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Burma Gold Menu Prices

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You are viewing Burma Gold prices confirmed by Menu-Prices at the following location:
695 3rd Street, San Francisco, CA 94107 US 1(415) 538-0408
Prices shown in: USD

Starters

Paratha
Flakey multilayered flatbread with a side of vegetarian stew.
$9.00
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Samusa
6 pieces fried triangular puffs of potato filling.
$9.00
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Tomato & Egg Simmer
6 halves of eggs fried and simmered in a paste made of tomato, garlic, onion, and herbs.
$9.00
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Soft Shell Crab
Fried Burmese softshell crab simmered in tomato sauce with fresh herbs and spices.
$17.00
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House Special Ngapi Platter
Served with steamed and fresh vegetables, Burmese fermented fish, and bean paste, balachaung condiments.
$11.00
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Noodle Soups

Mohinga Soup
Our take on the beloved Burmese national dish, a rice noodle and catfish chowder served with fritters.
$15.00
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Ohno Khao Swe Soup
Creamy coconut chicken soup with wheat noodles, lime and side of fritters.
$15.00
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Vegetarian Hinga Soup
Peppery woodear mushroom and season vegetable soup with bean thread vermicelli.
$15.00
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Burmese Salads

Laphet Thoke Salad
House signature fermented Burmese tea leaf salad on crispy cabbage, tomatoes and an assortment of roasted nuts and seeds.
$15.00
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Ginger Thoke Salad
Finely shredded house pickled ginger on crunchy cabbage, tomatoes and assortment of roasted nuts and seeds.
$15.00
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Rainbow Kauk Swe Thoke Salad
Colorful salad of wheat noodles, chickpea powder, tamarind juice, and variety of vegetables.
$15.00
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Samusa Thoke Salad
Chopped vegetarian samusas tossed in fresh vegetables and house blend of spices.
$15.00
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Mains

Aloo Hin
Tenders potatoes in a comforting masala based gravy.
$10.00
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Pork & Mango Chutney Stew
Mouth-watering tender pork simmered in sweet and salty pickled mango, Burmese herbs and spices.
$15.00
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Pork & Karen Ngapi
Karen-style pork simmered in fermented bean paste and traditional spices.
$16.00
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Pork Belly Thoke
Juicy pork belly tossed in tamarind juice, fish sauce, onions, traditional spices, and herbs.
$19.00
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Oxtail Stew
Fall-off-the-bone tender oxtail stew with kabocha squash and black mushroom.
$22.00
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Lamb Shank Masala
Braised lamb shank in a housemade Burmese masala-based gravy with traditional spices.
$25.00
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Sautéed Basil Catfish
Rich, flakey catfish cooked with basil and traditional Burmese herbs and spices.
$19.00
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Chin Baung Fried Roselle
Mildly spicy and sour hibiscus leaves sautéed with catfish, dried shrimp and pickled bamboo shoots.
$20.00
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Rice

Jasmine Rice
$2.00
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Coconut Rice
$3.00
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Fabula Teas

Lollipop of Life Tea
Cold brew chrysanthemum, licorice root, spearmint with sweet and floral notes.
$5.00
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Ume Plum Tea
Caffeine-free Japanese salted plum with nourishing, smokey and tangy notes.
$5.00
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Infinite Joy Tea
Naturally caffeine-free cold brewed made of tea flowers with crisp, floral notes.
$5.00
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Pu-Er Tea
Smooth and full-bodied aged pu-er tuocha.
$11.00
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Phoenix Tea
Historically significant rare cultivar with honey orchid, jasmine and peach notes.
$11.00
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Beverages

Soft Drink
$2.00
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Bottled Water
$2.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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