Casimir French Bistro Menu Prices
Verified PricesMenu-Prices is not associated with Casimir French Bistro
Jump to Section Show
- 1. Les Soupes (Lunch)
- 2. Les Salades (Lunch)
- 3. Les Sandwiches (Lunch)
- 4. Entrées (Lunch)
- 5. Kids Menu (Lunch)
- 6. Cheese Plate (Lunch)
- 7. Sides (Lunch)
- 8. Les Soupes (Dinner)
- 9. Large Salads (Dinner)
- 10. Hors D'oeuvre (Dinner)
- 11. Cheese Plate (Dinner)
- 12. Terre Et Mer (Dinner)
- 13. Les Pastas (Dinner)
- 14. Garnitures (Dinner)
You are viewing Casimir French Bistro prices confirmed by Menu-Prices at the following location:
416 Via De Palmas,
Boca Raton,
FL
33432
US
1(561) 955-6001
Prices shown in:
USD
Les Soupes (Lunch)
French Onion
With Gruyere cheese.
$9.00
-
Les Salades (Lunch)
House Salad
Mixed green, cherry tomato, cucumber, corn, mandarin orange, French vinaigrette.
$10.00
-
Classic Caesar
Homemade dressing.
$10.00
-
Nicoise
Seared tuna, mixed green, French beans, eggs, tomato, potato, kalamata olives, anchovies, French vinaigrette.
$23.50
-
Rotisserie Chicken
Baby spinach, cherry tomato, cucumber, corn, mandarin orange, French vinaigrette.
$16.50
-
Pear Delight
Baby spinach, red wine poached pear, bacon, goat cheese, almonds, raspberry vinaigrette.
$14.50
-
Smoked Salmon
Mixed green, avocado, red onions, cucumber, cherry tomato, egg, capers, white vinaigrette.
$18.50
-
Les Sandwiches (Lunch)
Served with salad or French fries.
Provence
Rotisserie chicken, lettuce tometo, garlic aioli.
$13.95
-
Club Classic
Roasted turkey breast, bacon, lettuce, tomato, mayonnaise.
$12.95
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Club Salmon
Smoked salmon, cucumber, tomato, lettuce, red onion, dill cream cheese.
$16.50
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Parisian
Smoked ham, melted Gruyere cheese, butter.
$12.50
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Massilia
Homemade tuna salad, lettuce, tomato, balsamic, extra virgin olive oil.
$12.50
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Super Burger
Fresh half pound Angus burger, lettuce, tomato, red onion. Choice of American, Gruyere or blue cheese.
$14.00
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Soup & Half Sandwich
Served on bagguette.
$10.99
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French Bagguette
$4.00
-
Entrées (Lunch)
Cajun Chicken
Pan roasted, all natural chicken breast, beurre blanc French fries.
$22.50
-
Moules Marinieres
Steamed fresh mussels, garlic, shallots, parsley, butter, white wine, touch of cream, French fries.
$21.50
-
Pan Seared Atlantic Salmon
Gratin dauphinois, green beans almondine, beurre blanc.
$22.50
-
10 oz. N.Y. Strip Steak
Grilled steak, French fries, green peppercorn cognac sauce.
$26.50
-
Kids Menu (Lunch)
Chicken Fingers
With fries.
$7.50
-
Pasta
With butter or tomato sauce.
$10.00
-
Grilled Chicken
With fries.
$7.50
-
Cheese Plate (Lunch)
Cheese Plate
Selection of artisan cheeses.
$17.00
-
Sides (Lunch)
French Fries
$5.50
-
Ratatouille
$8.50
-
Gratin Dauphinois
$5.50
-
Green Beans Almondine
$7.00
-
Vegetable Medley
$7.00
-
Les Soupes (Dinner)
French Onion (Les Soupes (Dinner))
With Gruyere cheese.
$10.00
-
Large Salads (Dinner)
Classic Chicken Caesar
All natural chicken breast, homemade dressing.
$18.50
-
Smoked Salmon (Large Salads (Dinner))
Mixed green, avocado, cucumber cherry tomato, capers, egg red onions, white vinaigrette.
$21.50
-
Nicoise (Large Salads (Dinner))
Seared tuna, mixed green, French beans, boiled egg, tomato, boiled potato, kalamata olives, anchovies, French vinaigrette.
$23.50
-
Hors D'oeuvre (Dinner)
House Salad (Hors D'oeuvre (Dinner))
Mixed green, cherry tomato, cucumber, corn, mandarin orange, French vinaigrette.
$9.50
-
Classic Caesar Salad
Homemade dressing.
$9.00
-
Pear Delight (Hors D'oeuvre (Dinner))
Baby spinach, red wine poached pear, goat cheese, bacon, raspberry vinaigrette.
$12.50
-
Endive & Blue Cheese Salad
Endive, blue cheese, walnuts, white vinaigrette.
$12.50
-
Local Burrata
Tomato, arugula, balsamic vinaigrette.
$15.00
-
Sea Scallop Truffle Carpaccio
Truffle vinaigrette, arugula.
$18.50
-
Escargots
Snails in garlic, shallots, parsley butter, pastis, wild mushrooms, cream, pastry dome.
$12.50
-
Tuna Tartar
Soy sesame sauce, potato chips.
$19.00
-
Salmon Gravlax
Homemade cured salmon, soy sesame sauce.
$13.00
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Foie-Gras Terrine
Caramelized apple, grape and apple chutney.
$21.00
-
Cheese Plate (Dinner)
Cheese Plate (Cheese Plate (Dinner))
Selection of artisans cheeses.
$17.00
-
Terre Et Mer (Dinner)
Atlantic Salmon
Gratin dauphinois, green beans almondine, lemon beurre blanc.
$25.50
-
Sea Scallop Homardine
Cauliflower puree, arugula, lobster sauce.
$32.50
-
Branzino
$32.50
-
Moules Marinieres & French Fries
Steamed fresh mussels, garlic, shallots, parsley, butter white wine, touch of cream.
$23.50
-
Cajun Chicken (Terre Et Mer (Dinner))
Pan roasted all natural chicken breast, French fries, beurre blanc.
$22.50
-
N.Y. Strip Steak
Grilled steak, French fries. Choice of sauce: green peppercom cognac or Roquefort sauce.
$33.00
-
Beef Bourguignon
Braised short ribs, yukon gold mashed potato, mushroom, bacon, pearl onions, glazed carrots.
$29.50
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Veal Milanese
Breaded veal tenderloin, rigatoni in tomato sauce, arugula, endive, and cherry tomato salad.
$29.50
-
Crispy Duck a L'orange
Half roasted long island duck, sautéed provencal wild mushrooms and potatoes, orange sauce.
$32.00
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Les Pastas (Dinner)
Short Ribs Rigatoni
Slow braised beef short ribs, wild mushroom, tomato, arugula, Parmesan.
$26.50
-
Linguini Vongole
Middleneck clams, olive oil, garlic white wine, butter, parsley.
$23.50
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Rigatoni Primavera
Vegetable medley, olive oil, garlic shallots, white wine.
$21.50
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Garnitures (Dinner)
Green Beans Almondine (Garnitures (Dinner))
$8.00
-
Truffle Fries
$9.00
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Yukon Gold Mashed Potato
$7.00
-
Ratatouille (Garnitures (Dinner))
$10.00
-
French Fries (Garnitures (Dinner))
$6.00
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Gratin Dauphinois (Garnitures (Dinner))
$6.00
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Vegetable Medley (Garnitures (Dinner))
$8.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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