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Bua Thai Cuisine Menu Prices

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You are viewing Bua Thai Cuisine prices confirmed by Menu-Prices at one or more locations in United States
Prices shown in: USD

Top Menu Items

H1. Pad Thai
Stir fried rice noodle with egg, bean sprouts and scallio, topped with ground peanuts.
$13.00
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L1. Red Curry
Mild. Red curry paste in coconut milk with zucchini or winter melon and basil.
$12.00
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Appetizers

F5. Salad Roll
Rice wrap with lettuce, cucumber, carrots, mints, cilantro, crab stick and shrimp or tofu.
$5.00
-
F1. Shrimp Satay
Marinated in coconut milk and curry powder. Grilled to order.
$6.00
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F1. Tofu Satay
Marinated in coconut milk and curry powder. Grilled to order.
$6.00
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F7. Dumpling
Steamed dumplings filled with pork and shrimp.
$6.00
-
F1. Chicken Satay
Marinated in coconut milk and curry powder. Grilled to order.
$6.00
-
F6. Larb Tod
Mild. Deep fried pork larb served with fresh vegetables.
$9.00
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F4. Tom Yum Dumpling
Mild. Steamed tom yum dumplings filled with shrimp and mushrooms.
$8.00
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F3. Spring Roll
Mixed vegetables and glass noodles.
$5.00
-
F2. Bua Wings
Chicken wings marinated in Thai herb, deep fried and served with sweet sauce.
$6.00
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Salad

G1. Bua House Salad
Lettuce, cucumber, carrots, red onion and tomato. Served with bua creamy cilantro dressing.
$6.00
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G2. Beef Salad
Mild. Grilled beef with cucumber, tomato and red onion, in lime spicy sauce.
$9.00
-
G6. Seafood Salad
Mild. Shrimp and squid with red onion and cilantro in spicy lime sauce.
$12.00
-
G5. Papaya Salad
Mild. Shredded green papaya, tomato and carrots in lime sauce topped with peanuts.
$8.00
-
G4. Yum Wood Sen
Mild. Glass noodles with ground chicken, shrimp, tomato, celery and onions in lime spicy sauce.
$9.00
-
G3. Chicken Larb Salad
Mild. Ground chicken with ground rice, spicy lime juice, red onion, scallion and cilantro.
$9.00
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Soup (Cup)

S2. Tom Kha
Coconut broth with mushrooms, galangal, lime juice and Thai herb.
$4.00
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S1. Tom Yum
Mild. Thai hot and sour soup with mushrooms, lemongrass and Thai herbs.
$4.00
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Soup (Pot)

S3. Tom Yum Potak (Mixed Seafood Only)
Mild. Hot and sour soup with coconut broth, lime juice, lemongrass, Thai herb topped with basil and scallion.
$16.00
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S1. Tom Yum (Soup (Pot))
Mild. Thai hot and sour soup with mushrooms, lemongrass and Thai herbs.
$12.00
-
S2. Tom Kha (Soup (Pot))
Coconut broth with mushrooms, galangal, lime juice and Thai herb.
$12.00
-

Fried Rice And Pad Thai

C2. Pad Thai
Stir fried rice noodle with egg, bean sprouts, scallion topped with ground peanuts.
$7.95
-
C1. Kao Pad (Bua Fried Rice)
Stir fried rice with egg and onions topped with scallion.
$7.95
-

Noodle

H2. Pad See-ew
Stir Fried flat rice noodle with broccoli and egg in brown sauce.
$13.00
-
H4. Lad Naa
Stir fried flat rice noodle with broccoli in gravy brown sauce.
$13.00
-
H6. Guay Tew Ped (Duck Noodle Soup)
Rice noodle with duck drumstick, duck breast, bean sprouts, scallion and Chinese celery in duck broth.
$14.00
-
H3. Pad Keemow (Drunken Noodle)
Stir fried flat rice noodle with green peppers, mushrooms, topped with basil.
$13.00
-
H1. Pad Thai (Noodle)
Stir fried rice noodle with egg, bean sprouts and scallio, topped with ground peanuts.
$13.00
-
H5. Guay Tew Neua (Beef Noodle Soup)
Rice noodle soup with well-done steak, braised brisket, beef ball, bean sprouts, scallion and cilantro.
$12.00
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Lunch Combo

D7. Chicken Garlic Sauce
Stir fried with ground garlic in brown sauce.
$8.95
-
D9. Pad Pak Ruam Mit (Mixed Vegetables) with Fried Tofu
Stir fried broccoli, Napa cabbage, zucchini, mushroom, bean sprouts, celery and carrots in brown sauce.
$8.95
-
D5. Green Curry Chicken
Mild. Green curry paste in coconut milk with bamboo shoot and basil.
$8.95
-
D4. Red Curry Chicken
Mild. Red curry paste in coconut milk with zucchini or winter melon and basil.
$8.95
-
D1. Grilled Chicken with Papaya Salad and Sticky Rice
Thai style marinate grilled chicken with papaya salad served with sticky rice.
$8.95
-
D8. Cashew Nuts
Sauteed with onions, carrots, celery, pineapple and scallions topped with cashew nuts.
$8.95
-
D2. Thai Sausage with Papaya Salad and Sticky Rice
Thai style sausage served with papaya salad and sticky rice.
$8.95
-
D6. Kaprow Chicken
Stir fried chicken with bell pepper and green bean in basil sauce.
$8.95
-
D3. Panang Beef
Panang curry paste in coconut milk with green bean and red bell peppers.
$8.95
-
D10. Pad Prik Catfish
Mild. Deep fried catfish stired with red bell peppers, green beans and basil in prik khing sauce.
$8.95
-
D11. Som Tom Nuer Tod
Mild. Fried beef jerky with papaya salad and sticky rice.
$8.95
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Guay Tew (Thai Noodle Soup)

E4. Sukeeyakee Soup
Mild. Glass noodle, chicken, fish ball, napa cabbage, celery, scallion and egg in spicy sukeeyakee sauce.
$10.00
-
E1. Guay Tew Neua (Beef Noodle Soup)
Rice noodle soup with well-done steak, braised brisket, beef ball, bean sprouts, scallion and cilantro.
$10.00
-
E5. Guay Tew Ped (Duck Noodle Soup)
Rice noodle with duck drumstick, bean sprouts, scallion and celery in duck broth.
$12.00
-
E3. Yen-Ta-Four (Seafood Noodle Soup)
Mild. Flat rice noodle with shrimp, squid, fish ball, bean sprouts and fried tofu in bean curd sauce.
$10.00
-
E2. Guay Tew Reuua (Boat Noodle Soup)
Rice noodle with well-done beef, beef ball, bean sprouts and cilantro in herbal dark broth.
$10.00
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Rice

K2. Chicken Basil Fried Rice
Stir fried rice with zucchini, onion and green pepper topped with basil.
$13.00
-
K3. Pineapple Fried Rice with Jumbo Shrimp
Stir fried rice with curry powder, pineapple, raisin, egg, onion and cashew nut topped with scallion.
$18.00
-
K1. Chicken Bua Fried Rice
Stir fried rice with egg, onion and topped with scallion.
$11.00
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Extras

Meat
$2.00
-
Fried Egg
$1.00
-
Steamed Rice
$1.00
-
Sticky Rice
$2.00
-
Steamed Vegetables
$2.00
-
Mixed Vegetable
$2.00
-
Seafood
$3.00
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Entrees

L6. Ginger Sauce
Sauteed with fresh ginger, celery, onion, mushroom and scallion.
$12.00
-
L1. Red Curry (Entrees)
Mild. Red curry paste in coconut milk with zucchini or winter melon and basil.
$12.00
-
L7. Garlic Sauce
Stir fried with ground garlic in brown sauce.
$12.00
-
L9. Mixed Vegetable with Brown Sauce
Sauteed napa cabbage, cabbage, zucchini, bean sprouts, celery and carrots in brown sauce.
$12.00
-
L4. Panang Curry
Red curry paste in coconut milk with green beans and red bell peppers.
$12.00
-
L2. Green Curry
Mild. Green curry paste in coconut milk with bamboo shoots and basil.
$12.00
-
J L10. Pad Prik Cat Fish
Mild. Deep fried cat fish stired with red bell pepers, green beans and basil in prik khing sauce.
$12.00
-
L8. Cashew Nuts
Sauteed with onions, carrots, celery, pineapple and scallions topped with cashew nuts.
$12.00
-
L5. Basil Sauce (Krapow)
Sauteed onions, red peppers, scallion and basil in Thai chili sauce.
$12.00
-
L3. Massaman
Potato, onion and carrots in coconut peanut sauce topped with cashew nuts.
$12.00
-

Bua Chef'S Combo

M2. Gai Yang (Grilled Chicken/ Half) with Papaya Salad and Sticky Rice
Thai style marinated grilled chicken served with spicy lime sauce.
$16.00
-
M1. Nam Tok Beef (Spicy Beef) with Sticky Rice and Fresh Green
Mild. Grilled rib-eye steak with ground rice, spicy lime juice, red onion, scallion and cilantro.
$18.00
-
M4. Thai Sausage with Papaya Salad and Sticky Rice
Mild. Grilled or deep fried Thai style sausage served with house chili sauce.
$16.00
-
M3. Neua Yang Grilled Rib-Eye Steak with Papaya Salad and Sticky Rice
Grilled Thai marinated rib-eye, cooked to order served with house chili sauce.
$18.00
-

Bua Home-Made Ice-Cream

T3. Green Tea Ice-Cream
$3.00
-
T2. Bua Coconut Ice-Cream
$3.00
-
T1. Thai Tea Ice-Cream
$3.00
-

Desserts

S3. Bua Coconut Cake
$7.00
-
S5. Miss Me Cheese Cake
With blueberry, strawberry sauce.
$7.00
-
S1. Bua Bun (Cinnamon Bun)
With haagen-dazs vanilla ice cream (1 scoop).
$6.00
-
S6. Yummy Sunday Brownies with Ice Cream (1 Scoop)
$6.00
-
S4. Decadent Chocolate Cake with Dark Chocolate
$6.00
-
S2. Bua Custard Cake
$6.00
-

Bua Chef'S Special

N4. Gnang Ped Ped Yang (Red Curry Duck)
Mild. Duck in red curry sauce, pineapple, grape, red bell pepper and basil.
$18.00
-
N1. Amazon Soft Shell Crab (Poo Lui Pha)
Mild. Deep fried soft shell crab with fresh greens, ginger, kefir lime leaf, red onion, in spicy lime juice topped with cashews nuts.
$18.00
-
N6. Krapow Lamb (Basil Sauce)
Sauteed red bell pepper in basil sauce over grilled lamp with steam broccoli.
$22.00
-
N2. Karee Jumbo Shrimp
Sauteed curry powder with crab meat, celery, onion, scallion and egg over deep fried jumbo shrimp.
$18.00
-
N5. Squid in Heaven
Stir fried squid with onion, celery, scallion and red bell pepper in creamy salty egg yok sauce.
$20.00
-
N3. Pla Tod Nam Pla with Mango Salad - Fillet
Mild. Deep fried fillet swai fish with mango, red onion, spicy lime juice and cashew nuts.
$18.00
-
N7. Krapow Ped (Duck in Basil Sauce)
Roasted duck sauteed with red bell pepper in basil sauce with steamed broccoli.
$18.00
-

Beverages

Sodas
Coke, Diet Coke, Sprite, mello yellow, Mr. Pibb.
$2.00
-
Unsweet Tea
$2.00
-
Thai Tea
$3.00
-
Thai Coffee
$3.00
-
Shirley Temple
Sprits with grenadine and cherry.
$3.00
-
Sweet Tea
$2.00
-
Fuji Bottle Water
$3.00
-
Passion Lemonade
$2.00
-
San Pellegrino
$3.00
-
Fruit Juice
Orange juice, apple juice, cranberry juice.
$2.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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