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Cafe Ginger Uptown Menu Prices

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  • Dinner Cafe Ginger Uptown (Dinner) (Houston)
  • Lunch Cafe Ginger Uptown (Lunch) (Houston)

Popular Items

Key Lime Ice Cream Pie
$7.00
-
Chicken with Eggplant
Lightly breaded and fried chunks of chicken sautéed with tender eggplant, celery and jalapeño in a fresh basil sauce.
$14.95
-

Appetizers

Edamame
Steamed whole soy beans tossed in your choice of sea salt or spicy garlic oil.
$5.00
-
Shrimp Tempura
Jumbo shrimp dipped in fluffy tempura batter and fried crispy, served with house tempura sauce.
$8.00
-
Vegetable Tempura
Fresh vegetables dipped in fluffy tempura batter and fried crispy, served with house tempura sauce.
$8.00
-
Grilled Yakitori (2 Pcs)
Skewers of buttery, grilled beef short ribs with scallion chunks and drizzled with sweet teriyaki sauce.
$14.00
-
Fried Calamari
Juicy squid tops battered and fried, served with homemade tomato-based spicy sauce.
$8.95
-
Szechwan Shrimp Dumpling (8 Pcs)
Boiled shrimp dumplings set in our house chili pepper soy sauce, topped with fresh cucumber and green onion.
$9.95
-
Age Dashi Tofu
Lightly fried tofu cubes set in dashi tempura sauce, topped with green onion and bonito flakes.
$6.00
-
Butter Ika
Tender whole squid grilled with house butter sauce, dusted in smoked tomato powder, and sprinkled with sesame seeds.
$12.00
-
Moo Shu (2 Pcs)
Cabbage, carrot, mushroom and green onion stem lightly sautéed with your choice of meat, wrapped tableside in soft Chinese pancakes and served with sweet hoisin plum sauce.
$7.95
-
Mini Texas Roll (6 Pcs)
Thin-sliced ribeye wrapped around a scallion and grilled, topped with sweet teriyaki sauce and black and white sesame seeds, served over a bed of crispy sweet potato strings.
$8.95
-
Gyoza Steamed (8 Pcs)
Juicy housemade dumplings with your choice of vegetable or a combination of shrimp and pork.
$9.95
-
Gyoza Pan Fried (8 Pcs)
Juicy housemade dumplings with your choice of vegetable or a combination of shrimp and pork.
$9.95
-
Firecracker Shrimp
Lightly fried popcorn shrimp tossed in slightly sweet house mayo sauce and masago over onion ring tempura.
$9.00
-
Grilled Hamachi Kama
Juicy yellow tail cheek roasted and drizzled with sweet teriyaki sauce and sesame seed.
$14.00
-
Crispy Seafood Rolls (2)
Our signature vegetable spring rolls stuffed with a jumbo shrimp and served with sweet fish sauce for dipping.
$9.95
-
Lettuce Wraps (2 Pcs)
Minced green and red bell pepper, onion and your choice of meat served tableside in fresh iceberg lettuce cups.
$6.95
-
Honey Glazed Spare Rib (4 Pcs)
Tender spare-ribs glazed with our house honey-barbeque sauce and sliced up tableside.
$12.95
-

Sushi Appetizers (Sushi)

KBQ Sushi (8 Pcs)
Paper-thin rib eye slices rolled up with Korean barbecue sauce and seared with a blowtorch, placed on sushi rice and sprinkled with fresh green onion.
$12.00
-
Pearl Harbor
Layered bowl of crab mix, avocado chunks and fresh ahi tuna served with a side of our crispy housemade taro root chips.
$13.00
-
Hamachi Carpaccio
Thinly sliced yellow tail dressed with yuzu sauce and ponzu, then topped with crunchy garlic and Serrano peppers.
$14.00
-
Waikiki Tako
Thin sliced octopus drizzled with fresh lime juice, sesame oil, shaved red onion and pickled wasabi.
$12.00
-
Smoked Hokkaido Scallops
Two plump hokkaido scallops engulfed in cedar smoke atop a bed of crispy basil, garlic chips and smoked salt.
$11.00
-
Pepper Tuna Carpaccio
Thin sliced peppercorn tuna dressed with yuzu sauce and ponzu, and then topped with crunchy garlic and Serrano peppers.
$14.00
-
Japanese Spicy Nachos (4)
House made wonton chips topped with spicy tuna, pickled onions, and fresh micro cilantro.
$10.00
-

Soups

Wonton Soup
Classic favorites served in your choice of a bowl or cup.
$2.50
-
Egg Drop Soup
Classic favorites served in your choice of a bowl or cup.
$2.50
-
Hot and Sour Soup
Classic favorites served in your choice of a bowl or cup.
$2.50
-
Miso Soup
Classic favorites served in your choice of a bowl or cup.
$2.50
-
Seafood Soup
Large bowl of our housemade miso-based soup loaded with your choice of noodles or wontons and topped with an array of soft shell crab, jumbo shrimp, squid tops, scallops and conch, with mustard greens, button mushrooms and fresh green onion.
$15.95
-
Beef Noodle Soup
Large bowl of our house beef stock, loaded with noodles and sliced beef tenderloin, baby spinach, button mushrooms, red onion, cilantro and fresh green onion.
$13.95
-
Seafood Vegetable Soup
Medley of shrimp, scallop, blue crab and sea bass, with mushroom and spinach.
$7.00
-

Salads (Sushi)

Seaweed Salad
Marinated Japanese seaweed, topped with crab meat and fresh lemon slices.
$4.95
-
Tako Sunomono
Fresh Japanese salad with thin sliced cucumbers and octopus, dressed in yuzu pickling sauce and dusted with sesame seed.
$5.95
-
Garden Salad
Crunchy mixed salad greens with cherry tomato, cucumber radish and our house ginger dressing.
$3.95
-
Seafood Sonomono
Fresh Japanese salad with thin sliced cucumbers, fresh tuna, salmon, cooked ebi and red snapper dressed in yuzu pickling sauce and dusted with sesame seed.
$9.95
-

Simply Vegetables

Spicy Green Beans
Fresh green beans, dry sautéed with szechwan pickles and jalapeños, served with a side of pickled ginger.
$11.95
-
Buddha’s Delight
Fried tofu, wok tossed with mushroom, asparagus, broccoli, bok-choy and snow peas in house brown sauce.
$11.95
-
Garlic Eggplant
Tender eggplant, celery and jalapeño sautéed in a fresh basil garlic sauce.
$11.95
-

Rice and Noodle

House Special Fried Rice
Our housemade fried rice, wok tossed with a combination of baby shrimp, diced chicken, tender strips of pork, with peas, carrots and white onions.
$11.95
-
Yaki Udon Combination
Thick udon noodles stir fried with a combination of baby shrimp, diced chicken, tender strips of pork with cabbage, carrot, white onion and scallion.
$15.95
-
Seafood Fried Rice
Our housemade fried rice, wok tossed with a combination of baby shrimp, quartered scallops, fresh crab meat with peas, carrots and white onions.
$15.95
-

Signature Entrées

Grilled Roasted Duck
Juicy grilled duck breast roasted for crispness and glazed with our citron sauce, served with crispy Chinese pancakes.
$26.00
-
Steamed Chilean Sea Bass
Sea bass steamed until tender, with aromatic black mushrooms, cilantro, fresh ginger and scallions, in a slightly sweet black bean sauce.
$30.00
-
Cafe Ginger Lobster Stir-Fry
1½ lbs. of succulent lobster pieces wok tossed with crunchy asparagus, celery and fresh ginger, in our crystal white wine sauce.
$38.00
-
Happy Family
Combination of jumbo shrimp, juicy white meat chicken and beef tenderloin, sautéed with zucchini, broccoli and wild mushrooms in our sweet brown sauce.
$19.95
-
Grilled Chilean Sea Bass and Scallop
Juicy grilled sea bass skewered with two plump scallops and covered in our spicy black bean hunan sauce, served over a bed of baby spinach.
$32.00
-
Grilled Salmon with Shrimp and Scallop
Juicy grilled salmon, skewered with a jumbo shrimp and a scallop, covered in our house teriyaki sauce with fresh tomato and button mushrooms, served over a bed of baby spinach.
$28.00
-
Peking Duck
Juicy whole duck sliced up in the traditional style, served with crispy Chinese pancakes, fresh cucumber and shaved scallions.
$46.00
-

Gourmet Cuisine - White Meat

Orange Chicken
Juicy white meat chicken lightly breaded and fried and then wok tossed in sticky sweet sauce with chili peppers and dried orange peel.
$14.95
-
Hunan Chicken
Tender white meat chicken wok tossed with mushroom, onion, bell pepper, asparagus, and jalapeno in savory black bean sauce.
$14.95
-
Kung Pao Chicken
Diced white meat chicken with peanuts, celery, zucchini and red bell pepper in peppery brown sauce.
$14.95
-
Garlic Chicken
Tender white meat chicken sautéed with button mushrooms, snow peas, zucchini, celery and bell pepper in spicy garlic brown sauce.
$14.95
-
Crispy Eggplant with Chicken
Lightly breaded and fried slices of eggplant, smothered in a minced chicken, bell pepper, and onion gravy.
$14.95
-
Beijing Chicken
Tender white meat chicken sautéed with fresh button mushrooms, bell pepper, white onions and jalapeño in our signature Beijing sauce.
$14.95
-
Spicy & Tangy Chicken
Tender white meat chicken wok tossed with jalapeno, onion, bell pepper and mushroom in tangy peppercorn sauce.
$14.95
-
General Tso’s Chicken
Juicy white meat chicken lightly breaded and fried and then wok tossed in slightly spicy, sticky sweet sauce and dusted with sesame seeds at your request.
$14.95
-
Sesame Chicken
Juicy white meat chicken lightly breaded and fried and then wok tossed in slightly spicy, sticky sweet sauce and dusted with sesame seeds at your request.
$14.95
-
Chicken with Eggplant (Gourmet Cuisine - White Meat)
Lightly breaded and fried chunks of chicken sautéed with tender eggplant, celery and jalapeño in a fresh basil sauce.
$14.95
-

Gourmet Cuisine - Red Meat

Mongolian Beef
Sliced beef tenderloin sautéed with white pepper and scallion in Chinese barbecue sauce.
$16.95
-
Orange Beef
Sliced beef tenderloin lightly breaded and fried, then wok tossed in sticky sweet sauce with chili peppers and dried orange peel.
$16.95
-
Beijing Beef
Sliced beef tenderloin with fresh mushroom, onion, bell pepper and jalapeño in Beijing sauce.
$16.95
-
Beef with Fresh Hot Pepper
Sautéed beef tenderloin with onion, bell pepper, jalapeño dry sautéed in spicy sauce.
$16.95
-

Gourmet Cuisine - Seafood

Salt & Pepper Soft Shell Crab/Jumbo Prawns
Your choice of seafood, dusted with salt and pepper, lightly fried, then dry sautéed with scallions and jalapeño and topped with fresh cilantro.
$15.95
-
Shrimp & Scallop Hunan Style
Tender scallops and jumbo shrimp wok tossed with mushroom, onion, bell pepper, asparagus and jalapeño in savory black bean sauce.
$26.95
-
Crispy Prawns with Walnuts
Battered and fried jumbo shrimp tossed in a creamy mayonnaise sake sauce, served over a bed of broccoli and sprinkled with candied walnuts.
$26.95
-
Shrimp and Eggplant
Jumbo shrimp, sautéed with tender eggplant, celery and jalapeño in a fresh basil sauce.
$18.95
-
Crystal Prawns
Jumbo shrimp sautéed with tender zucchini and crunchy asparagus in our crystal white wine sauce.
$26.95
-

Gourmet Cuisine - Pork

Beijing Pork
Strips of pork tenderloin sautéed with fresh button mushrooms, bell pepper, white onions and jalapeño in our signature Beijing sauce.
$14.95
-
Garlic Pork
Strips of pork tenderloin sautéed with button mushrooms, snow peas, zucchini, celery and bell peppers in spicy garlic brown sauce.
$14.95
-
Spicy & Tangy Pork
Tender pork wok tossed with jalapeño, onion, bell pepper and mushroom in tangy peppercorn sauce.
$14.95
-
Mapo Tofu
Soft braised tofu in a spicy szechuan sauce with minced pork and fresh peas.
$12.95
-

Nigiri (Sushi)

Octopus (Tako) (2 Pcs)
Cooked.
$5.00
-
Striped Bass (Suzuki) (2 Pcs)
Raw.
$5.00
-
White Tuna (Albacore) (2 Pcs)
Raw.
$6.00
-
Escolar (2 Pcs)
Raw.
$7.00
-
Smoke Salmon (2 Pcs)
Raw.
$7.00
-
Crab Stick (Kani) (2 Pcs)
Cooked.
$4.00
-
Scallop (Hotategai) (2 Pcs)
Raw.
$7.00
-
Flying Fish Eggs (Tobiko) (2 Pcs)
Cooked.
$4.00
-
Sweet Shrimp (Amaebi) (1 Pc)
$11.00
-
Sea Urchin (Uni) (1 Pc)
$8.00
-
Fresh Water Eel (Unagi) (2 Pcs)
Cooked.
$7.00
-
Pepper Salmon (2 Pcs)
Raw.
$6.00
-
Smelt Eggs (Masago) (2 Pcs)
Cooked.
$4.00
-
Ahi Tuna (Maguro) (2 Pcs)
Raw.
$7.00
-
Cooked Shrimp (Ebi) (2 Pcs)
Cooked.
$4.00
-
Pepper Tuna (2 Pcs)
Raw.
$7.00
-
Mackerel (Saba) (2 Pcs)
Cooked.
$5.00
-
Salmon Eggs (Ikura) (2 Pcs)
Raw.
$6.00
-
Fresh Salmon (Sake) (2 Pcs)
Raw.
$6.00
-
Yellow Tail (Hamachi) (2 Pcs)
Raw.
$7.00
-
Tofu Skin (Inari) (2 Pcs)
Cooked.
$4.00
-
Sea Breen (Madai) (2 Pcs)
Raw.
$8.00
-
Squid (Ika) (2 Pcs)
Raw.
$4.00
-
Alaska Snow Crab (2 Pcs)
Raw.
$8.00
-

Sashimi

Octopus (Tako) (3 Pcs)
Cooked.
$8.00
-
Striped Bass (Suzuki) (3 Pcs)
Cooked.
$8.00
-
White Tuna (Albacore) (3 Pcs)
Raw.
$9.00
-
Escolar (3 Pcs)
Raw.
$11.00
-
Smoke Salmon (3 Pcs)
Raw.
$11.00
-
Crab Stick (Kani) (3 Pcs)
Cooked.
$6.00
-
Scallop (Hotategai) (3 Pcs)
Raw.
$11.00
-
Flying Fish Eggs (Tobiko) (3 Pcs)
Raw.
$6.00
-
Sweet Shrimp (Amaebi) (1 Pc) (Sashimi)
$11.00
-
Sea Urchin (Uni) (1 Pc) (Sashimi)
$8.00
-
Fresh Water Eel (Unagi) (3 Pcs)
Cooked.
$11.00
-
Pepper Salmon (3 Pcs)
Raw.
$9.00
-
Smelt Eggs (Masago) (3 Pcs)
Cooked.
$6.00
-
Ahi Tuna (Maguro) (3 Pcs)
Raw.
$11.00
-
Cooked Shrimp (Ebi) (3 Pcs)
Cooked.
$6.00
-
Pepper Tuna (3 Pcs)
Raw.
$11.00
-
Mackerel (Saba) (3 Pcs)
Cooked.
$8.00
-
Salmon Eggs (Ikura) (3 Pcs)
Raw.
$9.00
-
Fresh Salmon (Sake) (3 Pcs)
Raw.
$9.00
-
Yellow Tail (Hamachi) (3 Pcs)
Raw.
$11.00
-
Tofu Skin (Inari) (3 Pcs)
Cooked.
$6.00
-
Sea Breen (Madai) (3 Pcs)
Raw.
$12.00
-
Squid (Ika) (3 Pcs)
Cooked.
$6.00
-
Alaska Snow Crab (3 Pcs)
Raw.
$12.00
-

Noodle & Rice (Sushi)

Nabeyaki Udon
Flavorful udon noodle soup, topped with fish cake, button mushrooms, tender chicken, green onion, Napa cabbage, baby spinach and shrimp tempura.
$14.00
-
Unagi Don
Juicy grilled fresh water eel, brushed with house teriyaki sauce, served over a bed of sushi rice, and dusted with sesame seeds.
$15.00
-
Yaki Udon
Thick udon noodles stir fried with your choice of meat, cabbage, carrot, white onion, broccoli, button mushrooms, eggs and sliced snow peas.
$11.00
-
Chirashi
Chef’s choice of 15 different sashimi fish over a bed of sushi rice.
$30.00
-
Yakiniku Don
Tender strips of pan fried beef, green onion, mushroom and a poached egg with housemade yakiniku sauce over rice.
$15.00
-
Poke Don
Cubed seasonal fish, cucumber, tamago, mixed with house make poke sauce over sushi rice.
$18.00
-

Desserts

Espresso Ice Cream Pie
$7.00
-
Key Lime Ice Cream Pie (Desserts)
$7.00
-
Mango Madness Cake
$6.00
-
Green Tea Ice Cream
$4.50
-
Vanilla Ice Cream
$4.50
-
Tiramisu
$6.00
-
Black Cherry Ice Cream Pie
$7.00
-
Berry Cheesecake
$6.00
-
Mango Fruit Sorbet
$6.00
-
Green Tea Cheesecake
$7.00
-

Coffee & Espresso

Brewed Coffee
$2.50
-
Espresso
$3.50
-
Cappuccino
$5.00
-
Latte
$5.00
-

Popular Items

Orange Dragon Roll
Raw. Spicy tuna inside, topped with fresh salmon avocado and red tobiko.
$13.50
-
Chicken with Eggplant
Lightly breaded and fried chunks of chicken sautéed with tender eggplant, celery and jalapeño in a fresh basil sauce.
$11.50
-
Sushi Combo C
6 pcs sashimi: 4 pcs sushi and tuna roll.
$18.50
-
Sushi Combo E
4 pcs sushi and spider roll, spicy tuna, bridge.
$16.50
-
Key Lime Ice Cream Pie
$7.00
-

Chinese Lunch Menu

All entrées are served with a choice of soup, appetizer and rice (no substitutions.) Noodle soup served with spring roll or crab puff.
Garlic Chicken
Tender white meat chicken with button mushrooms, snow peas, zucchini, celery and bell pepper in spicy garlic brown sauce.
$11.50
-
Beef with Mushroom
Beef tenderloin, mushroom, scallion and bell pepper in house brown sauce.
$12.50
-
Beef with Fresh Hot Pepper
Sliced beef tenderloin with white onions, bell pepper and jalapeño in our sweet brown sauce.
$12.50
-
Orange Beef
Sliced beef tenderloin lightly breaded and fried, then wok tossed in sticky sweet sauce with chili peppers and dried orange peel.
$12.50
-
Mongolian Beef
Sliced beef tenderloin sautéed with white onion and scallion in our sweet brown sauce.
$12.50
-
Beijing Beef
Beef tenderloin with fresh button mushrooms, white onions, bell pepper and jalapeño in our signature Beijing sauce.
$12.50
-
Beef with Mixed Vegetables
Beef tenderloin with broccoli, mushroom, asparagus, bell pepper and bok-choy in house brown sauce.
$12.50
-
General Tso’s Chicken
Lightly breaded white meat chicken in sticky sweet and spicy sauce.
$11.50
-
Seafood Noodle Soup
Large bowl of our housemade miso-based soup loaded with noodles and topped with an array of soft shell crab, jumbo shrimp, squid tops, scallops, with mustard greens, button mushrooms and fresh green onion.
$14.50
-
Beijing Pork
Strips of pork tenderloin with fresh button mushrooms, bell pepper, white onions and jalapeño in our signature Beijing sauce.
$11.50
-
Shredded Pork Slender Bamboo Shoot
Pork tenderloin, bamboo shoot, dry bean curd, scallion, bell pepper and jalapeño in brown spicy sauce.
$11.50
-
Shrimp and Chicken with Cashew Nut
Baby shrimp, diced chicken, white onion, bell pepper, mushroom and cashew nut in house brown sauce.
$11.50
-
Happy Family
Jumbo shrimp, white meat chicken and beef tenderloin, with zucchini, broccoli and mushrooms in our sweet brown sauce.
$12.50
-
Garlic Shrimp
Jumbo shrimp with button mushrooms, snow peas, zucchini, celery and bell pepper in spicy garlic brown sauce.
$12.50
-
Shrimp & Scallop Hunan Style
Tender scallops and jumbo shrimp with mushroom, onion, bell pepper, asparagus and jalapeño in savory black bean sauce.
$12.50
-
Kung Pao Shrimp
Baby shrimp with peanuts, celery, zucchini and red bell pepper in peppery brown sauce.
$12.50
-
Shrimp and Eggplant
Jumbo shrimp, sautéed with tender eggplant, celery and jalapeño in a fresh basil sauce.
$12.50
-
Crispy Eggplant with Chicken
Lightly breaded crispy eggplant, smothered with minced chicken and vegetable garlic sauce.
$12.50
-
House Special Fried Rice
Fried rice, with a combination of baby shrimp, diced chicken and strips of pork, with peas, carrots and white onions.
$11.50
-
House Special Lo Mein
Lo mein noodles with a combination of baby shrimp, diced chicken and strips of pork, with carrot, white onion, cabbage and green onion stems.
$11.50
-
Buddha’s Delight
Fried tofu with mushroom, asparagus, broccoli, bok-choy and snow peas in house brown sauce.
$11.50
-
Mapo Tofu
Soft braised tofu in a spicy szechuan sauce with minced pork and fresh peas.
$11.50
-
House Combo Braised Noodle Soup
Beef, shrimp and chicken with fresh spinach, black mushroom, Napa cabbage and broccoli in house special sauce.
$12.50
-
Seafood Wonton Soup
Large bowl of our housemade miso-based soup loaded with wontons and topped with an array of soft shell crab, jumbo shrimp, squid tops, scallops, with mustard greens, button mushrooms and fresh green onion.
$14.50
-
Beef Noodle Soup
Large bowl of our house beef stock, loaded with noodles and sliced beef tenderloin, baby spinach, button mushrooms, red onion and fresh green onion.
$12.50
-
Sesame Chicken
Lightly breaded chicken in sticky sweet and spicy sauce dusted with sesame seed.
$11.50
-
Beijing Chicken
White meat chicken, onion, bell peppers, mushrooms, and red jalapeno in house Beijing sauce.
$11.50
-
Spicy & Tangy Chicken
White meat chicken, red jalapeño, onion, bell pepper and mushroom in spicy tangy sauce.
$11.50
-
Hunan Chicken
White meat chicken, asparagus, mushroom, red jalapeno, and onion in black bean sauce.
$11.50
-
Orange Chicken
White meat chunk chicken stir fried with orange peel in sticky sweet and spicy sauce.
$11.50
-
Chicken with Vegetable
White meat chicken, broccoli, mushroom, asparagus, bell pepper and bok-choy in white wine sauce.
$11.50
-
Kung Pao Chicken
Diced white meat chicken with peanuts, celery, zucchini and red bell pepper in peppery brown sauce.
$11.50
-
Chicken with Eggplant (Chinese Lunch Menu)
Lightly breaded and fried chunks of chicken sautéed with tender eggplant, celery and jalapeño in a fresh basil sauce.
$11.50
-

Sushi Lunch Combos

Served with miso soup or salad.
Sushi Combo A
Shrimp tempura roll, tuna roll and spider roll.
$14.50
-
Sushi Combo C (Sushi Lunch Combos)
6 pcs sashimi: 4 pcs sushi and tuna roll.
$18.50
-
Sushi Combo E (Sushi Lunch Combos)
4 pcs sushi and spider roll, spicy tuna, bridge.
$16.50
-
Sushi Combo B
6 pcs sushi: tuna, salmon, white fish, crab, shrimp, and eel. Also include one California roll.
$16.50
-
Sushi Combo D
6 pcs sushi: tuna, salmon, white fish, crab, shrimp and eel. Include tuna roll and Philadelphia roll.
$20.50
-

Shareable

Fried Calamari
$7.95
-
Szechwan Style Spicy Shrimp Dumpling (8)
$9.95
-
Mini Texas Roll (6)
$8.95
-
Spring Rolls (2 Pcs)
$3.95
-
Lettuce Wraps (2 Pcs)
$6.95
-
Crab Puffs (6)
$6.95
-
Gyoza Steamed (8 Pcs)
$9.95
-
Gyoza Pan Fried (8 Pcs)
$9.95
-

Sushi Appetizers (Sushi)

KBQ Sushi (8 Pcs)
Paper-thin rib eye slices rolled up with Korean barbecue sauce and seared with a blowtorch, placed on sushi rice and sprinkled with fresh green onion.
$12.00
-
Pearl Harbor
Layered bowl of crab mix, avocado chunks and fresh ahi tuna served with a side of our crispy housemade taro root chips.
$13.00
-
Hamachi Carpaccio
Thinly sliced yellow tail dressed with yuzu sauce and ponzu, then topped with crunchy garlic and Serrano peppers.
$14.00
-
Waikiki Tako
Thin sliced octopus drizzled with fresh lime juice, sesame oil, shaved red onion and pickled wasabi.
$12.00
-
Smoked Hokkaido Scallops
Two plump hokkaido scallops engulfed in cedar smoke atop a bed of crispy basil, garlic chips and smoked salt.
$11.00
-
Pepper Tuna Carpaccio
Thin sliced peppercorn tuna dressed with yuzu sauce and ponzu, and then topped with crunchy garlic and Serrano peppers.
$14.00
-
Japanese Spicy Nachos (4)
House made wonton chips topped with spicy tuna, pickled onions, and fresh micro cilantro.
$10.00
-

Salads (Sushi)

Seaweed Salad
Marinated Japanese seaweed, topped with crab meat and fresh lemon slices.
$4.95
-
Tako Sunomono
Fresh Japanese salad with thin sliced cucumbers and octopus, dressed in yuzu pickling sauce and dusted with sesame seed.
$5.95
-
Garden Salad
Crunchy mixed salad greens with cherry tomato, cucumber radish and our house ginger dressing.
$3.95
-
Seafood Sonomono
Fresh Japanese salad with thin sliced cucumbers, fresh tuna, salmon, cooked ebi and red snapper dressed in yuzu pickling sauce and dusted with sesame seed.
$9.95
-

Don

Unagi Don
Juicy grilled fresh water eel, brushed with house teriyaki sauce, served over a bed of sushi rice, and dusted with sesame seeds.
$14.00
-
Yakiniku Don
Tender strips of pan fried beef, green onion, mushroom and a poached egg with housemade yakiniku sauce over rice.
$14.00
-
Yaki Udon
Stir fried udon with mixed vegetable.
$11.00
-
Chirashi
Chef’s choice of 15 different sashimi fish over a bed of sushi rice.
$20.00
-
Nabeyaki Udon
Flavorful udon noodle soup, topped with fish cake, button mushrooms, tender chicken, green onion, Napa cabbage, baby spinach and shrimp tempura.
$10.00
-

Special Sushi Roll

Served with miso soup or salad.
Orange Dragon Roll (Special Sushi Roll)
Raw. Spicy tuna inside, topped with fresh salmon avocado and red tobiko.
$13.50
-
Black Dragon Roll
Cooked. Soft shell crab inside with cucumber, mayo and topped with grilled eel and avocado.
$14.50
-
Caliente Roll
Raw. Spicy hamachi, chives, salmon, avocado, spicy tuna, serrano pepper, micro cilantro and sriracha.
$14.50
-
Gemini Roll
Raw. Crab meat & spicy tuna inside topped with tuna, white tuna, avocado, honey wasabi sauce.
$13.50
-
Rainbow Roll
Raw. California roll topped with tuna, white tuna, red snapper, salmon, shrimp, eel and wasabi sauce.
$13.50
-
Caribbean Roll
Raw. Tuna, salmon, hamachi, avocado, masago wrapped in cucumber with yuzu ponzu sauce.
$14.50
-
Boston Roll
Cooked. Lobster tempura, tuna, spring mix, asparagus, crunch, green onion, masago, spicy mayo and unary sauce.
$18.95
-
Atlantic Ocean Roll
Cooked. Soft shell crab and asparagus inside topped seared salmon, chill garlic oil, ponzu and micro green.
$15.50
-
Scorpion Roll
Cooked. Shrimp tempura, avocado & cucumber inside topped with potato strings.
$13.50
-
Caterpillar Roll
Cooked. Grilled eel, cucumber inside topped with avocado & eel sauce.
$14.50
-
Red Dragon Roll
Raw. Spicy salmon inside topped with tuna avocado and red tobiko.
$13.50
-
Shaggy Dog
Cooked. Shrimp tempura, crabmeat inside topped with crab, mayo and spicy sauce.
$13.50
-
Sky Diver Roll
Cooked. Soft shell crab and cucumber inside topped with unagi, avocado & eel sauce.
$14.00
-
Deep Sea Sushi Roll
Cooked. Snow crab & cucumber inside topped with pepper salmon, ponzu, chili garlic oil and micro cilantro.
$15.50
-
Uptown Roll
Cooked. Inside shrimp tempura, crabmeat, avocado, topped spicy tuna, kanikama crunch, 3 kind tobiko, eel sauce, spicy mayo, wasabi mayo, sriracha.
$15.00
-
Pacific Ocean Roll
Raw. Spicy tuna and cucumber inside topped with hamachi, white truffle oil, ponzu and micro green.
$15.50
-
Dynamite Roll
Cooked. Kanikama, avocado, baked tuna, salmon, white fish, masago, eel sauce.
$12.50
-
Tiger Eye Roll
Cooked. Smoke salmon, cream cheese, jalapeño tempura fried with soy paper and house sauce.
$9.50
-
Crunch Roll
Cooked. Shrimp tempura, crab topped with tempura crunchy and sweet eel sauce.
$13.50
-

Sushi Roll & Hand Roll

California Roll/Hand Roll
Cooked.
$4.95
-
Spicy Tuna Roll/Hand Roll
Raw.
$4.95
-
Spicy Yellowtail Roll/Hand Roll
Raw.
$5.95
-
Shrimp Tempura Roll
Cooked.
$5.95
-
Spider Roll/Hand Roll
Cooked.
$6.95
-
Spicy Crunch Salmon Roll
Raw.
$7.00
-
Tekka Maki
Raw.
$5.95
-
Philadelphia Roll/Hand Roll
Raw.
$4.95
-
Spicy Salmon Roll/Hand Roll
Raw.
$5.95
-
Salmon Skin Roll/Hand Roll
Cooked.
$5.95
-
Unagi Roll/Hand Roll
Cooked.
$6.95
-
Spicy Crunch Tuna Roll
Raw.
$7.00
-
Kappa Maki
Cooked.
$4.95
-
Vegetable Maki/Hand Roll
Cooked.
$4.95
-

Nigiri (Sushi)

Octopus (Tako) (2 Pcs)
Cooked.
$5.00
-
Striped Bass (Suzuki) (2 Pcs)
Raw.
$5.00
-
White Tuna (Albacore) (2 Pcs)
Raw.
$6.00
-
Escolar (2 Pcs)
Raw.
$7.00
-
Smoke Salmon (2 Pcs)
Raw.
$7.00
-
Crab Stick (Kani) (2 Pcs)
Cooked.
$4.00
-
Scallop (Hotategai) (2 Pcs)
Raw.
$7.00
-
Flying Fish Eggs (Tobiko) (2 Pcs)
Cooked.
$4.00
-
Sweet Shrimp (Amaebi) (1 Pc)
$11.00
-
Sea Urchin (Uni) (1 Pc)
$8.00
-
Fresh Water Eel (Unagi) (2 Pcs)
Cooked.
$7.00
-
Pepper Salmon (2 Pcs)
Raw.
$6.00
-
Smelt Eggs (Masago) (2 Pcs)
Cooked.
$4.00
-
Ahi Tuna (Maguro) (2 Pcs)
Raw.
$7.00
-
Cooked Shrimp (Ebi) (2 Pcs)
Cooked.
$4.00
-
Pepper Tuna (2 Pcs)
Raw.
$7.00
-
Mackerel (Saba) (2 Pcs)
Cooked.
$5.00
-
Salmon Eggs (Ikura) (2 Pcs)
Raw.
$6.00
-
Fresh Salmon (Sake) (2 Pcs)
Raw.
$6.00
-
Yellow Tail (Hamachi) (2 Pcs)
Raw.
$7.00
-
Tofu Skin (Inari) (2 Pcs)
Cooked.
$4.00
-
Sea Breen (Madai) (2 Pcs)
Raw.
$8.00
-
Squid (Ika) (2 Pcs)
Raw.
$4.00
-
Alaska Snow Crab (2 Pcs)
Raw.
$8.00
-

Sashimi

Octopus (Tako) (3 Pcs)
Cooked.
$8.00
-
Striped Bass (Suzuki) (3 Pcs)
Cooked.
$8.00
-
White Tuna (Albacore) (3 Pcs)
Raw.
$9.00
-
Escolar (3 Pcs)
Raw.
$11.00
-
Smoke Salmon (3 Pcs)
Raw.
$11.00
-
Crab Stick (Kani) (3 Pcs)
Cooked.
$6.00
-
Scallop (Hotategai) (3 Pcs)
Raw.
$11.00
-
Flying Fish Eggs (Tobiko) (3 Pcs)
Raw.
$6.00
-
Sweet Shrimp (Amaebi) (1 Pc) (Sashimi)
$11.00
-
Sea Urchin (Uni) (1 Pc) (Sashimi)
$8.00
-
Fresh Water Eel (Unagi) (3 Pcs)
Cooked.
$11.00
-
Pepper Salmon (3 Pcs)
Raw.
$9.00
-
Smelt Eggs (Masago) (3 Pcs)
Cooked.
$6.00
-
Ahi Tuna (Maguro) (3 Pcs)
Raw.
$11.00
-
Cooked Shrimp (Ebi) (3 Pcs)
Cooked.
$6.00
-
Pepper Tuna (3 Pcs)
Raw.
$11.00
-
Mackerel (Saba) (3 Pcs)
Cooked.
$8.00
-
Salmon Eggs (Ikura) (3 Pcs)
Raw.
$9.00
-
Fresh Salmon (Sake) (3 Pcs)
Raw.
$9.00
-
Yellow Tail (Hamachi) (3 Pcs)
Raw.
$11.00
-
Tofu Skin (Inari) (3 Pcs)
Cooked.
$6.00
-
Sea Breen (Madai) (3 Pcs)
Raw.
$12.00
-
Squid (Ika) (3 Pcs)
Cooked.
$6.00
-
Alaska Snow Crab (3 Pcs)
Raw.
$12.00
-

Noodle & Rice (Sushi)

Nabeyaki Udon (Noodle & Rice (Sushi))
Flavorful udon noodle soup, topped with fish cake, button mushrooms, tender chicken, green onion, Napa cabbage, baby spinach and shrimp tempura.
$14.00
-
Unagi Don (Noodle & Rice (Sushi))
Juicy grilled fresh water eel, brushed with house teriyaki sauce, served over a bed of sushi rice, and dusted with sesame seeds.
$15.00
-
Yaki Udon (Noodle & Rice (Sushi))
Thick udon noodles stir fried with your choice of meat, cabbage, carrot, white onion, broccoli, button mushrooms, eggs and sliced snow peas.
$11.00
-
Chirashi (Noodle & Rice (Sushi))
Chef’s choice of 15 different sashimi fish over a bed of sushi rice.
$30.00
-
Yakiniku Don (Noodle & Rice (Sushi))
Tender strips of pan fried beef, green onion, mushroom and a poached egg with housemade yakiniku sauce over rice.
$15.00
-
Poke Don
Cubed seasonal fish, cucumber, tamago, mixed with house make poke sauce over sushi rice.
$18.00
-

Desserts

Espresso Ice Cream Pie
$7.00
-
Key Lime Ice Cream Pie (Desserts)
$7.00
-
Mango Madness Cake
$6.00
-
Green Tea Ice Cream
$4.50
-
Vanilla Ice Cream
$4.50
-
Tiramisu
$6.00
-
Black Cherry Ice Cream Pie
$7.00
-
Mango Fruit Sorbet
$6.00
-
Mochi Ice Cream
Strawberry, mango and green tea.
$6.00
-
Green Tea Cheesecake
$7.00
-

Coffee & Espresso

Brewed Coffee
$2.50
-
Espresso
$3.50
-
Latte
$5.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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