CasaLina Menu Prices
Verified PricesMenu-Prices is not associated with CasaLina
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You are viewing CasaLina prices confirmed by Menu-Prices at the following location:
16 Water Street,
Williamstown,
MA
01267
US
1(413) 458-6136
Prices shown in:
USD
Appetizers
Whole Artichoke
Served with aioli and drawn butter.
$8.00
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Shrimp Wantons
Shrimp with cream cheese and chives served with hot mustard and sweet and sour sauce.
$8.00
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Portabella Mushroom Cap
Simply marinated and grilled.
$8.00
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Mini Mac & Cheese
Aged Vermont cheddar, breadcrumbs and fresh herbs.
$9.00
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Fried Calamari
Served with house cocktail sauce.
$12.00
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Mussels de Jour
Chef’s daily inspiration.
$12.00
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Tuna Carpaccio
Spiced and lightly seared with lettuce and capers.
$12.00
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Goat Cheese Platter
Local goat cheeses served with fruits, nuts and warmed baguette.
$13.00
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Salads
House Salad
Tossed mixed greens with tomatoes, cucumbers, carrots, and onions, served with housemade dressing.
$8.00
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Wedge Salad
Iceberg lettuce, tomatoes, crumbled bacon, chives and house bleu cheese dressing.
$10.00
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Apple Pecan Arugula Salad
Tossed arugula with apple, red onions, dried cranberries, and toasted pecans with a maple lemon vinaigrette.
$11.00
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Greek Salmon Salad
Salmon, tossed mixed greens, tomatoes, cucumber, olives, red onions, and pepperoncini peppers, Greek dressing.
$16.00
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Entrées
Traditional Burger
Grilled and served with lettuce, onions, tomatoes, and hand-cut fries.
$14.00
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Mac & Cheese
Aged Vermont cheddar, breadcrumbs and fresh herbs.
$19.00
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Vegetarian Pappardelle
Garden fresh vegetables in garlic sauce or pomodoro sauce over pappardelle.
$19.00
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Grilled Chicken
Boneless breast served with vegetable du jour and roasted fingerling potatoes.
$21.00
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Blackened Chicken
Boneless breast served with vegetable du jour and roasted fingerling potatoes.
$22.00
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Pork Chop Milanese
Pork chop served with arugula, roasted fingerling potatoes and vegetable du jour.
$24.00
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Seafood Pescatore
Shrimp and scallops in a white wine garlic reduction sauce served over pappardelle.
$25.00
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Grilled Norwegian Salmon
Grilled and basted served with vegetable du jour and rice.
$25.00
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Blackened Norwegian Salmon
Seared Cajun-style, served with vegetable du jour and rice.
$25.00
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Tuna Carpaccio (Entrées)
Spiced and seared with lettuce and capers.
$25.00
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Fruitti di Mare
Calamari, mussels, scallops, and shrimp in pomodoro sauce over angel hair pasta.
$26.00
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Grilled Sea Scallops
Potato crusted or blackened and served with vegetable du jour and roasted fingerling potatoes.
$26.00
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Rosemary Garlic Lamb Chops
Arugula salad, roasted fingerling potatoes and mint jelly.
$26.00
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New York Strip Steak
House-cut steak served with vegetable du jour and roasted fingerling potatoes.
$26.00
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Desserts
Mud Pie
Chocolate cookie crust and coffee ice cream topped with chocolate fudge and fresh whipped cream.
$8.00
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Grand Fudge Parfait
Garnd marnier and fudge sauce over vanilla ice cream.
$7.00
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Death by Chocolate
You’ll probably live.
$8.00
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Deconstructed No-Bake Cheese Cake
New York style cheese cake served in a creative new way.
$8.00
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Chocolate Cake
A decadent slice of fluffy rich chocolate three layer cake served with homemade crams and sauces.
$8.00
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Affogato
Espresso served with vanilla gelato and a biscotti.
$8.00
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Assorted Gelato
Rich and creamy Italian ice creams in assorted flavors.
$8.00
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Gelato
$5.00
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Ice Cream
$5.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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