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Bombay By Night Restaurant Menu Prices (AU)

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You are viewing Bombay By Night Restaurant (AU) prices confirmed by Menu-Prices at the following location:
355 North Road, Caulfield South, Victoria 3162 AU 6(139) 578-6150
Prices shown in: AUD

Entrée

Batata Wada (2 Pieces)
Spicy potato croquettes.
$6.90
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Samosa
A traditional Indian pastry stuffed with potatoes and peas.
$4.50
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Onion Bhajia (4 Pieces)
Onion fritters made with a chickpea batter mildly spiced.
$7.90
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Gobi Pakora (4 Pieces)
Cauliflower fritters made with a chickpea batter.
$7.90
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Chicken Tikka (4 Pieces)
Boneless pieces of chicken (breast) barbecued in the tandoor in a traditional marinade.
$12.50
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Cocktail Meat Kebabs (2 Pieces)
A house speciality made from selected mince and fresh herbs.
$7.50
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Bombay Chicken Tikka (4 Pieces)
Boneless pieces of chicken marinated in fresh herbs, vinegar, oil, and turmeric - cooked in the tandoor.
$12.50
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Tandoori Chicken (4 Pieces)
A universally popular chicken prepared in a clay oven, marinated in yoghurt and chef’s spices.
$12.50
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Papadum (4 Pieces)
$2.50
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Main Courses (Vegetarian)

Navrattan Korma
A rich mixed vegetable curry finished with cream, nuts and raisins.
$15.50
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Dingri Mutter
Medium curry made from fresh mushroom and peas with tomato, onion and fresh herbs.
$15.50
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Dal
A staple of Indian homes made from black lentils, no cream.
$12.90
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Dal Tadka
Yellow lentils cooked in a fresh tempering of ginger garlic, tomato, and cumin, truly home style.
$12.90
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Palak Paneer
Homemade cheese cubes cooked with spinach in a mild curry - also available - cooked with green peas in a curry.
$15.90
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Paneer Makhni
Homemade cheese cubed and cooked in a traditional tomato and cream curry finished with fenugreek.
$15.90
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Aloo Bengan
Curried eggplant and potato with onion, tomato and dry spices.
$15.50
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Aloo Gobi
Cauliflower and potato curry cooked in medium spices, finished with ginger and coriander.
$15.50
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Vegetable Biryani
$17.50
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Main Courses (Non-Vegetarian)

Roghan Josh
A traditional lamb or beef curry originated in kashmir. Made with extensive use of tomatoes and onions.
$18.50
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Saag Gosht
Beef, lamb or chicken curry cooked with spinach. A Punjabi favourite.
$18.90
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Khata Aloo Gosht
Yoghurt based lamb curry cooked with potatoes. Fragrant, not hot. A family recipe.
$18.90
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Lamb Vindaloo
A hot curry from Goa cooked with a touch of vinegar and coconut.
$18.90
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Beef Vindaloo
A hot curry from Goa cooked with a touch of vinegar and coconut.
$18.90
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Chicken Mumbai
Turmeric and lemon marinated pieces of chicken char-grilled and finished in a Bombay-style coconut-based spicy curry.
$17.90
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Chicken Makhanwalla (Butter Chicken) (Breast)
An internationally accepted barbecued mild chicken cooked in tomato and cream sauce.
$18.90
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Chicken Jardaloo Korma (Breast)
With cream, nuts, raisins, and apricots.
$18.90
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Chicken Romana
Morsels of chicken cooked in a garlic and pepper curry with capsicums, onions and mushrooms.
$18.50
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Beef Romana
Morsels of chicken cooked in a garlic and pepper curry with capsicums, onions and mushrooms.
$18.50
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Tandoori Chicken (6 Pieces)
A universally popular chicken prepared in a clay oven, marinated in yoghurt and chef’s spices.
$18.00
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Chicken Tikka Masala
Chicken tikkas cooked in a tangy tomato and yoghurt based sauce with capsicum. Almost a native of England.
$18.50
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Prawn Curry
Prawns cooked in a spicy coconut based curry.
$23.50
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Fish Curry
Boneless fillets of fish cooked in a spiced sauce - touch of tamarind.
$21.50
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Biryani
Rice and lamb cooked over a slow fire with nuts and raisins, a moglai specialty. A meal by itself also available with chicken.
$19.00
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Accompaniments

Raita
Home style accompaniment of yoghurt, cucumber and tomato.
$4.50
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Mango Chutney
$2.50
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Mixed Pickles
$2.00
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Vegetable Pulao
$5.90
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Rice, Basmati
$4.50
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Large Rice
$7.00
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Kabuli Pulao
Rice with nuts and raisins - an afghan speciality.
$6.90
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Breads (Cooked in a Clay Oven)

Nan
$3.40
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Garlic Nan
$3.60
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Roti
$2.90
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Onion Kulcha
Leavened bread stuffed with onion and fresh herbs.
$5.00
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Paratha
Unleavened wholemeal bread layered with butter.
$4.00
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Aloo Paratha
Bread stuffed with mildly spiced potatoes.
$5.50
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Keema Nan
Leavened bread stuffed with lightly spiced minced meat.
$6.50
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Desserts

Kulfi
Homemade ice cream with cardamom and almonds.
$6.80
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Mango Kulfi
A traditional homemade mango ice cream.
$6.80
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Gulab Jammun
Dumplings made from milk served in a cardamom flavoured syrup.
$6.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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