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Cafe Istanbul - Wicker Park Menu Prices

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You are viewing Cafe Istanbul - Wicker Park prices confirmed by Menu-Prices at the following location:
2014 W Division St, Chicago, IL 60622 US (773) 825-9958
Prices shown in: USD

Top Menu Items

Lahmacun
$7.00
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Doner
$18.00
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Hummus
Chickpeas, tahini, lemon juice, extra virgin olives and fresh garlic.
$7.00
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Lentil Soup
Red lentil, onion, red pepper and fresh mint.
$5.00
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Appetizers

Lahmacun (Appetizers)
Thin dough topped with minced beef and seasoned vegetables, served with sliced tomatoes, onions and organic arugula.
$7.00
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Hummus (Appetizers)
Chickpeas, tahini, lemon juice, extra virgin olives and fresh garlic.
$7.00
-
Grilled Calamari
Salsa verde, cherry tomatoes, dilled avocado, caper and micro greens.
$12.00
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Seared Diver Sea Scallop
Served with cream, Parmesan cheese and poached celery.
$14.00
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Su Boregi
Homemade dough filled with feta cheese and fresh dill, served with fresh dill and creamy yogurt garlic sauce.
$8.00
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Arnavut Cigeri
Fried seasoned lamb liver served with tomatoes, onions, parsley and crispy potatoes.
$12.00
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Fried Calamari
Tender squid lightly fried and served with homemade zesty cocktail sauce.
$12.00
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Mujver
Pan fried zucchini pancakes with scallion, feta cheese, fresh dill and creamy yogurt garlic sauce.
$10.00
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Patlican Salatasi
Smoked eggplant with garlic, lemon juice, scallion and roasted bell peppers.
$8.00
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Mussels
Steamed in white wine, cream, cherry tomatoes, garlic, fresh herbs and white truffle oil.
$13.00
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Soup and Salad

Classic Onion Soup
Garnished with bread croutons and Swiss cheese.
$7.00
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Lentil Soup (Soup and Salad)
Red lentil, onion, red pepper and fresh mint.
$5.00
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Turkish Feta Salad
Romaine lettuce, cucumber, tomatoes, onion, feta cheese, parsley, black olives and house dressing.
$10.00
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Seafood Salad
Grilled calamari, shrimp, scallop, mixed greens, tomato, onion, caper and red pepper.
$15.00
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Shepherd Salad
Tomatoes, cucumber, red onion, scallions, parsley and house dressing.
$10.00
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Caesar Salad
Romaine lettuce, garlic herb, croutoms, Parmesan cheese and homemade Caesar dressing.
$10.00
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Arugula Salad
Red wine poached pears, toasted walnuts and pomegrante molasses.
$10.00
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Fish

Norway Salmon
Hand rolled gnocchi, white wine, mixed wild mushrooms and butter.
$20.00
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Grilled Trout
Served with mixed vegetables.
$22.00
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Mahi-Mahi
Caper and brown butter sauce, served with mixed vegetables.
$26.00
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Entrees

Manti
Homemade tortellini stuffed with veal and served with creamy yogurt, chili, oil and tomato sauce.
$16.00
-
Braised Lamb Shank
Braised Colorado lamb shank, red wine, garlic, butter and served with mashed potatoes.
$24.00
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Imam Bayeldi
Roasted baby eggplant stuffed with red pepper, onion, tomatoes, garlic and pine nuts, served with rice pilaf. Gluten free. Vegetarian.
$16.00
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Risotto del Presidente
Imported arborio rice, jumbo shrimp, sea scallops, shallots, garlic, sun-dried tomatoes, shiitake mushrooms, white wine and shaved Parmesan cheese.
$28.00
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Braised Short-Rib
Braised short-rib, red wine and fresh herbs, served with soft polenta.
$24.00
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Pide
Thin flat crispy dough baked with choice of ground beef, diced lamb, cheese or sujuk.
$16.00
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Turkish Delight
Sauteed wild mushrooms, broccoli, zucchini, baby carrots, bok choy and garlic, served on a large plate of hummus with pine nuts and Turkish golden apricot. Gluten free. Vegetarian.
$16.00
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Chicken Gorgonzola
Pounded chicken breast, roasted bell pepper and creamy Gorgonzola cheese.
$19.00
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Islim Sarmasi
Braised lamb shoulder wrapped in eggplant and served with basmati rice pilaf.
$18.00
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Risotto Fungi
Portabella, shiitake and porcini mushrooms, arborio rice, cream, butter and Parmesan cheese. Gluten free. Vegetarian.
$18.00
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Rigatoni al Trasterverina Ragu
Homemade large pasta, veal sausage, wild mushrooms, garlic, fennel seeds, white wine, tomato, cream sauce and Parmesan cheese.
$18.00
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Meats

Doner (Meats)
Lamb and veal combined, seasoned with herbs and blend of spices, cooled on a vertical rotisserie and served with flatbread and basmati rice.
$18.00
-
Cag Dza Kebab
Horizontally stacked marinated rotating lamb kebab served with basmati rice.
$20.00
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Chicken Kebab
Herb marinated chicken breast on skewers, cooked over charcoal grill and served with basmati rice.
$16.00
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Iskender
Doner meat, toasted bread, creamy yogurt, tomato puree, crushed red pepper and brown butter.
$19.00
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Kusleme
Perfectly seasoned lean lamb meat on skewers over the charcoal grill, served with basmati rice.
$22.00
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Rack of Lamb
Herb crusted Colorado lamb, oven roasted, demi-glaze sauce, served with sauteed vegetable roots.
$32.00
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Beef Kebab
Beef tenderloin medallions on skewers, seasoned and cooked over a charcoal grill and served with basmati rice.
$18.00
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Adana Kebab
Hand chopped seasoned lamb shoulder on skewers, cooked over a charcoal grill and served with flatbread and basmati rice.
$18.00
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Chef's Mix Grill
Combination of skewered chicken, beef medallion, sea scallop, spicy shrimp and doner, served with basmati rice.
$26.00
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Steaks

NY Steak
16 oz. USDA. Served with choice of side.
$28.00
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Filet Mignon
10 oz. USDA. Served with choice of side.
$32.00
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Ribeye Steak
16 oz. USDA. Served with choice of side.
$30.00
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Sides

Asparagus
$7.00
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Mashed Potatoes
$6.00
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Sauteed Spinach
$6.00
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Steamed Broccoli
$6.00
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Rice Pilaf
$6.00
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Mixed Organic Vegetables
$7.00
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French Fries
$6.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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