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Caprese Trattoria Menu Prices

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You are viewing Caprese Trattoria prices confirmed by Menu-Prices at the following location:
1067 South Hover Road, Longmont, CO 80501 US 1(303) 485-6240
Prices shown in: USD
  • Dinner Caprese Trattoria (Dinner) (Longmont)
  • Lunch Caprese Trattoria (Lunch) (Longmont)

Piccoli Piatti Di Carne

Salsiccia
Homemade spicy Italian sausage grilled with broccolini.
$7.00
-
Bistecca
Grilled sirloin steak with fire roasted peppers and eggplant.
$8.00
-
Polpette
Homemade meatballs with tomato basil sauce, topped with sheep’s milk ricotta and basil.
$5.00
-
Porchetta
Pan roasted pork belly, sherry reduction sauce and wild mushroom ragu.
$7.00
-

Piccoli Piatti Di Pesce

Scampetti
Grilled shrimp with an aromatic herb lemon infusion.
$7.00
-
Tonno Crudo
Ahi tuna carpaccio with avocado, lemon, capers and fresh herbs.
$8.00
-
Cozze
P.E.I. mussels with peperonata, tomato and crushed red pepper.
$7.00
-
Vongole
Fresh clams in a white wine garlic sauce.
$8.00
-
Calamari Fritto
Lightly fried calamari, served with a spicy tomato basil sauce and lemon.
$4.00
-

Piccoli Antipasti

Arancini
Lightly fried arborio rice with peas and bolognese sauce.
$6.00
-
Cavolini
Brussels sprouts in a lemon and olive oil sauce.
$5.00
-
Carciofi
Fire roasted half artichoke with balsamic reduction, infused EVOO and roasted garlic aioli.
$6.00
-
Mozzarella In Carrozza
Lightly fried white bread with fresh mozzarella and marinara sauce.
$6.00
-
Lupini E Olive
Lupini beans and mixed olives.
$5.00
-

Bruschette

Things on bread.
Pomodoro
Roma tomatoes, basil, garlic and extra virgin olive oil.
$5.00
-
Avocado
Avocado, goat cheese, red onions and sweet chili sauce.
$5.00
-

La Caprese

Homemade mozzarella.
Classica
Homemade fresh mozzarella, local tomatoes, basil.
$8.00
-
Evoo Zucca
Homemade mozzarella with golden beets, mixed greens and evoo.
$8.00
-
Burrata
Homemade creamy mozzarella with grilled vegetables and tomatoes, mixed greens and evoo.
$11.00
-
Bufala
Homemade mozzarella with avocado, tomatoes and olives, mixed greens and evoo.
$12.00
-

Zuppe

Minestrone
Roman seasonal vegetable soup.
$5.00
-
Romana
Italian wedding soup.
$5.00
-
Zuppa Caprese
Roasted garlic, tomato and basil with melted mozzarella crostini.
$5.00
-

Insalate

Mista
Field greens, cucumbers, carrots and tomatoes with a preserved lemon vinaigrette.
$6.00
-
Cesare
Romaine lettuce, homemade caesar dressing, shaved parmesan cheese, tomatoes and croutons.
$6.00
-
Arugula
Arugula greens, shaved reggiano cheese with a lemon vinaigrette.
$7.00
-
Pera
Hearts of romaine lettuce with candied walnuts, gorgonzola cheese and fresh pears with balsamic reduction.
$7.00
-
Rapa
Organic greens, roasted golden beets, candied walnuts and gorgonzola cheese with a lemon vinaigrette.
$6.00
-

Salumi

Cured meats.
Prosciutto Di Parma
Salt cured pork.
$5.00
-
Salami Felino
king of salami.
$5.00
-
Speck
Smoked prosciutto.
$5.00
-
Prosciutto Di Anatra
Duck prosciutto.
$5.00
-
Calabrese
Spicy salami.
$6.00
-

Contorni - Sides

Broccolini
With garlic oil.
$4.00
-
Patate
Roasted potatoes.
$4.00
-
Penne
With tomato or butter sauce.
$4.00
-
Truffle Patate
Truffle fries.
$4.00
-
Spinaci
Sautéed with garlic and oil.
$4.00
-
Asparagi
Grilled.
$4.00
-
Pane E Aglio
Garlic bread.
$4.00
-

Pizza

Margherita
Mozzarella, tomato sauce and basil.
$11.00
-
Capricciosa
Mozzarella, tomato sauce, artichokes, mushrooms, olives, farm egg and prosciutto di parma.
$14.00
-
Vongole (Pizza)
Mozzarella, oregano, garlic, oil, crushed red pepper, red onions and sautéed clams.
$14.00
-
Quattro Formaggi
Mozzarella, gorgonzola, fontina, ricotta and prosciutto di parma.
$14.00
-
Rustica
Mozzarella, jalapeño peppers, grilled chicken and caesar salad.
$12.00
-
Boscaiola
Mozzarella, tomato sauce, mushrooms and sausage.
$13.00
-

Ravioli

Zucca
Homemade butternut squash ravioli in a sage butter sauce.
$15.00
-
Spinaci (Ravioli)
Homemade spinach ravioli in a porcini mushroom pink vodka cream sauce.
$16.00
-
Funghi
Homemade wild mushroom ravioli in a truffle cream sauce.
$16.00
-

Pasta

Spaghetti Spinaci
Spaghetti with garlic, olive oil and baby spinach.
$13.00
-
Spaghetti Polpette
Homemade meatballs in a tomato basil sauce.
$14.00
-
Penne Arrabbiata
Penne pasta in a spicy tomato sauce.
$13.00
-
Rigatoni Salsiccia
Rigatoni with sausage and peppers in a garlic tomato basil sauce.
$14.00
-
Penne Papalina
Penne tossed with chicken and broccoli in a garlic cream sauce.
$16.00
-
Rigatoni Amatriciana
Rigatoni pasta with pancetta, onions, pecorino romano cheese and tomato basil sauce.
$12.00
-
Spaghetti Carbonara
Spaghetti with pancetta, shallots, black pepper and egg yolk with a touch of cream.
$15.00
-
Linguine Scampi
Jumbo shrimp with garlic white wine sauce over linguine.
$18.00
-
Spaghetti Corsara
Fresh salmon, shrimp and sea scallops sautéed in a spicy garlic tomato wine sauce.
$17.00
-
Linguine Vongole
Linguine with fresh clams, basil, crushed red pepper and garlic white wine sauce.
$15.00
-
Gnocchi
Homemade potato dumplings, with a choice of bolognese, four cheese sauce or pesto cream sauce.
$16.00
-
Pappardelle Bolognese
Homemade wide ribbon pasta with a classic meat sauce.
$18.00
-
Risotto Pescatora
Arborio rice with clams, mussels, shrimp and scallops in a spicy tomato sauce with fresh herbs.
$20.00
-
Risotto Pollo
Arborio rice with chicken, fontina cheese, zucchini and olives in a parmesan cream sauce.
$16.00
-

Secondi

Tagliata Alla Brace
Sliced grilled sirloin beef, with roasted potatoes, arugula salad, local tomatoes and red onions, in a fresh herb vinaigrette.
$19.00
-
Pollo Valdostana
Chicken breast with fontina, prosciutto and asparagus in a marsala demi-glace, served with spinach and garlic mashed potatoes.
$15.00
-
Pollo Parmigiana
Chicken breast baked with mozzarella and tomato basil sauce, served with penne Alfredo.
$22.00
-
Pollo Marsala
Chicken breast with mushrooms in a marsala cream sauce, served with roasted potatoes and spinach.
$16.00
-
Pollo Al Carbone
Half a semi-deboned farm chicken with fresh herbs and garlic, charcoal brick pressed on the grill, served with roasted potatoes and spinach.
$17.00
-
Vitello Parmigiana
Breaded veal cutlet baked with mozzarella and tomato basil sauce, served with penne Alfredo.
$19.00
-
Salmone Salsa Verde
Grilled salmon, garlic mashed potatoes, spinach and Italian salsa verde.
$19.00
-
Trota Al Limone
Fresh colorado ruby red trout filet in a wine butter, garlic, caper and lemon sauce, served with spinach & roasted potatoes.
$18.00
-
Cioppino
Fresh salmon, shrimp, clams, mussels and scallops in a fresh herb spicy seafood broth over linguine, topped with a garlic crostini.
$22.00
-

Dal Forno

From the oven.
Melanzane Parmigiana
Organic eggplant baked with mozzarella and tomato basil sauce, served with penne alfredo.
$15.00
-
Lasagna
Homemade meat lasagna.
$16.00
-
Pasta Al Forno
Penne pasta baked with eggplant in a ricotta and tomato basil sauce topped with melted mozzarella.
$14.00
-
Cannelloni
Homemade cannelloni stuffed with spinach, ricotta and lump crab meat, baked in a truffle pancetta cream sauce.
$18.00
-

Piatti Per La Tavola

Large plates for the table for 2 or more.
Fritto Misto
Tempura fried jumbo shrimp, scallops, calamari, zucchini and artichokes, served with a spicy aioli.
$42.00
-
Grigliata Di Pesce
Mixed seafood grill of salmon, jumbo shrimps, scallops and white fish, served with roasted potatoes and grilled vegetables in an fresh herb vinaigrette.
$46.00
-
Agnello Scottadito
All natural grilled colorado lamb chops and t-bone, served with roasted potatoes, asparagus and a fresh herb vinaigrette.
$46.00
-

Dolci

Chocolate Mousse
$6.00
-
Tiramisu
$6.00
-
Gelato
Chocolate, vanilla, espresso, pistachio, strawberry.
$5.00
-
Cheesecake
With strawberry coulis.
$8.00
-
Cannoli
$5.00
-
Torta Cioccolato
Gluten-free warm, soft chocolate cake.
$8.00
-

Piccoli Piatti Di Carne

Salsiccia
Homemade spicy Italian sausage grilled with broccolini.
$7.00
-
Bistecca
Grilled sirloin steak with fire roasted peppers and eggplant.
$8.00
-
Polpette
Homemade meatballs with tomato basil sauce, topped with sheep’s milk ricotta and basil.
$7.00
-
Porchetta
Pan roasted pork belly, sherry reduction sauce and wild mushroom ragu.
$7.00
-

Piccoli Piatti Di Pesce

Scampetti
Grilled shrimp with an aromatic herb lemon infusion.
$7.00
-
Tonno Crudo
Ahi tuna carpaccio with avocado, lemon, capers and fresh herbs.
$8.00
-
Cozze
P. E. I. Mussels with peperonata, tomato and crushed red pepper.
$7.00
-
Vongole
Fresh clams in a white wine garlic sauce.
$8.00
-
Calamari Fritto
Lightly fried calamari, served with a spicy tomato basil sauce and lemon.
$4.00
-

Piccoli Antipasti

Arancini
Lightly fried arborio rice with peas and bolognese sauce.
$6.00
-
Cavolini
Brussels sprouts in a lemon and olive oil sauce.
$5.00
-
Carciofi
Fire roasted half artichoke with balsamic reduction, infused EVOO and roasted garlic aioli.
$6.00
-
Mozzarella In Carrozza
Lightly fried white bread with fresh mozzarella and marinara sauce.
$7.00
-
Lupini E Olive
Lupini beans and mixed olives.
$5.00
-

Bruschette

Things on bread.
Pomodoro
Roma tomatoes, basil, garlic and extra virgin olive oil.
$5.00
-
Avocado
Avocado, goat cheese, red onions and sweet chili sauce.
$5.00
-

La Caprese

Homemade mozzarella.
Classica
Homemade fresh mozzarella, local tomatoes, basil and evoo.
$7.00
-
EVOO Zucca
Homemade mozzarella with golden beets, mixed greens and evoo.
$8.00
-
Gialla
Homemade mozzarella with green tomato marmalade, mixed greens and evoo.
$8.00
-
Burrata
Homemade creamy mozzarella with grilled vegetables and tomatoes, mixed greens and evoo.
$10.00
-
Bufala
Homemade mozzarella with avocado, tomatoes and olives, mixed greens and evoo.
$12.00
-

Zuppe

Minestrone
Roman seasonal vegetable soup.
$4.00
-
Romana
Italian wedding soup.
$4.00
-
Zuppa Caprese
Roasted garlic, tomato and basil with melted mozzarella crostini.
$5.00
-

Insalate

Mista
Field greens, cucumbers, carrots and tomatoes with a preserved lemon vinaigrette.
$3.00
-
Cesare
Romaine lettuce, homemade caesar dressing, shaved parmesan cheese, tomatoes and croutons.
$6.00
-
Arugula
Arugula greens, shaved reggiano cheese with a lemon vinaigrette.
$7.00
-
Pera
Hearts of romaine lettuce with candied walnuts, gorgonzola cheese and fresh pears with balsamic reduction.
$6.00
-
Rapa
Organic greens, roasted golden beets, candied walnuts and gorgonzola cheese with a lemon vinaigrette.
$6.00
-

Insalatone

Full size lunch salads.
Manzo
Grilled sirloin, romaine lettuce, cherry tomatoes, red onions, goat cheese and mozzarella with a lemon vinaigrette.
$10.99
-
Pollo
Grilled chicken, arugula, avocado, tomatoes, red onion, walnuts and gorgonzola with a lemon vinaigrette.
$11.99
-
Gamberi
Grilled shrimp, spring mix lettuce, red bell peppers, olives and feta cheese with a lemon vinaigrette.
$11.99
-
Salmone
Grilled salmon, arugula, cherry tomatoes and goat cheese with a lemon vinaigrette.
$10.99
-
Tonno
Seared ahi tuna, arugula, tomatoes, asparagus and fingerling potatoes with balsamic and evoo.
$11.99
-

Pizza

Margherita
Mozzarella, tomato sauce and basil.
$11.00
-
Capricciosa
Mozzarella, tomato sauce, artichokes, mushrooms, olives, farm egg and prosciutto di parma.
$11.00
-
Quattro Formaggi
Mozzarella, gorgonzola, fontina, ricotta and prosciutto di parma.
$13.00
-
Rustica
Mozzarella, jalapeño peppers, grilled chicken and caesar salad.
$10.00
-
Boscaiola
Mozzarella, tomato sauce, mushrooms and sausage.
$10.00
-

Ravioli

Zucca
Homemade butternut squash ravioli in a sage butter sauce.
$8.99
-
Spinaci
Homemade spinach ravioli in a porcini mushroom pink vodka cream sauce.
$10.99
-
Funghi
Homemade wild mushroom ravioli in a truffle cream sauce.
$9.99
-

Pasta

Spaghetti Spinaci
Spaghetti with garlic, olive oil and baby spinach.
$10.49
-
Spaghetti Polpette
Homemade meatballs in a tomato basil sauce.
$10.99
-
Penne Arrabbiata
Penne pasta in a spicy tomato sauce.
$7.99
-
Rigatoni Salsiccia
Rigatoni with sausage and peppers in a garlic tomato basil sauce.
$10.99
-
Penne Papalina
Penne tossed with chicken and broccoli in a garlic cream sauce.
$8.99
-
Rigatoni Amatriciana
Rigatoni pasta with pancetta, onions, pecorino romano cheese and tomato basil sauce.
$8.49
-
Spaghetti Carbonara
Spaghetti with pancetta, shallots, black pepper and egg yolk with a touch of cream.
$11.99
-
Linguine Scampi
Jumbo shrimp with garlic white wine sauce over linguine.
$12.99
-
Linguine Vongole
Linguine with fresh clams, basil, crushed red pepper and garlic white wine sauce.
$10.99
-
Gnocchi
Homemade potato dumplings, with a choice of bolognese, four cheese sauce or pesto cream sauce.
$15.00
-
Pappardelle Bolognese
Homemade wide ribbon pasta with a classic meat sauce.
$10.99
-
Risotto Pollo
Arborio rice with chicken, fontina cheese, zucchini and olives in a parmesan cream sauce.
$13.99
-

Secondi

Tagliata Alla Brace
Sliced grilled sirloin beef, with roasted potatoes, arugula salad, local tomatoes and red onions, in a fresh herb vinaigrette.
$13.99
-
Pollo Parmigiana
Chicken breast baked with mozzarella and tomato basil sauce, served with penne alfredo.
$10.99
-
Pollo Marsala
Chicken breast with mushrooms in a marsala cream sauce, served with roasted potatoes and spinach.
$12.99
-
Pollo Al Carbone
Half a semi-deboned farm chicken with fresh herbs and garlic, charcoal brick pressed on the grill, served with roasted potatoes and spinach.
$11.99
-
Maiale Milanese
Breaded pork loin with arugula, red onions, cherry tomatoes and grilled asparagus.
$10.99
-
Vitello Parmigiana
Breaded veal cutlet baked with mozzarella and tomato basil sauce, served with penne alfredo.
$14.99
-
Salmone Salsa Verde
Grilled salmon, garlic mashed potatoes, spinach and Italian salsa verde.
$15.99
-
Trota Al Limone
Fresh colorado ruby red trout filet in a wine butter, garlic, caper and lemon sauce, served with spinach & roasted potatoes.
$13.99
-

Dal Forno

From the oven.
Melanzane Parmigiana
Organic eggplant baked with mozzarella and tomato basil sauce, served with penne alfredo.
$12.99
-
Lasagna
Homemade meat lasagna.
$9.99
-
Pasta Al Forno
Penne pasta baked with eggplant in a ricotta and tomato basil sauce topped with melted mozzarella.
$8.99
-

Panini

Served on a fresh baguette with lettuce, tomato and balsamic vinaigrette.
Lazio
Mozzarella, provolone and prosciutto.
$9.49
-
Milano
Capicollo, smoked ham and salami.
$6.49
-
Pisa
Provolone, turkey and sorpresatta.
$6.49
-
Bologna
Ham, turkey and salami.
$6.49
-
Asti
Smoked ham, turkey and provolone.
$6.49
-
Bari
Ham, salami and provolone.
$6.49
-

Focaccia

House made fresh bread.
Parma
Prosciutto, mozzarella, tomatoes, arugula and basil spread.
$7.99
-
Napoli
Mortadella, capicollo, provolone, giardiniera, arugula and basil spread.
$7.99
-
Roma
Porchetta, mozzarella, arugula and roasted peppers.
$7.99
-
Polpetta
Meatballs, tomato sauce and mozzarella.
$7.99
-
Salsiccia (Focaccia)
Sausage, provolone, onions and bell peppers.
$7.99
-
Melanzana
Eggplant, tomato sauce and mozzarella.
$7.99
-

Contorni - Sides

Broccolini
With garlic oil.
$4.00
-
Patate
Roasted potatoes.
$4.00
-
Penne
With tomato or butter sauce.
$4.00
-
Truffle Patate
Truffle fries.
$4.00
-
Spinaci (Contorni - Sides)
Sautéed with garlic and oil.
$5.00
-
Asparagi
Grilled.
$4.00
-
Pane E Aglio
Garlic bread.
$4.00
-

Dolci

Chocolate Mousse
$6.00
-
Tiramisu
$6.00
-
Gelato
Chocolate, vanilla, espresso, pistachio, strawberry.
$5.00
-
Cheesecake
With strawberry coulis.
$8.00
-
Cannoli
$5.00
-
Torta Cioccolato
Gluten-free warm, soft chocolate cake.
$7.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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