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Catch Twenty Three Menu Prices

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You are viewing Catch Twenty Three prices confirmed by Menu-Prices at one or more locations in United States
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  • Menu 4:30 PM – 9:30 PM
  • Brunch Sat 11:30 AM – 3:00 PM

Most Popular

Skirt Steak
10 oz. Chimchuri sauce and grilled onion, and cooked over pecan wood grill. Include roasted garlic mashed potato with choice of side.
$24.00
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Grouper Sandwich
5 oz grouper. Choice of style. Served with shoestring fries.
$15.00
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Chilean Sea Bass
Meat pearly, snow white, large flakes, very moist, and tender. Fish is brushed with olive oil, key lime juice, and cooked over a pecan wood grill. Includes coconut rice and choice of side.
$32.00
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Sauteed Crab Cakes
Jamaican spices, Island mango salsa, and remoulade sauce.
$12.00
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Coconut Shrimp
Six large shrimp with pina colada dipping sauce.
$12.00
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Appetizers and Small Plates

Crispy Red Stripe Beer Battered Calamari
Marinated twenty four hours in red stripe Jamaican beer. Served with roasted red pepper remoulade.
$10.00
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Guacamole
Fresh, ripe avocados, red onion, garlic, and tri color tortilla chips.
$10.00
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Fish Tacos
Blackened grouper, cabbage, cilantro, red onion, citrus vinaigrette, and pink chipotle mayonnaise.
$14.00
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Queso Fundido
Pepper Jack, goat and white American cheeses, chorizo sausage, roasted poblano pepper, and tri coloured tortilla chips.
$8.00
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Coconut Shrimp (Appetizers and Small Plates)
Six large shrimp with pina colada dipping sauce.
$12.00
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Sauteed Crab Cakes (Appetizers and Small Plates)
Jamaican spices, Island mango salsa, and remoulade sauce.
$12.00
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Shredded Pork and Sweet Plantains
Fried plantains, slow roasted, shredded pork, and guava barbecue sauce. Served with Jamaican coleslaw.
$8.00
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Braised Blue Cheese Mussels
Applewood smoked bacon, lemon juice, white wine, blue cheese crumbles, and mixed greens.
$9.00
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Blackened Beef Tips
Black beans, roasted corn salsa, and red pepper remoulade.
$7.00
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Tuna Tar Tar
Fresh ahi tuna diced with a layer of diced avocado, spicy tuna, and topped with black and white toasted sesame seeds.
$14.00
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Sriracha Shrimp
Shrimp tossed in local honey, garlic, soy, sriracha, and fresh ginger. Topped with scallions.
$11.00
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Char Grilled Oysters Rockefeller
Spinach, shallots, parmesan cheese, and pernod liquor.
$16.00
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Wings Caribbean Style
Marinated in soy, honey, brown sugar, cider vinegar, and finished with hot sauce.
$10.00
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Salt and Pepper Shrimp
Four large shrimp sauteed with fresh garlic, ginger, scallions, and jalapenos. Served with snap peas, edamame, chili oil, and mirgin wine.
$15.00
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Java Crusted Skirt Steak
Skirt steak rubbed with fresh ground coffee and brown sugar, char broiled, sliced, and then drizzled with oatmeal stout glaze. Served with fresh green beans.
$13.00
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Bruschetta
Baguette toasted with garlic butter and topped with pico de gallo salsa.
$7.00
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Seared Tuna
Seared in sesame seeds, wasabi, soy sauce.
$9.00
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Mac and Cheese with Shrimp
Blackened shrimp in a blend of gruyere and cheddar cheeses, melted in macaronni.
$10.00
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Flatbreads

Margherita Flatbread
Roma tomato, fresh mozzarella, and fresh basil.
$9.00
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Mushroom Melt Flatbread
Crimini and portabello mushrooms, caramelized onion, garlic, truffle oil, white wine, thyme, and four cheeses.
$9.00
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Chicken Carbonara Flatbread
Chicken, bacon, and parmigiano reggiano cheese.
$10.00
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Sushi

Edamame
Steamed and seasoned with sea salt.
$7.00
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Spicy Tuna Roll
Spicy tuna and avocado inside. Crunchy tempura outside.
$8.00
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Volcano Roll
Ahi tuna, asparagus, cream cheese, and avocado inside. Warm spicy conch and crab meat outside.
$11.00
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Fire Roll
Spicy tuna, cucumber, avocado, and crab meat inside. Spicy scallops outside.
$10.00
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Lobster Tempura Roll
Lobster, fresh salmon, avocado, and cream cheese inside. Crunchy tempura outside.
$12.00
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California Roll
Crab meat, cucumber, and avocado inside.
$6.00
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Hawaiian Roll
Coconut shrimp, cream cheese, asparagus, and cucumber inside. Mango, avocado, roasted macadamia nuts, and coconut flakes outside.
$12.00
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Tampa Roll
Fresh grouper tempura and avocado inside. Smelt roe outside.
$9.00
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The Hope Roll
Rice paper, lobster, shrimp, cream cheese, and topped with thin sliced jalapenos.
$12.00
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Salads and Soups

St Martin Salad
Pecan char grilled meat, roasted macadamia nuts, mixed field greens, goat cheese, and Island mango salsa.
$16.00
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The Fish Salad
Skewered large shrimps, scallops, and fresh fish grilled. Mixed greens, portobello mushroom, and tropical citrus vinaigrette dressing.
$13.00
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Brussels Sprouts and Kale Caesar Salad
Shaved sprouts and chopped kale in home made dressing, mixed with dried cranberries, and toasted almonds.
$8.00
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The Classic Wedge Salad
Iceberg lettuce, applewood bacon, gorgonzola cheese, and balsamic dressing.
$8.00
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Catch Salad
$5.00
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Lobster Bisque
Creamy and rich finished with a dry sherry.
$8.00
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French Onion Soup
Sweet caramelized onion in a rich brandy beef broth, croutons, and melted cheese.
$7.00
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Chicken and Avocado Salad
Char grilled chicken breast, mixed greens, carrots, red onion, tomato, sliced avocado. With a creamy avocado dressing.
$16.00
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Fresh Fish

North Atlantic Salmon
High protein content and mild flavor. Fish is brushed with olive oil, key lime juice, and cooked over a pecan wood grill. Includes coconut rice and choice of side.
$20.00
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Chilean Sea Bass (Fresh Fish)
Meat pearly, snow white, large flakes, very moist, and tender. Fish is brushed with olive oil, key lime juice, and cooked over a pecan wood grill. Includes coconut rice and choice of side.
$32.00
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Local Black Grouper
Snow white meat, buttery, and rich. Fish is brushed with olive oil, key lime juice, and cooked over a pecan wood grill. Includes coconut rice and choice of side.
$28.00
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Wild Mahi Mahi
Firm meat with a large flake, a mild, and sweet flavor. Fish is brushed with olive oil, key lime juice, and cooked over a pecan wood grill. Includes coconut rice and choice of side.
$19.00
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New England Scallops
Very mild flavor. Fish is brushed with olive oil, key lime juice, and cooked over a pecan wood grill. Includes coconut rice and choice of side.
$25.00
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Maine Lobster Tails
Twin five to six ounce tails, and broiled. Served with drawn butter. Fish is brushed with olive oil, key lime juice, and cooked over a pecan wood grill. Includes coconut rice and choice of side.
$36.00
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Tuna
Moderately rich flavor, firm, and meaty. Fish is brushed with olive oil, key lime juice, and cooked over a pecan wood grill. Includes coconut rice and choice of side.
$26.00
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Surf and Turf
Twin lobster tails and six ounce filet mignon. Fish is brushed with olive oil, key lime juice, and cooked over a pecan wood grill. Includes coconut rice and choice of side.
$45.00
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Gulf Coast Snapper
brushed with olive oil and key lime juice, cooked over a pecan wood grill. Served with coconut rice and additional side.
$26.00
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Chef's Specialties

Macadamia Encrusted Chilean Sea Bass
Signature dish. A chilean sea bass encrusted with macadamia nuts. Served on citrus buerre blanc sauce and topped with Island mango salsa. Served with coconut rice.
$32.00
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Seafood Trio
Three of delicious entrees. Sauteed grouper, peppercorn encrusted tuna, and grilled sea bass. Served with citrus buerre blanc sauce. Served with coconut rice.
$32.00
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Paella
Large shrimp, mussels, clams, chicken and chorizo sausage, peas, and tomatoes. A spicy tomato sauce over rice.
$21.00
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Stuffed Grouper
Black grouper topped with crab meat, ginger, cilantro on a pool of garlic, key lime, and white wine sauce. Served with Coconut rice
$29.00
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Guava Salmon
Stuffed with fresh basil, wrapped in applewood smoked bacon on guava barbecue sauce, and topped with roasted corn salsa. Served with coconut rice
$19.00
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Scallops Macadamia Nut Encrusted
Macadamia nut encrusted fresh U10 scallops from New Bedford, and MA. Served with coconut rum sauce. Served with coconut rice
$27.00
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Crab Cake Maryland Style
Three lump crab cakes, Island mango salsa, and remoulade sauce. Served with coconut rice
$25.00
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Stuffed Shrimp
Four jumbo shrimp, stuffed with super lump crab meat, ginger, and cilantro. Served with garlic, key lime, and white wine sauce. Served with coconut rice.
$24.00
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Caribbean Chicken
A jerk flavored chicken breast, goat cheese, and sun dried tomato cream sauce. Served with garlic mashed potatoes
$18.00
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Macadamia Nut Encrusted Chicken
Fresh chicken breast encrusted, coconut rum sauce, and Island mango salsa. Served with garlic mashed potatoes
$19.00
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Steak Diane
Two pieces. 4 oz. Filet mignon medallions, sauteed in butter, and then flambeed in a rich cognac sauce. Served with garlic mashed potatoes
$32.00
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Catch Pasta
$20.00
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Panko Encrusted Gulf Snapper
Panko encrusted Gulf snapper, served with citrus buerre blanc sauce and island mango salsa
$26.00
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Steaks and Chops

Filet Mignon
Malbec wine, criminal mushroom reduction, and cooked over pecan wood grill. Include roasted garlic mashed potato with choice of side.
$25.00
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Ribeye
14 oz. Chimchuri sauce, grilled onion, and cooked over a pecan wood grill. Include roasted garlic mashed potato with choice of side.
$30.00
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Skirt Steak (Steaks and Chops)
10 oz. Chimchuri sauce and grilled onion, and cooked over pecan wood grill. Include roasted garlic mashed potato with choice of side.
$24.00
-
Cuban Style Pork Ribs
Slow roasted and basted with Guava BBQ sauce. Served with garlic mashed potatoes and choice of side.
$22.00
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Catchs Casual Choices

Grouper Sandwich (Catchs Casual Choices)
5 oz grouper. Choice of style. Served with shoestring fries.
$15.00
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Catchs Famous Burger
8 ounce, fresh ground chuck, lettuce, vine ripe tomato, and red onion. Served with shoestring fries.
$12.00
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Gruyere and Lobster Grilled Cheese
Thick sourdough bread. Served with shoestring fries
$15.00
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Kids

Surf and Turf (Kids)
Tenderloin tips and grilled shrimp with shoestring fries.
$12.00
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Cheeseburger
Served with shoestring fries.
$8.00
-
Mac and Cheese
Kraft Mac and Cheese.
$6.00
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Chicken Tenders
Served with shoestring fries.
$7.00
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Cheese Pizza
Served with shoestring fries.
$6.00
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Sides

Jamaican Coleslaw
$3.50
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Fried Sweet Plantains
$3.75
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Glazed Carrots
$3.50
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Cuban Black Beans
(contains bacon)
$3.75
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Steamed Broccoli
$3.50
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Creole Green Beans
$3.00
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Vegetable Medley
$4.00
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Gingered Sweet Potato Salad
$3.50
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Shoestring Fries
$2.70
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Fresh Steamed Asparagus
$4.75
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Coconut Rice
$2.70
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Garlic Mashed Potatoes
$3.50
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Desserts

Towering Carrot Cake
Four monster layers of moist carrot cake iced and layered with a cream cheese icing. Finished with chopped walnuts on the side. Serves for two.
$12.00
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Key Lime Pie
Served with fresh whipping cream and lime zest.
$6.00
-
Chocolate Mousse Pie
Made from scratch, thick, and rich.
$7.00
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Colossal Chocolate Layer Cake for Two
Four gigantic layers of chocolate cake iced, layered with a rich chocolate icing, and finished with chocolate cookies crumbs.
$12.00
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Strawberry Cheesecake
$9.00
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Mains

Crab Cakes Benedict
Poached eggs, super lump crab cakes, Ciabatta English muffin, and hollandaise sauce. With choice of side.
$16.00
-
Chicken and Waffles
Fried plump chicken breasts, waffles, warm maple syrup, and leeks. With choice of side.
$13.00
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Lobster Gruyere Grilled Cheese
Canadian lobster and gruyere cheese on sourdough bread. With choice of side.
$15.00
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Blackened Shrimp and Grits
Southern style grits with smoked gouda grits, blackened shrimp, sprinkle of diced ham, and topped with mango salsa.
$12.00
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Southwestern Quesadilla
Flour tortilla filled with hashbrowns, cheddar cheese, chorizo sausage, and scrambled eggs. Topped with cheese sauce and pico de gallo.
$13.00
-
Filet of Ny Sirloin and Eggs
Char grilled NY strip steak and eggs cooked to your preference. With choice of side.
$14.00
-
Crunchy Vanilla Almond French Toast
Served with maple syrup. Sourdough bread encrusted with corn flakes, toasted almonds, and fried to golden brown. Served with maple syrup. With choice of side.
$12.00
-
Seafood Omelette
Shrimp, salmon, crabmeat, and three eggs. Topped with hearts of palm, tomato, mushrooms, and cream sauce. With choice of side.
$14.00
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Brunch Ruben
Pastrami, cabbage braised in beer, two eggs over medium, roasted red pepper remoulade, and melted guyere cheese. With choice of side.
$13.00
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Brunch Burger
Char grilled chuck burger, caramelized onion, apple wood smoked bacon, fried egg over medium, and cilantro pesto. With choice of side.
$14.00
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Sausage and Bacon Flatbread
Red onion, diced roma tomatoes, chorizo sausage, and applewood smoked bacon. Topped with four blend cheese and over easy fried eggs.
$11.00
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Lobster Sardo
Two poached eggs, lobster claw meat on artichoke hearts, wilted mixed greens, and mixed greens in a light cream sauce. With choice of side.
$14.00
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Pastrami Hast Skillet
Pastrami, crispy hash browns, topped with two poached eggs, and hollandaise sauce.
$13.00
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Desserts

Towering Carrot Cake
Four monster layers of moist carrot cake iced and layered with a cream cheese icing. Finished with chopped walnuts on the side.
$9.00
-
Key Lime Pie
Served with fresh whipping cream and lime zest.
$5.00
-
Chocolate Mousse Pie
Made from scratch, thick, and rich.
$6.00
-
Banana Bread Pudding
Famous banana bread, ‏ ben and jerry's cherry garcia ice cream, and topped with myers original drake rum sauce.
$6.00
-
Colossal Chocolate Layer Cake for Two
Four gigantic layers of chocolate cake iced, layered with a rich chocolate icing, and finished with chocolate cookies crumbs.
$7.00
-
Coconut and Key Lime Creme Brulee
With seasonal fresh berries‏.
$9.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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