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Bussaba Menu Prices

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You are viewing Bussaba prices confirmed by Menu-Prices at one or more locations in United States
Prices shown in: USD

Most Popular Items

Green Curry** (Gluten-free)
Spicy curry made from herbs and fresh green chilies, coconut milk, basil, green beans, bamboo shoots, and bell peppers served with your choice of meat. Gluten-free. Vegetarian options available.
$13.00
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Flirty Dumplings
Housemade steamed dumplings filled with minced chicken, shrimp and shiitake mushroom. Drizzled with housemade with spicy sweet sour sauce. and Garnished with fried garlic flakes and green onion.
$9.50
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Volcano Chicken ***** (Allow 20 mins)
Grilled chicken thighs marinated in five chili sauce and garnished with crispy shallots and housemade spicy "Jeaw" sauce.
$15.00
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Turmeric Chicken (Gluten-free)
Grilled chicken breast marinated in a blend of turmeric, lemongrass, honey, coconut milk, spices and herbs. Poured over peanut sauce and and garnished with crushed peanuts.
$15.00
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Basil Pork Puffs
Minced pork seasoned with garlic, spicy chili, and fragrant basil packed in wonton skins and deep-fried. Served with crisp cucumber salad on the side.
$7.50
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Sunset Pork
Generous cuts of grilled marinated tender pork shoulder served with tamarind chili sauce. Allow 20 minutes cook time.
$17.00
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Appetizers

Avocado Mango Spring Roll (Vegan, Gluten Free)
Vegan take on the traditional rice paper spring roll. Fresh avocado, mango, iceberg, mint leaves, carrot, and cucumber. comes with peanut sauce
$9.00
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Lentil Samosa (Vegan)
Green lentils, diced potato, carrots, curry powder and onions. All wrapped in a pastry puff and deep fried. Comes with cucumber salad.
$8.00
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Crispy Rolls (Vegan)
Egg rolls filled with clear noodles, shiitake mushrooms, carrots,cabbage and leek. Comes with a sweet and sour sauce.
$8.00
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Larb Pork Crispy Rolls ***
Minced pork seasoned with roasted rice powder, dried chili, lime and fragrant mint, basil, red onions and green onion. (Spicy)
$8.50
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Basil Pork Puffs (Appetizers)
Minced pork seasoned with garlic, spicy chili, and fragrant basil packed in wonton skins and deep-fried. Served with crisp cucumber salad on the side.
$7.50
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Flirty Dumplings (Appetizers)
Housemade steamed dumplings filled with minced chicken, shrimp and shiitake mushroom. Drizzled with housemade with spicy sweet sour sauce. and Garnished with fried garlic flakes and green onion.
$9.50
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Soup

Spicy Tom Yum (Gluten-free)
Hot and sour soup with lemongrass, galangal, Kaffir lime leaves, oyster mushrooms, and tomatoes.
$7.00
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Tom Kha (Gluten-free)
Spicy coconut soup with lemongrass, galangal, Kaffir lime leaves, and oyster mushrooms.
$7.00
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Isan Tom Sa** (Gluten Free)
Tamarind hot and sour soup in chicken broth with shredded chicken breast, roasted rice powder, mushrooms, and cherry tomatoes stewed in lemongrass, galangal, and Kaffir lime leaves from the chef's home garden.  Served with basil garnish. A treat from the east of Thailand!
$7.00
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Salads

Green Papaya Salad** (Gluten-Free)
Young green papaya, carrots, cherry tomatoes, green beans with crushed peanuts in spicy lime dressing.
$10.00
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Crying Tiger Salad** (Gluten-free)
Grilled premium flank steak hand tossed with red and green onions, mint, cucumbers, tomatoes, cilantro, basil, dried chillies, crushed roasted rice and spicy lime dressing. Served over a bed of lettuce.
$16.00
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Cucumber Cilantro Mint Salad (Vegan, Gluten Free)
Diced fresh cucumber garnished with red onion and cilantro leaves. Completed by cilantro mint sweet and sour lemon dressing
$6.00
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Larb Gai
Minced chicken tossed with red and green onions, mint leaves, crushed roasted rice, cilantro, basil leaves and dried chilies. Served with galangal lime chili dressing over a bed of lettuce
$12.00
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Mango Salmon Salad
Market fresh salmon grilled. Accompanied by roasted almonds, carrots, tomatoes, and shredded mango tossed in a zesty lemon dressing and served on a bed of lettuce
$16.00
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A La Carte

Golden Shrimp
Inspired by a Bangkok seafood classic: Stir-fried wild gulf shrimp in a rich and savory house golden curry sauce, made with mild chili oil, egg, green onion, and celery
$18.00
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Choo Chee Salmon**
Lightly fried Salmon poured over with red curry sauce. Garnished with Kaffir lime leaves, and crispy sweet basil. Comes with B=steamed broccoli. Vegetarian option available with tofu
$20.00
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Turmeric Chicken (Gluten-free) (A La Carte)
Grilled chicken breast marinated in a blend of turmeric, lemongrass, honey, coconut milk, spices and herbs. Poured over peanut sauce and and garnished with crushed peanuts.
$15.00
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Volcano Chicken ***** (Allow 20 mins) (A La Carte)
Grilled chicken thighs marinated in five chili sauce and garnished with crispy shallots and housemade spicy "Jeaw" sauce.
$15.00
-
Lemongrass Beef** (Gluten Free)
Grilled premium flank steak, sauteed with lemongrass, red bell peppers, basil, garlic chili sauce. Vegetarian option available with tofu.
$18.00
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Mango Beef** (Gluten Free)
Grilled flap beef steak, died and sauteed with fresh mango, garlic chili, basil and red bell peppers and Sriracha sauce. Vegetarian option available with Tofu
$18.00
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Sunset Pork (A La Carte)
Generous cuts of grilled marinated tender pork shoulder served with tamarind chili sauce. Allow 20 minutes cook time.
$17.00
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Chilies and Holy Basil
Your choice of protein sautéed with garlic, white onions, fresh basil, and red bell peppers. Vegetarian option available.
$13.00
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Curry Dishes

Yellow Curry Chicken (Gluten-free)
Juicy chicken thighs braised in curry and coconut milk, yellow onion, chunky potatoes, crispy shallots and accompanied by a refreshing cucumber salad.
$14.00
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Tropical Curry** (Gluten Free)
Mango, pineapple, lychee, red bell pepper, basil with Red curry sauce
$13.00
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Pumpkin Curry (Gluten-free)
Chunks of pumpkin, bell peppers, and basil stewed in red curry sauce served with your choice of meat. Gluten-free. Vegetarian options available.
$13.00
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Panang Curry* (Gluten Free)
Sweet and savory curry made with chili, coconut milk, peanut, and red bell pepper. Garnished with kaffir lime leaves
$13.00
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Green Curry** (Gluten-free) (Curry Dishes)
Spicy curry made from herbs and fresh green chilies, coconut milk, basil, green beans, bamboo shoots, and bell peppers served with your choice of meat. Gluten-free. Vegetarian options available.
$13.00
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Massuman Curry Beef* (Gluten Free)
Considered by many to be the "World’s most delicious food."  A mild curry stew with tender chunks of slow-cooked beef, shallots, golden potatoes, plus peanuts and a crispy shallot topping to give it some crunch.  Thai comfort food at its warmest.
$18.00
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Noodles and Rice

Pineapple Fried Rice + (Gluten Free)
Stir-fried rice served with chicken, shrimp, eggs, tomatoes, cashew nuts, raisins, dice carrots, green pea, and onions served with sweet chunks of golden pineapple.
$15.00
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Basil Fried Rice (Gluten Free)
Pan-fried jasmine rice tossed with white onions, bell peppers, string bean, and basil. Vegetarian option available with tofu
$13.00
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Pad Thai (Gluten-free)
A world-class favorite. Pan fried rice noodles served with tofu, egg, bean sprouts, and crushed peanuts. Gluten-free. Vegetarian option available.
$13.00
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Pad Se Ew + (Gluten Free)
Rice noodles with stir-fried egg, garlic, and broccoli in a black soy sauce. Vegetarian option available.
$13.00
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Drunken Noodles* (Gluten Free)
Your choice of meat stir-fried rice noodles with garlic, fresh chili, cherry tomatoes, onion, carrot, broccoli, zucchini, basil, and red bell peppers. Vegetarian option available.
$13.00
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Kua Gling Gai
Minced chicken with fragrant herbs such as turmeric, kaffir lime leaves and peppercorn, this dish carries the heat of Southern Thai served in a rice bowl with cucumber, edamame, iceberg lettuce, boiled egg topped with jasmine rice
$15.00
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Kanom Jean Pu
Southern-style crab curry prepared from scratch with green chili, peppercorn, turmeric, galangal, and coconut milk. Served with a half slice of boiled egg, cucumber, cabbage, green beans, basil and pickled cabbage. Warmed and served over a bed of freshly prepared cold noodles and vegetables, this curry has a delightful taste and pleasant temperature. No wonder it is an iconic dish of Southern Thai Cuisine!
$16.00
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Vegetable Sides

Yaowarat String Beans (Gluten Free)
String beans are sautéed with ginger, garlic, and soy sauce.
$7.00
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Vegetable Delight (Gluten Free)
Broccoli, zucchini, carrots, cabbage and green beans sauteed in garlic sauce
$7.00
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Pad Eggplant* (Gluten Free)
Sauteed with eggplant, garlic sauce, and red bell peppers and basil
$7.00
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Steamed Broccoli
$4.00
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Rice and more

Jasmine Rice
$3.00
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Brown Rice
$3.00
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Sticky Rice
$4.00
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Steamed Broccoli (Rice and more)
$4.00
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Sauces and more

Peanut Sauce 1 oz.
$1.50
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Sweet and Sour Sauce
$1.00
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Cucumber Salad 2 oz
$1.50
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Bussaba Chili Sauce 1 oz
$1.00
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Chili Fish sauce
$1.00
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Drinks

Thai Iced Tea
$3.50
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Thai Iced Coffee
$3.50
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Coke
$2.50
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Diet Coke
$2.50
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Ginger Ale
$2.50
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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