Carbone's Ristorante Menu Prices
Verified PricesMenu-Prices is not associated with Carbone's Ristorante
Jump to Section Show
- 1. Appetizers (Lunch)
- 2. Create Your Own Entree Salad (Lunch)
- 3. Simply Prepared (Lunch)
- 4. Pasta (Lunch)
- 5. Main Plates (Lunch)
- 6. Appetizers (Dinner)
- 7. Salads (Dinner)
- 8. Pastas (Dinner)
- 9. Entrees (Dinner)
- 10. Classics (Dinner)
- 11. Side Dishes (Dinner)
- 12. Simply Prepared (Dinner)
- 13. Featured Items (Dessert)
- 14. Specialty Cafe (Dessert)
You are viewing Carbone's Ristorante prices confirmed by Menu-Prices at the following location:
588 Franklin Avenue,
Hartford,
CT
06114
US
Prices shown in:
USD
Appetizers (Lunch)
Fried Calamari
Hot cherry peppers, marinara sauce.
$8.00
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Chicken Lacava
Crispy bacon wrapped chicken, hot stuffed cherry pepper skewers.
$12.00
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Clams Casino
Anise laced sweet peppers, onions, bacon, little neck clams.
$12.00
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Create Your Own Entree Salad (Lunch)
Carbone's Garden
Gluten-free. Mixed greens, radish, carrot, red onion, cucumber, tomato, red wine vinaigrette, shaved parmigiano.
$8.00
-
Winter Caprese
Gluten-free. Oven-cured tomatoes, EVOO, arugula, fresh basil, burrata mozzarella, balsamic reduction.
$12.00
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Gorgonzola Salad
Gluten-free. Romaine lettuce, grape tomato, red onion, kalamata olives, crispy bacon, housemade gorgonzola dressing, toasted pumpkin seeds.
$12.00
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Apple Salad
Gluten-free. Local grown apples, goat cheese, shaved brussels sprouts, celery root, cider vinaigrette, toasted almonds.
$12.00
-
Simply Prepared (Lunch)
Grilled Scottish Salmon
$20.00
-
Grilled Tenderloin Filet
$30.00
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Simply Prepared Scallops
$20.00
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Grilled Chicken Breast
$17.00
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Pasta (Lunch)
Fettuccine Carbonara
Sausage, bacon, proscuitto, onions, peas, Romano.
$16.00
-
Linguini And Meatballs
Housemade tenderloin meatballs, marinara sauce, fresh linguini.
$15.00
-
Rigatoni Bolognese
Fresh rigatoni, housemade ricotta.
$16.00
-
Main Plates (Lunch)
Grilled Scottish Salmon (Main Plates (Lunch))
Sustainably farmed Atlantic salmon, brussels sprouts, oven-cured tomatoes, farro "risotto" blood orange pepperonata.
$20.00
-
Octopus Plate
Grilled octopus, fingerling potatoes, pickled red onion, Sicilian green olives.
$14.00
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Seared Beef Carpaccio
Thin sliced tenderloin, lemon mustard caper vinaigrette arugula, shaved reggiano.
$14.00
-
Chicken Piccata
Sun-dried tomatoes, capers, lemon, white wine, polenta, spinach.
$17.00
-
Chicken Club Sandwich
Chicken, tomato, bacon, arugula, basil mayo, French fries.
$17.00
-
Veal Saltimbocca
Prosciutto, sage, provolone, sherry wine, lemon, roasted potatoes, asparagus.
$20.00
-
Eggplant Parmesan
Served with a side of penne.
$14.00
-
Chicken Parmesan
Served with a side of penne marinara.
$17.00
-
Appetizers (Dinner)
Seared Beef Carpaccio (Appetizers (Dinner))
Thin sliced tenderloin, truffle mushroom vinaigrette, arugula, shaved reggiano.
$14.00
-
Clams Casino (Appetizers (Dinner))
Anise-laced sweet peppers, onions, capers, crisp bacon.
$14.00
-
Octopus Plate (Appetizers (Dinner))
Grilled octopus, fingerling potatoes, pickled onions, Sicilian green olives.
$14.00
-
Chicken Lacava (Appetizers (Dinner))
Crispy bacon wrapped chicken, hot stuffed cherry pepper skewers.
$11.00
-
Guy's Meatball
Housemade ground tenderloin and Italian sausage meatball, roasted peppers, marinara, housemade ricotta.
$11.00
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Butternut Arancini
Charred tomato sauce, maple gastrique.
$11.00
-
Shrimp Mario
Marsala wine, roasted garlic butter sauce, toasted Asiago crostini.
$14.00
-
Fried Calamari (Appetizers (Dinner))
Hot cherry peppers, marinara sauce.
$8.00
-
Salads (Dinner)
Carbone's Garden (Salads (Dinner))
Mixed greens, radish, carrot, red onion, cucumber, tomato, red wine vinaigrette, shaved parmigiano.
$8.00
-
Winter Caprese (Salads (Dinner))
Oven-cured tomatoes, EVOO, arugula, fresh basil, burrata mozzarella, balsamic reduction.
$12.00
-
Gorgonzola Salad (Salads (Dinner))
Romaine lettuce, grape tomato, red onion, bacon, housemade gorgonzola dressing, kalamata olive, toasted pumpkin seeds.
$12.00
-
Apple Salad (Salads (Dinner))
Local grown apples, goat cheese, shaved brussels sprouts, celery root, cider vinaigrette, toasted almonds.
$12.00
-
Pastas (Dinner)
Gnocchi Prima Vera
Modified gluten-free. Roasted brussel sprouts, butternut squash, escarole, potato gnocchi, grated reggiano, toasted pumpkin seeds.
$23.00
-
Scallop Putanesca Risotto
Gluten-free. Red wine, Sicilian and kalamata olives, anchovy, capers, plum tomato.
$32.00
-
Rigatoni Bolognese (Pastas (Dinner))
Fresh rigatoni, housemade ricotta.
$24.00
-
Lobster Pappardelle
Modified gluten-free. Maine lobster, oven-cured tomato, leeks, speck, roasted mushrooms, housemade saffron pappardelle.
$34.00
-
Linguini Vongole
Clams, garlic, fresh linguini, red or white.
$28.00
-
Carbone's Carbonara
Fresh fettuccine, sweet Italian sausage, bacon, prosciutto, onions, English peas, Romano cheese.
$24.00
-
Entrees (Dinner)
Halibut Saltimbocca
Prosciutto-wrapped halibut filet, roasted root vegetables, spinach, lemon-sage butter.
$34.00
-
Rib Eye
USDA prime 16 Ounces aged bone-in rib eye steak, roasted potato vegetable hash, smoked cipollini reduction.
$49.00
-
Carbone's Veal Chop
USDA prime on-the-bone breaded veal cutlet, your choice of milanese or Parmigiana style.
$49.00
-
Grilled Scottish Salmon (Entrees (Dinner))
Sustainably farmed Atlantic salmon, brussels sprouts, oven-cured tomatoes, farro "risotto", blood orange peperonata.
$29.00
-
Braised Short Rib
Barolo braised short ribs, cauliflower-parsnip puree, spinach, butternut squash crisps.
$30.00
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Prime Sirloin
USDA prime 12 Ounces NY sirloin, dolce gorgonzola fonduta, green beans, mashed potatoes.
$47.00
-
Classics (Dinner)
Manzo Worn Off
Pan-seared 8 Ounces tenderloin filet, Dijon brandy worcestershire sauce, mashed potatoes, green beans.
$36.00
-
Chicken Marsala
Roasted chicken, roasted mushrooms, spinach, creamy polenta, marsala demi glace.
$26.00
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Chicken Parmigiana
Breaded cutlet, mozzarella cheese, marinara sauce with pasta.
$24.00
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Veal And Eggplant al Forno
Veal scallopini, eggplant, prosciutto, roasted mushrooms, mozzarella, marsala-tomato sauce, polenta, spinach.
$28.00
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Eggplant Parmigiana
Layered eggplant, ricotta cheese, mozzarella cheese, marinara sauce with pasta.
$22.00
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Veal Cuscinetto
Prosciutto and sharp cheese stuffed, artichoke, sherry wine, lemon, creamy polenta, spinach.
$28.00
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Side Dishes (Dinner)
Broccoli Rabe
$7.00
-
Sauteed Baby Spinach
$7.00
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Mashed Potatoes
$7.00
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Brussel Sprouts with Bacon
$7.00
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Simply Prepared (Dinner)
Grilled Veal Chop
$49.00
-
Grilled Prime Ribeye
$49.00
-
Grilled Prime Sirloin
$47.00
-
Grilled Chicken
$26.00
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Pan Roasted Scallops
$32.00
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Grilled Filet
$36.00
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Grilled Salmon
$29.00
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Featured Items (Dessert)
Torta di Angelo
Chocolate hazelnut ganache, chocolate mousse, raspberry, chocolate sauce.
$9.00
-
Classic NY Cheese Cake
Hand crafted by taylor made cakes of CT.
$10.00
-
Cannoli Carbone
Housemade praline wafers layered with sweet citrus ricotta raspberry sauce.
$9.00
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Local Made Gelato (Handcrafted with Dolce Vita)
Chocolate biscotti, amaretto, lemon olive oil, salted caramel.
$8.00
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Specialty Cafe (Dessert)
Cafe Latte
$5.00
-
Italian Coffee
$10.00
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Cafe Macchiato
$5.00
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Cappuccino
$5.00
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Espresso
$4.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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