Cafe De Siam Menu Prices
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You are viewing Cafe De Siam prices confirmed by Menu-Prices at the following location:
11242 West Hillsborough Avenue,
Tampa,
FL
33635
US
1(813) 855-1108
Prices shown in:
USD
Appetizers
1. Mee Grob
Crispy rice noodles with shrimp and chicken glazed in a sweet and tangy red sauce.
$6.95
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2. Hoi Tod
Sautéed mussels in a crispy batter with egg and bean sprouts served with Thai chili sauce.
$7.95
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3. Porh Pierh Tod
Deep fried spring rolls stuffed with vegetables and clear noodles served with our homemade plum sauce.
$3.95
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4. Shu Mai
Steam dumplings stuffed with ground pork.
$7.95
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5. Curry Puffs
Crispy pastries stuffed with ground chicken, potatoes, and onions.
$6.95
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6. Touhg Tong
Seasoned ground pork stuffed in rice paper pocket shells served with plum sauce.
$5.95
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7. Sa-Tay
Grilled marinated pork strips skewered on bamboo sticks served with peanut and cucumber sauce.
$6.95
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8. Pla Murhk Grob
Deep fried battered squid rings served with Thai chili sauce.
$7.95
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9. Pad Thai - Appetizer
Sautéed rice noodles with chicken, shrimp and bean sprouts sprinkled with ground peanuts.
$6.95
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9. Pad Thai - Dinner
$10.95
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10. Fresh Spring Rolls
Shrimp, shredded crepes, cucumbers, bean sprouts, and tofu wrapped in fresh rice paper topped with hot mustard and tamarind sauce.
$7.95
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Soups
21. Thom Kha Gai-Chicken
Spicy. Thai galangal soup in a lemon grass broth with coconut milk and chicken.
$3.50
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22. Thom Yum - Chicken
Spicy. Thai style lemon grass broth soup with chicken.
$3.00
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22. Thom Yum - Shrimp
Spicy. Thai style lemon grass broth soup with shrimp.
$3.75
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 22. Thom Yum - Combination Seafood
Spicy. Thai style lemon grass broth soup with a combination of seafood.
$4.50
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23. Cau Thom (Rice Soup) - Chicken
A traditional Thai rice soup.
$3.00
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23. Cau Thom (Rice Soup) - Pork
A traditional Thai rice soup.
$3.00
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23. Cau Thom (Rice Soup) - Shrimp
A traditional Thai rice soup.
$3.75
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23 - Cau Thom (Rice Soup) - Fish
A traditional Thai rice soup.
$3.75
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24. Gang Tauhu (Tofu Soup)
Clear broth soup with tofu, black mushrooms and scallions.
$3.00
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25. Gang Woonsen
Clear vermicelli noodle soup with pork and scallions.
$3.00
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26. Noodle Soup with Chicken
Rice noodles with chicken in a clear broth.
$3.00
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27. Gang Jurd Puk
A mixed vegetable soup seasoned with roasted garlic bits.
$3.00
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Spicy Salads
31. Plah
Spicy. Shrimp or squid seasoned in lime juice with fresh onions, scallions, chili peppers.
$9.95
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32. Yum Nuer (Beef Salad)
Spicy. Grilled tender slices of beef seasoned in lime juice with fresh cucumbers, onions, scallions, and chili peppers.
$8.95
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33. Yum Woonsen
Spicy. Clear noodles with minced pork and shrimp mixed with herbs and peppers.
$8.95
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34. Laarb
Spicy. A choice of minced pork, beef or chicken prepared in a zesty mix of fresh herbs.
$8.95
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35. Sohm Thum (Seasonal)
Spicy. Shredded green papaya seasoned with garlic, tomato, ground peanuts, and chili.
$6.95
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36. Tossed Salad
A traditional favorite served with a Thai peanut dressing.
$4.50
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Noodles
All entrées are served with steamed white rice.
81. Ba-Mee Nah Gai
Soft egg noodles and bok choy topped with sliced chicken in a sesame gravy.
$9.95
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82. Ba-Mee Laad Nah
Sautéed egg noodles with chicken, broccoli, cauliflower, snow peas, scallions and black mushrooms in a bean sauce gravy.
$9.95
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84. Pad See Eeu
Stirred fried rice noodles with a choice of chicken, pork or beef with Chinese broccoli.
$9.95
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85. Laad Nah
Sautéed rice noodles with chicken, pork or beef with Chinese broccoli in a light bean sauce.
$9.95
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86. Laad Nah Talay
Sautéed rice noodles with shrimp, squid, broccoli, cauliflower, baby corn, and snow peas in a light bean sauce gravy.
$12.95
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Fried Rice
Cau-Pad Mooh, Gai or Nuer
Fried rice with choice of chicken, pork or beef.
$8.95
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Cau-Pad Goung
Fried rice with shrimp.
$10.95
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Cau-Pad Ruk Ruam Mitr
Fried rice with mixed vegetables.
$8.95
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Cau-Pad Supparodt
Fried rice with chicken and pineapples.
$10.95
-
 Cau-Pad Graprau
Spicy. Fried rice with chicken and basile, a spice dish.
$9.95
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Seafood
All entrées are served with steamed white rice.
 71. Pla Dook Pad Ped
Spicy. Crispy fried catfish filet slices sautéed in a spicy pepper sauce with fresh peppers and Thai basil.
$14.95
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72. Goung Tod
Battered fried shrimp and vegetables served with sweet and sour chili sauce.
$12.95
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73. Pad Cha Talay
A combination of succulent shrimp, squid, scallops, mussels, and fish filet sautéed with fresh celery in a garlic sauce sprinkled with roasted garlic bits.
$16.95
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74. Goung Pad Puk
Stirred fried shrimp with mixed vegetables.
$12.95
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 75. Pla Manow
Spicy. Steamed filet of grouper in a spicy lime sauce.
$14.95
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Chicken
All entrées are served with steamed white rice.
40. Gai Grob
Spicy. Crispy sliced chicken in a sweet and tangy pepper sauce served with steamed vegetables.
$11.95
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41. Gang Ped
Spicy. Red or green curry. A choice of chicken or beef cooked in coconut milk, bamboo shoots, fresh peppers.
$9.95
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42. Panang
Spicy. Chicken or beef. Cooked in panang curry and coconut milk with fresh peppers and Thai basil.
$11.95
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43. Pad Graprau
Spicy. Chicken, pork or beef. Coarsely chopped then sautéed in a fresh pepper sauce with Thai basil.
$10.95
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44. Pad Gratiem Prig - Thai (Chicken)
Sautéed in garlic and black pepper sauce served on a bed of Chinese broccoli.
$10.95
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44. Pad Gratiem Prig - Thai (Pork)
Sautéed in garlic and black pepper sauce served on a bed of Chinese broccoli.
$10.95
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44. Pad Gratiem Prig - Thai (Beef)
Sautéed in garlic and black pepper sauce served on a bed of Chinese broccoli.
$10.95
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44. Pad Gratiem Prig - Thai - (Shrimp)
Sautéed in garlic and black pepper sauce served on a bed of Chinese broccoli.
$13.95
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44. Pad Gratiem Prig - Thai - (Squid)
Sautéed in garlic and black pepper sauce served on a bed of Chinese broccoli.
$13.95
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45. Pad Khing
Chicken or pork. Sautéed with fresh peppers, ginger, onions, scallions, and black ear mushroom.
$9.95
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46. Pad Puk
Sautéed mixed vegetables with sliced chicken pork in a brown sauce.
$9.95
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47. Pad Preow Whan
Chicken or pork. Sweet and sour Thai style with tomatoes cucumbers, onions and pineapples.
$9.95
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48. Amazing Chicken
Sliced chicken in a special peanut sauce on top of mixed vegetables.
$11.95
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49. Pad Med Ma - Mouhng Himmaparn (Cashew Chicken)
Sliced chicken sautéed with cashew nuts, onions, scallions, and roasted dried peppers.
$10.95
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Beef
All entrées are served with steamed white rice.
51. Mussamah
Spicy. Sliced lean beef, potatoes, onions, and peanuts cooked in coconut with special blend of herbs, spices and mussamahn curry.
$12.95
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52. Nuer Pad Hohm
Sautéed beef with onions and scallions in soy sauce.
$10.95
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54. Nuer Pad Nahm-Mun Hoi
Sliced beef sautéed in oyster sauce with black mushrooms and asparagus.
$12.95
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Pork
All entrées are served with steamed white rice.
61. Pad Woosen
Clear noodles sautéed with sliced pork, egg, black mushrooms, onions and scallions.
$9.95
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62. Pad Tour Ynorg
Sautéed bean sprouts with sliced pork and scallions.
$9.95
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63. Pad Puk-Gard Kao
Sautéed nappa cabbage with sliced pork scallions.
$9.95
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64. Horh Mokle
Spicy. Steamed pork souffle style in a creamy chilli sauce on a bed of cabbage and Thai basil.
$12.95
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Duck
All entrées are served with steamed white rice.
91. Roasted Duck
Tender boneless roasted duck simmered in Asian herbs, served with sautéed bok choy broccoli.
$14.95
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Side Orders
Pad Puk Ruam
Sautéed mixed vegetables with basil.
$5.50
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Dessert
Fried Banana with Ice Cream
$4.95
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Black Sweet Rice Topped with Coconut Cream
$3.95
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Custard
$3.95
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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