
-
Seafood Salad
Shrimp, crab, and scallops with asparagus, marinated cucumber, artichoke hearts, egg, olives, and tomato over mixed greens with 1000 Island on the side.
$19.00
-
Chicken Papaya
Mildly curried chicken salad with cashews, onions, and raisins fill half of a ripe papaya served with fresh fruit & batter bread.
$15.00
-
Salmon-Spinach Salad
Roasted salmon over baby spinach with, fresh dill, red grapes, bacon, goat cheese, green onion, oranges, jicama, and strawberries tossed with a raspberry vinaigrette.
$18.00
-

Sandwiched

Ultimate BLT
Pecan wood smoked bacon, fresh mozzarella, tomato, and lettuce with a basil aïoli on crusty sourdough and served with onion rings.
$14.00
-
Albacore Tuna Melt
Tuna salad with fresh herbs and tomato on sourdough bread with melted cheddar served with french fries.
$13.00
-
Turkey Sandwich
With basil pesto mayonnaise, tomato, havarti cheese, and lettuce on multigrain bread served either cold or grilled with kale and quinoa salad.
$13.00
-
Grilled Cheese and Shortrib Sandwich
On sourdough with caramelized pickled onion and arugula served with onion rings.
$13.00
-
Monte Cristo Sandwich
Turkey, ham, and Swiss on egg bread, dipped in a light batter and grilled; served with raspberry preserves and fresh fruit.
$17.00
-
French Dip Sandwich
Warm, thinly sliced roast beef on a french roll with melted gruyere served with creamed horseradish, au jus, and warm applesauce.
$16.00
-
Chicken Cashew Croissant
Mildly curried chicken cashew salad with raisins, onions, and alfalfa sprouts in a croissant with Swiss cheese; served with cranberry sauce and fresh fruit.
$13.00
-
Steak Sandwich
9oz charbroiled premium angus beef with gorgonzola butter on grilled sourdough served with coleslaw and onion rings.
$13.00
-

Burger's, Pizza's, & Taco's

Angus Hamburger
Hand pressed angus beef, charbroiled and served with lettuce, tomato, pickles, cheddar cheese, 1000 island, and french fries.
$13.00
-
Grilled Ahi Burger
Sashimi grade ahi on a wheat bun with jalapeño tartar sauce, tomato, sprouts, and Swiss cheese, served with caesar salad.
$17.00
-
Tomato-Basil Pizza (Burger's, Pizza's, & Taco's)
With pesto, Roma tomatoes, fresh mozzarella.
$10.00
-
Prosciutto-Fig Pizza
With bleu cheese, arugula, extra virgin olive oil, shaved parmesan.
$10.00
-
Fish Tacos
In corn tortillas with cilantro aïoli, and a spicy mango relish served with rice and beans.
$13.00
-
Filet of Beef Tacos
Shredded filet of beef in corn tortillas with chopped tomato and served with our spicy green salsa, rice, and beans on the side.
$13.00
-

Sides

Garlic Mashed Potatoes
$4.00
-
Three Cheese Mac & Cheese
$5.00
-
Side Salad
Caesar or house.
$4.00
-
Kale & Quinoa Salad
With toasted almonds and currants.
$4.00
-
Asparagus
$5.00
-
Wilted Spinach with Garlic
$5.00
-
Onion Rings
$5.00
-
French Fries
$4.00
-
Salad Dressings to Go
12 oz container.
$6.00
-

Beverages

Coffee
$3.00
-
Tea
$3.00
-
Soft Drinks
$3.00
-
Espresso
$4.50
-
Cappuccino
$4.50
-
Café Latte
$4.50
-
San Pellegrino Sparkling
$4.00
-
Aqua Panna Still
$4.00
-
Republic of Tea Flavored Teas
$4.50
-
Hank's Root Beer
$4.50
-
Fentiman's Organic VIctorian Lemonade
$6.00
-
Bundaberg Ginger Beer
$4.50
-

Dessert

All of our desserts are prepared on-premises.
Chocolate Ganache Tart
In a pecan crust over carmel creme.
$7.50
-
Lemon Tart
Double crust lemon tart with raspberry sauce.
$7.50
-
Warm Bread Pudding
With rich bourbon sauce.
$7.50
-
White Chocolate-Raspberry Cheesecake
In a graham and almond crust.
$7.50
-

Weekend Brunch

All brunches served with our lemon-basil-zucchini muffins and sweet rolls.
Strata
Ham, goat cheese, artichoke hearts, and herbs are combined with eggs and French bread to create a savory soufflé, served with fresh fruit and breakfast potatoes.
$13.00
-
Cedar Planked Salmon
Roasted with a maple-soy glaze and served with garlic mashed potatoes and vegetables.
$18.00
-
Classic Eggs Benedict
Traditionally prepared and served with fresh fruit.
$13.00
-
Crab-Scallop Cake Benedict
Poached eggs over crab & scallop cakes with hollandaise and a ribbon of spicy red pepper sauce, served with potatoes and fresh fruit.
$15.00
-
Seafood Omelet
Shrimp, crab, and scallops with havarti cheese and dill hollandaise served with breakfast potatoes and fresh fruit.
$14.00
-
Oaxacan Scramble
Three eggs scrambled with fresh jalapeño’s, tortilla chips, cilantro, green onion, bell peppers, feta cheese, and chorizo and served with fresh fruit and potatoes.
$13.00
-
Prime Rib
Premium aged angus beef, slow roasted and served with garlic mashed potatoes and vegetables.
$24.78
-
Smoked Salmon Scramble
Three eggs scrambled with cream cheese, chives, and cold smoked salmon and served with breakfast potatoes and fruit.
$14.00
-
Fish & Chips
Our friend Ann's light and crispy fish with french fries, cole slaw, and jalapeño tartar sauce.
$16.00
-

Appetizers - Share

Blistered Shishito Peppers
Mild peppers flash grilled and tossed with fresh lemon juice and sea salt.
$9.00
-
Angus Beef Sliders
3 mini burgers and fries with 1000 island and pickles.
$11.00
-
Sesame Calamari
Jalapeño tartar sauce, fried lemon.
$10.00
-
Coconut Shrimp
Orange-horseradish sauce.
$13.00
-
Crab-Scallop Cakes
Asian slaw and jalapeño tartar sauce.
$12.00
-
Spinach - Artichoke Heart Dip Pizza
Everyone's favorite dip on a crisp pizza crust.
$9.00
-
Prosciutto, Arugula, and Fig Pizza
Mozzarella and parmesan.
$10.00
-
Tomato-Basil Pizza
Pesto, Roma tomatoes, fresh mozzarella, basil, balsamic glaze.
$10.00
-
Ahi Sashimi
#1 yellow fin tuna with traditional garnish.
$14.00
-
Shrimp Cocktail
Jumbo shrimp with sriracha cocktail sauce.
$13.00
-
Smoked Turkey Zuni Rolls
With scallions, bacon, havarti cheese and raspberry-chipotle sauce.
$10.00
-
Hummus with Black Pepper Pita Chips
Red onion, chilies, cilantro, feta cheese, and pomegranate molasses.
$9.00
-
Appetizer Sampler
Coconut shrimp, zucchini fritters, shishito peppers, calamari, zuni rolls.
$18.00
-

Salads

Caesar Salad
Crisp romaine hearts tossed with garlic croutons and shaved parmesan.
$17.00
-
House Salad
Mixed field greens tossed in a balsamic vinaigrette with apples, candied walnuts, and bleu cheese.
$15.00
-
Chopped Italian Salad
Chicken, lettuce, tomato, fontina cheese, garbanzo beans, dry salami, and fresh basil are chopped and tossed with a dijon vinaigrette and parmesan cheese.
$15.00
-
‘Brown Derby’ Style Cobb Salad
Turkey, tomato, avocado, bacon, egg, bleu cheese, romaine, and lettuce are finely chopped like the original from the brown derby restaurant and tossed in a creamy vinaigrette.
$15.00
-
Marcy’s Divine Salad
Barbecued chicken and mixed baby greens are tossed with apples, bleu cheese, red onion, cilantro, corn, spicy peanuts, ranch dressing and crisp tortilla strips.
$15.00
-
Seared Ahi Salad
Marinated, seared rare ahi over field greens with portobello mushrooms, sweet peppers and toasted sesame seeds with a wasabi-ginger vinaigrette.
$18.00
-
Seafood Salad
Shrimp, crab, and scallops with asparagus, marinated cucumber, artichoke hearts, egg, olives, and tomato over mixed greens with 1000 Island on the side.
$19.00
-
Chicken Papaya
Mildly curried chicken salad with cashews, onions, and raisins fill half of a ripe papaya served with fresh fruit & batter bread.
$15.00
-
Salmon-Spinach Salad
Roasted salmon over baby spinach with, fresh dill, red grapes, bacon, goat cheese, green onion, oranges, jicama, and strawberries tossed with a raspberry vinaigrette.
$21.00
-

Sandwiched

Ultimate BLT
Pecan wood smoked bacon, fresh mozzarella, tomato, and lettuce with a basil aïoli on crusty sourdough and served with onion rings.
$13.00
-
Turkey Sandwich
With basil pesto, tomato, havarti cheese, and lettuce on multigrain bread, served either grilled or cold with kale and quinoa salad.
$13.00
-
Grilled Ahi Sandwich
Sashimi grade ahi on a wheat bun with jalapeño tartar sauce, tomato, sprouts, and Swiss cheese, served with caesar salad.
$17.00
-
Monte Cristo Sandwich
Turkey, ham, and Swiss on egg bread, dipped in a light batter and grilled; served with raspberry preserves and fresh fruit.
$15.00
-
French Dip Sandwich
Warm, thinly sliced roast beef on a french roll with melted gruyere served with creamed horseradish, au jus, and warm applesauce.
$14.00
-
Chicken Cashew Croissant
Mildly curried chicken cashew salad with raisins, onions, and alfalfa sprouts in a croissant with Swiss cheese; served with cranberry sauce and fresh fruit.
$13.00
-
Angus Hamburger
Hand pressed angus beef, charbroiled and served with lettuce, tomato, pickles, cheddar cheese, 1000 island, and french fries.
$13.00
-

Sides

Garlic Mashed Potatoes
$4.00
-
Three Cheese Mac & Cheese
$5.00
-
Side Salad
Caesar or house.
$4.00
-
Kale & Quinoa Salad
With toasted almonds and currants.
$4.00
-
Applesauce
With lemon and cinnamon.
$3.00
-
Asparagus
$5.00
-
Wilted Spinach with Garlic
$5.00
-
Onion Rings
$5.00
-
French Fries
$4.00
-
Salad Dressings to Go
12 oz container.
$6.00
-

Beverages

Coffee
$3.00
-
Tea
$3.00
-
Soft Drinks
$3.00
-
Espresso
$4.50
-
Cappuccino
$4.50
-
Café Latte
$4.50
-
San Pellegrino Sparkling
$4.00
-
Aqua Panna Still
$4.00
-
Republic of Tea Flavored Teas
$4.50
-
Hank's Root Beer
$4.50
-
Fentiman's Organic VIctorian Lemonade
$6.00
-
Bundaberg Ginger Beer
$4.50
-

Dessert

All of our desserts are prepared on-premises.
Chocolate Ganache Tart
In a pecan crust over carmel creme.
$7.50
-
Lemon Tart
Double crust lemon tart with raspberry sauce.
$7.50
-
Warm Bread Pudding
With rich bourbon sauce.
$7.50
-
White Chocolate-Raspberry Cheesecake
In a graham and almond crust.
$7.50
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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