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Casa Gundo Menu Prices

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You are viewing Casa Gundo prices confirmed by Menu-Prices at the following location:
1034 East Imperial Avenue, El Segundo, CA 90245 US 1(310) 302-7818
Prices shown in: USD

INSALATE

Seasonal market inspired fresh salads... clean, healthy, delicious!
SIMPLY SHAVED FENNEL
Meyer lemon juice, California olive oil, Parmigiano Reggiano
$8.00
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THREE GRAINS SALAD
farro, fregola, forbidden rice, toasted almonds, dried cassis, shaved radish, California fresh herbs & citrus olive oil
$10.00
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SEARED KANPACHI SALAD
“sunomono” mesclun, shaved carrot and radish, caramelized spring onions
$12.00
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HANDMADE PASTA

A labor of love...skilled hands, ancient traditions, authentic recipes. We only use flours from King Arthur mills in San Francisco, molino Caputo in Naples, and molino Mariani in Ancona. Here at Casa Gundo we take our grains very seriously!
PICI ALL'AGLIONE
Casa Gundo’s home made tomato sauce, California young garlic, Wisconsin 120-days aged black garlic, Calabrian red hot chili peppers
$12.00
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PICI AL RAGU' BOLOGNESE
Grounded Kobe beef & Kurobuta pork, Casa Gundo’stomato sauce, mirepoix
$14.00
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ORECCHIETTE AI RAPINI
California broccoli rabe, anchovies “colatura”, young garlic, Calabrian red hot chili peppers, toasted breadcrumbs
$12.00
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ORECCHIETTE GAMBERI E FUNGHI
fresh Gulf shrimp, Oregon Shitake mushroom, white wine light sauce
$14.00
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MAIN PLATES

Get cozy! Cooked to perfection, these hearty dishes will warm you up and leave a sense of satisfaction, which seems so hard to find during these though times...
TRANCIO DI PESCESPADA
fresh Mediterranean swordfish poached in herbs and olive oil, then grilled and served with a "Tagine" style veggie fregola
$20.00
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SPALLA DI MAIALE AL FORNO
tender Kurobuta pork shoulder wrapped in Taro leaves and slowly roasted in the oven for 5 hours, served with braised collard greens, and soft polenta
$20.00
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CONTORNI

ASSORTED WILD MUSHROOMS
sauteed Oregon king trumpet, oyster, shitake, hen of the woods, California olive oil, Wisconsin 4-months aged black garlic
$6.00
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ROASTED RAINBOW CARROTS
oven roasted Weiser farms carrots, cilantro & Dijon mustard seeds emulsion, chile-lime crème fraiche
$6.00
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RANCHO GORDO CHICKPEA SOUP
slowly simmered Napa garbanzo beans, Casa Gundo’s home made veggie broth, leeks, mirepoix
$6.00
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DOLCI DELLA CASA

TTT (Traditional Tuscan Tiramisu)
Alcohol FREE
$4.00
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SLICED CARROT CAKE
$4.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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