Carpe Diem Wine Bar Menu Prices
Verified PricesMenu-Prices is not associated with Carpe Diem Wine Bar
You are viewing Carpe Diem Wine Bar prices confirmed by Menu-Prices at the following location:
1001 2nd Street,
Napa,
CA
94559
US
1(707) 224-0800
Prices shown in:
USD
Starters
Butternut Squash Risotto Balls (3)
Roasted onion puree, micro greens.
$11.00
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Ahi Tuna Tartare
Hoisin - ginger sauce, jicama, avocado, taro root chips.
$17.00
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Chef Selection Tacos
Gluten-free. Chef's whim.
$14.00
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Sweet Chili Calamari
Fried T&T, baby squid, fried red onions, fried fennel, fine herbs, tartar aioli.
$14.00
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Carpe Salad
Gluten-free, vegetarian. Garden greens, candied walnuts, wine soaked cranberries, shaved Parmesan, aged balsamic.
$9.00
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Seasonal Soup
Local flavors and seasonings.
$6.00
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Charred Octopus
Gluten-free. Mint pesto, white gigande beans, cucumber, red onion, wild arugula.
$16.00
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Fresh Burrata
Spring pea pesto, sea salt, crostini.
$16.00
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Brick Oven Flatbreads
Roasted Wild Mushroom
Vegetarian. Roasted garlic, cave-aged Gruyere, white truffle oil, arugula.
$14.00
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Artisanal Cheese & Charcuterie - Cheese Selections
Drunken Goat
Goat - rich and creamy, mild and tangy.
$6.00
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Aged Gouda
Cow - firm, complex nutty flavor.
$6.00
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Brillat Savarin
Cow - triple creme Brie, nutty, notes of truffle.
$6.00
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Point Reyes Blue
Cow - earthy flavor with a sweet and salty finish.
$6.00
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Ewenique
Sheep - sweet, hints of citrus.
$6.00
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Artisanal Cheese & Charcuterie - Charcuterie Selections
Prosciutto
Soft, silky and slightly salty.
$6.00
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Loukanika
Greek inspired salami with cumin and orange zest.
$6.00
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Salami de Jalapeño
Hints of jalapeño, slight heat, rich flavor.
$6.00
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Soppressata
Coarsely ground salami, hints of clove.
$6.00
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Hot Coppa
Cured port shoulder with cracked pink peppercorn.
$6.00
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Entrées
Diver Scallops
Gluten-free. Creamy saffron risotto, basil oil, spring peas, red peppers.
$29.00
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Passopisciaro
Squid ink fettuccine, lobster claw meat, shrimp, manilla clams, creamy tomato sauce, baby scallops.
$34.00
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Ostrich Burger
Triple cream Brie, cherry - cabernet compote, toasted brioche bun, truffle fries.
$22.00
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Our Shortrib
Heirloom polenta, roasted rainbow carrots, demi glace.
$28.00
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Handmade Ravioli
Short rib, porcini, black truffle stuffed, sage cream sauce, truffle salt, microgreens.
$24.00
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Pacific Halibut
$28.00
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Sides
Truffle Fries
$9.00
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Seasonal Vegetable
Ever changing creation. Please inquire with server.
$9.00
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Harissa Spiced Fries
$7.00
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Mac - N- Cheese
Cheese blend.
$8.00
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Sweet Finish
Bread Pudding
Shortbread cookies, Caramel, salted Caramel ice cream.
$9.00
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Carpe Diem "Twix Bar"
Shortbread cookie crisp, caramel, salted caramel ice cream.
$9.00
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Coffee/Tea
Espresso
$3.00
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Latte
$4.00
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French Press
Regular, decaf.
$5.00
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Cappuccino
$3.50
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Mocha
$4.00
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Mighty Leaf Tea
Organic.
$3.50
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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