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Caffe Vialetto Menu Prices

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You are viewing Caffe Vialetto prices confirmed by Menu-Prices at one or more locations in United States
Prices shown in: USD
  • Dinner Caffe Vialetto (Dinner) (Kendall)
  • Lunch Caffe Vialetto (Lunch) (Kendall)

Starters

Salmon Sashimi
Medallions served in a sesame soy reduction with capers and tomatoes topped with marcelo's special sauce.
$14.00
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Cheech's Mac and Cheese
Mac and mancheco cheese with shrimp.
$10.00
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Meatballs
Homemade buffalo meatballs in a tomato ragu served with a scoop of ricotta.
$9.00
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Creamy Polenta
Italian corn meal blended with shredded short ribs, mozzarella and truffle oil.
$10.00
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Tuna Toston
Lightly blackened seared sashimi tuna served with a julienne parmesan, cucumber, shoestring potatoes salad in a spicy truffle vinaigrette on top of a toston.
$15.00
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Orange-Gina
Risotto balls stuffed with shrimp, then lightly breaded with pine nuts and served in an oregano, fresh tomato puree.
$15.00
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Small Bites

Carpaccio Rolatini
Thin slices of beef rolled with a julienne cucumber, parmesan and shoestring potato salad served in a spicy truffle vinaigrette.
$13.00
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Shrimp Nuggets
Beer battered shrimp tempura served in a spicy chili guava paste. Ernie's favorite.
$14.00
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Stephen's Scallop Provolone
Large sea scallops served in a lobster bisque with melted provolone cheese on top.
$16.00
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Croquetas
Potato, truffle oil and shredded short ribs served with a black bean puree.
$9.00
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Calamari Fra Diablo
Calamari filet sautéed in a delicious spicy marinara.
$13.00
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Meat Candy
Braised pork belly in an apricot demi-glaze served with four cheese polenta.
$13.00
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Pasta - Risotto

Pappardelle Short Ribs
Homemade wide noodles sautéed with shredded short ribs, mozzarella and spinach in a olive oil and garlic reduction with a touch of black truffle oil.
$28.00
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Pasta Del Año
Homemade fettucini sautéed with sundried tomatoes, porcini mushroom, buff mozzarella and shrimp in a truffle oil reduction sauce.
$29.00
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Linguine Alla Vongole
Thin pasta with little neck clams in clam broth reduction with a touch of red pepper.
$20.00
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Rigatoni Papalina
Tube pasta served with cubed chicken breast, mushrooms and sweet peas in a light pink sauce.
$20.00
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Buffalo and Pasta
Homemade buffalo meatballs served with bucatini in a tomato ragu.
$22.00
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Rockin Ravioli's
$19.00
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Fruta Di Mare
3 ways black, champagne or lobster bisque sauce. You pick! Served with shrimp calamari and scallops.
$28.00
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Vialetto
Mushrooms, peas and large sea scallops.
$27.00
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Carbonara
Pancetta and caramelized onions with shrimp.
$28.00
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Short Ribs
A favorite! shredded short ribs, mozzarella, spinach and truffle oil.
$27.00
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Caribbean
Roasted almonds, sweet plantains and goat cheese.
$24.00
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Apple Blue
Apple, blue cheese, arugula and crispy prosciutto.
$24.00
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Short Risotto
$29.60
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Poultry - Meat - Fish

Peking Duck
D.c. breast medallions in a raspberry jam demi-glaze with champagne risotto.
$29.00
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Churrasco
Skirt steak medallions in a blueberry demi-glaze with champagne risotto.
$26.00
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Mady's Chicken
Breast stuffed with sweet plantain, cream cheese and mushroom mousse in a mixed pepper demi-glaze with champagne risotto.
$28.00
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Filet
Pan seared served with sauce.
$36.00
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Short Ribs (Poultry - Meat - Fish)
Braised and served over champagne risotto in a rosemary demi-glaze sauce.
$40.00
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Starters

Calamari Fra Diablo
Filet of calamari sautéed in a spicy marinara.
$10.00
-
Carpaccio Rolatini
Raw beef rolled with cucumbers, parmesan cheese and shoestring potatoes in a spicy truffle vinaigrette.
$11.00
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Funghi Extravaganza
Baked portobello mushroom layered with tomato, prosciutto, and mozzarella served in a balsamic vinegar reduction.
$12.00
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Salmon Sashimi
Salmon sashimi served in a sesame seed oil soy reduction with blended fresh tomato and capers with marcelo's special sauce blend.
$13.00
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Salads

Tuna Salad
Fresh sashimi grade a tuna served on top of arugula and spinach with sun dried tomato and goat cheese in a light blueberry dressing.
$15.00
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Serafin's Arugula Salad
Baby arugula greens with fresh tom, red onion served with balsamic vinegar and extra virgin olive oil.
$9.00
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Salmon Carpaccio
Raw salmon, thinly sliced, served with capers, red onions, lemon and olive oil, and topped with shrimp ceviche.
$13.00
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Spicy Skirt Steak Salad
Spicy thin sliced skirt steak served on top of arrugula with caramelized cashews, diced apple and crumbled blue cheese in a sweet spicy chili sauce.
$17.00
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Pasta - Risotto

Linguini Fruta Di Mare
Sautéed with calamari, scallops and shrimp in a spicy marinara sauce.
$19.00
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Lui's Whole Wheat Pasta
Sautéed with diced chicken breast, sun dried tomato, capers and mushrooms in a olive oil garlic reduction.
$13.00
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Spaghettini Carbonara
Sautéed with pancetta and caramelized onions in a cream sauce.
$18.00
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Rigatoni Alla Nonna
Sautéed with fresh eggplant, tomato and buffalo mozzarella in a pomodoro sauce.
$13.00
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Vialetto
Sea scallops, mushrooms and peas.
$18.00
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Short Rib
Shredded short ribs, fresh spinach, mozz and truffle oil.
$19.00
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Caribbean
Roasted almonds, sweet plantains and goat cheese.
$17.00
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Short Risotto
$29.60
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Poultry - Meat - Fish

Chicken Toscana
Breast of chicken lightly breaded served in a lemon white wine sauce with champagne risotto.
$22.00
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Chicken Parmesan
Chicken breast, lightly breaded, served with linguine parmesan and topped with melted provolone cheese.
$19.00
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Veal Limone
Veal scallopine sautéed in a lemon white wine sauce with truffle mashed potatoes.
$19.00
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Churrasco
Sautéed skirt steak, medallion style, in a blueberry demi glaze served with mushroom risotto.
$19.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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