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Capital Thai Menu Prices (AU)

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You are viewing Capital Thai (AU) prices confirmed by Menu-Prices at the following location:
17/21 Campbell St, Haymarket, NSW 2000 AU 6(129) 211-1130
Prices shown in: AUD

Recommended

Cashew Nut Stir Fry
Stir fried with chilli jam, cashew nuts, onion, shallot, dried chilli, capsicum, carrot and oyster sauce.
$18.80
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Mussaman Curry
A rich and aromatic mild curry from south of Thailand slow cooked with coconut milk, toasted peanuts (in beef only), potato and carrot.
$18.80
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Pad See Ew
Wok tossed flat rice noodles with egg, Chinese broccoli and sweet soy sauce.
$15.80
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Soft Shell Crab
Crispy soft shell crab served with sweet chilli sauce.
$16.80
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Pad Thai
Wok tossed thin rice noodles with egg, crushed peanuts, red onion, dried shrimp, garlic chives, bean sprouts and tofu in homemade Pad Thai sauce.
$15.80
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Most Popular

Entree

Lemon Prawns
Four whole king prawns. Flame grilled king prawns marinated with chef’s recipe sauce and topped with light fresh chilli, garlic, lemon juice and coriander sauce.
$20.80
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Spring Rolls
Four pieces. Deep fried Thai vegetarian spring rolls served with plum sauce.
$12.80
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Chicken Satay
Four skewers. Skewered chicken marinated with light curry powder topped with peanut satay sauce served with cucumber salad on side.
$14.80
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Prawn Rolls
Four pieces. Crispy king prawns stuffed with marinated prawns mince wrapped with rice paper and served with sweet chilli sauce.
$16.80
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Octopus
Char grilled medium baby octopus served with pan fried mixed vegetables and chilli lime dressing.
$16.80
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Minced Pork Toast
Crispy white bread with minced pork spread mixed well, garlic, pepper and coriander.
$12.80
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Char-grilled Lamb Cutlet (Lamb Yang)
Three cutlets. Char grilled marinated lamb cutlet served with pan fried mixed vegetables and a Thai style dressing (Nam Jim Jeaw).
$18.80
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Thai Soup

Tom Yum Goong
A classic Thai soup with whole king prawn, roasted chilli jam, mushroom, lime juice, lemongrass, galangal, kaffir lime leaves and cherry tomato.
$13.80
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Tom Kha Gai
Mild coconut milk soup flavored with galangal, lemongrass, kaffir lime leaves, fresh mushroom, lime juice and cherry tomato garnished with coriander leaves.
$11.80
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Flame Grilled

Char-grilled Wagyu Beef (Crying Tiger)
North Eastern Thai style char grilled marinated wagyu beef served with mixed vegetables and Thai style dressing (Nam Jim Jeaw).
$18.80
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Barbeque Chicken
Char grilled marinated whole spatchcock with Thai herbs and spices, served with pan fried mixed vegetables and Thai sweet chilli sauce.
$18.80
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Stir Fry

Garlic and Pepper Stir Fry
Sauteed mixed vegetables with minced garlic sprinkled with fried onion and cracked peppercorn.
$18.80
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Satay Stir Fry
Stir fried with onion, shallot, capsicum, carrot, oyster sauce and peanut satay sauce.
$18.80
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Ginger Stir Fry
Stir fried with fresh ginger, onion, shallot, shiitake mushroom, long chilli and black bean sauce.
$18.80
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Chilli Basil Stir Fry
Stir fried with onion, green bean, bamboo, fresh chilli, basil leaves and garlic.
$18.80
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Oyster Sauce Stir Fry
Stir fried with onion, green bean, oyster mushroom, capsicum, carrot, snow pea, bok choi, red cabbage and oyster sauce.
$18.80
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Curry

Red or Green Curry
Medium hot homemade curry paste with coconut milk, bamboo shoot, Thai baby eggplant, green bean and sweet basil leaves.
$18.80
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Panang Curry
Creamy medium hot red curry with coconut milk, young baby corn, garnished with kaffir lime leaves and sweet basil.
$18.80
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Jungle Curry
Hot homemade curry with toasted rice, fresh vegetables, Thai green eggplant, carrot, hot basil, green peppercorn and kachai (root herb).
$18.80
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Roast Duck Curry
Half boneless roast duck. Mild red curry with coconut milk, lychee, fresh pineapple and cherry tomato.
$29.80
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Capital’s Seafood

Seafood Combination
Stir fried prawns, squid, fish fillet, mussel with capsicum, spring onion, carrot and shallot in sauce.
$24.80
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Chu Chee
Char grilled king prawn, scallop or deep fried whole barramundi (boneless) topped chu chee curry with kaffir lime leaves and fresh chilli.
$26.80
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Soft Shell Crab (Capital’s Seafood)
Crispy fried soft shell crab topped with light curry powder, egg, shallot, onion, sliced red chilli and chilli jam oil.
$23.80
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Noodle

Chilli Basil Noodles
Pad kee mao. Wok tossed flat rice noodles in egg and chilli basil sauce with Thai herbs and Chinese broccoli.
$15.80
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Thai Fried Rice
Stir fried rice in egg and tomato, spring onion and Chinese broccoli. Served with cucumber, tomato and lemon.
$15.80
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Crab Fried Rice
Fried rice with fresh crab meat and shallot. Served with cucumber, tomato and lemon.
$18.80
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Sides

Steamed Jasmine Rice
Per person.
$2.80
-
Garlic Rice or Coconut Rice
$3.60
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Roti Bread
Per piece.
$1.20
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Vegetarian

Deep Fried Tofu
Soft tofu plain flour, lemongrass flavor, soya sauce, mirin, salt and pepper.
$14.80
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Veggie Stir Fried with Tofu
Stir fried purple cabbage, red capsicum, pumpkin, snow pea, shiitake mushroom, bok choi, soft tofu and mushroom.
$15.80
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Pumpkin with Basil
Stir fried pumpkin with egg, chilli, basil and shallot.
$15.80
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Hokkien Noodle with Tofu
Soybean noodles. Wok tossed hokkien noodles with egg bok choi, mushroom, shiitake mushroom, bean and bean sprouts.
$14.80
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Steamed Vegetables
With peanut sauce. Steamed red cabbage, red capsicum, pumpkin, snow pea, shiitake mushroom, bok choi and mushroom on top with peanut sauce.
$15.80
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Yum Puk
Tasty salad. Mixed steamed season vegetables with tasty chef‘s chilli jam dressing.
$15.80
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Gluten Free

Lemon Prawns (GF)
Four whole flame grilled King prawns marinated with salt, olive oil, topped with light fresh chilli, garlic and lemon juice and coriander sauce.
$20.80
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Pad Thai Chicken (GF)
Wok tossed thin rice noodle with egg, crushed peanut, red onion, garlic chive, bean sprouts and tofu in homemade gluten free pad Thai sauce.
$14.80
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Ginger Tofu (GF)
Deep fried fresh soft bean curd topped with plain yoghurt lemon ginger sauce.
$12.80
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Thai Town Street Foods

Nua Dad Deaw
Deep fried marinated salted dried beef or pork served with nam jim jeaw sauce.
$15.80
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Pad Ka Na Moo Grob
Stir fried chinese broccoli with crispy pork belly, fresh chilli and oyster sauce.
$18.80
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Pad Prik Khing Moo Grob
Stir fried crispy pork belly with green bean, chilli, lime leaves and prik khing sauce.
$18.80
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Pad Ka Pao Moo Grob
Stir fried crispy pork belly with green bean, chilli, bamboo shoot, hot basil and garlic.
$18.80
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Nam Tok
Spicy salad of char grilled pork or beef with chilli powder, kaffir lime leaves, fresh lime, mint, Thai herbs and ground roasted rice.
$18.80
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Somtum E-San (Papaya Salad)
$14.80
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Krapow Chicken
Thai hot basil with meat.
$15.80
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Crispy Pork Belly With Cashew Nuts
Stir-fried with your choice of garlic and pepper sauce.
$15.80
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Thai Salad

Yum Neua
Thinly sliced char grilled wagyu beef topped with mild chilli jam, lemongrass, kaffir lime leaves, lime juice and season salad.
$19.80
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Yum Talay
Mixed seafood, onion, shallot, mint leaves, coriander, celery and tomato with dressing.
$21.80
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Larb
Minced chicken or pork flavored with dried chilli, toasted rice powder lime juice, coriander, shallot, mint leaves, spring onion, kaffir lime leaves and ground roasted rice.
$18.80
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Larb Ped Udon
Minced duck tossed with chilli toasted rice powder, shallot, coriander, mint, long leaf coriander, chilli powder, ground roasted rice, kaffir lime leaves and dressing.
$19.80
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Lunch Express Set (Under 10 Minutes)

Lunch Express Set with Prawn
Choose one of lunch express menu and two pieces of entree of your choice.
$17.80
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Soup Set
Choose one of lunch express menu and one soup of your choice.
$17.80
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Salad Set
Choose one of lunch express menu. Served with green salad.
$17.80
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Single-Use Items

Cutlery
$0.00
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Straw
$0.00
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Napkins
$0.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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