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Castellis Menu Prices

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You are viewing Castellis prices confirmed by Menu-Prices at the following location:
73098 California 111, Palm Desert, CA 92260 US 1(760) 773-3365
Prices shown in: USD

Antipasti

Fresh Minestrone Zuppa
$10.00
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Escargot Italiano
$14.00
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Cannelloni
$12.00
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Beef Carpaccio
$22.00
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Crab Stuffed Mushroom
$14.00
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Antipasto
Assorted meats, cheeses, seafood. For two.
$26.00
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Jumbo Blue Lump Crab Cakes
$18.00
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Shrimp Dijon Della Casa
$16.00
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Seared Ahi
$18.00
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Toasted Artichoke Hearts
$12.00
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Fried Calamari
$14.00
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Lido di Roma
A delicate combination of tender baby squid, bay scallops, shrimp, baby lobster, tossed with fennel, green onions, fresh basil, white wine, fresh lemon, garlic, extra virgin olive oil.
$18.00
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Bruschetta
$8.00
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Shrimp Bruschetta
$12.00
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Insalata di Roma

We use only the heart of the lettuce and break it by hand especially for you.
Insalata di Casa
Insalata di casa romaine, radicchio and spinach, sliced red onions, artichoke hearts, hearts of palm, mushrooms, roma tomatoes, fennel, sliced red peppers and castelli’s house dressing.
$11.00
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Insalata di Spinaci
Baby spinach leaves tossed with our own sweet and sour prosciutto dressing. Topped with goat cheese and mushrooms.
$12.00
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Insalata di Caesar
Crisp romaine lettuce tossed with our homemade, zesty dressing. Sprinkled with imported Romano cheese.
$11.00
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Bocconcini di Mozzarella Caprese
Freshly sliced roma tomatoes with fresh buffalo mozzarella, drizzled with light extra virgin olive oil, balsamic vinegar, and fresh basil.
$14.00
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Al Capone
Freshly sliced roma tomatoes, topped with artichoke hearts, hearts of palm, sliced red onions, anchovies, and a fresh basil dressing.
$12.00
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Insalata de Pere e Gorgonzola
Fresh spring mix, tossed with balsamic vinagarette, topped with candied walnuts, gorgonzola cheese and carmelized pears.
$14.00
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Insalata di Barbabietola
Baby red and gold beets served on baby spinach, tossed in a balsamic vinegarette, topped with goat cheese, pear tomatoes and balsamic glaze.
$14.00
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Paste

Fettuccine Alfredo (Speciality of the House)
Imported pasta with cream, butter and freshly grated Parmigiana from parma, Italy.
$20.00
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Gnocchi al Pesto
Imported pasta with a basil cream sauce, garlic, parsley, extra virgin olive oil, pine nuts and freshly grated Parmigiana.
$21.00
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Fettuccine al Pescatore
Imported pasta with sautéed shrimp, clams, scallops, fresh mushrooms, and diced tomatoes in a hearty shellfish stock.
$30.00
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Rigatoni con Broccoli
Imported pasta tossed in a light tomato cream sauce of mushrooms, broccoli and sun dried tomatoes.
$21.00
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Linguine Alle Vongole
Imported pasta prepared in a white clam sauce, extra virgin olive oil with garlic, green onions, basil and fresh Italian parsley.
$26.00
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Linguine di Mare
Imported pasta with tender baby calamari, shrimp, baby lobster, scallops, fennel and diced green onions. Finished in our special marinara sauce.
$30.00
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Linguine al Pomodoro Fresco
Imported pasta served in a sauce of diced roma tomatoes, fresh basil and garlic.
$20.00
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Linguine Alle Bolognese
Imported pasta prepared in a sauce of diced tomatoes, red wine, ground beef, mushrooms and grated Parmigiana.
$26.00
+23.81%
Tortellini Romano
Beef stuffed pasta in a Romano cream sauce with prosciutto, mushrooms, peas, and freshly grated Parmigiana.
$25.00
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Ravioli Florentine
Jumbo cheese and spinach filled ravioli, served with a tomato crème parmarosa sauce.
$22.00
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Cannelloni (Paste)
Homemade pasta stuffed with sautéed fresh ground veal, spinach, ricotta cheese, and baked in our special marinara then topped with a light cream sauce.
$23.00
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Ravioli D'aragosta
Lobster and cheese stuffed ravioli served with vodka gorganzola cream sauce.
$30.00
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Verdure

We use only the heart of the lettuce and break it by hand especially for you.
Broccoli
$8.00
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Asparagus
$8.00
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Green Beans Almondine
$8.00
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Eggplant Parmigiana
$9.00
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Sautéed Spinach
$9.00
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Pietanze & Manzo

Pranzo Del Padrino the Godfather's Dinner! (Pietanze)
The best of three worlds! Tenderloin beef spiedini, shrimp scampi and vitello alla piccatina.
$45.00
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Castelli's Signature Pork Chops (Pietanze)
Two center cut chop, marinated all day in fresh herbs and seasonings, char-broiled to perfection and served with a sherry wine glaze and fresh caramelized apples.
$45.00
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Filetto al Marsala (Manzo)
9 oz. prime filet mignon, char-broiled and topped with a marsala wine sauce and Portobello mushrooms and drizzled with a white truffle oil.
$47.00
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Bistecca Pepe (Manzo)
Prime 16 oz. New York strip, char-broiled to perfection, rolled in crushed black pepper, and topped with fresh mushrooms, marsala wine sauce.
$54.00
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Agnello Abruzzese (Manzo)
Baby rack of lamb, marinated and char-broiled, in a sauce of sherry wine, green onions, garlic, lemon, basil, mushrooms, and rosemary. Served on a bed of mushroom risotto.
$52.00
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Bistecca al Gorgonzola (Manzo)
Prime 22 oz. bone-in rib eye, char-broiled to perfection with melted gorgonzola cheese over braised raddichio.
$62.00
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Pollo

Pollo Michelangelo
Char-broiled boneless breast of chicken with a sauce of Dijon mustard, garlic, mushrooms, white wine, and a touch of the chef’s special secret spices.
$26.00
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Pollo Giovanni
Char-broiled breast of chicken topped with a touch of marinara, prosciutto, and mozzarella in a marsala wine, mushroom, and diced tomato sauce.
$29.00
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Pollo Ai Carciofa
Char-broiled boneless breast of chicken, topped with a sauce of white wine, fresh mushrooms, quartered artichoke heart and fresh herbs.
$28.00
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Pollo All’arancio
Char-broiled boneless breast of chicken, topped with oranges, kiwi, and fresh berries. Smothered in an orange sherry glaze and topped with pine nuts.
$29.00
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Risotto & Pesce

Risotto Tutto Mare (Risotto)
Imported carnaroli rice with scallops and shrimp in a lobster stock, served with a smooth safron sauce.
$26.00
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Risotto con Funghi (Risotto)
Imported Carnaroli rice with fresh Shitake, Cremini mushrooms, peas Italian sausage, & Romano cheese.
$20.00
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Cioppino (Pesce)
Shrimp, mussels, clams, crab legs, fresh fish in a tomato fish stock.
$48.00
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Scampi Della Casa (Pesce)
Jumbo shrimp marinated in extra virgin olive oil and fresh garlic. Sautéed in a sauce of white wine, lemon and butter.
$48.00
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Scallopes Cipollina (Pesce)
Seared jumbo sea scallops with a light sauce of white wine, butter, lemon, garlic, green onions and fresh basil, served on a bed of linguine with clam sauce.
$47.00
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Seafood Portofino (Pesce)
Lobster tail, jumbo shrimp scampi and jumbo sea scallops on a bed of linguini with clam sauce.
$65.00
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Vitello

Osso Bucco
On-bone veal shank, braised all day, and served on a bed of mushroom risotto, topped with veal demi-glaze, onion, diced tomatoes, celery and carrots.
$42.00
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Lombatina di Vitello Alla Mostarda
18 oz. rib-eye veal chop, charbroiled to perfection and served in a sauce of Dijon mustard, white wine and fresh mushrooms.
$52.00
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Vitello Alla Piccatina
Fresh, thinly sliced and pounded veal sautéed in a light sauce of extra virgin olive oil, lemon, white wine, capers and fresh mushrooms.
$30.00
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Vitello Alla Parmigiana
Fresh, thinly sliced and pounded veal, sautéed and topped with our own zesty marinara sauce, melted Parmagiana and mozzarella cheese.
$32.00
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Vitello Alla Milanese
Prime 12 oz. rib-eye veal chop, pounded and lightly breaded. Sautéed in extra virgin olive oil. Served with fresh lemon.
$42.00
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Frutta & Dolce

Castelli’s After Dark
French vanilla ice cream, with layers of fresh strawberries, and chocolate mousse, topped with amaretto, whipped cream and amaretto cookies.
$10.00
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Tiramisú
A special blend of fresh mascarpone cream cheese, imported lady fingers dipped in coffee liqueur and topped with ghirardelli chocolate.
$12.00
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New York Style Cheesecake
$10.00
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Chocolate Lava Cake al la Mode
$10.00
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Fresh Berries in Season
$8.00
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Homemade Chocolate Mousse
$9.00
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Cappuccino Ice Cream
$6.00
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Spumoni Ice Cream Pie
$8.00
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Cannoli
$8.00
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Assorted Gelato
$6.00
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Lemon Sorbet
$6.00
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Caffe

Cappuccino Romano
A special blend of 12 ingredients including brandy, amaretto and kahlua. Topped with whipped cream and ghirardelli chocolate.
$9.00
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Caffeé Americano
$3.00
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Caffé Espresso
$4.00
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Caffé Latte
$7.00
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Caffé Au Lait
$7.00
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Caffé Siciliano
A blend of gourmet coffee with tia maria, frangelico, amaretto, and topped with whipped cream.
$9.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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