Burma Ruby Burmese Cuisine Menu Prices
Verified PricesMenu-Prices is not associated with Burma Ruby Burmese Cuisine
Jump to Section Show
You are viewing Burma Ruby Burmese Cuisine prices confirmed by Menu-Prices at the following location:
326 University Avenue,
Palo Alto,
CA
94301
US
1(650) 285-2770
Prices shown in:
USD
Popular Items
Tea Leaf Salad
This salad is a popular traditional treat unique to Burma. A mix of Burmese tea leaves, fried garlic, yellow beans, peanuts, sesame seeds, lettuce, tomato, jalapeño peppers and dried shrimp. This special salad will awaken your taste buds.
$14.00
-
Coconut Rice
Aromatic jasmine rice with essence of coconut.
$3.75
-
Fiery Tofu & Vegetables
Wok-fried tofu, string beans, bell peppers and basil in lightly fiery Rangoon sauce.
$12.00
-
Burmese-Indian rice
Basmati rice prepared with cardamom, cinnamon, raisins and light butter.
$3.50
-
Appetizers
Northern Fried Tofu
Homemade tofu made from yellow bean powder and served with soy chili sauce.
$10.00
-
Samosas
Vegetarian. Rice flour turnover filled with potatoes, red onions, peas, carrots and a blend of ten unique spices, served with special house sauce.
$11.00
-
Palata
Multilayer bread served with coconut chicken.
$11.00
-
Salt & Pepper Calamari
Choice of crisp calamari, fish, or chicken, stir-fried with scallions and black pepper.
$12.00
-
Lettuce Wrap
Lettuce wrap with radish, carrots and water chestnut with choice of chicken or shrimp, all tossed in special house sauce.
$13.00
-
Salads
Tea Leaf Salad (Salads)
This salad is a popular traditional treat unique to Burma. A mix of Burmese tea leaves, fried garlic, yellow beans, peanuts, sesame seeds, lettuce, tomato, jalapeño peppers and dried shrimp. This special salad will awaken your taste buds.
$14.00
-
Ruby Rainbow Salad
This salad is made from four different types of noodles, fried tofu, thinly sliced onions, cucumbers, fried garlic, cabbage, cilantro, special seaweed (seasonal) and topped with spicy rice.
$13.00
-
Burmese Chicken Salad
Bite-sized fried chicken with sliced red onion, fried onions, roasted bean powder, fried garlic, onion, cilantro and lime. Crushed red chili seasoned to taste.
$12.00
-
Ginger Salad
Light and refreshing, this salad is mixed with pickled ginger, fried garlic, yellow beans, sesame seeds, sunflower seeds, jalapeño peppers and dried shrimp.
$11.00
-
Mango Salad
Shredded fresh green mangos served with fried onions, fried garlic, cabbage, red onions, yellow bean powder, cucumber and dried shrimp.
$12.00
-
Samosa Salad
Salad with vegan samosas, cabbage, onions, cilantro, cucumber, yellow bean powder, fried garlic and cilantro. Tamarind dressing with crushed red chili added to taste.
$13.00
-
Soups
Samosa Soup
Vegetarian. A delicious soup made with samosas, potatoes, onions, lentils, cabbage and falafel.
$13.00
-
Ohnoh Kawt Swe
Coconut Noodle Soup. A rich and creamy coconut bisque with flour noodles. Served with chicken, onion, tamarind powder and paprika. Garnished with onion, cilantro and lemon.
$13.00
-
Monk Hingar
Puréed Catfish Chowder. This famous dish can be eaten anytime at any occasion. Thin rice noodles in a rich soup made from catfish, ginger, lemongrass, onion, garlic and fried rice powder. Served with hard-boiled egg, fried yellow peas and cilantro. Lemon and crush red chili added to taste.
$13.00
-
Noodles
Rangoon Noodle
Wheat noodles tossed with tofu, cucumber, cilantro, tomato, cabbage, chili sauce and dried shrimp powder.
$11.00
-
Garlic Noodle
Flour noodles, crisp garlic and scallions tossed in a special house sauce. Served with fried tofu, BBQ pork, or roast duck.
$12.00
-
Nan Gyi Dok
Rice noodles with coconut chicken sauce, yellow bean powder, cilantro and fried onion. Topped with a hard-boiled egg and crispy wontons.
$14.00
-
Entrées
Meat Kebat
Spicy Dish. Chicken, beef or shrimp stir-fried with paprika, masala, tamarind, green chilies, mint leaves, tomatoes, onions and cilantro.
$14.00
-
Basil Chili Beef
Strips of beef tossed with dried chili flakes, fresh chili and onions, finished with basil.
$14.00
-
Fiery Tofu
Chicken, pork, or beef wok-fried with tofu, string beans, bell pepper and basil in a sweet and spicy sauce.
$13.00
-
Chicken Crisp
Crispy chicken breast deep fried and tossed in wok with garlic, ginger and chili sauce.
$13.00
-
Mango Chicken
Chicken breast tossed in wok with basil, onions and mango purée. Served with fresh mango on the side.
$13.00
-
Ruby Shrimp
Wok sautéed shrimp served with onion, garlic and jalapeños.
$15.00
-
Rangoon Chicken Curry
Red chicken curry cooked with yellow beans.
$14.00
-
Burmese Curried Pork
Pork simmered in red curry served with potatoes and pickled mangoes.
$14.00
-
Country-Style Beef Curry
Tender beef in a traditional red curry with onion, garlic, lemongrass and red chili.
$15.00
-
Shrimp Curry
Succulent shrimp stewed in Burma Ruby’s homemade special red curry sauce.
$15.00
-
Pumpkin Pork Stew
A delicious stew made with pork, locally grown pumpkin, fresh onion, garlic, ginger and Burmese spices.
$14.00
-
Walnut Shrimp
Lightly fried shrimp wok-tossed with sweet sauce, topped with toasted walnuts and sesame seeds.
$15.00
-
Mango Swai
White-flesh fish tossed in wok with basil, onions and mango purée. Served with fresh mango on the side.
$14.00
-
Vegetables & Tofu
Entrées do NOT come with rice; please order separately.
Veggie Kebat
A mix of vegetables and tofu stir-fried with paprika, masala, tamarind, green chilies, mint leaves, tomatoes, onions and cilantro.
$12.00
-
Eggplant & Garlic
Sautéed eggplant with garlic and scallions in sweet chili sauce.
$12.00
-
Fiery Tofu & Vegetables (Vegetables & Tofu)
Wok-fried tofu, string beans, bell peppers and basil in lightly fiery Rangoon sauce.
$12.00
-
Mango Tofu
Tofu tossed in wok with basil, onions and mango purée. Served with fresh mango on the side.
$13.00
-
Ruby String Beans
Stir-fried string beans served in garlic and chili sauce.
$11.00
-
Broccoli & Garlic
Broccoli tossed in wok with white wine, garlic, a dash of salt and garnished with fried onions.
$10.00
-
Pumpkin Tofu Stew
A delicious stew made with tofu, locally grown pumpkin, fresh onion, garlic, ginger and Burmese spices.
$12.00
-
Mixed Vegetable Curry
Tomatoes, okra, eggplant, yellow beans, carrots, potatoes, cabbage, lentils and tofu coming together in harmony.
$12.00
-
Sides
Jasmine Rice
$2.50
-
Brown Rice
$3.00
-
Coconut Rice (Sides)
Aromatic jasmine rice with essence of coconut.
$3.75
-
Burmese-Indian rice (Sides)
Basmati rice prepared with cardamom, cinnamon, raisins and light butter.
$3.50
-
Garlic Noodles
Noodles with garlic sauce, sprinkled with fried garlic.
$9.00
-
Drinks
Burmese Iced Tea
$4.50
-
Baby Coconut Juice
$7.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
0
Shares
Popular Restaurants
- Applebee's Menu
- Arby's Menu
- Burger King Menu
- Cheesecake Factory Menu
- Chick-fil-A Menu
- Chipotle Menu
- Dunkin' Donuts Menu
- Firehouse Subs Menu
- Five Guys Menu
- Hardee's / Carl's Jr. Menu
- In-N-Out Menu
- Jimmy John's Menu
- KFC Menu
- McDonald's Menu
- Panera Bread Menu
- Popeyes Menu
- Starbucks Menu
- Subway Menu
- Taco Bell Menu
- Wendy's Menu
- View All Restaurants