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Cardamom Indian Cuisine Menu Prices

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You are viewing Cardamom Indian Cuisine prices confirmed by Menu-Prices at the following location:
7233 Beverly Blvd, Los Angeles, CA 90036 US 1(323) 936-1000
Prices shown in: USD
  • Menu 5:00 PM – 10:30 PM
  • Express Set Lunch Menu Sat 11:00 AM – 2:30 PM

Picked For You

Hyderabadi Murgh Tikka Masala
Diced chicken tikka tossed in hyderabadi spices cooked in creamy tomato sauce.
$13.95
-6.69%
Daal Makhani
Black lentils with kidney beans cooked slowly overnight finished with cream tomato sauce.Chef’s favourite not to be missed.
$11.95
-
Murgh Makhani
North indian classic succulent boneless chicken tikka simmered in smooth tomato butter sauce flavored with funegrek.
$14.95
-
Tandoori Jhinga Masala
Delicately spiced tiger prawns cooked in masala sauce.
$17.95
-
Gosht Tikka Masala
Succulent lambcooked in tandoor simmered in Chef’s special garam masala sauce.
$15.95
-

Recommended

Most Popular

Soup

Chicken and Chickpeas Soup Appetizer
$6.95
-
Mushroom and Black Pepper Soup Appetizer
$6.95
-
Mixed Seafood Soup Appetizer
$8.95
-

Appetizers

Onion Piaza
Deep fried shredded onions in paprika lentil batter.
$4.95
-
Chutneywala Panner
Mini steaks of cottage cheese stuffed with pickling spices grilled in tandoor served with coriander and mint cutney.
$7.95
-
Singara
Punjabi style vegetables parcels in crisp pasty served with date and tamarind chutney.
$4.95
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Samosa
Special minced lamb parcel in crisp pastry served with date + tamarind chutney
$5.95
-
Shimmy Mirch
Bell Pepper stuffed with fresh vegetables, spices and cashew nuts then baked in tandoor.
$6.95
-
Tuk Tuk Platter(for two persons)
Onion Piaza + Singara + Chutneywala Paneer.
$11.95
-
Jingo Kollwada
Originated on the Korkan coast, popular in Munbai, jumbo prawns marinated in ginger, garlic and spiced flour paste then deep fried.
$9.95
-
Jingo Projapati
Originated on the Korkan coast, popular in Munbai, jumbo prawns marinated in ginger, garlic and spiced flour paste then deep fried.
$9.95
-
Jhinga Patiapoori
Jumbo prawns cooked in zesty sweet and sour sauce served on poori.
$9.95
-
Scallop
Marinated in mix spices baked in tandoor served on Portobello mushrooms.
$11.95
-
Crab Shrimp Cutlet
Pan fried with goan spice and lemon grass.
$8.95
-
Amritsari Machli
Fish fillet marinated in spices then pan fried served with mango + tamarind + date chutney.
$9.95
-
Chatpati Calamari
Fresh rings of squid coated with cumin + paprika tempura then deep fried served with sauce.
$7.95
-
Tara Tara ki Machli(for two persons)
Crab Shrimp Cutlet + Scallops + Amritsari Machli + Calamari.
$15.95
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Desserts

Malai Mishti
Indian creamy pudding.
$5.95
-
Gajar Ka Halwa
Carrot delicacy.
$5.95
-
Gulab Jamun
Cheese Dumplings immersed in saffron infused syrup.
$5.95
-
Kheer
Rice pudding.
$5.95
-
Cake of the Day
$5.95
-

Drinks

Evian Mineral Water
$4.50
-
Perrier Sparkling Water
$4.95
-
Soda
Choose from Coke, Diet Coke, or 7UP.
$3.95
-
Juice
Choose from Orange Juice or Cranberry
$3.95
-
Mango Juice
Mango Yogurt Drink.
$4.95
-
Lassi
Choose from Sweet or Salty.
$4.50
-
Coca-Cola Soda
Enjoy Coca-Cola's crisp, delicious taste with meals, on the go, or to share. Serve ice cold for maximum refreshment.
$3.95
-
Diet Coke
It's the one and only Diet Coke. It's your everyday hero. Your deliciously fizzy go-to companion. It might have a brand new look, but it's the same Diet Coke you know and love. Oh yeah, and it's incredibly refreshing, always.
$3.95
-

Salads

Cardamom’s Special Salad
Tomato + cucumber + baby cauliflower + cabbage + chickpeas + lolorosi + bell pepper + indian cottage cheese + olives and vinaigrette.
$8.95
-
Haryali Salad
Cucumber + avocado + green bell pepper + mixed salad leaves and vinaigrette.
$7.95
-
Murgh Tikka Salad
Green salad with charcoal grilled chicken and dressing.
$9.95
-
Samundar Salad
Cooked cold seafood on green salad and dressing.
$11.95
-
Kachumber
Chopped onions + tomato + cucumber + herbs.
$3.95
-

Charcoal Tandoor

Gosht Tikka Lasoni
Lamb cubes marinated in spices, garlic and yogurt then baked in tandoor, served with roasted bell pepper and onion.
$13.95
-
Jhinga Tandoori
Jumbo prawns marinated in herbs and spices cooked in tandoor served with roasted bell pepper and onion.
$16.95
-
Seekh Kebab
Minced lamb infused with aromatic herbs char grilled served with roasted bell pepper and onion.
$9.95
-
Murgh Tandoori
Half chicken on the bone marinated in herbs and spices baked in tandoor served with roasted bell pepper and onion.
$12.95
-
Tandoori Machli
Fish of the marinated in herbs and spices baked in tandoor served with roasted tomato bell pepper and onion.
$14.95
-
Mixed Grill
Jhinga + Murgh + Gosht + Seekh Kebab served with roasted tomato + bell pepper + onion.
$17.95
-

Biryani

Dum Gosht Biryani (Biryani)
Lamb + fragrant basmati rice + herbs + spices + safroon sealed in clay pot slow cooked for six hours over and under charcoal. Served with chef’s special sauce + raita.
$19.95
-
Dum Gosht Biryani
Lamb + fragrant basmati rice + herbs + spices + safroon sealed in clay pot slow cooked for six hours over and under charcoal. Served with chef’s special sauce + raita.
$19.95
-
Murgh Biryani
Chicken marinated in cardamorns + cloves + cinnamon based spices slow cooked in fragrant basmati rice. Served with chef’s special sauce + raita.
$14.95
-
Gosht Biryani
Lamb marinated in cardamoms + cloves + cumin based spices slow cooked in fragrant basmati rice. Served with chef’s special sauce + raita.
$15.95
-
Vegetable Biryani
Fresh vegetables, herbs and spices slow cooked in fragrant basmati rice. Served with chef’s special sauce + raita.
$14.95
-

Seafood Entree

Madras Machli Curry
Fish fillet cooked with garlic green chili curry leaves in tamarind tomato based sauce.
$16.95
-
Machli Meen Molee
Fish fillet cooked with fresh coconut + coconut milk + curry leaves and spices, A special dish from kerala.
$16.95
-
Jhinga Patia
Tiger prawns cooked in a zesty hot and sour sauce in parsi style.
$17.95
-
Tandoori Jhinga Masala (Seafood Entree)
Delicately spiced tiger prawns cooked in masala sauce.
$17.95
-
Goan Jhinga
Fresh lobster cooked in fresh coconut + crushed chili + curry leaves serves with lemon rice.
$24.95
-
Shahee Jhinga
Delicately spiced fresh lobster in creamy mushroom tomato sauce, fresh of indian royals.
$24.95
-

Beef Entree

Beef Kalia
Slow cooked beef in golden brown onion+garlic+bell pepper sauce.
$14.95
-
Beef Bhuna
Semi dry beef cooked with spices and herbs.
$14.95
-
Beef Vindaloo
Diced beef and potato cooked in tomato+vinegar+chili sauce.
$14.95
-
Beef Vindaloo (Beef Entree)
Diced beef and potato cooked in tomato+vinegar+chili sauce.
$14.95
-

Chicken Entree

Hyderabadi Murgh Tikka Masala (Chicken Entree)
Diced chicken tikka tossed in hyderabadi spices cooked in creamy tomato sauce.
$14.95
-
Badami Malai Murgh
Tender chicken cooked in cream+yogurt+ground cashew nuts with a hint of cardamom + cloves + cinnamon.
$14.95
-
Chetinad Murgh
Boneless chicken in coconut milk+curry sauce+curry leaves and infused with roasted south indian spices.
$14.95
-
Chetinad Murgh (Chicken Entree)
Boneless chicken in coconut milk+curry sauce+curry leaves and infused with roasted south indian spices.
$14.95
-
Murgh Makhani (Chicken Entree)
North indian classic succulent boneless chicken tikka simmered in smooth tomato butter sauce flavored with funegrek.
$14.95
-
Murgh Dansak
Chicken breast cooked with lentils in hot sweet and sour sauce.
$14.95
-
Murgh Manglore
Unusual mix of cumin seeds, other spices and herbs gives this chicken dish its distinctive fresh taste, wonderful with extra chilli.
$14.95
-
Murgh Madhurai
Chicken breast cooked in tandoor then simmered in bell pepper + onion + chilli + tomato sauce.
$14.95
-
Sylheti Murgh
Diced chicken tikka cooked in Tandoor then simmered in onion and naga chili sauce, unique and popular in north east region sylhet.
$14.95
-

Lamb Entree

Gosht Tikka Masala (Lamb Entree)
Succulent lambcooked in tandoor simmered in Chef’s special garam masala sauce.
$15.95
-
Gosht Pasanda
Tender lamb fillets marinated in yogurt and spices then cooked in sweet and sour sauce.
$15.95
-
Khyberi Gosht Bhuna
Tender lamb tempered with ginger and coriander, cooked with tomato onion garlic saucepopular in north west region.
$15.95
-
Saag Gosht
Tender lamb tempered with ginger and coriander, cooked with tomato onion garlic saucepopular in north west region.
$15.95
-
Chandni Chowk
Lamb cubes cooked with rich rogan tomato sauce and garam masala, excellent with extra chilli.
$15.95
-
Gosht Madhurai
Our own version of highly popular chilli lamb prepared with tender lamb cooked in tandoor then simmered in tomato + chilli sauce.
$15.95
-
Manju’s Lamb Shank (Lamb Entree)
Marinated lamb shank slow cooked overnight on charcoal then served in spicy sauce made with onion tomato and chickpeas, making the lamb so soft that it falls off the bone.
$19.95
-
Manju’s Lamb Shank
Marinated lamb shank slow cooked overnight on charcoal then served in spicy sauce made with onion tomato and chickpeas, making the lamb so soft that it falls off the bone.
$19.95
-

Vegetarian Entree

Tofu Makhani
Grilled tofu simmered in smooth butter and tomato sauce.
$11.95
-
Mater Paneer
Homemade cottage cheese tossed with green peas then cooked in sauce.
$11.95
-
Saag Paneer (Vegetarian Entree)
Homemade cottage cheese cooked in cream and baby spinach.
$11.95
-
Saag Paneer
Homemade cottage cheese cooked in cream and baby spinach.
$11.95
-
Sabzi Korma
Fresh mixed vegetables cooked in mild creamy sauce.
$11.95
-
Sabzi Curry
Fresh mixed vegetables cooked in chef’s own curry sauce.
$11.95
-
Chatpata Chilli Paneer
Homemade cottage cheese cooked in tomato chilli sauce.
$11.95
-
Daal Makhani (Vegetarian Entree)
Black lentils with kidney beans cooked slowly overnight finished with cream tomato sauce.Chef’s favourite not to be missed.
$11.95
-

Vegetables Sides

Niramish
Mixed fresh vegetables cooked with herbs and spices.
$8.95
-
Tarka Daal
Lentils tempered with cumin, red chillies and fried garlic.
$8.95
-
Mumbai Aloo
Potatoes sautéed with cumin, turmeric and chillies.
$8.95
-
Khyberi Chana
Chickpeas in tamarind and fresh coriander sauce.
$8.95
-
Bhindi Bhajee
Fresh okra cooked in chef’s own recipe.
$8.95
-
Baigan Bhajee
Eggplant cooked in rich tomato and garlic sauce.
$8.95
-
Aloo Palak
Turmeric tossed potatoes in fresh baby spinach leaves.
$8.95
-
Saag
Tender baby spinach leaves sautéed with fresh garlic.
$8.95
-
Khumb Bhajee
Mushroom tossed in garlic and spices.
$8.95
-
Aloo Chaat
Potatoes sautéed in pickling spice.
$8.95
-
Aloo Gobi
Potato and cauliflower tempered with cumin and paprika.
$8.95
-
Gobi
Florets of cauliflower tossed in spicy sauce.
$8.95
-

Rice

Sada Chawal
Plain steamed Basmati rice.
$4.25
-
Zafran Pilau
Basmati rice cooked with saffron, Chef’s special recipe.
$4.95
-
Khumb Chawal
Fragrant rice with mushroom.
$6.95
-
Nimbu Chawal
Fragrant rice cooked with roasted mustard curry leaves turmeric and leaves.
$6.95
-
Special Fried Rice
Fragrant basmati ricecooked with green peas egg, Cashew Nut, and sulthan.
$6.95
-
Unar Chawal
Steamed organic brown rice.
$4.95
-

Bread

Peshwari Naan
Indian bread baked in tandoor with coconut, sultanas, dates and nuts. A Delicious accompaniment to a spicy meal.
$4.50
-
Keema Naan
Indian bread baked in tandoor filled with spicy lamb minced meat.
$4.50
-
Kulcha Naan
Indian bread baked in tandoor filled with spicy vegetables.
$4.50
-
Garlic Naan
Indian bread baked in tandoor brushed with garlic coriander butter.
$3.95
-
Mirch Butter Naan
Indian bread baked in tandoor stuffed with cottage cheese and green chillies.
$4.50
-
Naan
Plain Indian bread baked in tandoor.
$3.50
-
Laccha Paratha
Whole wheat dough hand stretched and brushed with butter baked in tandoor.
$3.50
-
Roti
Whole wheat dough baked in tandoor.
$3.50
-

Condiments/Extras

Chutney
Choose from: Mango + Pineapple Chutney, Mint Chutney, Mixed Pickle Chutney, Coriander Mint Lime Chutney.
$2.95
-
Mint Yogurt
$2.95
-
Raita
$3.95
-
Popadom
Choose from Plain or Spicy.
$2.50
-

Most Popular

Murgh Tikka Masala
Served with onion piazza + poppadum + chutney + vegetable of the day saffronpilau + naan + raita
$11.95
-

Set Lunch

Set Lunch
Served with onion piazza + poppadum + chutney + vegetable of the day saffronpilau + naan + raita and Choice of one main: Murgh Tikka/Murgh Tikka Masala, Murgh Manglore/Chetinad Murgh, Gosht Madhurai/Gosht Pasanda, Chandni Chowk/Beef Bhuna, Mixed Seafood Curry/Saag Paneer, Chatpata Chilli Paneer or Daal Makhani.
$11.95
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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